Everything ordered was delicious ...nothing was okay but too perfect.Service and ambience 😍.
You can’t go to Comorin just once! It has a soul that makes you come back! and again !
Best culinary experience in Gurgaon.
Special thanks to Chef Gaurav and Chef Ishaan!!
I just loved it ♥️
This beautiful and classy restaurant from the house of Indian Accent, a legendry name is food industry is a treat to taste buds after the lockdown!! Courteous staff, well decorated ineriours, perfect lighting and above all, a great food with such an unique menu. Menu is crisp and interesting and covering a variety of India from Kasmiri Seekh Kebabs to Chamapran Mutton to South Indian food as well! A crisp menu always holds the unique taste behind eqch dish! Have tried champaran mutton with sattu roti and Paneer Malai Rara with Soya chunks rara gravy with mint laccha pratha! Divine taste! A perfect place to explore remaining dishes in menu 😊
Had this Bombay pav bhaji was served so uniquely and ambience was amazing must visit with family
Chicken Kolhapuri is a must have. And do try the shrimp curry it is amazing. Their in house brewed rum drink was mind blowing. It is a little pricey but paying such a price for this flavorful food is definitely worth it.
Totally love the ambience and the place had a great atmosphere.
Ambience was lovely done, but more than that i would remember this place for food.It was so good, the menu has also very interesting options to choose from.
Nikita Sandhir | Droolworthyy
+5
Bustling with people at lunch and dinner hours, Comorin is definitely a much-loved restaurant! They have some interesting Gin infusions that one must try! I had a bunch of dishes and not one disappointed me. Must-try dishes: Chicken pepper fry, haleem and the cheeni malai toast for dessert! They usually do not take reservations so be ready for a little bit of waiting on a busy weekend because its all worth it!
Happy eating! :)
@droolworthyy
This Manish Mehrotra's restaurant in Gurgaon is all things fusion! Great Indian food from all across the country, made with a twist. The pav bhaji is to DIE for and the butter just oozes off the top! Definitely a must try here. Apart from this the mutton kababs and andhra gonghura chicken are absolutely out of this world. The ambience is great, and it is a perfect date place as well. Cost for two is around Rs. 1200/- and is definitely one of Gurgaon's finest!
After some recommendations I finally decided to visit here with some friends. Was really impressed with the fancy decor, the service & ofcourse the food & drinks. The walnut sour was a good choice from the drinks menu.
Finally ended the visit with desserts, one was complementary from the staff as it was a friend’s bday and the other was a tiramisu we ordered. Would really be visiting here many more times ahead!
Can I see the chef please?? That’s what comes to my mind every time I visit that place... cos everything in order is so perfect that I wonder how... mostly I incline towards non veg but at this place some of my fav dishes are veg 😀 like Pao Bhaji, Sev Puri but Champaran Meat still tops my list 🤗😘
The ambience was great, very high end. The menu was unique. I loved the bheja fry and also the prawns. They were great. Loved it
I'm in love with comorin!! Unfortunately because they do not allow babies I can't go all that often with my one year old ,the only reason why I've rated the place 4 . Apart from which this beauty deserves nothing less than a 5 !! The food the cocktails the ambience... everything is top notch!!Varadh Anand
Good food and service. I tried sev puri , pav bhaji and fried chicken burger. Everything was perfect and yum..
The two drinks I got to try were - Virgin Mary 💕 and Pomegranate Salted Shrub.
a wonderful restaurant from chef manish mehrotra - indian accent fame...the restaurant is conveniently located in two horizon center...modern clean interiors...high seating..can be uncomfortable...friendly and efficient staff...ample lighting...
Hi Foodies
It’s an amazing place, I loved the ambiance, crowd and yes their chatni.
They have super cooperative staff and servers you really well.
Comorin serves delightfully flavoured Indian fare and their cocktails are unique too; made with tea infusions they make just the right sun downers... A unique menu, attentive staff and a cool ambience make Comorin a repeatable restaurant.
Absolutely loved this place......my friends and I will go out for drinks every now and we always had a great time......the staffs are really great
as well.
Yummness in the food!
It was a dinner date and we loved everything about this place the food the ambience the music... though service was bit slow but may be because of crowd and too much demand this place has. We had so much food here can’t help it our tummy was full but taste in mouth was so delicious that we wanted to eat more..
It’s my one of favourite places now.
I have heard a lot about comorin and the Indian food they offer with a distinct taste. What was a better day to visit it than on Valentine day. They have an special valentine cocktails menu. My drink really tasted rose yet had subtleness. We ordered only main course my mushroom drumstick curry with idyappam was really flavourful. And my date opted for chicken pepperfry with Malabar parotha, its again tastefully made and served.
I loved the functional and chic ambience, we got high chair seating in bar as place was all booked at 12:20pm only, but those night chair were equally comfortable.
Their staff were attentive and courteous and same time not at all interfering and that made the whole experience a delight.
Huge and spacious place , reserved their private dinning area for a pax of 20 , disappointed with the area slightly as it was little cramped up and may be good for 15 people maximum. Coming to the food , I was overwhelmed. Liked the novelty on the menu and thoroughly enjoyed vada pao, mutton seekh , bejha fry, flat bread pizza. However I felt portion size is less and service gets slow as place is mostly overcrowded.
Loved loved loved the coconut ginger cheesecake. Must try! Also the concept of high rise comfortable tables chairs with appropriate lighting and good music.
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Having heard soooo much Comorin finally decided to visit it for a friend's birthday. Love the ambience which is pretty sophisticated. I liked the high chairs but feel it could get a little uncomfortable as well. The staff is super courteous and very attentive. I love places with simple and straightforward menu and that's what Comorin is about. Showcasing from all over the country, its a two page menu excluding dessert. From the small plates section I ordered the haleem with butter toast. This was delicious to the core. Some may find it a little salty but it was perfect for my palate. The meat is cooked so melt in the mouth soft, it's worth every praise I'd heard.
For main course, ordered the duck khuchran, mutton champaran and Bombay Pao bhaji. Started with the Pao bhaji which was authentic in everyway. The buns served were baked fresh and extremely soft. I really liked it but wasn't really sure if it actually justified the price charged. Coming over to the duck. I've had duck before but for some of my friends it was their first time and they actually liked it. It was more like flat bread with some pulled roasted duck and the flavours were really good. Thoroughly enjoyed this and it came at around 800 before taxes. Lastly the mutton champaran which came with sattu paranthas were just delicious. I loved how the mutton was cooked and the combination of those crispy sattu paranthas was mind blowing. Super super good but a tad bit expensive for 900.
Last came the desserts. We went s little crazy ordering these. Banoffee pie was our first choice and it was really good. The presentation was appealing and it tasted good as well. The salted pistachio icecream was a little salty for me but everyone else at the table really enjoyed it. And last was the malai cheeni toast. I had read outstanding reviews about this and I was a little disappointed . It tasted exactly how I ate it at home as a kid. Crispy toasted bread with malai and sugar crystals. I just somehow expected it to be more fancy.
Overall it was a good experienced and quality of food served was pretty good. I think the quantity of mains is not bad as written in previous reviews but decent enough. We were a group of 5 and we were pretty full with what we ate. Would recommend a visit to this place for it's classy ambience and good food!
What a place !
Exceeds all possible expectations. The food preparation and presentation is great but then it isn't as novel - places like Indian accent (whose shares the owner with comorin I hear?) have blown our minds with it already.
But I still loved, the taste and blend of spices - the corn khichdi is an ultimate favorite. Exceptional food and even more exceptional service. The wait staff excels at what they do. The decor is elegant and graceful.
In the heart of gurgaon , our very own Urban jungle, this place truly turns your head, fills not just the stomach but the heart too.
Not just a meal, but an experience !
Some superlative renditions of food from around the country. Definitely going back for seconds.
Amazing food at this new restaurant in town, with roots from Indian Accent. Only few places where veg is way better than non-veg. I thoroughly enjoyed and must have pav bhaji, mushroom masala, khichdi and chicken pakora burger. Although the experience with the management was not the best as there were issues with the general conduct but I will not let that hamper the ultimate food experience.
a wonderful restaurant from chef manish mehrotra - indian accent fame...the restaurant is conveniently located in two horizon center...modern clean interiors...high seating..can be uncomfortable...friendly and efficient staff...ample lighting...
we started with bheja fry and haleem ... both were exceptional...the portions are quite small...the green chilli prawns with cryspy black mizoram rice were exceptional...the chicken chilli dubba gosht with pao was passable...at best can be easily avoided...duck khurchan on a flatbread was pretty decent.the champaran meat with sattu parantha was great as well...tender mutton in a flavourful garlicky gravy.....overall an amazing meal...lemon iced tea to wash it all down...
Comorin is a real discovery with a strong focus on flavours and service. Food focus comes from a smaller selection though each dish ordered comes with delightful flavors and presentation.
Duck Khurchan, Mutton seekh kebab with Kashmiri Roti and Green Prawns were delight to eat.
Portion sizes on certain items are a bit small but Menu frankly splits items into small and large for appetizers and main course.
Recommended when you want to splurge!
Absolutely loved the ambience and the service. A place so serene and classy with the perfect aura
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A predominantly Indian fusion with the exception of some global deserts.
From the moment you walk in you know that you have made the correct choice to spend an evening at this place, just the ambiance, packed to capacity but enough place to have a corner for your self. Lighting is bright not glaring or not shady...
Once you have settled the menu scrutinized and drinks ordered sit back relax and enjoy the prompt service. The waiting staff is quite well conversant with the innovative dishes and can make some great suggestions to your selections. Out of the two visits I have made there some of my favorites include; Andhra Gongura Checken, a succulent spice preparation to get the mood going, the Champaran Meat is great for mutton lovers,Chicken pepper fry can take you to the south and beyond, with a tantalizing zing to it, their Haleem too is fantastic to the last scrape. The Meat Chole Bhature can be given a miss though...
Their food is different and expect the unexpected from the dishes. The Large servings are good for two and larger ones for three.
Their food is actually all main course and the sizes in actual depict their consumption pattern, for starters or main meals.
The deserts are good specially if you are a 'Malai' person try their cheeni malai toast.
Coming to the service, its really attentive and the staff always almost has eye contact and is there to replenish, serve.
So I do hope you will go down there for an evening and trust me you will enjoy it to the hilt.
Ambiance 5/5
Food 5/5
Music 5/5
Deserts 3/5
Service 5/5
Location 5/5
Price 9/10
Value for Money 5/5
If you are looking for a place for romantic dinner with serene setup- Comorin is the perfect place. The place lives up to all the hype. They have limited but very creative menu- both food and drinks. We went on Saturday evening and luckily got seats immediately. The ambience is beautiful and their service is top notch. Only thing I did not like was that most of their sitting includes high- chair.
Below is quick review for the dishes we ordered-
1) Mushroom chop- super yum, just melts in your mouth, must try!
2) Bombay pav bhaji- Sooo yumm and filling. Bhaji has authentic taste and they bake their own pavs making it different and delicious
3) Chilli cheese toast- Okish. This can be skipped.
4) Lemongrass pinacolada- This place definitely knows how to create cocktails- unlike many other places. Lemongrass Pinacolada was a good choice, it was fresh and delicious.
This place is must visit place of all the food lovers.
Top notch service and staff. Good food , no strong flavours, relish every ingredients in the dish. Only the people who understands the food can appreciate what is being served at comorin.
Only one suggestion - Must add low comfortable chairs for senior citizens.
Good going , keep it up.
Champaran meat was really good and loved the hot chappati style sattu rotis.
Some of the best food I’ve ever had. The concept is simple - elevated street food. However, the five star rating was never in doubt.
Called for 3 Items - the Seekh, the Haleem and the Champaran Meat - all Mutton. The Seekh was tender, Juicy and served with a butter based gravy that was a delight. The Haleem was rich. The Champaran meat was succulent and left me asking for more. It was so well cooked, that the hand of garlic that it came with was as soft was mashed potatoes. Amazing!
Haven’t stopped talking about this place ever since I’ve returned to Bombay, and I’m definitely going back!
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After hearing rave reviews about Comorin, I decided to check it out for lunch last week with a few friends. The space itself had a modern feel, with high ceilings and lots of natural light .
For starters we ordered the Lemon Gunpowder Idli with, Andhra Gongura Chicken and Haleem.
The little idlis with cashews were delicious, although the ones at Sagar are equally good, so not sure if I would order it again here, as its not offering anything different or "fusion".
The chicken dish was average. The chicken felt too salty and over powering and generally not a fan of murukku, so would definitely avoid next time.
As for the Haleem, I felt it was clear winner out of the starters. Rich, tasty, and flavourful accompanied with that butter toast and crispy onions that just hit the spot for me.
For mains, we ordered the Comorin Dal tadka and the Prawn Curry.
The dal was another highlight for me. Delicious tadka dal accompanied with Chili mint lacha parantha, you can't go wrong. I would say this is a must try for all.
The Prawn curry, was a tad bit sweet for my liking, and not the flavour I was hoping for. I also felt they were stingy with the number of prawns for the price they were charging for the dish. The red rice and appam that came with it tasted great though.
For dessert we ordered Coconut Jaggery ice cream, Tiramisu and the Coconut Ginger cheesecake.
The Tiramisu was terrible, too creamy no substance. It didn't taste like Tiramisu at all, and we were all very disappointed. (The management were kind enough to offer us an alternative, which was nice.)
The Coconut Jaggery ice cream, was a friends recommendation, but I felt it was pretty average and again a bit too sweet for my liking. The others did seem to like it.
As for the cheescake, it made up for the other not so great desserts. Not really a fan of ginger in my cheescake but this one tasted good, as it wasn't too over whelming.
Overall would go back again, as the ambience is nice, and I am curious to try some of their other dishes now that I know what not to order. Comorin is on pricey side, but still affordable compared to Indian Accent.
Comorin is the jewel in the crown of not just One Horizon Centre, but also all of Gurugram. Every single dish I've ordered through my visits has been absolutely fantastic. The best of the lot are the Duck Khurchan, the Chicken Pepper Fry with Malabar Parotha and Champaran Meat with Sattu Paratha. What stands out about the latter two of the lot is the chutney they serve with the food, a better balancing act than anything you see on AXN.
The cocktails stand out as much as the food. They have a cocktail program that includes infusions, sous vide and liquor especially made by them. My absolute favorite has been, hands down, the Merchant Exchange Sazerac. Fantastic doesn't even begin to cover it.
A must visit in Gurugram, travel from elsewhere if you have to for their food and drinks.
Top notch eating place in NCR. Superb combination of modern and traditional cuisine. Andhra Gongura Chicken and Mutton Chap Pulao are must. Alwar Milk cake ice cream and malai toast for dessert. Oh yes coconut jaggery ice cream too. All of these are exceptionally good. Beautiful decor and courteous staff. Chef Gaurav is awesome. Will surely come back.
After hearing rave reviews decided to have lunch here and my god this place doesn't disappoint...Food was excellent and very very attentive staff....
We ordered
1. Bheja Fry...The flavouring was so subtle that one could actually taste the yummy meat...Kudos to the chef for not masking the flavor of the brain...
2. Chicken pakoda buns were really yummy sliders...
3. Corn Khichdi...Again a very unique and subtle dish...Can easily become a comfort food for me...
4. Salted chikki kulfi...This is a must try... Perfect balance of sweet, salty and crunchy end to the perfect meal....
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It’s my second visit to Comorin in last few days and last evening dinner with four family members was even a better experience. Though the first one along with my younger son (chef in making) and a close friend was never the less. Food is modern yet so authentic and a great play of ingredients and spices by Chef Gaurav and team. He is not only a food master but a noble human being too. It’s always a great pleasure to meet and interact with him. For those who have still not been here I’ll suggest some dishes which you might otherwise miss.
Nimbu Masala Avocado
Mutton Seekh Kebab
Chicken Pepper Fry
Banana Leaf Bekti
Mutton Pulao
Andhra Gongura Chicken
Comorin Dal Tadka
Malabar & Lacha Prantha
Deserts not to be missed:-
Alwar Milk Cake Ice Cream
Coconut Jaggery Ice Cream
Cheeni Malai Toast - you’ll order one more portion to end your amazing food experience.
Sorry for Vegetarians I could recommend only few dishes.
I was amazed when I had to part with only Rs. 6895/- for all above for five of us and we ended up with a repeat of Malai Toast too. Of course we decided to add no liquid to our meal to enjoy it fullest.
I would genuinely rate this as one of the best meal experience.
Such an amazing place to dine at. Incredible food and cocktails, and top it off with exceptional service.
Such a fancy place
Visited them last Sunday for dinner, it was already 11 and they were taking last order
Didn’t have much time to go through their menu, so I just asked the steward what was the most liked dish
He suggested “Bombay Pav Bhaji”
We ordered one and waited
The food arrived and looked so pretty, the buns were real cute and buttery also the bhaji was so tangy, spicy, full of flavours
We also tried the “Ginger and coconut cheese cake” which was heavenly
One of the best thing I have had in Gurgaon
I loved the place and food but the price. I found the place super expensive.
Overall I would recommend this to all
So, my friend introduced me to Comorin, this place in two horizon center...had waiting even on a weekday. I have to give complete credit to Anand for the food and drinks that we enjoyed and the spectacular evening we had. I don't think anything could be more perfect. I do believe the pricing was a notch higher than it could be in comparison to the quantity of food served but all of it can be ignored coz the pricy yet the best cocktails and home-made liqueurs make up for it. Do speak to Anand if you ever go, he will help you guide through the drinks and food menu amazingly. Can't wait to go again. :)
Superb service and hospitality shown by Ashish
Dal Tadka with Mint Laccha Parantha and Bombay Pao Bhaji at Comorin may sound like the names of common dishes but hold on till you take the first bites of each of these dishes.
The Pao were freshly baked pull apart buns topped with caramelised onion.
The mint Laccha Parantha was so tasty that you would want to eat it without the dal. However the dal was flavourful.
Comorin is a casual restaurant from the team of Indian Accent. This place gives you a feel of community dining.
Taste and consistency of food. We tried the green bean stew prawn, the chicken pepper fry with Malabar parantha and the tart dhoda treacle. A lot of flavors cooked and exceptional! They have a decent variety of mixed drinks, you can ask for a recommendation.
Top notch. One word that defines everything about this place. Decor/food/presentation services even the feel of this place.
We order barley and quinoa salad and andhra chicken.
Salad was tangy and irresistible.
Chicken had a Indian masala taste served alongside was 2pc of famous Indian chakly..quality of the chicken was outstanding.
Fabulous
Just got back from this lovely place in Horizon centre. The service, ambience and the food were pretty amazing. The comorin dal tadka and chicken pepper fry are a must try.
While the flavor was enjoyable, the portion size didn't justify the cost. The menu is quite limited, primarily offering small plate options or starters. Additionally, the drinks we ordered failed to leave a lasting impression.
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We went for dinner. They don’t take reservations after 8 and it is just walk in. We had booked for 8:30 through EazyDiner. We called them to confirm and they said if we could come at 8, they can honour our reservation. Else we may have to wait though priority will be given to us on waiting.
Okay! We rushed a bit to get there by 8. Got there around 8:15 and they were still holding a table for us. Good of them. The place was packed.
Dinner was great. They have a large selection of meal options and they have a well-stocked bar. We ordered a couple of cocktails which were crafted very well. One was recommended by the server and it was a good recommendation.
They are also very flexible in customising menu options to your preference.
The internal ambience is interesting to say the least. Once your order is served, they don’t rush you at all. No coming in repeatedly to ask you for further orders or repeating drinks. But are also very responsive when you do need them so you don’t have to wait to give your order.
We had a good time. And we will return again. Both for the food and the cocktails.
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Comorin is an absolute gem in the culinary world! If you're a food enthusiast, this is a place you absolutely must visit. What sets Comorin apart is not just the exquisite food but also the meticulous attention to detail that goes into crafting each dish. From the very first bite of your starter to the last spoonful of dessert, the experience is a delightful journey for your taste buds.
The menu at Comorin is a testament to creativity and innovation. It takes traditional Indian roadside favorites like gunpowder idlies, vada pav, dal pakwan, and malai kofta and gives them a modern twist that elevates them to a whole new level. The fusion of flavors, textures, and ingredients is a true testament to the artistry of the chefs.
While it's true that the rates at Comorin might be on the higher side, I can assure you that every rupee spent here is worth it. The quality of the ingredients, the culinary expertise, and the sheer delight that each dish brings make it a worthwhile investment in your culinary journey.
And let's not forget the desserts! The kheer and kulfi at Comorin are nothing short of divine. They provide a sweet, satisfying conclusion to your meal, leaving you with a lasting impression of this exceptional dining experience.
What truly enhances the Comorin experience is the impeccable service. The staff goes above and beyond to ensure that you feel welcomed and pampered throughout your visit. Their knowledge of the menu, promptness, and attention to detail add an extra layer of enjoyment to your meal.
In summary, if you're seeking a memorable dining experience that combines great taste, superb service, and the thrill of exploring Indian cuisine with a twist, look no further than Comorin. It's not just a restaurant; it's a culinary adventure that's bound to leave you with fond memories and a desire to return for more. Highly recommended! 🍽️👌
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COMORIN is a one-of-a-kind dining experience, featuring various Indian cuisines which might also be comfort food for many people.
The place is usually crowded so we recommend making reservations in advance or arriving well ahead of the peak dining hours. We had to wait for around 30 - 40 minutes before we could get a place.
The place has a nice interior decoration that was quite variant and comfy, the interior lighting was perfect for a date night. The staff was also very humble and nice, they helped us choose the best for us from the menu.
Let's come to the food which was well decorated and tempting. We ordered the Bombay Pav bhaji and Malai Paneer Rara for the main course, Dahi Batata Puri with Wasabi for the starters, and Bihari Sev Boond for the dessert.
The Paneer Rara was just delicious, it was served with a mint lachcha which truly complemented the well-marinated paneer.
The Pav Bhaji, with its soft buns and flavorful bhaji, offered a comforting and satisfying dish.
We liked the Dahi batata puri, the slight pinch of wasabi which was added to this street food gave it a different experience.
We also liked the dessert, the Sev Boond. It reminded us of the old days when my mom used to cook this for us.
The dishes were great in taste with nice presentation, but still, we thought that some of the dishes were a bit overpriced, like the Dahi Batata Puri which cost us around Rs 350 but only had 5 pieces of puri.
Apart from that it was overall a wholesome experience
INDIAN CUISINE LOOKS AND TASTES SO GOOD !!!
We went here for lunch , the interiors are very modern and well spaced out they have outside sitting as well
As soon as we walked In we were very warmly escorted to a nice table they have high and low sitting and we were asked for our preference, full marks
Now the menu was very interesting as its pan indian cuisine with a contemporary twist we ordered gunpowder idlis ,vada pav they were superb in taste and presentation
For the mains we ordered Gucchi Pulao and kathal Nihari with Moti roti ,was so scrumptious I am not a great fan of kathal but this one I can come back for anytime
The Servers were amazing and they deserve a special mention as they were so warm and friendly they also gave amazing recommendations ,
We were served a complementary desert when they got to know that my mom had her birthday!! This says a lot about the hospitality!!
Full five stars 🌟 🌟🌟🌟🌟
To sum it up GREAT FOOD, AMAZING HOSPITALITY AND SUPERB AMBIANCE 👌
Casual ambience with some great food choices from all over India.. they’ve elevated the flavours with unique combinations.
Had a nice time at Comorin. The cocktails were decent. The champaran mutton, haleem and the mutton seekh kebabs were outstanding. It was all well balanced, not too rich or heavy, and quite tasty really.
The place was packed on a Tuesday evening and there was a wait of 45 mins. Would recommend reserving ahead. The staff however was hospitable and got us seated soon. Good place for a meal with friends, family and colleagues.
Not bad, but didn't get the hype around it (there were literally ppl waiting to get in). Desserts were good. Food items are different, but taste wise, was ok to decent. The thing i ended up liking the most was good ol' sevpuri lol
Ordered mutton kebabs, chicken pepper fry with Malabar parotta and chicken buns.
The food tasted great, The ambience was super, and the service was quite quick. Worth every penny I paid there.
A must visit place!
I've been wanting to visit Comorin for the longest time and finally got the chance.
We had an amazing meal at Comorin!
Food was delicious and cocktails were amazing. The ambient and service was great too.
Favourite dishes:
Sev Puri, Dahi Batata Puri Wasabi, Green Chilli Prawns and Lemon Gunpowder Idli
The food reminded me of time gone by when Indian cuisine was served tasting this good. Vegetarian malai kofta made me over eat my meal and i know i will be going back for it again. I give it thumbs up.
Great location restaurant with great food and service. Highly recommended.
I was amazed at the quality of food served by this restaurant. We went here for a colleagues get-together party and the ambience was perfect! We ordered pav bhaji, veg fried rice, naan and paneer gravy. All the dishes were delicious just that the quantity was less as compared to the price of each dish. Additionally, the vegetarian options were less as compared to non-vegetarian ones.
Giving it a four star for this reason only.
Rest assured, great taste and amazing ambience.
The food, drinks, and service are always fantastic. One can blindly order anything from the menu and it’s always delicious!
Great night at Comorin. Food was great. Tasted brilliant, beautifully presented. The Betki and Mutton for main course were the stand out dishes. Even the Dal Tadka was good, if a little cream heavy.
My only contention would be the cocktails. Probably based on 30ml bases rather than the standard 60ml! They tasted nice but weren't as 'effective' 😊
If you want a good food experience, this place is definitely a must visit, superb good, decent service, just had to wait to get indoor seating, outdoor is usually available
Start with wasabi gol gappe, Bombay pav bhaji, vada pav, dal pakwan,gun powder idli, bitter chocolate mousse everything was superb, excellent experience , gucchi pulao with mango curd is a must try
Very welcoming restaurant in a good location of Gurgaon. I went there for lunch and was amazed by the special Pav bhaji they served. I would definitely go back for seconds and thirds if I could. They also provide in house liquors which are unique in taste. Do give the place a try if you want to go for a fancy date.
Great meal here while on a work trip to Delhi and Gurgaon. This place was very different to others - a real take on street food done in a really clever and delicious way. Great atmosphere and great drinks. Only complaint - Music was a little loud given how early we were there (7pm)
Our favorite !! Mouthwatering food , great ambience and good staff , what else one would need .
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