One of the famous shops in bikaner for sweets and namkeen.
Recommend Gondpak, methi ladoos and goond ladoos.
My ratings (5 best, 1 poor).
Location:4
Variety: 5
Food quality: 5
Service:4
Value for money:4
A very well-known name in Bikaner for various sweets and savory snacks. They boast the highest quality food served at their location. Enjoy their seasonal Fini and Ghevar during chilly winter mornings to go along with savory Mirchi Vada and Paneer Vada. They have huge selections of sugar-free sweets
Good collection of different types of sweets and bhujia.
We got dal kachodis, mirchi pakodas, dhokla and tomatoes dhokla, rasgullas packed for our train journey. Staff was good early morning at 8.
We also got bhujia, phaphda, ghevar packed.
Rasgullas were utterly delicious and soft.
Most popular mithai shop in Bikaner for Bikaneri sweets and savouries. I tried their marwari dhokla and liliput ghevar with kesar. Good for samosa and kachori snacks too.
Very popular and busy.
What I had and it's cost:
Kesar rasgulla Rs.28
Sample rasgulla Rs.13
Rose rasgulla Rs.14
Namkeen Ghewar 50 gm Rs.38
200 gm bhujia Rs.37
Bikaner is known for its Rasgullas and Bhujiya when it comes to food. I asked a local person for where to eat Rasgullas. He said eat wherever you want to. Just tel
Place is very short yet ...in main bazaar ...and delicious food,....bhujia , mithai, cake, cookies ... pastry fast food all amazing
The best sweetshop in Bikaner, would recommend items such as the small Ghewar with saffron strands in it, the Goond Laddoo and the Motichur Laddoo as well as the Motipak with rose petals sprinkled on top.
Don’t buy Bhujia’s here though as there is a real famous store next door exclusively for that i
Best and Traditional product of bikaner, you can find here...
Bhikaram Chandmal is a ln authentic bhujia and sweet shop in the old Bikaner city and is famous for the different varieties of bhujias. The place is usually crowded.with customers and serves fresh and hot snacks and seasonal sweet delicacies like moong dal halwa and gajar ka halwa and Rajasthani Ghe
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