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Sluurpy > Restaurants in Ahmedabad > Gir Rajwadi Restaurant

Gir Rajwadi Restaurant - Ahmedabad - Photo album

Interior and exterior is very interesting and elegant but with food quality and quantity improvement is needed. Desi food is very good Here I will attach photographs of menu. Very good garden restaurant. Staff is very good and supporting. Decoration is quite eye attracting. Finger bowl should availa
Wow and Wah is the only words out of the mouth after finishing your meal at GIR RAJWADI. The usp of this restaurant is the PURITY in material, vegetable and even all types of grosery items. The owner Shri Jitubhai is personaly take care of allmost all the customer. He also talked about food, service
Exactly on highway, location is good, parking facility good, service id so nice, traditional food specialy Kathiyawadi food pattern with Kathiyawadi style variety of pickles and salads. Taste, quality and food taste is so GOOD. During my few visits, once noticed THE OWNER personally looking after al
Real nice blend of spices in all veg The khichdi kadhi is just superb. On the road. Easily.approchable and.ample parking. Staff needs Know dish
Must try place if you like Kathiyavadi food, Indoor and outdoor sitting option available. It has open Kitchen which is rare for Kathiyavadi food.
Best Kathiyawadi food ever in Ahmedabad. I have tried so many restaurants for kathiyawadi food in Ahmedabad but no one can beat Gir Rajwadi. So many creative items especially in pickles and salads. Traditional Chulha Roti and Bajra na Rotla. Just awesome. If you are kathiyawadi food lover, then don’
Very tasty and nice food. Service is really good.
Food and staff,owners presence and the way of treating their guests ☺️ all was just superb...👌👌 The best thing which I love the most is they actually treat guest's happiness as there priority and make their presence feel valuable.. Would love to visit it again and enjoy the really delicious and tast
It is delight for all who would love to dine Kathiyawadi &/or Punjabi authentic taste in very relaxed outdoor/indoor embience. Cooking is done on Chulha. One should try their baigan Bhartha, Undhiyu, Kaju Ganthiya, Dahi Nikha, Sarevda (Rice Papad), Masala Khichdi etc. The owner personally takes int
It is good place for desi authentic taste of gujarati food, there is no gas stove for food making. Instead it is prepare on chulha or tandoor. All food prepared on chulha.
BAHUBALI😋 Very yummmyy food you will get here. ... All the food here is cooked in the traditional way using """CHULLA """which gives a great taste to all food😋 The speciality is “Bahubali Thali” which has more than 30 food items.. Must try
This place is great! Atmosphere is chill and cool but the staff is also really friendly. They know what they’re doing, and you can tell making the customers happy is their main priority. Food is very authentic and delicious 😋🤤 It's a best place to hangout with friends or family because they have co
I would like to say, amongst the so called kathiawadi food joints in Ahmedabad, THIS is the most authentic and traditional food. Their cooking method is very traditional. They uses wood fired chulha / Oven for cooking. A food lovers paradise. Open air sitting and restaurant sitting options availab
Awesome place for authentic kathiyawadi food...tried many kathiyawadi restaurants but Gir Kathiyawadi is the best place ... Main thing was along with the taste of food the people who all associated with the restaurant start from service guy till owner were quite concerned and attentive to deliver u
We tried Kathiyawad items.Good & fresh food. Even not spicy but tasty. Food made on 'Koyla Sigdi' so taste was different. Over all we enjoyed.
I can say Best Kathiyawdi Food in town, tried Rengan no olo and Dahi tikhari, Mind blowing taste and hospitality is ultimate
It's really wonderful place for family dine. It's famous for kathiyawadi food and peaceful ambience. There is no doubt in taste and hospitality of restaurant. If you are in search of amazing peaceful place for friends, colleague or family get together to experience savor of kathiyawadi food then GIR
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