Sluurpy > Restaurants in Chennai (Madras) > Hotel Saravana Bhavan Restaurant

Hotel Saravana Bhavan Restaurant - Chennai (Madras) - Photo album

This one still owns the historic place for breakfast eatery, you should try dosa

Have visited this place few times. Food is really good with friendly attenders. Not a posh hotel but good vegetarian food

Founder birthday was celebrated two days back, for his 76 th birthday special meal was provided at the cost of 76 only some long waiting que was there but food was good 👍

Purswalkam branch ...still good and same in taste and hospitality! Pure ghee, best vegetarian dishes and hallmark coffee !

Too much waiting time after ordering...otherwise customer service was good

Nice food...nice staff..but hotel should look more clean ..as per it's brand name..besides a few charges are very high..such as packing charges for parcel..so beware guys..

Not a good ambience... But the prices are really high they were charging a lot for the breakfast itself..... Don't know why they were charging that much.... For the food.

Food is good in taste but hotel is looking old

Food is good, it would be good if service is little fast other than that everything is fine

Saravana bhavan is nice place but coffee tea is more expensive. Request to management provide mini tea mini coffee foe 20 to 25 rupees

In between the taste was bad but now they have once again picked up. Maintain the quality

Single vada, sada dosa, priced a bit more.....but, polished it fast!!!

Had mini Tiffin. Worth the money paid but could have been served even more hotter. Anyways, good breakfast. One star less for the veryyy less quantity of Pongal.

I went for Dinner there at around 9.30Pm, I got served really good Hot Food (Which I wasn't expecting) and it's was also tasty as I ordered Masala Dosa which was good. Should have any South Indian Dishes Before 10pm. It's a Pure Veg South Indian Restaurant and also it seems some what old. But the St

Great taste, dosa and idli are too good. Chinese items are not their forte but South Indian dishes they knock it out of the park