Sluurpy > Restaurants in Calangute > Chef Soumyen's Kitchen

Chef Soumyen's Kitchen - Calangute - Photo album

Was excellent evening with the Chief chef himself introducing along with his Son .. Food was excellent with bottle of wine… The ambience was all set for the evening with people concentrating on chefs delicacies .. it’s open ambience atmosphere.. Had a good family time with Pork / Chicken / Salmon /
A lovely welcome from Chef souyman and his son. Excellent food as always, as is the service and attention to detail in everything they do. It is a real treat and we will return.
The food here is delicious there are a wide variety of food you can choose from. We were a group of 8 we had tried few exciting dishes. The wait time for the food is less and they even suggest the side dish which goes well with the dish. On request they even made some items which were not present in
Overall good experience. Their waiters are very professional I love their attitude towards us. Coming to food I feel it's bit expensive beyond our ideas. Atmosphere could have been better considering premium price range.
From the moment you arrive you are taken such good care of. The waiting staff are so friendly and also knowledgeable about the menu. Chef Souymen always comes to say hello and spends time with you. As always the food is amazing!! Have been coming here for over ten years and always a highlight of my
If more starting options, would have given 100 stars for such a warm place … just loved it … great food taste - the best part if the service … must visit
Undoubtedly the best dining experience I have ever had in my recent memory! Since the restaurant was quite close to our hotel in calangute, and by the luminous reviews it had online, this was always going to be one of my foremost choices for culinary pilgrimage. The food is scrumptious, exalting the
A legendary family restaurant, our favourite in Calangute. Superb service, they go the extra mile over most other restaurants to ensure you enjoy your visit to the maximum. Loved the blue cheese soufflé starter, then the most tender Steak in Goa, (ordered Rare and it was perfect temperature) a nice
Beautiful experience, fine dining at its very best. The service was impeccable and the food was spectacular. A nice personal touch from chef Soumyen, greeting and conversing with each and every single one of his customers. The icing on the cake was chef Soumyen playing happy birthday on his harmonic
very friendly atmosphere and good food so close to our place at villa. Chef as well as his son Aditya were very keen on giving personal attention on everything and good at suggestions. something which you need very often. We gave Aditya the award of Best Smile in Goa. Butterscotch Brulee is not to b
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