Spicy, succulent and authentic!
The food was authentic South Indian comfort food that's bound to send you on a nostalgic journey back to your childhood when your mother used to feed you!
It made me homesick so bad🥺
We ordered a bunch of dishes and I'm not going to name them all but they were perfectly cooked. The mutton ghee roast and prawns and pappucharu annam were heavenly.
Debabrat Sharma (debu)
+5
I recently had the pleasure of dining at krishnapatnam, and it was a delightful experience. This restaurant is known for its authentic andhra cuisine, exceeded my expectations in terms of flavor and service. For starters we had bhatti mamsam chicken & singaraya chicken wings. Moving on to the main course, we explored the ulavaharu kodi pulao & kodi vepudu pulao.The ulavacharu kodi pulao, a unique combination of horse gram and chicken, offered a delightful medley of textures & tastes. The kodi vepudu pulao, featuring well-seasoned chicken stir-fried to perfection, was trur palate pleaser.
As a first-time indulger in andhra cuisine pulaos, I was impressed by the bold, spicy & aromatic notes that define its regional cuisine.
The staff was attentive & courteous. The ambience added to the overall dining experience.
In conclusion, it was a great experience.
Overall rating:
Food quality: 5 out 5
Staff service: 5 out 5
I loved the food here. It’s a family place. A decent dining place that serves liquor too. We were 20 in number and got a few tables joined. Food here is flavourful and delicious. I couldn’t click too many pictures but their wings, their KP friend chicken, prawns, Biryani and everything else that we all had was scrumptious. A highly recommended place to visit with your entire family and friends. We had an amazing time here. Company does matter but a good restaurant is the icing on the cake. I’ll definitely visit again to try a couple of more things. Forgot to mention, their mock tails are delicious too.
Food : As we expect especially as South Indians expect.
Service: We went on a weekend day , for Lunch, full crowd as it's a popular restaurant. May be because of this very reason, we didn't feel good about the servicing as they didn't pay much attention and took long to respond to us.
Ambience: As the crowd increased , they sent us to the down floor where they have taken some other restaurant's floor and changed it to their theme. Which I didn't like . But yeah, even that was okay so as to not send costumers back.
Prices: Very reasonable
Good ambiance, food and service.
The restraunt is on the 3rd floor and I believe they have a hall on the 2nd floor, which was a bit confusing. Steps is more easier than the shared elevator, which could only accommodate 6 people at any given time with a long wait, so the elevator should likely be dedicated for elderly and disabled.
Everything tastes amazing and I like their spicy level but I only visit for their Nalli Ghost Biryani. They have the best Nalli Ghost Biryani. They used to provide 2 Nalli pieces but now it is only 1 piece.
Either they need to lower the rice quantity and price so it fits for one person or increase price to add two pieces. At this current price, it’s not worth it.
A decent place. Noisy and crowded in the afternoon. Food was spicy and good. Service can be improved. No jio network in the restaurant. Potlam keema biryani was good. Tried their fruit punch and it was okay.
Best restaurant to try authentic Andhra style food. We have ordered Mamsam Vepudu and Gongura Mamsam Pulao. And it was so delicious and spicy.
Ambience is pretty good with decorative lights and music.
The starters were really good. We tried Apollo fish, Natukodi Chicken, Prawns. The food is mild spicy, but the taste is good. In the main course, we tried Nalli Gosht biryani, Mutton Keema biryani, and Chilli Chicken biryani.
Few things that could improve were Panchmirchi Kodipulao, and biryani raita.
Overall, we had a great time. The ambience and music was nice.
Biryani here is very good. Must try. They use mostly ghee so the taste of biryani attracts you. The ambience here is very nice, it feels like you are in a traditional restaurant. The music here is mostly the retro most popular and hit songs of telugu. Drinks are also available here. Overall the experience was great.
Super busy restaurant with quality food, ambience and service. It’s also popular because they serve alcohol besides serving authentic Andhra food. We were here on a Sunday and it was packed in no time.
Be there before 12:30PM and you’ll be okay finding space. The service was quick!
Recommended:
Rasam Miryalu
Konaseema Fried Chicken
Visited krishnapatnam twice now both the times late at night where we don’t have many restaurant options to pick from. Going to this place was the right choice, amazing food which is fresh and delicious. They also serve alcohol if that’s what you are looking for with authentic South Indian options. Have a few unique options in the menu which are worth a try. One thing I love about this place is that we were served complimentary friems ✨.
Karthik Poighal (P Karthik)
+4
Recommended only if you can tolerate high spice food.
The place is crowded and you cannot discuss any important things. Service is good.
They play Ilayaraja's/retro songs.
Washrooms are clean.
It has valet parking.
Waiting was almost nothing on a weekday. They serve alcohol
This place serves a good food but at higher price
We have visited on weekend. Inspite of booking through google via dine out, they didn’t respect it and provided tables based on first come first serve basis. That created a very bad first impression
hot and sour chicken soup- 2/5
Singaraya wings - 4/5 (8 pieces)
tandoori prawns - 3.5/5 (9 pieces)
Chicken fry piece biryani - 4/5
Natu kodi pulav -3/5
Krishnapatnam malai - 3.5
This costed us 2500 which is higher than regular and it justifies ₹₹₹ on google 😂
1. Food is good ( try "Nali ghost Biryani" which is bit costly)
2. Atmosphere is little crowded
3. Valet parking is available
4. Price moderate to high
Good varieties, maintenance. Nice ambience. Took a bit more time because of the heavy crowd which is fine. Biryani took nearly 20 minutes to be prepared. Tried fee types of biryanis and prawns starter but didn't find anything too special in the taste. Pricing is bit more when compared to the quantity served and the taste. Not worth the hype nor worth the price.
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