Reviews The Royal Tibet

4
Evlin Joe
+4
A small and cozy place to have your food. Food was yum as expected but nothing exceptional. Just the regular taste you get from any good Chinese restaurants here. We wanted to try Chicken wonton soup, but it was over. But what we did try was good and was not disappointed.
5
Saikat Jana
+5
We visited there to experience authentic tibetan cuisine and we experienced same as we expected. Every food we ordered is very good and tasty and worth to wait for the seat. If you want to experience authentic tibetan style food in kodaikanal you definitely want to visit this place. We ordered chicken, mixed and beef chowmien, tibetan bread and chilly beef curry and two types of soup and beef and chicken steam momo all are very good and tasty. We had one of the best experience in kodaikanal in terms of having lunch.
5
Sayantan Paul
+5
This is a hidden gems in Kodaikanal. If you love indo-chinese or tibetan cuisine then do visit in this place. This is a simple eating house setup with some magic. This place serves authentic tibetan foods. One thing keep in mind that they accept cash only.
5
Santhosh Jacob
+5
Am awesome place for authentic Tibetan food, great service. Only downside... They take cash only. Parking is on the street, had gone there on a week day afternoon, absolutely no crowds. Thoroughly enjoyed my lunch.
4
Sujith S
+4
Good place to try some authentic Tibet dishes, the dishes nothing taste like the indo chinese dishes but has a unique taste. Momos are really worth the try.
4
Kaushik Belani
+4
Momos are decent. Wrapper is a little too thick and the filling has more onions than meat. Ginger lemon honey tea is a showstopper.
5
Nandagopal H
+5
Tried some Chicken Wantan Soup,Mix beef chowmen,Chicken chowmen, Fried beef memos, Steamed chicken Momos. Soup was great.Overall the food was good and this place is a must try Tibetan Restaurant. The space is little small
4
VIPUL TALWARIA
+4
I visited this place during my Kodaikanal Trip and had some fried veg cheese momos. 8 pieces were served on a plate with a couple of chutneys. I loved the momos with traditional momo chutney. There was a considerable amount of cheese inside it and they were made very well. The service was pretty fast and quick. The ambiance is very average though - nothing special about it.
5
Kamal Raj
+5
Restaurant is good and in nice ambience of Tibet. Rates are costly compared to other restaurants. The dishes are good but not so excellent. We can get better Momos for cheaper rate even in some other restaurants. So definitely this is not the best shop for Momos. Just a decent one to give a try. Service is good. Friendly persons. Varieties are good but costly. Can try once. Soup was really good and Chicken Noodles tastes too good.
5
Soumick Mitra
+5
This small place serves some great Tibetan food. We ordered a really well-made chowmein and chicken wonton thukpa. I'd recommend this place for a quiet lunch. But beware of flies.
5
Peter Paul
+5
Best place to grab Tibetian food and dare I say the best in the country. Countless reasons and some of them are in house noodle which are larger in size, the mix in the momos are flavoured brilliantly, the chilly beef is actually spice other than just chilly powder, the fried rice is perfectly flavoured all the way through and finally the ginger lemon tea finishes the meal to perfection. Ambience: (4/5) It’s a small space with traditional table cloth and lighting. Only a few tables so you can expect to have a wait here. There is also a chance of things getting over, so suggest going in a bit early around 7:30pm. Food: (5/5) I would easily give this place a 6/5 or more. The food is brilliant in terms of flavour, appearance and quantity. It is also serviced super fast. Started the meal with a tomato egg drop soup which has had this flavour since I have a little kid almost 25 years ago. Moved on to the momos. This was the first time I tried veg momos, but they were very very good. Cooked and seasoned super well. Then moved to the chowmein and the chilly beef. Both of my which are my all time favourites. Had a fried rice to try something new and finished with the ginger lemon tea which would help digest all that was eaten. All the flavours are so good especially the chowmein, the home made noodles and the oils that are being used made it tasty brilliant. Summary: (5/5) Best Tibetian food hands down. If you are in kodai, this is a must visit. Coming from someone who grew up there for 18 years, this is one advice you should take. Have a fantastic time here.
4
Priscilla Allwin
+4
Saw decent reviews about this place and wanted to try it out when visiting kodaikanal. Some of the dishes were good and some could have been better.
5
Shalini Girish
+5
This tiny Tibetan food joint took us by surprise. We had Thukpa and Momos (fried and steamed). I was a litle unsure of how the food would taste because the cooks, yes I could see them in the kitchen, looked like locals. But to our surprise both dishes we had were fantastic!
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