Sluurpy > Restaurants in Chennai (Madras) > Thaligai Restaurant
Thaligai Restaurant - Chennai (Madras) - Photo album
Recently visited this restaurant after coming across through Social media posts. Reached there by 8PM and got the table immediately. Menu does not contain fancy items but some of the forgotten dishes of our land. Tried some of their specialities and they all tasted good. Overall good food at a
Nice ambience, courteous staff. Parking is available. Lift is also available at the back entrance (to note for senior citizens).
The food was nice with homely taste. All items were freshly prepared after ordering. Hence took a longer time to serve. Meanwhile, as it was just opposite AVM rajeswari ma
Went for lunch and ordered thali. There is a Sunday special Kalyana thali, which is absolutely delicious. They serve a variety of foods including, but not limited to poriyal, dal, sambar, ram, curd rice, 2 sweet varieties. A must visit restaurant with great service.
Good was good. However not extraordinary. I feel that the Kalyana Thaligai is a bit overpriced. Service was extremely good. Will go back to try other items
We celebrated my mum’s birthday from London a couple of days ago. We had their special valapoo vadai and adai. It was lovely flavourful vegetarian food.
They were accommodating towards us and our family. We thank them for their amazing hospitality. Keep up the good flavoursome food
This is my first visit to Thaligai restaurant. Lovely ambience. Courteous staff. Quick service. Simple and tasty menu. We ordered the following items from the menu.
Idly
Sambar vada
Poori
Rava dosa
Mysore bonda
Kambu dosai
Lemon tea
Their menu is pretty simple and clear. However few items weren’t av
Go-to place for veg authentic food! Elders would love this food. Recommeding to practice these foods for kids and young gen also to have at least once in a month. Restaurant deserve a huge applaud for their way of cooking and serving ! We tried mor kali with vathakulambu, elai vadam with pulimulaga,
Thaligai is a casual, clean restaurant serving a menu of vegetarian Tamil Nadu dishes, and it also had the distinction of using no garlic or onion in any of its dishes. On my visit, I tried their two Saturday special dishes. First, the Diamond Masala Dosa was a giant rice and lentil batter crepe con
Very warm welcoming by Yavitha the young lady of the restaurant who taught us how to eat correctly with our hands and she explained us every kind of food we had on our platter.
The food was excellent, South Indian traditional food.
The restaurant has air conditioning and the place is very clean.
Ver
Very Nice Behaviour. They treat you very well. Price is very reasonable. I expected high bill for the facilities provided, but it wasn't like that. Chutneys provided with the Dosas are of high quality. The manager is real good. They are real role models. Best wishes for them
Wow! I just loved the food and we all liked it. It took me back to my Grandma days... And the Aravinda took care of us well and kept checking on what we need. Will come back soon. Thank you 🙏🏼😊
Food is good and it's spice suitable for all ages. But when I went last time there was too less salt in each and every item which made food bland and couldn't enjoy at its best. This small correction will rectify everything. Overall a good place for no onion no garlic preferred customers 😄 One more
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