Sluurpy > Restaurants in Chennai (Madras) > Salt.co.531 Kitchen & Bar
Salt.co.531 Kitchen & Bar - Chennai (Madras) - Photo album
These were the items which were prepared by Chef Bridget White Kumar which was no less than a dream cuisine. These were prepared by the Chef on her #TheMinistryOfChutneys Masterclass which was held yesterday at Radisson Blu Hotel Chennai
What were made/prepared?
1) Chicken Ding Ding (Non -Veg Star
Beautiful hotel they maintain the standards and treat us very well whatever dish we ask they cook and serve delicious taste and ambience is gorgeous
Typically a high scale restaurant with a good buffet. A good ambience. Courteous staff. Well, you expect it after all
The visit to Radisson Blu was a short-lived affair albeit had the opportunity to dine at Salt.Co. for the complimentary breakfast, being the very first guest for the day.
The restaurant has a lavish bread starting from cold platter to the left live Dosa counters and Egg Stations which is typically
Good food gr8 spread excellent service
Service could be better, had to wait to be seated, even when there was no rush at the restaurant, good spread in the buffet, choice of Italian, Mediterranean and Indian, with a good choice of dessert
Most preferred place Salt. Co. 531 service, quality marks 5+ out of 5.
Special thanks to Sathish Kumar (Salt. Co. 531), master of his job
Fantastic food. Wide varieties.!! Good place for team outing.
Good Place. Staff is very good. Service is fast Good quality of food
Super, cozy and calm place for foodies. Sumptuous food.
Good ambience..... Loved the food, place, service.... 👌👍
Ok food..but great ambience
It was good but lacks good veg options..
I Learnt about embedded system it was very useful for me
Pork steaks at the best, never seen so BIG
Very cozy joint. Bit expensive though.
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