Good place, well hygienic to eat food, less with ambiance but service is classic.
Once you place order, the food will reach you within very short time period.
Overall worth visiting this place in pocket friendly price.
The place is good, and due to its location near BDA complex makes it easy for any person in South Bangalore to get here. The staff here is quite friendly, and the food is absolutely delicious. The cost is economic, and you can come here regularly. This place is a must visit for any spicy-food-lover.
Vada Pav is a popular and beloved street food originating from the Indian state of Maharashtra. Often referred to as the "Indian burger," it consists of a spicy potato fritter (vada) encased in a soft bun (pav). This flavorful snack embodies the fusion of textures and tastes, making it a staple in t
Goli vada pav taste same what we get in mumbai.. u must try it for taste. The lady sitting in counter , her smile is really good.
We usually have the 2 owners taking our orders - very friendly people
Food is good as expected from a Goli franchise
This seems like a big brand but the Vada pav is nothinf as authentic as what u get served by local street vendors as here the patty in the pav is mostly Cutlet patty, than the Potato Vada, so just a good place to snack up on the way to BSK 2nd stage
Very good taste I like it very much.
I think its a little over priced
Good taste, prices are high, vada pav
Very tiny place. Courteous staff. Not much to say about interiors. Cheese fingers served here are steaming hot and yummy. Almost all varieties of vada-pav served taste good. Nice place for a quick bite. They also serve crisp sabudana vada.
The Schezwan Vada pav is so lip smackingly good. I wish the Vada itself were bigger but, it's still very good overall.
Nice vacation pav.... one family husband and wife maintaining this out let very clean and neat.... more over they are kind and humble to the customers
This is one of the cleaner and hygienically maintained Goli Vada Pav stores in Bangalore. Unlike other shops (which is usually run by an employee - who don't have the concept of hygiene and are rather shabby), this is run by a family who owns the franchisee. The couple not only make the food in a cl
Everything is good but seating area is not much arranged well hospitality will be like homely .
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