Brilliant ambience rooftop experience. You can never be short of food here.. The quantity is too fulfilling and the taste is totally worth it.
Great place. Great Food. I haven't seen Brazilian and Lebanese cuisine anywhere in the city. The ambiance is great and so is the food at Oktoberfest Food Festival.
Great place ,great food and it is going to be the best in hyderabad
Great quality food through nice personalized service with calm & cool ambience
Wow.... great start.... I will be there soon to try this....
One of the days when I decided to not go exploring the town but instead eat in the hotel restaurant. Turned out to be an excellent decision.
The dining are is small but the ambience makes up for it. Rooftop, by the pool and live music really make this place a nice one to unwind at.
The food was good - chicken was nicely marinated in the Mexican spices and retained its flavor after a thorough grilling. The rice and the chips provided the much needed support to the dish.
Food - 4/5
Service - 5/5
Price - 4/5
Ambience - 4/5
Highly recommended.
Awesome potato wedges and sea bass sizzler (so crunchy). Yummmmmmyyyyy!!!!!Awesome Service by Priyanka and Easther...!!!😃😃
Great experience ,want to come again
I like food and service... Even though the price is little high but the staff were friendly priyanka and manshi they where friendly to us
Mr.Arun Reddy has provided us excellent service friendly n polite Good taste Food excellent music etc
The food was delicious, it was my wife's birthday and they gave a complimentary cake which was delicious. Priyanka and the other girl served us well. They were decorations on the table too with candel light. Truly a memorable night.
Great people, awesome taste and the wonderful ambience. Priyanka is a excellent host, and always on the toes to suggest the best of the menu. Happy to be here, will be back soon.
Grate ambiance ...we had a get-together with my old friends...food was good we had a grate time with service and music special thanks to Mr Arun . Estar .priyanka .mercy ...to making our day so memorable ....special thanks to Arun ...keep rocking guys ..
Superb ambience,and superb food......Really enjoyed it....To the best...m..
Had gone to Chama gaucha with friends for dinner. The place is poolside and has a spectacular city view from the rooftop. The fresh breeze and atmosphere makes it quite peaceful and tranquil. The live music performances is also quite soothing and delightful. This time we had the following
Almond Crusted Fish Fingers (3.5/5)
- Decent, Fresh Fish, Crispy
Chicken Sizzler with Noodles (4/5)
- Perfectly Grilled, Soft Chicken, Tasty
Prawn Sizzler with Fried Rice (4/5)
- Jumbo & Fresh Prawns, Delicious
Sizzling Brownie with Ice Cream (3/5)
- Average, Sticky Brownie, Could be better
Overall the dinner was great. The service was also nice. Overall a great place for a quite romantic dinner & to enjoy drinks with friends.
Priyanka and chef Tapan were great hosts.
Supriya Zanwar Maheshwari
+5
Mexican food made my Chef Tapan & Pavan was awesome..Staff was very cooperative and specially Priyanka,who decorate the table at last minute after she come to know that today is our anniversary..
Thanks for love
Priyanka served the best and amazing choice to know from her. Tapan cooks really good.. must try
The food was very good..staff Priyanka was very polite and was ready to help in all way. Sheff Tapan was excellent.. Taste of the food was very nice..
Lovely ambience and very good service from the staff. Arun and Priyanka were very courteous and made special arrangements for anniversary dinner. Chef Tapan cooked very good food ( brocolli and sizzler) and made my kids day with awesome brownie. Thanks for making our day!
Really nice place for a family or couple dinner! Chef Tapan personally brings some dishes and his hospitality is superb! The lamb chop was delicious! Rooftop ambience with live music and pool side table added to the pleasant experience!
![Zomato]( "Recensione")
In this day and age where globalization has literally made every cuisine and every flavour accessible for the modern diner, there still seem to be far fetched regions whose food hasn't got the recognition it deserves. Prime examples for the case has to be the South American continent which even though flaunts such a beautiful amalgamation of traditions and cultures rooting from different ethicities, has somehow never received the limelight it needed. Bringing to light the same foreign flavours, Chama Gaucha at Radisson Hitech has curated a glorious menu sporting delicacies starting from the barbeque pits of Brazil going all the way to Mexico and its delightfully spicy cuisine. And what better place to enjoy the dainty dishes than an open air rooftop adorned with magical lighting and a poolside ambience!
Starting out the dinner was the house special Wild Mushroom Soup which was an absolute flavour bomb. The bold, earthy flavour from the mushrooms in the foamy, creamy consistency hit just the right notes in the breezy evening and with the additional side of some sauted mushrooms and garlic bread, the experience became all the more delightful. The restaurant also provided an assortment of in-house baked breads which paired great with the course and just doubled the fun.
Rice and Cheese Balls and Coxa de Frango were the appetizer choices for the night, each of which delivered incredibly on the taste buds. While it was the crisp texture filled with ooey-gooey cheese which sealed the deal for the vegetarians, the Coxa de Frango was just the right dish for the non-vegetarian counterparts which provided a glimpse of the stunning world of Brazilian barbeque. Loosely translating to chicken thighs, the dish was a Brazilian-Portuguese preparation of exactly the same, sporting this juicy skin-on chicken grilled with this incredible spicy-tangy marinate which was served with a multitude of side sauce like Tomato Pineapple Dip and Pepper Coulis just to name a few.
The mains kept the momentum going with their famed Sizzlers flaunting the Cottage Cheese Sizzler with Veg Medley for the veg and the Chicken Tikka Sizzler with Potato Wedges for the non veg, each of which came with a side serving for fiery, hot Mexican rice. With a massive portion size capable of catering to two, the flavours for both the veg and non veg sizzlers ran somewhat parallel with almost the same spices. Being a lover of heat, the best part of the dish for me undoubtedly became the Mexican Rice which had loads of Cayenne and Paprika to add to the kick.
Desserts however brought the otherwise breezing show to a halt as the course couldn't really keep up the expectations set during rest of the service. Both the serving of Tiramisu and Coconut Pudding had their own set of flaws with the Tiramisu having the ladyfingers soaked unevenly in a bad Espresso which directly contributed to the bad taste and the Coconut Pudding having too much of cornflour contributing to its disastrous, slimy texture. The service too here at Chama Gaucha wasn't something spectacular and was at best average. The service staff was extremely clumsy and didn't keep track of what was going on the tables at all. The staff didn't take care of even the most basic of amenities, be it for a glass of water or even cutlery for that matter. In a nutshell, the place does provide a great concept and the menu works synonymously with the ambience. A few tweaks to the some menu items as well as a better staff training regimen would land the place in just the right spot.
Hyderabadfoodexplorer (sanchay Gumidelli)
+4
To begin with, I haven't had the authentic food from the regions or even at other places to compare it with the actual ones, this is purely based on my palate and experiencing the food they have offered.
Chama Gaucha is a roof top restaurant of Radisson , Hitech city. They specialise in Brazilian and Mexican food, tgey started it with Brazilian food as the USP.
So they cover South American and North American cuisines.
Lets get started. #hyderabadfoodexplorer #chamagaucha
Ambience:
The ambience has to be the best part of Chama Gaucha. Poolside tables with drinks and live music. It was an extremely good performance by the band performing that day (looks to be their regular band group).
A very low light experience, calming atmosphere. A place where you can relax and completely move into a joyful mood.
Food and Beverages:
Appetizers and soup:
We started our meal with wild mushroom soup, a thick cream based soup , full of flavour and served with a crostini with mushroom caponata (mushroom instead of aubergine) . Needed a touch more salt , but even this was absolutely fine.
You have some complimentary breads served along with flavoured butter and a tomato dip , we had pinwheels, a grain bread (looked like multigrain) and a very fluffy and chewy one (my first time , not sure what it was)
Rice and cheese balls were the best for the day, in-house made balls with cube of red cheddar on thr inside, slightly stringy when cut was just amazing with the chilly garlic mayonnaise. Came with a side of fries.
Coax de frango looked extremely good and also had a very good marination but sadly was a disappointment as it still had the poultry smell. These were served from the skewer on to the plate with 4 dips and vinaigrettes. Tge chicken was a broiler with skin and probably that was the reason it had the smell on the inside.
Main course:
We had two sizzlers, one was the cottage cheese sizzler with Mexican rice and veg medley and the other being chicken tikka sizzler with Mexican rice and potato wedges.
The cut of the cottage cheese was very thick, the marinade was on point but smaller cubes would have been better. The chicken here was good, it had a similar marination to it but a tad dry. The Mexican rice has a sharp spice, it hit on the back of the throat as soon as I had a bite of it.
The lamb chops were good , we had them a little late hence found it a touch dry, but when it came in it was done well, good flavours and sides of pea puree and garlic vegetables. A bit of balsamic for presentation.
Desserts:
We had Tiramisu and a coconut milk based pudding, thickened with cornflour. The tiramisu (not sure how it is on the menu) but was average at best when it came the taste. Looked good but wasn't upto the mark. It had coffee powder dusted on it which generally is cocoa powder as coffee in its dry powder form isn't that palatable. The savoiardi was unevenly soaked and the espresso was'nt great.
The other one was decent, like how cornflour based firm puddings are with a mild coconut taste to it .
Service, pricing and location:
The service was a little off, tables needed much more attention, clearing tables , refilling water on time is something everyone looks for at such places.
The pricing is fine ,for a star property and the ambience its good enough.
Address: Radisson , Hitech city.
Thanks for checking us out, see you soon :)
Virupaka Chandana Reddy
+5
The view and climate was very good
Very good seating anx view
Priyanka is one of the most courteous person to wait your table you will ever find in a restaurant. Loved the fact that she arranged for my special request in a very short amount of time. Food and the ambience were awesome as well.
Tapan and Malik you guys have made the food really delightful. We just loved the taste of cottage cheese and crispy potato. It really made my birthday special with my better half!! Must recomended place
Loved everything about this place......Food was excellent and ambience was amazing.....Tapanna, Priyanka and Arun treated us to a great experience. I recommend the sizzlers and cinnamon pineapple. Chama Gaucha, we will definitely visit again.
Excellent Mexican cusine . Thanks.......much recommended. Thanks especially to Priyanka and chef Tapan.. great food and excellent hospitality
The attendant priyanka was very polite and prompt.
And chef tapan cooked up a storm for my bday that too complimentary.
The food and ambience was great
If you ever check in to the Radisson hotel for your vacay, make sure you visit this restaurant on the roof top to relax and unwind beside the pool. To top it, say Hi to Sujoy (Manager) and Tapan (chef) who make you feel at home and cook you the best food (Tell then I made you say Hi 😬). I will specially recommend Prawn Camarao and the complimentary bread platter. Try it and then thank me!😉
Visited the restaurant with family, the taste was awesome. The preparation is worth the wait. Most loved was the Fish Dish. Service is quite Slow, but with a smile. Staff and Chefs great work. Must Visit to experience, nice rooftop ambience and food.
If you are looking for authentic Mexican food, this is definitely a must. From simple dishes like Mexican rice to complicated dishes like lamb chops everything is perfect. Chef malik leads the restaurant and he is definitely a important part of the restaurant. The service is amazing and the ambiance is soothing. It is a rooftop restaurant with a view of the city. Perfect place for friends and family.
This restaurant is part of Radison Rooftop. Chef Mallik prepares the food here and its famous for mexican food. Having touring all over the world, this is the place you get authentic mexican food. You get this food only in Mexico and USA. A must stop. Add to the extraordinary food quality, they have amazing service. Try their chicken wings, salmon, mexican rice, prawn, lamb chop.
I ask for a spicy prawns...according to that chef Malik made best and tastey food for me and serves was good 👌
Chama Gaucha is the only Brazillian grill in town, more than that its the only restaurant which will bring out the most personalized experience whatever may be the occasion.
All you have to do is call the restaurant manager Sujoy Bhattacharya and the orginal 5 star experience of Chama Gaucha will be transformed to Couture.
Starting from the complimentary bread basket, the silent attendance of staff to the surprise in desert everything will leave a lingering taste both in the mouth and memories of an evening well spent with friends and family.
It was a great experience. The food and service was really good. The manager was very helpful in selecting the dishes as it was a total new cuisine for us. Apart from the food we ordered, we received few dishes for complimentary which were tasting awesome too. I would definitely recommend this restaurant for its service and awesome food.
Had the Churasco grill; tried both the veg & non veg. Entrees that tasted good were Brazilian cheese bread, prawn, fish, lamb chop, mushroom. The chicken & paneer entrees were ok. Desserts was sizzling brownie; was decent. Service is pretty good. Ambience is decent. The live music played just about for half hour only on. Saturday evening.
Amazing ambience great food, just loved the way it was. It was worth trying a new place where we can actually have something delicious to eat.
Priyanka and Manoj both are very helpful... we are totally happy ...they did everything for us .... we are
totally happy n we must say totally love this place
First time in my life i have got nice and friendly gentleman Mr Manoj from roof top bar chama gaucha nice food and nice service man thank you manoj and keep it up one day you Will reach your distination thanks 😍
This place is awesome!! I am a Hyderabad for 10 years went to chama gaucha for the first time on Friday. The staff led by Manoj Rai and Priyanka and Dorjee are awesome, especially Manoj!! He is sooooooo friendly! Ready to accommodate anything with a smile!! Food is awesome Sooo awesome is the hospitality led by Manoj
Awesome ambience .Very nice food.. Nihal Shekar , the chef here is such an excellent cook, who will serve the best food suited for the taste buds and the time as well as the mood of the day..Thanks Nihal for making the night merrier
Rooftop sitting ensures nice breeze even in the summers. Food though a tad pricey, is well made and the portions rather fulsome. Service can improve though staff acts in earnest. Tacos and nachos stand out. On a negative note, the music requires some attention. Started with nice Latin American lounge types but somewhere it shifted to some radio channel with hindi and telugu songs which seemed out of place for a lounge, not to mention even some ads being played in between!
A very good place to hangout. Friendly staff. Good food. Special thanks to Mr.Sunil (the Manager) for making our evening a beautiful one by arranging a lovely candle light dinner totally as per my requirement. Had a great time. 😊
SOUNDHARYA LAKSHMI KANDUR
+5
A beautiful place with Pleasent weather, cool ambience at the roof of radisson hotel. Food was very good, chef nihal and the service team were very welcoming. Will soon visit again. Food 5/5,ambience 5/5,staff 5/5,pricing 4/5,
We ordered Camarao and a chicken dish. Camarao is a prawn dish and was really well cooked and tasty. Chicken dish was really good but the prawn was best that I had in Hyderabad. The staff was very courteous and chef Nihal did an amazing job.
Loved the band & food - chef Nihal is a very good cook - check out the place for yum sizzlers & courteous staff & good ambience
The soup & appetiser were very good !
It’s been a while since I stayed at a Radisson hotel and was completely awestruck. Happened year and I was disappointed to actually leave.
Everything right from the service, rooms, the food, aesthetics were perfect! The rooms are really large, I actually enquired which category of room I was in because I thought I had got a business class room going by the amenities and size of the room.
The hotel has some great dining options and each restaurant is more beautiful than the other. It’s also amazing how competitively their menus are priced! It’s cheaper to dine at the hotel than to go to a nice restaurant in the roof top Which I think is a very wonderful Mexican and Brazilian decor strategy.
The staff is very warm and hospitable. They make an effort to make their guests feel special. Special thanks to two of their chef dayal , nihal. Doma Resaption manager mr sumit for their personal touch!
My husband and I bought the voucher for the New Year Party 2019 in the terrace but unfortunately my husband got a sports injury the same morning. He couldn’t stand for long durations because of the leg injury. We attended the terrace party thinking we wouldn’t be able to stay for long.
But, inspite of the rush and festivities the Manager Mr.Sunil Kumar Mohapatra quickly arranged a seating for us at a different party location and helped us out. We appreciate his quick thinking and coordination with his colleagues for making the necessary arrangements so smoothly and quickly. We were able to stay and enjoy the party till 12:30 because of this timely help.
The venue was excellent as usual, the staff were kind and welcoming, the food selection was delicious and the presentation was simple and elegant exactly the way I like it. The pool looked amazing in the beautiful lights and great music to match the mood.
I attended the party which was suggested by one of the staff member named Sunil. The food was healthy and tasty. The ambience was good. Loved it !!
Amazing food with courteous and friendly staff.Had ordered sizzler, chicken tacos,pollo a la Crema,Belgium pork loin. Loved each and every dish.Had a good time with family.
It was our 100th restaurant and 1st anniversery so i decided to surprise her by giving her a romantic lunch the management is soo kind they helped to give a wonderful surprise tysmm u guys made our day food; atmosphere music everything was excellent and the service given by chef dayal was appreciating ur really a very good human being tysmm lòoking forward to visit again 😊☺
The food was very good and tasty. Chef Dayal received us very nicely. The hospitality is very good. They have all the Mexican Italian food with the Indian food.
we had great dinner at radisson chama guacha
which was wonderfull food and service i love hear tex.mex food
like nacho chicken .burrito. chimichanga .
i realy appricate .with chef and service .was great .
food 5/
service/5
atmoshphere .5/
Been here during my stay, they didn’t disappoint. We had a 3 course meal, which needless to say, matched the expected ambiance. There was live music as well, to add to experience of Al fresco dining. All in all, a good place to be.
Very good experience. Roof top and gorgeous ambiance. Chef Dayal service is just exceptional. I recommend others too spend some quality time on the top of raddinson
Food is very good and fresh, in chama guacha also staff is very helpful, we feel like we are in home while staying in radisson dayal and service people help us to get check in and check out its very nice to be therein.
Thank you
Excellent service and hospitality by chef dayal , he took care of all our all needs for food and beverage. Would love to be served by him again and again. The hospitality he showed towards us was heart touching, wishing him luck for the future the. dinner food was great
Chandrashekhar Arya Aryan
+5
I had an excellent stay at Radisson hotel from 9th Nov. to till date. I have to mention the food in particular the nifght dinner chef dayal prepared all the day excellent dinner and served across. The food was so good that i felt like having hone food the caring nature of the chef gave me even home feel. The Brazilian by the chef was awesome. In short it was a very homely feel and excellent food served by the chef for dinner.
All the staffs have been very courteous and very good.
Nice ambiance with pool side setup and live music you would love the food and enviornment there and specially Chef Dayal & Priyanka has been exceptionally well in their service.
Good place with cool ambience. Food was good and special care was taken by chef Dayal to make my experience as great as possible. Live music was really soothing to hear.
It’s a very nice place to relax. The ambiance is amazing. The service is very quick and staff are very courteous. Me. Arun, Mr. Lakshmikant and chef Dayal and Nihal are very friendly, kind and polite. We had a great time at chama gaucha with dinner and music.
-Meghana Dhakan
It was a great place with a pool side view and a live band.My birthday was celebrated with the pleasant music, delicious food and people over there are very polite and disciplined. It was a great experience.
The food was absolutely wonderful, from preparation to presentation, very pleasing. Nihal nailed it perfectly and i highly recommend to go for this restaurant
First of all being in a roof top , and that too in 16th floor is awesome experience. I have tried almost all the sizzler while I was there staying in the hotel.All of them come with a unique taste. Also the live music and behaviour of the stuffs are something you will remember. I am giving the experience as 5 rstar, and posting few photos along with it. I would recommend you guys to come and have some good food.
Manish Kumar Arugunala
+5
The food was Excellent.....and the Chef's Dayal & Manager Laxmi Kanth , Praveen as well are humourous in terms of their hospitality and i really thank you for all your time during our party.
Chef. Dayal The food was very good. Food name is Mexican and Brazilian. Once your guys try this then when ever you want came Hyderabad. You will have that definitely
Staff is very polite n friendly,, specially chef Dayal helped a lot n made food as per my request.., Preferred for both veg n non vegetarian, it's good live music n swimming pool rooftop bar..
I like food it's fantastic. Specially macixan and brezialin food. I like shaif way he approach coustemars. Thanks for giving as such n nice dinner.
Avinash Varma Chintalapati
+5
Radisson hyderabad hitec city
Roof top restaurant
Hats off to the amazing atmosphere
Food was lip smacking
Starting from bread board to sizzling brownie.
Thanks to chef nihal for making awesome lamb chops which was finger liking
Must visit place
Hi zomato
Radisson hyderabad
Chama gaucha
Must visit roof top restaurant
Amazing food
first Mexican and Brazilian experienced
Live band was really good
Chef nihal made wow food and made the evening.
Chama gaucha
Cool breeze, cool staff, cool ambience, hot food, simply superb,
Chef Nihal made the evening more memorable.
Must visit place for all
hay chama gaucha yesterday night we visited your place for dinner with my family
The food here is really tasty. We ordered spice chicken wings and grill chicken steak. The chicken was yummy and delicious. And the brazilian bread was soft and crisp on the outside. The chicken wings was good as well. chef and rohit our server was very prompt and courteous.we had good Enjoyed with mexican food . Will surely come back to try other dishes
service 5/
food/5
ambiance /5
staff/5
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