Food with a city veiw 😍 .. Nice place to hangout with friends .. felt more like Kavanah- the dessert place but cant get over the veiw 🤩 .. Dint taste much of the food but the food tastes good !!
One of the best place for Italian food lovers. Be it colorful ambience, friendly staff to food presentation to food taste, its all good. Tried spaghetti, burmese parcel, guava chilli drink, lasagna smoothies all were absolutely delicious. Kudos to chef.
We celebrated our friends birthday and it was a really great day as food and ambience added a lot to Birthday celebrations. Not to forget the staff members were very cooperative. And LOVED THE FOOD! Must visit 😋🤤
Attend an event arranged by FIHR with a pre set menu.
In the starters, had angara panner, crunchy vegetables and crumb fried mushrooms. Mango mint blue lagoon and virgin mojito were served under mocktails. Angara panner and crunchy vegetables were awesome,
Had veggie pizza and vegetables and pasta in pink sauce. Both pizza and the pasta were very good.
Staff was friendly and well mannered. Ambience was awesome along with live music by Ekam.
Cheese balls very tasty...!!!place is very nice to chill out
Really really nice place.
Sai Prasanth Nandagiri
+4
We have been here yesterday night, it is quite surprise that we have such a great ambience at the most busiest centre geographically, well maintained, food is absolutely delicious and yummy finger licking, staff are very well and nice courtesy with guests, food portion is good, cost is just reasonable, wonderful ambience, lovely music, these are in the positive, now what i would have loved more is “if they provided a non-smoking roof top for family would be more fun and exciting” they reserved it for drinks and parties, which we are quite disappointed.
The aura was nice .Very peaceful.The band played really well . Food also good
This place is worth visiting any number of times!!😍
Just loved it. Good place to hangout with friends or family
Ambience is super cool.
Highly recommended.
Pleasant music with very good environment around.
Rooftop seating is always fun..
Visit the place and then you will definitely recommend to people around you.
Staff is also very friendly!!
Some places instantly impress with the Ambience. This is definitely one such place. It has got simple yet beautiful Ambience.
Though not an Italian fan, quite impressed with the beautiful presentation, I tried out a few dishes and they didn't disappoint me at all!!!
Veg Nachos were Great. Have tried a veg exotic Pizza and a Pineapple Pizza, they were authentically made with thin and crispy base and not heavily overloaded with toppings. Cheese balls and potato wedges were good too. So, definitely satisfying in terms of taste.
Service is decent. It's a little heavy on pocket. But it definitely justifies the kind of experience it offers. Overall, it is a good experience and I would recommend it.
My Suggestion: Go in the evenings to enjoy the Ambience even more.
One of the best places for Italian cuisine in Hyderabad.
There was a outdoor and indoor seating available with a good ambiance.
We ordered mix sauce pasta, ravioli and cheesy corn pizza and other pizza all were absolutely delicious.
A very good place to hangout with friends with a lush green cool ambiance in day time and a very beautiful lighting in the evening with a city lights view perfect ambiance and great food loved the place 😋👍🏻👍🏻👍🏻
The rooftop ambience is just perfect for a romantic date or group hangout under open air with an amazing view of the city. It has live screening of IPL also.
Talking about food it has a wide variety of Italian cuisine, but a bit highly priced .
Been here for a party gathering with a group of 6 people and it was a great experience!
Firstly, the ambiance is fantastic!! perfect for a rooftop.
We tried various items ranging from appetizers to mock tails, all the appetizers were really good.
Pizza was not up to the expectations, whereas the pasta was really good adding credibility to the restaurant's name :P The mock tails were really good and are very well presented. only chicken Lasagna that we ordered was a disappointment whereas all the other items were good!
Do checkout this place, if you are looking for a nice time out with friends, family or your special one :DP.S : They also have live IPL screening and the overall cost for a good dinner would be pocket friendly
One of the best alfredo pasta, followed with pizza and mozarella fingers. Everything i ordered was amazing. Even peri peri chicken was proper. I'd suggest everyone to try this place after 5 in summer as its on a terrace. The staff is courteous, food so good, you can actually forget clicking pictures
The place was very nice, spacious and ambience was very serene.
The pasta and sandwich was delicious
You can hangout with your friends and get the treat a great of good food
Ambience was good and a good place to hangout with friends..
Ordering food was a hurdle as the menu was all blurred and the food was kinda okay.
Food-3/5
Ambience -4/5
I would really like to give a review to this place as it is based only on italian food. Its ambiance is soo cool its such a beautiful place with full of plants around its soo refreshing and also have to try mocktails. pasta and mocktails are just lit!
Food - 4.5/5
Service -4.5/5
Veneto the pasta bar used to be my favourite place for Italian and as it was closed I used to miss this place a lot
The Pasta Rasta opening in the same place with same ambiance reminds of many memories here
This is one of the most beautiful rooftop restaurants in town
Perfect for a date / chill out with friends
.
.
We have tried their
Cheesy nachos : were crispy and toppings were good
.
Chicken satay : chicken was a little bland and was a bit hard 👎
.
Cilantro fish : one of the best fish starters we had
Star dish for the day
A must try here
.
Alfredo penne chicken pasta : pasta was good and saucy
.
We also tried their chicken pizza
.
In desserts we had
Brownies : they were made in-house
Was a bit hard but tasted good
Panacotta : tasted nothing more than milkmaid 👎
.
In mocktails we tried their black currant
It was presented very good and tasted okay..!!
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Venneto is heavily armoured (ofcourse the menu) and is now know as ThePastaBar...
This was one of my favourite places in Hyd for food and ambiance.. Very happy to see this come back in full swing after the Metro Hurdle !
A very colorful place to be at for having a good time, its a rooftop opening upto the Jubilee Club... not mention you will fall in love the light setup here !
Kicked off with Mozarella Fingers and it was a great start...cheesy enough accompanied by a yummy dip... Garlic bread was pretty normal and required more work to be done on it (hope it would be taken care)...Saute chicken was a nice pick !
But... callout is for Cajun Fried chicken... it was crispy and just WOW!!!
The Bbq pizza was just amazing... oh I always have a soft corner for bbq flavour, nevertheless this 12” pizza was worth !
As the name goes The(Paste)Rasta... all the pastas on this rasta was well done... Yuummmilicoussss in my way telling how it was...top class was the Alfredo (its fusion and not authentic, just clearing in case someone is looking for authentic)!
The mocktails very okayish and I guess more drinks are on the way to Menu !
Overall a great dining experience...
Kamaal Ahmed (zaiqebaaz)
+4
The Pasta Rasta is the top notch rooftop Continental restaurant on Road Number 36 near the check post. It is one of the most beautiful rooftops in the City. The theme is White and the Ambiance is colourful. The seating is amazing with various sections. iIt's a huge place with a lot of tables I'm sure it can accommodate 150 to 200 people at a time.
Being a rooftop restaurant it has a spectacular cityview. I would like to sit here in the evenings with my buddies, gobbling on my Peri Peri chicken overlooking The Spectacular city lights.
As name suggests this place of continental food with pasta being their signature dish. Apart from that they have pizzas, Spaghetti nachos and everything that you expect from a typical Continental restaurant.
Started with something called veg cutlets. It was actually Paneer stuffed fritters which were decent in taste and quality.
Then came chicken Satay which was beautifully presented in shots. The chicken Satay was not the perfect out the best chicken Satay I have ever had but then what I like about this one is that the chicken was soft and tender and the flavours were coming out really nice because of the tenderness of the chicken. Overall a decent starter.
The Peri Peri chicken was the best starter of the lunch small boneless pieces of chicken which was again soft and tender well marinated in Peri Peri. It was subtly spiced and beautifully presented.
Then came the nachos. One of the best nachos preparation have seen in recent times. The nachos were fresh Crispy and had the right natural flavour of corn. The only disappointing part here was that they were not loaded enough. I mean it did have some cheese and dressing and toppings but then it could have been much loaded than this. I have had nachos at other places where it was heavily loaded and felt really full when you eat them. So that was missing. This was more of a munching thing than a Starter. The basic nachos were really tasty.
Cilantro chicken was another great starter. Big meaty pieces of Basa fish well marinated in cilantro and presented beautifully. But the only con side was that there was no flavour to this starter at all. They were literally brand. They could have added some flavour to it. Just a little tinge of black pepper would have made it onre bomb of a starter.
Then came their Pizzas which they are very proud of but I did not find anything extraordinary in their pizzas. They are big in size and they are well loaded but someyhing somewhere was missing. The crust was very hard, the cheese was not melting and my mouth was not filled with the Aroma of cheese. ut I love the quality of their pizza. They have everything fresh and the Pizzas look beautiful.
Their Pastas are there highlight and are really good. I had one pasta that was a mix of white and pink sauce, so it looked orange in color. I must say itwas amazing. The penne was holding itself together nicely and the cream that came with it was really creamy and aromatic. So full marks to the pasta here.
Finally when the time for desserts came, they said they had only one desert in the house on that day and it was a brownie with an ice cream, the most comfortable desert for any restaurant which does not want to invest in deserts. A continental place that serves pizza and pasta cannot take deserts lightly. People who love continental food have a sweet tooth mostly. They love desserts. Cheesecake, Tiramisu, Pannacotta; these are basic desserts that a place like this should have in the menu.
The brownie was amazing but that's not enough.
Overall it's one of the most beautiful places I've been to. It has a potential to be a rockstar but the little they have to offer will not fill all the tables everyday
How I wish they served Indian Kebabs in the evenings! The open air vibe, the spectacular city view and a breezy evening would be perfect to have a grilled dinner!
Nevertheless this place is a gem for those who love continental food!
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Initially known as "The Pasta Bar Veneto", it was one of the famous restaurants, well known for authentic Italian cuisines. This has been closed for about 2 years and relaunched with the name "The pasta Rasta" with a complete new interior. The ambience is quite amazing and the place is vast, which offers you both indoor and outdoor seating. It gives a pleasant walk right from entrance towards the dining area. Outdoor rooftop seating is more preferably for fresh breeze. They also have a private section to accommodate a group of people about 30-40 pax.
I was invited by the management for food tasting session along with my bunch of foodies for an early dinner.
We have started with Mozzarella & Ricotta Fingers and Cheese Garlic bread, which were good, but had a scope of improvement.
Next we had the pastas, in all 3 kinds of sauce. My personal favourite was the Arrabiata, despite not being a fan of the red sauce one! Alfredo was next on my list, with good amount of cheese and the right texture of sauce. Pesto is something I don't like, but it's a personal choice. Otherwise, the Pesto Al Genovese would have been great.
From the pizza section, we had the veg Diavolo, and I loved it! Lots of veggies as toppings and a perfect crust.
We tried a lot of drinks as well, and all of them were more than good. Our array included Virgin Mojito, Summer Rain, Black Currant Cooler and Strawberry Milkshake.
Ending on a sweet note, we were served my favourite dish - brownie with ice-cream. The brownies were cut to heart shape and there was nothing I could complain about the dessert. Licked it off till the last bit.
Overall, it is a heart-warming place, with the food to set the mood right. They also have a full bar. The prices of the dishes are quite apt for the quantity and the experience they give. Visit once, and you won't feel like leaving the place at all!
Ambience: 5/5
Food: 4/5
Service: 4/5
Lovely ambience.
Primavera Al Panna - cream sauce as it should be!
Barbecue Chicken Pizza- Amazing.
Alfredo- could have been better.
Brownie- muuuuuuaaaaaahhhh!
Visited twice; already in love with this place.
Must visit for an Italian cuisine lover.
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This place used to be known as Pasta Bar Veneto back when i was in my Intermediate. It closed down for two years or more due to the metro construction.
New Name, newer menu and better taste!
The ambience is beautiful especially if the weather is great
Started my Food trip with their two cheesy special dishes.
The Mozzarella Ricofa fingers were Yumm and tasted way better with their special dip.
I felt the cheesy garlic bread could have been better though.
The Cilantro Grilled fish was properly seasoned and really light not being too spicy.
The Saute chicken was Yummy. Tender and juicy.
Best dish for me would be the Cajun Fried chicken. Crispy Crunchy and Juicy. Easily could be their special dish.
The chicken alfredo pasta was creamy, cheesy and tptally delicious. One of the best pastas i had.
I really loved their pink sauce pasta too. It was beyond my imaginations honestly.
The chicken overload pizza tasted good. It was cheesy and the thin crust was perfect.
Among the mocktails, i loved their summer rain the most.
Ended my day with their hot chocolate brownie with ice cream. It was the perfect ending to a great day.
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I don't know how I skipped this beautiful place till now but thanks to the management for the invitation and adding this place in one of my go-to place. First thing come first is the ambiance which is really amazing, they haven't used really hifi decors but still the location and the view itself from the place make it beautiful.
Now moving on to the main part of the review,
Garlic cheese bread - This was decent but was having very mild or can say very less flavour of garlic was present but they have covered those basics when served with pasta.
Mozzarella ricotta fingers - Another decent dish served with amazing dip, only issue is the finger sticks were little dry.
Cajun Fried chicken - This dish is going to be USP for this place, loved it to the core. Chicken breast thin pieces cooked to perfection and unique taste serve with the same dipping is just wow ❤️
Saute Chicken - Another basic dish which was done well.
Cilantro grilled fish - This is my kind of fish, with good amount of spices and grilled well. Loved it 👌
Pasta section
Alfredo - This white sauce pasta is just amazing, such a creamy texture with some fusion with Indian spices.
Bolognese Di pollo - I am not a big fan of pink sauce but this one had made me a fan of this place and may be the reason of pushing this place from 4 to 5, loved the fusion of Indian spices with Italian. It was just perfect 🥰
Pesto Al Genovese - This one needs little attention as I can get very strong flavour of basil which was basically like chutney, I think it was missing little more cheese so that the domination can be overcome but if you like hard flavour, you can go for it.
Pizza - Have tried their veg and non veg pizza with thin crust and must say both of them were really good. Again not a big fan of thin crust as I am an old school cheese burst kind of a person but here it was done really well.
Brownie with ice cream is the dessert which we tried here and just one recommendation that they should increase the amount of ice cream other then that brownie was good and freshly baked.
Mocktails - We tried several drinks at this place but my favourite was Summer rain which was really refreshing and little but tangy too. Black current cooler is another awesome mocktail.
Overall we had a ball at this place. All the dishes were amazing, some of them needs small attention but when you have such a big menu then small things can be overlooked, beautiful place with nice dishes with good amount of quantity with quality and decent pricing. What else we need. Loved this place and will visit again for sure. Highly recommended for all food lovers and lovers 😋
Must try 🌟
Cajun fried chicken
Cilantro Grilled fish
Bolognese Di pollo
Alfredo
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Another roof top restaurant made a grand entry (almost after 2 years due to jubilee metro construction) with romantic and colourful ambience and lip smacking Italian cuisine. The best time to visit the place, I would say is evening as you can enjoy the beautiful scenery of the city from all the directions, however, when the sun is over the head, they have AC indoor seating with live sports streaming.
We started with mocktails virgin mojito, strawberry smoothy (milk base with strawberry crush), black current cooler and summer rain (orange flavour). All of them were very refreshing. I would like to mention specially about black current cooler which looks really amazing and tempting. Found it little sweet in first sip but after mixing it well, the taste was balanced and gave a nice punch.
In starters, firstly, they served mozerella ricotta finger. It was too delicious and very soft inside. It goes really well with the dip they served. Then we had garlic bread which was nice and cheesy.
In mains, we had arrabita (red sauce) and Alfredo (white sauce) pasta. I am not a big fan of white sauce pasta, but this one was so cheesy and heavenly good. Then comes Diavolo - a monster size thin crust pizza with colourful veggies all over the platter. It looks very tempting and tastewise, it was amazing.
Now, its turn for desserts. We had brownie with ice cream. Plating was unique with heart shaped brownies and vanilla scoop toped at the center. This is one of the best dessert I would say I had in my recent past. I think a scoop of ice cream would be less to have a brownie with, it would be great if they could add one more.
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Veneto Pasta Bar is now "The Pasta Rasta" with amazing food and brilliant ambience. It has a beautiful rooftop outdoor seating and also an indoor seating.The place looks so vibrant and peppy with the colourful vibes going on.Overall, a superb place to chill and relax with an amazing view.
Now coming to food.
Mocktails: We tried the classic virgin mojito,summer rain,black currant cooler. Summer rain was very refreshing made with orange juice.Black currant cooler was my personal fav which had black currant along with pineapple juice.
Mozarella ricoto finger,Saute chicken,cilantro grilled fish,cajun fried chicken,cheese garlic bread were the starters we tried. Ricoto finger had the perfect stuffing of mozarella & ricotta.It tasted good with the mint mayo.Cilantro fish was very soft and marination was done so well.Cajun fried chicken was the best out of all starters for me.Very crispy on the outside and soft & juicy chicken inside- yummm it was.Garlic bread could have been better if the flavour of garlic was a lil more prominent.
I was looking forward to the pastas & pizzas and i was more than happy after i tasted them.A perfect thin crust pizza loaded with chicken,veggies and ample amount of cheese.We ordered pasta in white,pink and pesto sauce. I am not a big fan of pesto sauce pasta -so cnt say about that.But the other two were just outstanding.Penne Alfredo with chicken was super creamy and tasted really good.But I would highly recommend Pink sauce pasta -the perfect blend of red and white sauce making it slighl tangy with subtle hint of sweetness.Loved it totally.
To finish off,whats better than hot and gooey brownies served with scoop of vanilla ice cream.
If you want a perfect evening with some amazing view ,ambience and not to forget the yummilicious food, visit this place.You wont be disspaointed.
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This place is opened one month back and located at jubilee hills..It's on fifth floor with roof top view from where you can enjoy Nizam city.. Ambiance was like the way I like. Specially, love the way they gave entrance look..path was decorated with small marble stones..They have outdoor and indoor seating arrangement but in evening one can enjoy outdoor seating with cool breeze..😊
Coming to the food, in starter we tried Mozzarella Ricotta Finger which was luscious..The stick was filled with lots of mozzarella cheese and some herbs and they served it with dip..Dip was was flavorful so the combination was bang on each bite was cheesy and yummy..
Garlic bread - It was flooded with cheese ... bread was crispy enough..But was missing some garlic flavor in that..
Arabita pasta - Amazing red pasta with some blanched veggies and Creamy sauce with aromatic herbs..Trust me this was the best pasta I had ever..It was delicious and each bite was giving kick..MUST TRY..
Pesto pasta - I'm not that fan of pesto but the taste was good..sauce was lite and cheesy..
Alfredo White paste - This was again luscious pasta..It was lightly spiced and aromatic fresh white sauce with hint of parsley and of course healthy veggies..
Diavolo veg Pizza - They served their regular size pizza which was large enough to serve 4 people..
It was topped with lots of mozzarella cheese and veggies..This was Must try pizza guys..Its worth to give a try..
In Mocktail, We tried Virgin Mojito which was refreshing indeed good in hot summer..
Black currant cooler - It was mixture of pineapple and black current syrup and they presented it in layers which looks tempting..Taste wise It was bang on..
Strawberry smoothie - It was mixture of strawberry crush and Milk and they served it chilled..Sweetness was adequate..
Finally it's time for my all time favorite dessert 😍
Tried brownie with vanilla ice cream..they served Brownie in square and heart shape and topped it with chocolate sauce.. Brownie was lip smacking..Ahan! Loved it..Guys, this is also must try dessert...
My overall experience was pleasant and its fall in my favorite restaurant list..Will surely drop here to explore other menu..
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If you have been in Hyderabad for a period of over 3 years or so, it is highly unlikely that you wouldn't have heard of Veneto. The place was all kinds of happening, famous and popular. But it shut down for a good amount of time, thanks to the metro construction. AND now, it's open again, with a different name and a different menu, albeit the setting and ambience remains the same.
For those unaware, sitting at the roof of a building on Road 36, this place has the most soothing feels to it. If it's hot outside, grab a table indoors and be comforted by the AC. But around evening, as the sun decides to descend, the breeze makes the open air seating seem more lucrative than anything else. A view of the city, pretty decor, and light music— nothing sets the mood better.
I'll stop romanticising the place, and get on to the main agenda. As the name gives away, they have mainly Italian cuisine to offer. They do have a full bar, for the liquid accompaniments to your food. The food is a bit of a hit and miss in some cases, while spot on in other. Let me break it down.
🔸 STARTERS
🔹 Mozzarella Ricotta Fingers: Quite a good mix of both cheeses, the fingers slightly lacked in the terms of seasoning. With the dip, it was flavourful, but otherwise lacked a kick.
🔹Cheese Garlic Bread: This could have done with a bit more of garlic flavour, but the cheese amount and the crispiness was just to my liking.
🔸 PASTAS
🔹 Arrabiata: The red sauce had just the right amount of tanginess, balanced well by the other flavours.
🔹 Alfredo: The white sauce was one oh-so-good! It was not only creamy, but also had a decent amount of cheese mixed in, as well. ❤️
🔹 Pesto Al Genovese: Not a fan of the pesto flavour, so I won't be able to comment much on this. But this was cheese infused, lowering the intensity of pesto flavour and could be given a try in case one wishes to experiment.
🔸 PIZZA
🔹Diavolo: We had this one from the vegetarian section, and boy, did it look pretty! Loaded with veggies and cheese, this one is good to satiate the cravings. ❤️
🔸MOCKTAILS
🔹 Summer Rain: Orange-y and tangy, good on the side to cut through the heavy palate
🔹Black Currant cooler: This had a layer of pineapple-flavoured syrup and one of black currant. You may find it a bit too sweet, but only if it's not stirred in properly. Give it a good mix, and enjoy!
🔹Virgin Mojito: It does it's job of quenching the thirst.
🔹 Strawberry Milkshake: Nothing wrong with this one. I found it to be, thankfully, not heavily sweet.
🔸 DESSERT
🔹Brownie with ice-cream: 🤤 The brownie was cut into heart shape and the presentation was "love"ly. Must try! ❤️
The prices are not too high, and considering the view and experience they come with, quite justified. The place was thronged with the crowd then, and I see no reason why it shouldn't be now.
~By invite.
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Let me start by saying how beautiful the place is, situated on the rooftop, evenings are a bliss here. The view from the Top is great too. Whites, blues, pinks , yellows, greenery and breeze. As the night unfolds this would make a great place to take your person. The vines are all set. There's indoor outdoor and on the top dining (for special occasion or group gatherings) . Colorful chairs and tree in centre, sure you gonna get insta worthy pictures 😊
Was here by invite and the review is
Ambience 5/5
Food 4/5
VFM 4/5
For starters ,
Cajun fried chicken - loaded with crispiness outside, chicken inside was beautifully cooked. The spices on top and the dip make it more tasty.
Cilantro Grilled Fish- Chilli and coriander added that pinch the dish needs. A little spicy for a Fish dish but I loved it.
Saute chicken - perfectly done, right amount of spices and presented on a toothpick.
Mozzarella Ricotta fingers- for anyone who loves cheese this would interest them. Becomes dry easily , eat them hot
Cheese garlic bread - this was the cheesiest garlic bread I had, but it lacked the taste of garlic in it. I would still recommend it.
Alfredo pasta - this place sure hits the right notes when it comes to cheese and creaminess. Loved it. The garlic bread which came with this pasta was fab. Needed a dash of salt
Pink sauce pasta - this was perfect. The spices sauces and texture. Must try
Chicken pizza - loaded one and tastes great.
Brownie with icecream - brownie was really good but turned abit hard on leaving. The heart shaped ones sure are a hit here. Served with vanilla icecream.
Mocktails - virgin mojito, summer rain and black currant cooler all looked good and tasted good.
We definitely has fun here , I would definitely recommend this place, either as a gang outing or a couples thing. Coming back for sure
This new place impressed me with the perfect ambiance and tasty food. Located on the 5th floor from where you can see half of Hyderabad. They have indoor and outdoor arrangements.
I went with my friends on an invite.
We started with cheese garlic bread, cilantro grilled fish, savte chicken, Cajun fried chicken all were really good but the best among was Cajun fried chicken.
Then we ordered pastas we had non veg white pasta and pink sauce pasta both were amazing and very creamy I couldn't stop myself eating it.
We ordered non veg pizza also which was thin crust and yummy the way I like.
In desserts we had brownies with ice cream brownies were soft and good to taste.
Coming on drinks we had vergin mojito, black current cooler, strawberry smoothie.
All the drinks were very refreshing and perfectly made.
Overall this place is amazing and a must try.
Head over heels in love with the vibe of this place! Mediterranean feels, good food and courteous staff are the USP of this place. The quantity of the food can be improved but for the price, it’s real good
. Would definetly be visiting again.
The Pasta Rasta brings Ambience, Experience and Deliciousness all on the same plate.
The rooftop layout comes with a spectacular view of the city. The ambience of the place is vivid and colourful, just chilling and unwinding here being the core goal of the set-up. They do have indoor seating too.
The food is very well prepared and presented. The Cajun fried chicken being my favourite starter here along with the cheese sticks. The white sauce cheesy pasta is one of the very good ones I have had in the city so far.
All in all it's my place to be with friends on a chilled out Saturday for brunches or a lovely rooftop Sunday evening.
Murtuza Sid | BeingHydFoodie
+5
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The Pasta Rasta is a New Place in town located at Jubilee Hills. Earlier this place was "Veneto Pasta Bar" and now it's The Pasta Rasta.
Located at the 5th floor, you can see half of the City. It's peaceful and one of the most Romantic Places in Hyderabad.
Ambiance: It's one of the Colourful places in the city, the interiors are exquisite with different Colors. You both have Indoor and Outdoor seating.
After exploring the Ambiance it was time to taste the food.
Starting with refreshing Mocktails, Virgin Mojito, Blackcurrant and Virgin Colada. All the three Mocktails were really Refreshing, Perfect Thirst quench.
Started with Cheesy Nachos: Absolutely Delicious, Not a Nachos Lover, but this one was Unique, Loaded with cheese with Salsa sauce. A Must try!
Veg Cutlets: Slight crisp, great stuffing of vegetables and Perfectly deeply fried. Nicely Presented.
Chicken Satay: Juicy and Perfect Spices added, Perfectly fried. The mint mayo was amazing.
Ordered for another Mocktail Blue Lagoon, The best one yet!
Cilantro fish: Absolutely Delicious, soft and Little Juicy! This was one of the Best fish I've had. Highly recommended!
Peri Peri Chicken: spicy and Delicious, Very Flavourful, touch of Pepper and Peri peri gave an excellent taste to the chicken, it was tender and Highly Recommended.
As the nachos were really good, The co owner of this place presented another nachos and this time it was With Chicken and lots of cheese. Tasted really amazing!
Chicken Barbeque Pizza: The crust was amazing, Loaded with chicken, cheese and veggies. Really loved the pizza, one of the bests I had in a long time!
Veg Diavolo Pizza: Fully Loaded with Assorted Vegetables, it was So colourful when the pizza arrived! Lots of cheese added, the crust was crispy and Amazing!
Both the Pizzas tasted amazing! One of the bests we've had in recent times.
Much Awaited Pastas on our table:
Penne Alfredo with Chicken: Penne was Boiled perfectly, Creamy and Cheesy, chicken was soft and tender. Loved the Alfredo pasta!
Pink Sauce Pasta: Combination of Red and White sauce pasta, Little sweet and Tangy. Chicken was soft, penne was boiled Perfectly. This is Highly Recommended!
Spaghetti Aglio E pepperonccino: A Spaghetti which was recommended by the co owner again, it was supposed to be spicy. The spaghetti was boiled Perfectly, Cooked in Olive oil, spice level was amazing! Some fresh olives added, but There was less salt in it, otherwise it would taste an scrumptious spaghetti ever.
Ending the day with An hot, fresh and Goeey Brownies in heart shape, which was A Bit Surprise and never seen before. Brownies were amazing and served with a Butterscotch ice cream!
A very beautiful place with Good food with Colourful Ambiance! I have visited this place both on day and Night time, It's gorgeous and stunning! The staff was very humble and Took good care of us. Mr Haroon is the Co owner of this Place, Very sweet guy with great knowledge of Food and other stuff. Just need improvements in their Presentation and I'm sure they will do it soon!
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The Pasta Rasta is one best and beautiful rooftop restaurant with breathtaking city view ❣️❣️
The ambience is really beautiful and colourful I can say you will totally fall in love with the place 💕
The service was really good and they were very courteous 😍
We also met the owner of the Thepasta Rasta he was really good and kind 🥰
We started off with mocktails
🍹Black current (5/5) it's ma fav now one off the best mocktail
🍹 Virgin colada (4/5)
🍹 Blue lagoon (5/5)
🍹 Virgin mojito (5/5)
Starters :
🍽️ Cheese nachos (5/5) even if ur not a fan of nachos I would say try it you will definitely complete the dish
🍽️ Fully Chicken loaded cheese nachos (5/5)
🍽️ Peri Peri chicken (5/5)
🍽️ Chicken satay (5/5)
🍽️ Veg cutlets (4/5)
🍽️ Cilantro Fish (5/5)
All the starters we're really very good and tasty 💕🤤
Pizzas 🍕
🍕 Veg diavolo pizza (5/5)
🍕 The pasta rasta spl 12 inch pizza (5/5)
🍕 Chicken BBQ Pizza (4/5)
Pasta 🍝
🍝 Penne in Pink sauce Pasta this was the best I can say in all the pastas (5/5)
🍝 White sauce pasta (4/5)
🍝 Spaghetti agilo e ogilo
🍮 In the last it's was a heart shaped brownie with butterscotch ice cream 🍧
🌠 Rating : 5/5 💗
❣️ Ambience : 5/5 ❤️❤️
👩🍳 Service : 5/5
🤤 Taste : 5/5
Had visited this place during lunch time was tired due to hot sunny day but the entrance had the beautiful greenary which worked very well in that tiredness..... and was so impressed with this place that words are less to praise it.......simple decent beautiful pleaseant neat place which is quite "POCKET FRIENDLY".......
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The stafff is so good the....
Waiting time is a bit more but the wait is worth.
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Had started with amazing moctail and then
The maincourse which includes the varities of pastas, pizzas, machows, chicken, fish, brownie, icecreams....and what not.
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I liked every thing when it comes to taste teach and every variety which I eat was worth.
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Must visit this place for sure to try different types of your all time favourite food.
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Ratings :
Ambience 5/5
Staff 4.5/5
Food 5/5
Service 5/5
The ‘Veneto pasta bar’ has now become ‘The Pasta Rasta’ . The ambience of the place is so beautiful with colours everywhere. The place is quite spacious with a proper seating arrangement. This place is perfect if you’re planning a romantic evening. The staff was very courteous and the owner ‘Aarav’ was very kind enough to let us know about the positives and negatives of their place.
We first started off with mocktails Black current, Blue lagoon, Virgin mojito, Virgin colada.
Then we tried their starters Cheesy nachos, Chicken satay, Peri peri chicken, Fully chicken loaded nachos, Veg cutlets and Cilantro fish.
Now coming to the pizzas we tried Chicken BBQ pizza, Veg diavolo pizza and their special ‘12 inch pizza’.
We also tried White sauce pasta with chicken, Penne in pink sauce and Spaghetti aglio e oglio.
We only tried one dessert which is Heart shaped brownie with butterscotch icecream.
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The Pasta Rasta ❤️is located on the 5th floor of Empire Square Building.
As we enter there is a pathway with pebbles.We were all amazed and loved the beautiful ambience.You can see the plants and crotons all over the place that keeps you refreshed.
I think we all have a beautiful place in our mind. I found this wonderful place that made me happy .
Peaceful places attract me more than any other thing.This Place has my heart ❤️
It is a good place to sit and relax. Great place to spend a nice evening with friends and family.
Place is spacious with both indoor seating and rooftop bar.Their indoor seating has a nice setup with Vibrant atmosphere created by the interiors.
Visited this place at the launch party.
Here's what we tasted:
Mocktails:
Virgin Mojito-It was good and refreshing.My All time favourite❤️
Black Currant-It was very refreshing 😍
Virgin Colada-It was nice😝
Food:
Veg Cutlet
White sauce pasta
Chicken BBQ Pizza
Peri Peri Chicken-Fav dish of the evening 😝It was very delicious.
All the dishes were delicious and amazing and I enjoyed having them.
Desserts:
Brownie with Ice cream
Veryyyy delicious brownie which was very yummyyyyy made in house and served with vanilla ice cream 😋
Excellent food,fantastic staff/customer service and Mr.Haroon an excellent owner running the show.
Thoroughly enjoyed my visit here.🤗👍
A Must Visit place 👍
Highly recommend
Well worth a visit.👍🤗
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There are some places in the city one absolutely has to visit when in Hyderabad and THE PASTA RASTA definitely makes tit to the top cut. It has a vintage European hamlet charm that offers a sweet escape from the mundane brick and mortar landscape of Jubilee Hills. The brilliant use of cobbled stone pathways leading to rooftop gardens, elegant use of wood and stone in white and turquoise both indoor and outdoor sittings gives the café a classy elegance. The café has the vantage view of the Hyderabad skyline and is best enjoyed on a sundown. The vintage quotient of this place is turned up notch in the evening as it is lit up with neon lights. With lovely relaxed ambiance complimented with great music this place not only lightens up your heart but also sets up the mood on a perfect date. The food here is nothing less.
My review for the restaurant is as follows:
MOCKTAILS:
KIWI MELON COOLER had fresh watermelon juice with cut pieces bottomed with kiwi syrup and was simply refreshing. BLACKCURRANT COOLER had three distinctive layers with soda and slush in the middle topped by fresh pineapple juice and blackcurrant syrup in the bottom creating a perfect blend of flavors which complement each other perfectly.
NON-VEG STARTERS:
LOADED CHICKEN NACHOS was served with salsa and had a good serving of crunchy homemade nachos topped with spicy chicken chunks and loaded with melted cheese. CILANTRO GRILLED FISH had grilled basa fish in a coriander-chili marinade served alongside homemade mayonnaise and was the star of the evening. CHICKEN SATAY had tender juicy chicken strips served in oriental seasoning with peanut sauce.
NON-VEG MAIN COURSE:
CHICKEN ALFREDO PASTA had a creamy and rich silky sauce and was loaded with strips of chicken which was comforting.
VEG MAIN COURSE:
PIZZA DIAVOLO was a 12’’ pizza loaded with mozzarella cheese and had seasonal vegetables, zucchini, bell peppers, onions, olives, broccoli, tomato over thin crust . This was delicious and filling.
COCKTAILS:
PINEAPPLE BASIL MARTINI had a vodka base infused with pineapple and hints of basil and had a sweet and sour tropical taste. BLUE LAGOON had vodka blended with lemonade and blue curacao in right proportions making it a must order drink. POMEGRANATE BASIL MARTINI had basil infused white rum and vodka topped with pomegranate seeds. It was worthy of a barman’s special. MAI TAI was a tropical, rum based cocktail, which is great for summers.
Ambiance: 5/5 Service 5/5 Food: 5/5 Value for Money: 5/5
The Pasta Rasta is located in Jubilee Hills near the Metro station and has only been open for a month. We were invited here for a food bloggers’ table. We started off with the loaded chicken Nachos. The corn chips were toasted with marinated chicken and topped with cheese and oven baked. The next dish was the Chicken Sate. The chicken was tender, spicy and delicious.
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- 𝐇𝐲𝐝𝐞𝐫𝐚𝐛𝐚𝐝 𝐨𝐧 𝐚 𝐩𝐥𝐚𝐭𝐞
Where: @thepastarastahyd
Description: Let me begin by saying what a beautiful place it is, with a pretty theme (white decor and colorful chairs), and a stunning view - it's picturesque, with both indoor and outdoor seating, and a terrace seating for private events. During the evening, it gets breezy and honestly quite soothing. The food is not just tasty but very attractively plated. And staff just match upto it. The owner Haroon is amicable and ever ready to help. Good italian food (and not just veg!) and they will be serving cocktails soon - it will be the perfect place to chill.
𝐌𝐎𝐙𝐙𝐀𝐑𝐄𝐋𝐋𝐀 𝐑𝐈𝐂𝐎𝐓𝐓𝐀 𝐅𝐈𝐍𝐆𝐄𝐑𝐒:
Price: ₹ 245 + GST
What is it: Fingers of flavoursome mozzarella & ricotta mix, crumbled and fried.
A veg fried starter made mostly entirely of cheese and oh.so.good. It's crispy on the outside and perfectly gooey on the inside. It's happy comfort food.
𝐂𝐇𝐄𝐄𝐒𝐄 𝐍𝐀𝐂𝐇𝐎𝐒:
Price: ₹ 265 + GST
What is it: Nachos stuffed with vegetables(onions, tomatoes & bell peppers) and topped with mozzarella cheese and oven baked.
It's scrumptious. Even after being topped and baked, the nachos are crispy and the topping are just splendid. The condiment that goes with it i.e. the salsa dip is made well too.You will have to consciously stop yourself from just filling yourself up on these nachos. Just fantastic.
𝐒𝐀𝐓𝐀𝐘 𝐂𝐇𝐈𝐂𝐊𝐄𝐍: (the one with sticks)
Price: ₹275 + GST
What is it: Chicken skewers marinated in garlic and spices.
Succulent, meaty, chewy and quite wonderful. Very elegantly plated. It's not very spicey and the sauce that came with it was great. It comes on sticks, makes for easy food and the kids will love it.
𝐏𝐄𝐑𝐈 𝐏𝐄𝐑𝐈 𝐂𝐇𝐈𝐂𝐊𝐄𝐍:
Price: ₹295 + GST
What is it: Chicken marinated with herbs and grilled.
It was spicy, it was juicy, and had a delightfully grilled, smokey flavor. It reminded me of my childhood. Wonderfully flavorful. Wishing it was slightly more peri peri-ish zesty.
Nachos: 4.5/5
Cheese sticks: 4.5/5
Satay chicken: 4/5
Peri peri chicken: 4.5/5
Ambiance: 4.5/5
Service/ Staff: 4.25/5
Value for money: 4.25/5
𝐏𝐈𝐙𝐙𝐀 𝐁𝐀𝐑𝐁𝐄𝐐𝐔𝐄:
Price: 340 + GST
What is it: Barbeque chicken, basil, onion, tomato, capers & mozzarella.
It's magnificent. Even though we I was so full at this point, I really wanted to have one more slice of it. It smells wonderful, it's the right amount of crunchy and at first glance it looks loaded and if you are anything like me, you are worried about how all those vegetables will taste - you have a bite and you are not disappointed at all. It's so good it makes you smile.
𝐀𝐑𝐑𝐀𝐁𝐈𝐀𝐓𝐀 𝐏𝐀𝐒𝐓𝐀: (Red)
Price: 305 + GST
What is it: Pasta tossed in spicy tomato sauce flavoured with garlic and chilli flakes with tomato and olives.
For the ones who are not a fan of the white sauce pasta, this one is superb. It's smooth, creamy, and not too tangy. Just the way we like it.
𝐏𝐑𝐈𝐌𝐀𝐕𝐄𝐑𝐀 𝐀𝐋 𝐏𝐀𝐍𝐍𝐀 𝐏𝐀𝐒𝐓𝐀
: (Creamy Alfredo)
Price: 325 + GST
What is it: Pasta in a cream sauce with roasted bell peppers, zucchini, sun dried tomatoes and parmesan.
In other words our dear Alfredo Pasta. And so creamy! You know so many times you suffer at different restaurants because the Alfredo Pasta turned out either to be very less cheesy or too battery?! Well this one is just perfect, with rich flavor, vegetables cooked well complemeting the taste and very delicious - as it should be as this place is all about the pastas!
Pasta: 4.5/5
Pizza: 4.5/5
Ambiance: 4.5/5
Service/ Staff: 4.25/5
Value for money: 4.25/5
𝐕𝐈𝐑𝐆𝐈𝐍 𝐌𝐎𝐉𝐈𝐓𝐎 - ₹149 + GST
𝐁𝐋𝐀𝐂𝐊 𝐂𝐔𝐑𝐑𝐀𝐍𝐓 𝐂𝐎𝐎𝐋𝐄𝐑 - ₹149 + GST
𝐕𝐈𝐑𝐆𝐈𝐍 𝐌𝐎𝐉𝐈𝐓𝐎:
What is it: Lemon, mint leaves, sugar syrup topped with sprite.
In other words the safest mocktail that's simple and nice. And this one at The Pasta Rasta lives upto the name.
𝐁𝐋𝐀𝐂𝐊 𝐂𝐔𝐑𝐑𝐀𝐍𝐓 𝐂𝐎𝐎𝐋𝐄𝐑:
What is it: Black currant, lemon in soda.
It looks so appealing and glamorous and the taste does match with the sight. It's wonderfully refreshing and tastes pleasing and happy. You get a cooling black currant flavor in soda with a tinge of lemon - just enough to add flavor.
Mojito: 4/5
Black currant cooler: 4.5/5
Ambiance: 4.5/5
Service/ Staff: 4.25/5
Value for money: 4.25/5
![Zomato]( "Recensione")
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@queen_of_feast
Ambience:
I loved the ambience rooftop with full of greenery and lots of colours and a good seating arrangements inside and outside and very spacious.
Alot of members can enjoy easily accommodating around 40 to 50 people.
Coming to Mocktails:
Mocktails:
Black currant, virgin mojito and virgin colada. I really liked black currant and virgin mojito the most which were very refreshing and the other one Virgin colada was okay.
Appetizers:
(Veg)
Nachos:
Cheesy and tasty which were very crunchy loaded with cheese.
Veg cutlet:
Made with boiled shredded potato which was great in taste.
Mozzarella ricotta finger:
Mix of mozzarella ricotta cheese,veggies which were coated in bread crumbs and deep fried which were good in taste with sauce dip.
(Non-veg)
Cilantro fish:
The fish marinated in mixture of cilantro and spices and then perfectly shallow fried. Recommend.
Chicken poppers:
Chicken sticks were very juicy made with boneless chicken which were marinated in spices and in BBQ sauce. And were really delicious.
Peri Peri chicken:
The chicken was tender well marinated in spices and then shallow fried.
Main course
Pizza's
(Veg)
Veg Diavolo Pizza:
For vegetarians lovers made with olives, spicy peppers and gooey mozzarella cheese.
(Non-veg)
Chicken BBQ pizza:
Very delicious diced BBQ chicken with spicy BBQ sauce, loaded with cheese and veggies. I liked the most. Highly recommend.
Pasta's
(Veg)
Pink sauce pasta:
Nice to have ones penne pasta with tangy tomato,olives,veggies and cheese. Sided with garlic bread.
(Non-veg)
White sauce pasta:
The chicken was tender, diced with penne pasta in full creamy sauce. Sided with garlic bread. Recommend.
Dessert:
Brownie with Ice cream:
Very delicious brownie which was very soft made in-house and served with vanilla Ice cream. A must try out dessert.
Overall Experience Was Too Good.
Journeywithfoodiess | Sana Khan
+5
Follow my Instagram page @journeywithfoodiess
The Pasta Rasta is located on the 5th floor of empire square building above kathiawar stores, jubliee hills Road no 36.
Ambiance is so pretty cool, they has both indoor and outdoor seatings. They have upstair seating also, you can choose to set in air-conditioning and in roof top. The entrance is so beautiful,colourful just on point, Staff was very active. Coming to the food now:
Mocktails
Black current and virgin mojito were so soothing. I really loved both the mocktails. And Virgin Colada was quite okay.
Veg-starter:
We tried Nachos, Veg cutlet, Mozzarella ricotta fingers:
Nachos stuffed with vegetables and topped with mozzallera cheese baked with the salsa dip, the nachos were crispy and yummy, veg cutlet were so amazingly grilled.
Mozzarella ricotta fingers of flavoursome mozzarella and ricotta mix, crumbled and fried
were cheesy and well fried.
Non-veg-starter:
Cilantro fish mixed with cilantro pesto and pan fried which was juicy and moist, I really loved this fish.
Chicken poppers were marinated in garlic and spices but this chicken poppers were not that much spicy but was divine.
Peri peri chicken were marinated with herbs and grilled and it was spicy, it has a smoky flavor.
Pizzas:
Veg diavolo pizza roasted peppers, zucchini, onion, seasonal vegetables, tomato, olives and mozzarella. One of the best veg pizza I had in town, it was wonderful.
Chicken BBQ pizza was a thin crust pizza. The cheese was overloaded with chicken and well cooked, I really loved this pizza and ordered it again.
Pastas:
They serve the great Pastas, Pink sauce pasta and White sauce pasta were tasty at this place, flavoured with chilli flakes with tomato and olives. Highly Recommend.
Dessert:
Pannacota and Brownie with ice cream.
As I'm a brownie lover I really enjoy every bite of it, so amazingly delicious. And brownie was made in-house.
This place is highly recommend.
Overall my experience at this place was amazing. Special thanks to Haroon for inviting us.
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Old wine in a new bottle 🙂
Pasta rasta which was previously known as pasta bar is back in form again with its vibrant ambiance and great Italian food.
Ambiance : ⭐⭐⭐⭐⭐
Very very pretty and really you feel lively here. Those bright Colors, greenery around, comfortable seating and lovely music in the background, makes this place a perfect one for regular dine in, meet-ups and date 😝
Food : ⭐⭐⭐⭐
We were served variety of starters , pastas and pizzas. And two star desserts.
The veg munchies were really good. creamy nachos, mozzarella ricotta fingers were lip smacking.
The non veg starters definitely need improvement.
Both chicken poppers and peri peri chicken really need a lot of improvement.
Cilantro fish ⭐⭐⭐⭐⭐
Can vouch for this. Really tasted amazing and being a fish lover I could finish three plates of it.
Pasta : both white sauce and pink sauce pasta were made to perfection. With right amount of thickness of pasta sauce and fresh chicken chunks.
Coming to pizzas. The chef really nailed it.
Both veg and non veg pizzas were so rich in spices, vegetables and chicken. Like the chef left no space over the pizza base. It was overloaded with loads and loads of fresh veggies and cheese. This was a delight to eyes and tongue.
Drinks here are refreshing and have right balance of flavours and sugar.
Desserts are killer, vannila you with heart shape brownie was one to die for.
Also Panna cotta tasted perfect.
Thanks to the chef and management for the lovely hospitality. Would really recommend this place to everyone.
![Zomato]( "Recensione")
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Ambience : One of the best place to visit around 4pm to 8pm the place was so vibrant with all whites and turquoise colour with some colour added in between . Filled with trees , lights and have a rooftop place with a bar counter thats going to be done very soon , such a airy place with so much away from the traffic noise and the best thing is you can almost see the whole hyderabad standing up on the rooftop loved it i am definetly gonna visit this again Thepasta Rasta 5⭐️
Pricing : Definetly it comes under pocket friendly not so pricey and affordable with the amazing value of food with enough quantity . Rate :-5⭐️
Here i come to the food menu ; Starting with the place name itself alfredo passta with white sauce and chicken was perfect , and mouth watering cant stop myself with one so need to order again .
Rate :- 5⭐️
Pizza : Chicken Bbq pizza and veg diavolo both are suprisingly so well cooked with the thin crust loved the toppings 5⭐️
Highlight of the dinner was definety Fish : Cilantro Fish was the best one i had guys definetly try this dont miss out if u r not fond of fish also just give it a try as am not a fish lover but loved it 😋😋 5⭐️
Cheese Nachos are the best no need mentioning about it 💛
Chicken satay : Was lil bit hard and itz flavour was quite different i did not enjoyed it . Rate :- 3⭐️
Coming to the Mocktails : Black current cooler is perfect one for the weather i enjoyed it😎 and virgin mojito 5⭐️
Pink penne passta with chicken was also drooling do check out there passta 5⭐️
Deserts : Pannacotta :- Is very different from the usual desert its a jelly which we use to have in our childhood but it taste is completely different from it 😋 4.5⭐️
My favourite desert : Brownie with ice cream is the best and the brownie was shaped in heart which is soo impressive loved it 5⭐️ Thepasta Rasta
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Today I was at this amazing place called The Pasta Rasta at Jubilee Hills Checkpost.What do I say about the ambience of this place..It is mind blowing.I reached the place at about 5 and then it had a certain charm with its white seating and roof top set up and all .But as the sun went down the place just transformed right in front of my eyes.The place deserves a visit just for its ambience and also the interiors too and the overall look and feel of the place.
Now coming to food, food also is pretty good.We tried a couple of items on the menu which I will be reviewing now.
Starters:
From veg starters I liked the nachos and the veg cutlets.The Mozzarella Ricotta fingers lacked a punch.It was very bland and had a certain aftertaste which I did not like.
The cilantro fish was amazing.I loved it and I strongly recommend this dish.Also the Peri peri chicken was also good.The chicken POppers were decent.
So from starters I would recommend the nachos,cilantro fish and peri peri chicken.
Next we tried pizzas.Both the pizzas were good but we could not get cheese pulls out of them.It was a bit dry and I feel it could be a bit more cheesy.The Veg Diabolo Pizza would be my personal favourite of the two.
Coming to the pastas they serve white sauce pasta and also their signature pink sauce pasta.The white sauce chicken pasta was really good and creamy.The pink sauce pasta contrary to its name had an orangish coloured sauce.I do not know how it is supposed to be so no comments on that.But taste wise it was pretty good.We also tried spaghetti and it was amazing.
In moctails we tried their Virgin Mojito,Virgin Colada and Black Currant.All three moctails were really good and are worth a try.
In desserts we had Panacotta and Brownie with Icecream.The brownie was not fudgy at all.It definitely needs improvement.Panacotta was okay.So I would say not the best place for desserts.
The place serves good drinks, starters and pastas.The pizzas were also decent.But the ambience is what steals the show
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#Foodengineeringg
I've been this place for their Soft Launch and I was literally Mesmerised with their Wonderful ambience with great interior décor where every dish has a WOW factor and SEXY nod at pretty reasonable pieces, isn't that a Jackpot!?
This place have a outdoor & indoor seating where one can have their food enjoy the beautiful city view or having peaceful time inside...
Coming to food...
We'll starting with
#Starter's
NACHO'S house made Nachos and creamed cheese on it with salsa dip made me say Yesss, this is it!
MOZZARELLA RICCOTA FINGERS was nice, I think cheese filling would make that more interesting...
#NonvegStarter's
PERI-PERI CHICKEN was quite Spicy, exactly how I like. I would say perfect with drinks!
CILANTRO FISH was amazingly delicious, was resembling the fine dining dish.. really impressive!
#Maincourse
VEG DIAVOLO PIZZA was MIND FREAKING, one bite and you're in another world... I must say I rarely have veg pizza and this was one of my best till date.
BBQ CHICKEN PIZZA was also no less, though it was cold the taste didn't went down and it held the flavours very well. 5/5
PINK SAUCE PASTA was again a recommended dish, very appetising and colorful.
WHITE SAUCE PASTA was rich, creamy and ofc delicious
#Desserts
BROWNIE WITH ICE CREAM was presented well and yes delicious one.
PANNACOTA was simply addictive! Speechless
Anirudha| United.Food.Circle
+4
#UNITEDFOODCIRCLE
Pasta Rasta new place in town have something to place a visit being a restro cafe and bar offer's quite range of products that you can indulge in and this place is a rooftop cafe which has one of the beautiful scenery of the city which will have an engulfing affect on you, it is located on the main road of road no 36 jubilee hills ,empire square building
The staff are kind enough to serve you better but at some point food was not great ,the place the pasta rasta has huge space which is divided as for inner dining and outer dining and it also has a rooftop top area for private use and most importantly the food here is a very much satisfying and tastes good too
Comming to food (specialmenu )
•VEG STARTERS•
Nachos - it had a light and salty taste with a dash of mayonnaise and coriander made it a crunchy and delicious
Mozzarella Ricotta Fingers - this fingers had a perfect balance with cheese and creamy ricotta while the batter was bit dry
•NON VEG STARTERS•
Cilantro Fish- it was one of the best in the menu which had juicy and tangy taste fish was well dressed with perfection
Peri Peri Chicken- the Chicken was less spicy and the peri peri sauce had a different outlook to the chicken
•PIZZA•
Veg Diavolo Pizza- this pizza was well with the combination and gave a pleasing taste ,must try
Chicken BBQ Pizza-the chicken pizza was cold but ,I loved it
•DESSERT•
Brownie with ice cream was bit hard which made the cream odd
•MOCKTAILS•
Black Currant-my fav the black currant was refreshing and fresh u fell to have more
Some of the dishes where dry and odd could have been well dressed
#UNITEDFOODCIRCLE™
![Zomato]( "Recensione")
Hey reader ,
The pasta Rasta is located on the 5th floor of empire square building, above Kathiawar stores , Jubilee Hills road no : 36. Visited this place along with my fellow food bloggers .
.
Ambience: As you walk inside there is a pathway in pebbles , grass and slabs of marbles with numerous arches . It leads you the main entrance . There is a seating outside and inside . The decor is absolutely vibrant and mood lifting with eye catchy colours all over . I personally felt that it has got immensely worth watching spaces like the corridor , hall way and even the outside seating .
Also has a terrace seating with a long tower .
.
Food :
*veg diavolo pizza : this was the best pizza I ever had , it is overloaded with plenty of veggies , olives good amount of cheese . Loved it .
.
*chicken BBQ pizza : this one tasted mild and again overloaded with chicken and was quite cheesy the chicken was nicely cooked . Best go to pizza .
.
Starters
*CILANTRO FISH: the reason why it is caps is because it was the best dish and I suggest you all to definitely not miss out on it .
.
*peri peri chicken : this was juicy ,delicious and spicy .
Best dish if you love munching .
.
*veg nachos : these were served with freshly grated cheese and herbs tasted great.
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*Mozarella ricotta fingers : these are the hard fingers with cheese filling inside it accompanied with a dip .
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*chicken stsatay waserved with fresh salad the chicken was a bit hard, it tasted a bit strongly flavour but yet can try it out .
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*PASTA: veg and non veg pastas are the best at this place . The sauces in them were soft and qualitative . Tasted on point .
You should surely try them out .
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*Mocktails : all the mocktails were good enough to give that relaxing and soothing feeling . They have the mild flavours yet outstanding .
Black current , virgin mojito, virgin colado.
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*desserts : if you are a dessert lover like me then you should definitely visit this place at least for desserts.
Brownie with ice cream was the best . It was so soft unlike the other brownie dishes .just melts in your mouth , was served hot .
Panna cotta was so soft -felt like gel, it was topped with the mango syrup . Best desserts ever .
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Over all
Taste : 5/5
Quality : 5/5
Ambience: 5/5
Quantity : 5/5
Price : 5/5
Hygiene: 5/5
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Follow us on Instagram Vasundara Kamalla .
Excellent place and astonishing interiors
Went to this place to try out their best in class pasta.
Had the white sauce pasta which was a delicacy of another level.
Other creatively tasty dishes were peri peri chicken which was juicy and tender.
The Bbq Chicken Pizza was a perfect thin crust pizza with excessive cheese n chicken topping .
Just the way i like it.
For desserts we tried the panna cota and brownie with ice cream
I would recommend the brownie with ice cream at this place to be tried right away ..yes it was that good.
Highly recommend this place to everybody.
Cilantro fish was to die for! Really juicy and succulent. Also tried the peri peri chicken, which was yummy as well! The BBQ chicken pizza is also a recommended item off the menu.
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The pasta rasta place is a very nice place.
Amazing place with a good ambience and tasty food. After a long time had good food with a decent ambience with fresh air.
The experience was good with a good ambience and the roof top seating concept.
Food taste was good. I really like the peri peri chicken here. It was too good. one must try it.
As it was a weekend everything was so relaxing here. A good music n Ambience...
I had three different mocktails here.
1. Virgin mojito
2. Virgin colada
3. Black currant
Those three were good in taste. In mocktails the best in taste was BLACK CURRANT. It was something new i tried here. it was so refreshing and good in taste.In Veg-Starters i had ordered veg cutlet; it was good in taste and cripsy.
In Non-Veg Starters i had ordered peri peri chicken. it was yummy and good in taste . i will definitely try it again. I really liked the taste and food presentation.
After the starters i tried a pizza (BBQ chicken pizza) they served it hottt , It was good in taste.
After having all this in my tummy i went for the desserts 😋 Desserts are love...
Brownie with Icecream.
Who doesn't love chocolate? I love chocolate brownie and it was served with the vanilla icecream.
It was yum yum yummy... I really enjoyed the dessert.
Everything was good here . A place with a good ambience, good music and tastyfood.
Nice staff and their On time service...
Guys you must try this place once...
My experience with this place was Good. I will definitely visit it again.
On a weekend, where my friends and I are planning for a dinner, we came across this outlet. This place is the best for a hangout. It's located on the terrace and the weather that might complemented the ambience. The mocktails were better and the food is great. This is a must go place for Italian foodies.
Ambience-5/5
Food-5/5
Service-4/5
Farha Bin Hussain Shamlan
+4
I was told about this new cafe bar , by a friend and I went along on Friday to try it . Great looking place with a cool atmosphere ! Food was good , I love the pasta and the mocktail which I ordered , sure gonna visit again and try the rest on the menu . I totally recommend this place to visit .
Pasta Rasta is a place that is absolutely impossible to find until and unless you know your way around the maze that is jubilee hills check-post. Even after getting into the lift the approach is pretty deserted (Figure this is because the adjoining place which was some sort of pirate themed place is closed).But Damn is this place worth the time. It has really good food ,amazing ambiance and absolutely beautiful views.I tried 3 things1. Pasta Aglio e Olio - For a dry past it had the required punch of spice.2. Pizza Bolognese - It was a super cheesy pizza in which you could still taste everything else as well.3. Cold Coffee - This is something they need to improve on. Slightly diluted and more water based for my preference.Note that even though the name says a bar this place does not serve alcohol YET.
Great roof top!
If you like to visit a less crowded restaurant then do visit this place (before more people start walking in!!)
The ambience is colourful and there are options to sit in open roof and also in air-conditioning.
Alcohol is served. The mushroom soup was best. Pizza’s taste should be improved. Overall the food taste was decent.
Excellent ambience. We ordered the cheese mushroom crostini and spinach ravioli and it was amazing. The place has amazing views as well. The service is really good and the staff is super friendly. Would recommend this place 100%
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'Eat pasta , take rasta🤘 '
Pasta rasta is located in jubile hills, yeah it was bit difficult to locate this destiny, there was sign board at the entrance of building! As there are two ways from jubile check post! It is usually that we take right side of the way, pasta rasta is on opp road to tiki shack, calangoat!
Coming to ambiance , they have best ambiance nd its spacious , actually very spacious 5⭐
Place is so colorful, that everyone will love their ambiance, as it is newly opened , there was no crowd, in coming days, i am pretty sure it is going to be crowdy with all Hyderabadi's.
I have tried cheese jalapeno popper , it was tasty 5⭐
Normally i dont feel like having a belly full of pasta , but pasta rasta, they served such a tasty pasta , that i had it belly full 😋.
They serve best pasta, if ur a pasta lover, than this is best place to enjoy the bite of pasta.. especially chef special veg pasta is too scrumptious 5⭐
Observe the ingredients and enjoy the pasta🙌 actually respect the pasta at pasta rasta❤️
And coming to drinks, i had fruit punch 4.5⭐
Ps: seen some other reviews, as its Newly opened , they need some time to settle down. Dont pass the statement .
Special thanks to manager
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We visited this place yesterday night.
The place is hard to locate as there is no sign boards and also the Google is showing incorrect location. We called them and got to the location.
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The restaurant entrance was well lit. It's a roof top restaurant and bar. The ambience is 5/5 and is spacious. You can enjoy your food with the view from the top. As they say #Foodwiththeview
We ordered :
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Cheesey Jalapeno poppers they were Average and can be worked on May be 3.5/5
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Fruit punch was good enough and was tasty 4/5
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Coming to Pasta as the name says The Pasta Rasta(way) this pasta has direct way to your heart. This is the best pasta we had till date. 5/5
Or even more. This is the chef's special veg pasta and they used broccoli mushrooms cherry tomatoes He offered this when we asked them what's special here.
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The service was great. The place is not completely open yet so it's less noisy and less crowded. We could take some good photographs and enjoyed the ambience. The management are enthusiastic in taking reviews and knowing what could be improved..
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Would love to visit there again..
Great Ambience... awesome food...
Visited this place on Valentine's day and they had the right setup... nice lighting and live band.
The place is nicely setup with very different look and it has both outdoor and indoor sittings.
We ordered zuppa funghi which is cream of mushroom soup and it was awesome. 5/5 for that.
We then moved to bruschetta which was served with jalapeno dip and that was good.
For main course we ordered pesto de pomodoro which was pasta in white sauce with sun dried tomatoes, olives and broccoli. Loved it.
By this time we were so full that we couldn't order the dessert. Definitely will visit again.
Vamshi Puli Forkandspoonstoryofc
+5
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New place alert
An amazing place in Jubilee Hills,the pasta rasta has very beautiful ambience!
The colour decor of this place makes you feel so cheerful!
This is one of the best places in Hyderabad with such great ambience
Coming to the food ,the food here is very tasty.
I’ve been here with my friends and we ordered few mocktails which look so amazing and also tasted the best!
The onion rings are as good as they can be.
Next the best part is the pasta!
The Pasta here is one the best one you can get in Hyderabad.(justice to the name of the place)
The cilantro fish is another dish that we have ordered,the fish was soft and well cooked.
Brownie with ice cream is the best one that you have eat here.
The brownie is baked by the restaurant itself and they were of heart shape which made them look even more attractive and different from other restaurants.
The staff here are really friendly.
The price is reasonable and worth the food!
Would surely suggest this place!
Glad to see this place open again.The pasta rasta is the new reloaded version of old Veneto pasta bar . Tried their food chicken satay , chicken wings , Sandwich & Chicken Alfredo pasta for my surprise all the items are very delicious . Even the mocktails are pretty good Love to visit again
Went to this place with my close friends. Amazing ambience and awesome view from the roof top and mouth watering food. Had mozzarella ricotta fingers, garlic bread & chicken pasta all the items are pretty good. In love with this place and will surely come back again
The food is awesome nd view is the crazy ... it is good place for every dinner date ... we ordered pasta is awesome nd tasty .... we ordered nd lime juice it's also awesome
Amazing place to hang out with friends. They serve you with best Italian food . Both veg & non veg dishes are pretty good . One must visit this place. Top floor , cool breeze ..best place to be anytime 👍
Rooftop Italian Restaurant with tasty delicious food and peaceful ambiance, soo cool Interiors its best place to hangout with friends and family.
Nice ambience and delicious food. Professional and courteous staff. The service was quick and the food was tasty. A good place to hangout with friends or family. Can enjoy well :-).
Very newly opened resto bar in Jubilee hills. On the day we went only pasta and garlic bread was available.
Tried both. Found pasta to be bit spicy.
Overall - 4
Food - 4 (as very limited food was available from the menu)
Service - 5
Ambience - 5
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