Reviews Cavatina Cuchina

5
Bharath
+5
I can’t point at one thing that’s great. Everything about the place, people ans food is an amazing experience. Planned to visit this place since my last two outings this year to Goa. Finally it happened. Reserve a table and go. The staff is cordial, they spend time in explaining the menu. Everything we order comes with describing it. Entire staff is so knowledgeable. Cocktails were amazing too. We ordered everything in desserts and ended up reordering a few of them. Ate more than we needed. Totally worth it! Cavatina team - you guys are amazing! Thanks for the experience!!
5
dev veer
+5
Must Go Place in Goa Cavatina by Avinash Martins is just plain simple FABULOUS 😍. If you are in South Goa, you must go there. If you are in North Goa, you must go to South Goa to go there. If you are not in Goa, you should go to Goa and go there. So, I went there knowing that it's a award winning restaurant and with high expectations; yet I was pleasantly surprised. Booking and Seating Booking a table is easy......you call them and make a reservation. Getting a table at the reserved time is still an issue understandably so. They can improve here. However, I was in the 25th -31st Dec week so everywhere there was a waiting. Dress Code Smart casuals is written. I saw male patrons get in, in shorts.....so shorts and loafers is okay. Waiting area They have a small seating area outside to relax while you wait your turn. Decor Very minimal, nothing extravagant.....just seashells and earthen pottery and cooking utensils adorning the walls. Bar They have a full bar available. No high chairs. Vegetarian Options Limited but very clearly labelled as VG and V. VG for Vegan and V for Veg. Food Complementary breads bite size of 3 tyoew and 3 local dips were offered to us before our order was served. Our table attendant explained everything and we were off to a great start.
5
Randell Rodrigues
+5
One of my go to places to satisfy my taste buds. The food is excellent, the service is also great; it’s a great experience altogether. Kudos to chef Avinash for the spectacular menu and great execution in the food prepared. Recommend you visit multiple times to try out everything. They even have a chefs tasting menu which is really lovely. Recommend you reserve a table as they’re usually packed. It’s a must try if you’re in Goa and you want to experience some goan cuisine with a fine dining experience.
5
Gary Ward
+5
This place is exceptional, India may not have Michelin stars but that’s probably because they don’t come and look! It’s fine dining at KFC money, staff, atmosphere and flavours are up there with anything I’ve had anywhere. If you’re near South Goa you simply have to go. Lists say it’s 12th best restaurant in India, if there’s 11 better than that I’d be amazed! Been here a week been twice and booking again before we go. You will not be disappointed
5
saransh m
+5
Have been to this place twice and both the times ordered tasting menu. It is like visiting the master chef kitchen. The presentation is unique and what they have done with local cuisine and elevated it to the level where it can easily have the international appeal keeping heart and flavours intact. Do visit for the unique and wholesome experience
5
Aditi Talmale
+5
Cavitna Goa by Chef Avinash Martins… it’s a ln experience to dine here. The menu is carefully curated with the best ingredients giving your taste buds a joy. The presentation of the dishes and story/explanation by the server adds to the overall experience. I had requested for a small change owing to allergy to coconut and chef was more than happy to provide an alternate dish to suit my dietary requirements. Chef Martins gives you a very friendly vibe and was happy to accept our request for a photograph. Would love to visit again in the future.
5
Abraham Rodrigues
+5
I recently had the pleasure of dining at Cavatina, and it was a truly outstanding experience! The culinary journey was nothing short of phenomenal, with each dish showcasing a symphony of flavors that left me in awe. The service was top-notch, with a team that exuded warmth and professionalism, making my afternoon even more enjoyable. The atmosphere at Cavatina was elegant and inviting, adding to the overall charm of the dining experience. I can't recommend Cavatina enough for those seeking a memorable and delightful culinary adventure!
4
Paramjeet Singh
+4
Cavatina by Avinash Martin's is situated in a very relaxed area of South Goa. The restaurant is known to be a favorite among celebrities. Their menu is uniquely crafted, featuring authentically prepared dishes. The restaurant has also made it to Conde Nast's list of the top 100 restaurants in India. During our visit, we ordered the MIT Miren (Veg), a curry cooked with raw mangoes, which was served in a coconut shell, giving it a distinct presentation. We also opted for steamed rice, served in a bamboo container, but the portion size was comparatively smaller than the accompanying curry Sopa se Letra was the soups we ordered and was supposed to come with pasta, but it surprised me with small chunks of noodles instead. To conclude our meal, we indulged in the chocolate and cherry tart, which turned out to be delicious. I must say the complimentary breads were freshly baked and the dips were uniquely crafted. Overall, I highly recommend this fusion restaurant. The food is delicious, the ambience is inviting, and the service is excellent. I would definitely return to this restaurant again.
5
nathan anand
+5
I wish i cud give this place more than 5 stars Cavatina means the first part of the song. The owner/ chef was inspired during his trip to Spain when he decided that he shud curate a special goan menu with a twist. i had the most amazing lunch of 2023 here. Its been a week of me being in South Goa and trying out all the eateries aggressively marketed on social media. All of them turned out to be duds and i was getting frustrated for the lack of having a good meal. The idea of holidaying in Goa is about having amazing food. Mother's recipe and Cavatina has made my trip down south worth and i wish i cud dine here every week First things first. Go only with a reservation. U don't wanna make a 60 min trip to here and get rejected. This place is immensely popular and they cannot accommodate walk ins Two. Go with an empty stomach. Cause u will probably be here a few hours eager to try everything on the menu Three. Make sure u have a designated driver cause u r sure r gonna get tipsy with all the amazing spirits on the menu Four . Wear stretchable pants. Have good company . This meal is gonna be a super memorable one. What star hotels lack is the attention to detail and personal interaction. Cavatina does away with all that as the chef has taken immense detail in crafting a menu with local ingredients and every morsel of food, you are transported to nirvana. I was lucky to be attended to by Presley. Like Elvis. Very efficient ,warm and with an infectious smile ,he had the tedious task of explaining each and every dish with its ingredients n condiments . He had memorized it very well and made sure i was well taken care of. So all in all this place gets a thumbs up from me . Its worth every penny. The idea of trying out small portions of tapas is brilliant because u get to taste so much variety without feeling full. But do go only if u have a reservation
5
karthik setty
+5
Went here based on a friend's recommendation and it turned out to be a delightful experience. Every single dish I tried here was so flavorful and fabulous service. The service staff were able to explain every single dish which made the experience even better. This place is going to be my go-to place whenever I visit South Goa. It's a must visit place for anyone visiting South Goa.
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