I went there for mahastami lunch and I am really satisfied for their behaviour, atmosphere and obviously good quality and variety of food.. Durgapuja special dishes were awesome.. I wish to go there again in future....
My best experience in Kolkata till the date. This place was undoubtedly the best I have been too. The people over here are so amazing they put in so much effort to make someone's evening so amazing. The ambience was so lovely and so beautiful it was a perfect set up one could get.
Coming to the food it was delicious.
For starters we had mutton kebabs and baby corn.
The kebabs were so juicy.
For the main course we had a portion of murgh Briyani which was equally amazing and the quantity was enough for two.
And for desserts we had brownie sundae and baked rosogulla.
The baked rosogulla was literally love it was so tasty.
I am so satisfied and happy I would love to visit this place again.
Highly recommend to everyone for a romantic evening. Trust me it's the best option out there.
-Happy eating :)
I visited this place last year july as I booked the private area for my fiance bday and I must say that I was overwhelmed with the warm welcome and courteous service...they were just amazing so for the service its 5 star and coming back to the food whether its juicy starters or filling mains or the lovely desserts everything was perfect to make my fiance's day special...so thank you so very much and apology for writing so late
Place is nice no doubt 🖒🖒🖒🖒...foods are also good not bad.......🤗but the thing is that staff are unprofessional and service is very slow....if this problem will v slve then every thing is good 🤗🤗🤗
Located inside of Park Prime hotel in Minto Park at 1st Floor.
Not only liked the ambience but also received a warm welcome.
Flamboish decor & maintained well enough. It was'nt that crowdy when we went in. Staffs are polite & too gentle.
Coming to food, it was a toast to my taste glands.
Ordered Black peeper fish (dry) in starters. Trust me that was just awesome. Rather the best of everything we had there. Then in apetizer wr ordered Chicken Lababdar & Hot garlic chichen. Be it taste or quantity, I bet no one can complain. Peas polau was in good quantity & nice in taste. Darshan & Vanila ice cream was ordered for desert. Too good.
Only turn off was the mocktails. Blue lagoon & some orange one I forgot the name. Was expecting better.
However it is a good place to dine in & recomended.
It was not too long, we visited this place. We gathered there for a two day's organizational meeting. The dinning hall is not that spacious. But they good thing is they serve really good quality food. Each and every item was awesome.
Had visited this place during the puja's for their buffet dinner... It's situated in the chrome hotel in minto park. They have a great ambience with courteous staff. The food served were excellent in quality.... It was a buffet spread, they served absolutely fresh batches of food. Would like to visit again to try out their other menu.
Subham Seal(Subham Da FoodyBaba)
+4
Went for lunch buffet on Nabami 2017.Ambience was really nice.Each staff dressed in Bengali style for festival purpose.Now coming to food.They have provided their dishes with authentic Bengali style what I liked very much.As drinks they served aam pora sorbot and gandholebu r sorbot.After that they provided the starters plate to us.In which fish kabiraji was my fav.Though it was not a proper kabiraji, it was something like fish butterfry.Also they had chicken chop,veg chop,beguni etc in starter.
In maincourse they had chicken biriyani (okay type),mutton jhol(salty but okay),chicken jhol(fine),Bhetki macher paturi(awesome),Doi Rui(didn't tried).This is all off the non veg stuffs.I didn't tried veg section too much.But they had ghee Bhat,dal,chorchori,dhokar dalna,luchi etc.They had a live counter where they made different chats according to your wish,As we have ordered mix samosa and papri chat(good).
In desert section they had such a good Indian collection.They had baked gulabjamun(awesome),malpoa(awesome),2 kind of sandesh(good quality),hot chocolate(good),chocolate mousie(good),Rice kheer(good),Misti Doi(good).
Ambience: Nice 4.5/5
Drinks:Nice 4/5
Starter: okay type for bengalI buffet 3/5
Maincourse: good 4/5
Desert: Awesome 5/5
Service:good 4/5
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When you go to a resturant ,apart from the food,you look for two things...quality and service. Frankly speaking,both lack when it comes to Durga Puja week.
But this restaurant tried to maintain the quality and service with a smile in the face.
The resturant is on the First floor of Hotel Park Prime.
We went in for a nabami lunch buffet which was a bengali style buffet with fish,chicken and mutton.
The staff was dressed in Kurta or "Punjabi" what we call in bengali. They greeted us and showed us to our tables.The waiter were polite and served what we asked as soon as possible which was impressive.
The resturant was well decorated with puja style theme and the plates were replaced by earthen plates and earthern glasses.(looked amazing with a banana leaf on it).
Now comming to the food. The starters had alu bhaja,beguni, vegitable chop ,chicken chop and a amazing fish Kobirajji. The Kobirajji was one of the three items that I found was too good in the menu.
The main course included ghee bhat,dal (2nd item that was good), chochori,alu jhinga posto,DOI potol,DOI Rui(very bad pieces) , alu Dia chicken, Kolkata style biryani and a mutton curry(3rd best item).
The desert was huge with baked gulab jamun,malpoi,sandesh,kheer,sweet curd,mud pie,choco Moose and pan.
Nothing out of the ordinary in the desert part.
So overall amazing service ,nice decor,less crowded, and maybe above average food. Guys you can try this.Pics attached.
I really liked the ambience of the place....food is finger licking very authentic...fell in love with the place and awesome food! Highly recommended,!!
Crew is courteous and very much on their tow to serve unlike other restaurant in Kolkata. They suggest food as per your choice and it works out well. Bengali style mutton with luchi is awesome.
Such high rating is only and only because of how stunning the place looks. Had really high hopes from it. Firstly, the quantity is wayyyy to less, the presentation is just average and the quality varies from dish to dish. Not really impressed by the food at all.
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I stayed with hotel prime park. Morning breakfast at Khanasutra is a delight. Good menu and taste. Though ambience is not very great but good service and food scores over.
It was a great place to go out for lunch or dinner ambience was great food was good the people where very good they were always keen to give there best efforts in serving had a great experience
Pamela Nandi (Foodaholic)
+4
The restaurant is located in the first floor of the hotel Park Prime on AJC Bose Road near Minto Park while going towards Beck Bagan. The ambience is amazing, but somehow it looks that people hardly visits this place with less staffs around, though the food is excellent and the staffs are very friendly with an instant service. Visited on a Sat evening for a quick take away for dinner - luchi and Kasha Mangsho which tasted very delicious with chunks of mutton pieces - hardly i have experienced anywhere in kolkata.
Been here during Durga Puja special Buffet. Got coupons from Nearbuy app. It was value for money as the price was only 799/-. It was dinner time, lights were dim creating a great ambience. The staff were very quick & courteous. Lets come to the main part..... FOOD!!!!
Let me tell you they know how to prepare food making you feel like its made for you specially. It was a Bengali Traditional Cuisine so as starter we had Alur Chop, Beguni, Aloo bhaja & so on. As for main menu they had all you can think of; Mutton, chicken, prawn, fish, chicken biryani, ghee rice, dal, dhoka etc etc...... Dessert would definitely make your day. We had rasogolla, sandesh, gulab Jamun, tart, choco mud pie, misti doi, rabri, 2-3 types of ice cream.We definitely had one of our best buffet & would like to visit again next year.
Well well well. What a discovery! Was looking for a few dining options this puja. I settled upon Khanasutra for the family Astami lunch. Selected it purely because of the chocolate focus of the deserts on offer. But the authenticity of the Bengali dishes they served in the buffet bowled me over. The doi Rui, mutton curry, fish kabiraji, fish Paturi, chola dal, luchi everything carried an authentic Bengali stamp. Deserts included my all time favourite - Hot chocolate mud pie n Malpua among an allay of other traditional Bengali sweets. The service and the decor were nice enough to keep you the mood. Had an extremely pleasing meal that day.
Khanasutra serves excellent food but is a bit pricey !!
Located in Hotel Park Prime, I have always heard mixed reviews about the place. The restaurant is big and spacious. The decor was mediocre though it seemed very appealing it the pictures. All in all, it provides a comfortable seating space. The staff were cordial and warm.
Coming to food, I stuck to the oriental cuisine and loved every bit of it. Chilly paneer was superb and one of the finest I have had in a long time. Main course was nice especially the stir fried greens in soy and chilly garlic noodles. Burnt garlic fried rice was decent but lacked that extra punch of garlic. Assorted veg in sichuan sauce was nice. Dessert consisted of chocolate mud pie which was superb.
Overall, I loved the food and since I had a discount voucher , it was all the more value for money. Otherwise it does carry a premium.
After a long time I ate delicious chicken. Easy to find out. Good food. Nice ambience with cooperative waiters. Spend good time. Any vry imp enjoyed d food..
Anusreea (The Bong Trippers)
+3.5
Beautiful decor. The place was a disappointment in terms of its service. Less people, incapable of handling huge crowd.
Foodwise, all the items were good. The fries (Chicken, mocha etc.) were served lidly hot instead of how the fresh fries should be!
I had been there last month , & had a Bengali buffet. the food was really very smooth & the tasted so much authentic, though the starters which included chops & fries which were a bit over oily but when I turned my head to the desserts they just took away my heart ! the restaurant is under a hotel named as chrome which is beautifully decorated ! it's a must try for Foodies
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Khanasutra is located inside the Park Prime Hotel off AJC Bose road close to the circus avenue crossing..Went there for a Puja Special lunch on Saptami..The ambience is what will leave you awestruck..simply elegant and artistic..loved the way the interiors have been designed to play with lights and colors..An unconventional prism like structure which allows light to percolate through creating a unique vision of lights and shades..The service was just flawless, highly professional and impeccable..won't give you the chance to complain..only thing I felt that when the crowd starts pouring in the wiaters seemed a bit confused keeping up with the pace..Now coming to the food it was basically a Bengali Buffet and the Spread was literally HUGE!!!From starters to main course to deserts,you will be spoilt with choices..Tasted the following items:
Welcome Drinks: Unlimited helpings of GONDHORAJ GHOL and AAMPORA SHORBOT.. Both were refreshing on a hot afternoon and the jaljeera blended to the Aampora provided that punch..
Salads and Chaat Counter: They had a Live Counter serving various combos of chaats..tried the Alu Tikki and it was decent enough..The Salad counter was also elaborate..Special mention to the CHICKEN HAWAIAN Salad..made with mayonnaise,subtle, balanced flavours, dont attack your taste buds..
Starters: 2 Non-Veg and 2 Veg varieties were there..FISH KOBIRAJI was dissappointing..lacked the crispness of egg on the outside,and a bit gooey in the inside..also Basa was used instead of Bhetki degrading the dish..MURGIR CHOP was nice enough..spicy and crispy-a perfect bengali starter..in veg they served BEGUNI and VEGETABLE CHOP..Beguni was huge..one piece is enough to fill your tummy..
Mains: In the Non-Veg they served- MUTTON BIRIYANI which was quite delectable..the rice was grainy,well flavoured and the mutton pieces were so soft,they literally fell apart..BHETKI PATURI,finally used god quality bhetki and the dish stood apart..loved the fact they dont overdo the dish with too much mustard and spices,helping to keep the flavour of fish intact..DOI RUI..standard bengali delicacy,it was creemy, a tad sweeter and authentic in taste..CHINGRI MALAIKARI.. again dissappointed cos it was not the traditional dish are palates are so used to..Firstly they used small shrimps which kind of killed the magic of the dish..also the gravy lacked the punch..way too watery..MUTTON JHOL with ALU was just sublime..much like the Biriyani the quality of Mutton was superlative..and the dish will remind of the special Mutton Jhol we Bengalis are so fond of in the lazy Sunday afternoon..KOSHA MURGH seemed redundant after this sumptuous fare and it was not well cooked either..the Chicken was stiff and dry and the gravy lacked the acidity..
Though I didnt venture much into the veg section they put up some really popular and Pujo special items like LUCHI, CHHOLAR DAL NARKOL DIYE, DHOKAR DALNA, CHORCHORI, DOI POTOL and ALU JHINGA POSTO..Honetsly some other day I could have finished the meal only with this veg dishes but it was hard to overcome the attraction of the non-veg dishes that day..
We Bengalis love our Desert and keeping this in mind the desert spread was a memorable one..prepared with highest expertise it served dishes like MALPUA, BAKED GULABJAMUN, ASSORTED SANDESH, MISHTI DOI, PAYESH, HOT CHOCOLATE MUD PIE, DOUBLE CHOCOLATE MOUSSE and ICE CREAMS..I wont go into the details since all these dishes are so legendary..just a special mention to the Double Choco Mousee..such an inspiring dish..loved the blend of dark and white chocolate..the taste will linger on your tongue for long..Overall the spread was truly a sumptuous one, the deserts stole the show while the Starters failed to match the standards..You can eat your heart out and still cant taste like half of the dishes..a splendid treat for your palate and soul..The place was extremely hygeinic and soft tunes of Dhaak added to the royal pujo mood..Since we opted for groupon vouchers our cost comes to Rs.750/- per head..Surely going back soon to try their a-la-carte menu..
Food: 4/5
Pricing: 5/5
Service: 4.5/5
Ambiance: 4.5/5
Intro : Went for lunch on Ashtami .
Ambience is fantastic, you would really want to spend time in this place .
Food : Special Bengali Buffet , very decent spread of salads , veg, fish, mutton , chicken , desserts . We concentrated on the following !! :
Chingri Malaikari - Really was well made, the malai Kari was delicious, prawns were not very big though 3.5/5
Macher Paturi - liked the sensation of mustard oil, it was steamed well so that the fillet was soft -4/5
Doi Rui - Loved it , very well made , fish was soft and the curry superb 4/5
Chicken Kassa - Not good - chicken was not soft and succulent, curry very average 2/5.
Baked Gulab Jamul - Awesome - really tasty and irresistible 4/5
Misthti Pan - Good one 3.5/5
Overall - Great ambience, good food , good service 3.5/5
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Bhuribhoj was d offer from park prime khanasutra during durga puja this year. I visited the restaurant with my parents and wife. Khanasutra was a very famous restaurant one however it has lost its charm in recent times.
The ambience was great. Very well decorated, ambient lighting deserves 4.5/5. As part of Bengali bhuribhoj, the plates and glasses were of earthenware. This was particularly nice touch to the menu, ambience and feel. Arrangements 5/5.
Food quality was good mostly except bhetki paturi and luchi. Starters like chicken chop and fish kabiraji were perfectly accompanied by aam panna shorbot and gondho lebur shorbot. My parents loved the starters and mocktails. In main course, prawn malai curry, doi rui, biriyani, ghee bhat, cholar dal and malpua, payesh, doi, sandesh and many more in desserts were good in terms of quality and variety. But paturi and luchi were the USP of the buffet and they were not up to the mark. Food 4/5.
Staffs and service was the part I didn't like much. Though there was nothing bad, there was nothing good about them too. 3.5/5
I visited khanasutra for maha saptami lunch. Really enjoyed my lunch buffet with my hubby and bro as they both are food lovers. Good quality food. Enjoyed bhetki paturi and off course chingri macher malakari. But staff need to be more energetic. A very good experience for a first time visit.
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This review is purely based on groupon deals.
I had visited khanasutra thrice in a span of one month all three times with a groupon voucher, once for lunch and twice for dinner. The place is most of the times empty.
The groupon deal is superb and it like more bang for the buck.
Must try Dal Makhani - very nice, paneer angara kabab, subj seekh badami, hara bhara kabab, paneer makhani and kadhai paneer, fish tikka masala - superb, and tandoori roti.
Stay away from soups, alu dum, navratan korma most of the chicken items as i found them to be hard and seemed not fresh. Masala kulcha on first too occasions was rubberish and chewy. Laccha paratha was not so good either.
Food quality is very good but there was no consistency in taste. Only the last time which we went all the food tasted yummy and looked like the chef has really put some effort.
Service is top notch full points for this. Decor and ambiance is also ok.
But again as i said the review was based on groupon deals and in end i don't have anything to complain of.
cheers
RG
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The ambiance of this place will bowl you over. It has a lively romantic lighting setup and decor with options for private dining as well, making it a good option for a visit with your family or loved one.
★ LOCATION : Located in the first floor of the Hotel Park Prime (previously known as Chrome), near Minto Park.
★ AMBIANCE : Finally, I arrive at the primary reason that made me so eager to visit Khanasutra. The entire place has an asymmetric sense throughout. One pair of opposite walls is full of the circular glass windows visible throughout the hotel, while another is is like a huge glass matrix. The private dining area is centrally located, with the walls and ceiling having the asymmetric shape with designs allowing incandescent light inside to pass. We were awestruck.
★ FOOD : We went in hungry, for a huge lunch. The food items were presented very nicely.
> FRUIT PUNCH : Delightful. Would love to try it again.
> MURGH MALAI TIKKA : Soft, smoky and delicious. Tasted even better with the chutney.
> MACHHI AMRITSARI TIKKA : This was even better than the previous! Leaves you craving for more.
> PEAS PULAO : Decent pulao with way too much peas. :P
> MASALA KULCHA : It was more inclined towards the lines of Aloo Paratha, but was liked by us nevertheless.
> DAL MAKHNI : Thick and tasty dal makhni, with just a little more flavor it could have been even better.
> KADAI PANEER : Standard vegetarian dish, was quite good being teamed up with masala kulcha.
> DUM KA MURG : This was a rich, spicy chicken preparation which had a really, really delightful taste. However, the quantity was equally disappointing - each of the two chicken pieces was smaller than an eraser. The remaining pieces weren't very tender either.
The quantities were disappointing.
★ PRICING : We had a meal voucher with us, but keeping that aside, the original prices were extremely steep (added to fact that it's inside a luxury business hotel) .
★ SERVICE : The restaurant was more or less empty, and the staff had previously informed us that we wouldn't have needed any reservation prior to the visit. We got the food pretty quickly. Impressive.
So, overall it is a luxury restaurant with a grand ambiance. On the whole, the tastebuds' experience of the food leans towards the ordinary side.
It is a good restaurant. The ambience was great. But the taste of the food is not up to the mark, but good. The staters were excellent. The main course was good. And the desserts were also good. Good place for a lunch or dinner in Minto Park...
Well,went to this place yesterday in the afternoon. Ambiance was nice but in 4 star one would certainly expect much more because it was nothing that much great.Coming to food starters were quite tasty main course was also good except the fried rice it was the worst among all the dishes I tried there.Dessert was nice.Mock Tails were also good.Service was slow but the staffs were polite.I will visit this place again!!!!!
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I visited this place with five of my friends recently.
The ambience and the interior decor are beautiful.
The service was a little slow at the start but they picked up their pace eventually. The staff members were cordial and answered all of our queries with a smile. Now six people means plenty of food so we got to taste a variety of dishes. Here goes... We ordered fruit punch and blue lagoon for mocktails, both were pretty good but I have to say the blue lagoon could use some improvement. Among the Indian dishes the kebabs were great, and this is from someone who doesn't like kebabs much. I didn't try the Kashmiri rice but my friends did and they said it was nice. Coming to Chinese now. For starters, the crispy chilli babycorn was a little too spicy for me, but if someone likes spicy they'll love it. The pan fried fish was "perfection". For main course cottage cheese in Hunan style (I finally learned the English for paneer) and Fish in oyster sauce (I'm a stickler for oyster sauce) were both good. The burnt garlic fried rice and the hakka noodles were also better than most I've had.
All in all we truly loved the place and I would love to visit again ❤
Today I visited this restaurant along with my mother-in-law as she desperately wanted to visit this place. The ambience and the decor were SUPPPPPEEEERBBBBB. The staffs were very attentive. About the food, all the items were really good. Let's begin:
Dal shorba- the waiter recommended this item, and I was more than happy to try it.
Murg Angara Tikka- too good
Mahi amritsari- awesome
Dal makhni- its a must try
Peas pulao- nice
Lachha paratha- so-so..
Murg makhni- the gravy was good but the chicken was tasteless
Sarson machhi- another must try.. Lastly Butter scotch ice cream- yummmmyy...
Planning to pay a visit again to try the Chinese cuisine...
I have been there once only because my first visit hasn't been quite thrilling. The ambience and lighting are no doubt very good but the food and service are disappointing. It takes long to serve you with the dishes and the kebabs can improve too. For starters, we had murgh angaara kebab which was juicy and tender but the machhi gandaraaj's perfect taste was ruined by the extra pinches of salt in it. For main course, we ordered navrattan pulao which I loved, dal makhni which could be way better, sarson machhi which was nice and dum ka murgh which was nice too. For desserts, we had vanilla and butterscotch icecream scoops. There is always scope for a lot of improvement on the food and service. :)
Ambience: Vry gud...Music:Avg...Food:Tasty...Service:Pretty SLOW...
This was the second visit of mine,yesterday...d dinner session lasted more den 2:30 giving us ample of time for gossips..we had ordered Ajwaini Paneer,hara bhara kebab,ccbc-(baby corn), starters were a lil spicy but d paneer was soft enuf..main course v hd dal makhni,navratan korma,bharwan alu,subz jhalfrazi...veggies were gud bt wished it had a lil diff taste..a must try was d desert-Mud Pie...mocktails v hd Virgin Mojhito..which was not dat fizzy...overall was a gud exp yet deres room for improvement..staff was well bhved n helpful espclly Manav..
The ambience is simply amazing. I loved the dome shaped private dining section. Its a brilliant option if you are planning to surprise your loved one. They even decorate the place with balloons and setup the table for a perfect romantic candle light dinner. The service is a little slow. Mixed emotions for the food served. Crispy chilly babycorn was delicious with just the right amount of tanginess. Spring roll was disappointing. It was oozing with oil as you bit into it. However, the staff were courteous enough to offer a replacement. Very few menu options for cocktails; some of them weren't even available. Overall, it was a nice experience because of the ambience and the well natured staff.
Ambience: Very Good
Food: Good
Service: Good
Price Value: Good
A nice and cozy place to visit with your loved one. Staff is courteous. Food is good. Lovely place to dine.
Ambience 4.5/5
Food 4.5/5
Service 4.5/5
Nice restaurant for a romantic dinner.. With light music playing and nt so bright lights on the top.. The biggest con of the restaurant according to me was the table decor.. They didn't provide napkins neither had cloth on table.. It ws just tissues on the table for everything.. Secondly the buffet ws also not up to the mark according to the price they charge.. Bt apart from this a good place to be..
Excellent food with excellent hospitality.
They have maintained the top quality of food and ambiance of the place.
Would definitely go again n again.
The interiors and the ambience is really good but that doesn't add to the quality of food that they provide.
Well for starters the reshmi kebabs were really delicious but tandoori potato was a disaster.I had these tropical fruit punch mocktail which was tasty and could be tried. Now for the main course russian salad i felt wasn't good enough(though i haven't had it bedore). kulcha was okay but not the fried rice.then we had meethi chicken and mixed veg which were pretty okay.the mixed veg item on the other hand was really good. Anyhow the show stealer according to my family members was the baked rasogollas and i think its a must when you go there.
We basically had north indian dish and since it is a multicuisine restaurant you could definitely try the other dishes.
service was prompt and good.
This is basically a north Indian restaurant. I loved the interiors. Simply amazing.very rich and authentic. Well there are also cabins which have perforated screens. They are just beautiful with amazing playful lights. Different ambience offered which I loved. The food .. We had ordered quite a variety so I can vouch that the food wasn't great as pricey it was. Or maybe because of the large group the service was damn slow. Not even the crispy chilly babycorn was crispy or had chilly. It was sweet and soggy. The vegetable tempura was offered without any dip. In the main course all I liked was the garlic naan and the malai kofta. The dal makhani was just about average. The staff were quite friendly and polite. Would like to try this place again to change my view about the food for the better:)
This 4 star hotel is located in a prime area.Ambience was good with subtle interiors...i realy liked the wooden cut domed shape private area..
Went with my family for fine dining to celebrate a birthday.We asked them to decorate the booked dining area with baloons over ph.When I went there I was overwhemed with the decoration...they placed baloons all around the table and some of them on it..was looking simply awesome.
Now coming to the food...north indian cusine tasted realy "v v gud"...the quantity was even good enough..
Its crispy chilly baby corn was superly amazingly..yummmm.!!!A Perfect one.
Overal a nice experience served with grt hospitality.
Nice quite ambiance plus good quality of food but not upto the mark and the price range exceeds the quality.
Karishma Sharma (asoulfoodstory.com)
+4
The Chrome hotel looks pretty weird from the outside.But probably it was only that fact that i had decided to visit it on my brothers birthday!We went for dinner at khanasutra, which again had unusual but good infact excellent interiors.The interiors have many dome like rooms with patterned cuts giving a different feeling.The restaurant is dimly lit.The chair i sat on looked good but had one poor leg, wobbly, making me a little uncomfortable.But no problem i ignored that :)
Our order was indian along with some contintental fare. Paneer tikka kesari,kofta something, dal zevrat along with masala kulcha.We also had a lasagne which was again good.
We ended our meal with malpua with rabri and a mango mousse and the deserrts were the best!
Our servers were very hospitable and took care of our needs.
The desserts are a must try here.The food is reasonably priced.
If you can digest a few niggles in the service, it's a good place to dine in. The food is fresh and tasty. Finding a table is not a task at any given point of the day/week. Worth giving it a shot.
With the beautiful ambience, it is one of the many good restaurants that I have visited.Must mention the hospitality of the manager & the waiters towards their customers was remarkably good. The food is affordable & delicious.
I had read a lot about this place so i decided to try it with my friends.The starters are average except for harabhara kebab.In the main course the dal makhani was awesome but the sabjis were just average.The mocktails were excellent and so was the biryani.The ambience is classy but the service is extremly slow.
This hotel and restaurant by Rose Valley group has a very upmarket look and feel. The valet parking adds to the luxury feel.
Coming to the food. The food is really tasty. We ordered continental dishes and the food was well cooked. They have a wide variety of dishes to choose from.
The staff is friendly and courteous.
I would recommend this place to everyone. I would rate it 4.5 if they include some innovative desserts in their menu.
Food and service everything is simply awesome...worth for money!
Khanasutra food and service is excellent and proffesional . Food taste is good . It is worth going and would recomend anybody.
This review is for Bairin, one of the staffs at Khanasutra... Thank you Bairin for making it a special and exclusive dinner for our Friends... it was amazing... the service and the hospitality that we received was wonderful... it will make us visit the place again... In simple words..you made it a wonderful experience...with the minute details that were taken care of by you.. Keep it up.. Hospitality industry need people like you.. !!! :-) :-)
I went here some 2 weeks ago..interior is faboulous..service was also quite satisfactory..staff were friendly ...food espeicalliy starter(makai malai tikka) and dessert(darsaan) was mouth watering...would luv 2 visit again..thanks 2 groupon to made me experience such a quality service at reasonable price...
Wonderfully done place ! Nice experimental food u get here ! A well spent tym ! The last tym I visited this place I was served with a dish made of some roll up papads and its tasted yummyy...I infact had taken up the recipe from the chef and thanked him for passing me the recipe of the same ;) It was very sweet of him to be so hospitable ! Thumbs Up !
when I came to kolkata with my mom for the first time , it was khanasutra -(chrome hotel) were we had our lunch. Till date I remember how it was.
In simple words it is the cynosure of this city..!!!
The restaurant provides a selected variety of Indian, Chinese and Continental cuisines. The ambience is refreshing but not exceptionally good. The seating arrangements could have been better. We ordered traditional chinese chicken hot and sour soups which came exactly after 10 minutes. We were pretty much satisfied with the soups and decided to go for Indian cuisines. I liked the taste of macchli gandharaj but the quantity was not sufficient as per the pricing. In the main course, we opted for Murgh makhani and Kadhai paneer along with masala kulcha. All the dishes were attractively presented and cooked to perfection. I would definitely recommend this to everyone.
Khushi NotOnlyMakeup
+4.5
1st thing's 1st,beautiful decor.
comfy seating. efficient n well behaved staff.
n now coming to d food. we ordered for chicken malai tikka for starters,it was melt in d mouth kinda feel taste was out of d world
next came d mocktails, fruit punch n mango something,I forgot,was good too.
d main course was jeera rice,chicken tadi wala,murg dhanya.
tadiwala was typically yummy homestyle. n murg dhanya was juicy,soft,yummy.
d only hitch is d pocket pinch.
but for a bday lunch I dnt mind :)
located in one of the prime locations in the city of joy Khanasutra is a good dining place in the Chrome Hotel..it has nice north indian (i can only comment on that because have only tried it yet)..as interesting the name sounds does its food!love the dal-e-zevrat and paneer khanasutra here!the masala kulchas too seem very soft and delicious!though this place is slightly pricey but then it's a 4-star hotel so has to be!the ambience though good i think the interiors could've been better according to me..staff is excellent!i rate this place a 4!!
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It so happened that while passing Chrome on Poila Baishak we thought of dinning at Khanasutra. Situated on the first floor of a 4 star boutique hotel, the restaurant looks like a maze of perforated wooden partitions. The brilliantly lit restaurant will surely charm everyone entering it.
To compliment the occasion of "NABABORSHO" it was decorated in a traditional Bengali custom. All the tables were done up nicely with a green coconut placed on an earthen jar. We were greeted warmly by the staffs with a glass of complimentary aampora sherbet. On this festive day apart from their regular fares they were offering two types of Mahabhoj thalis - one with the combination of chicken and chingri & the other had the combination of mutton & hilsa.
Since we were in the mood to have a meal of authentic Bengali dishes, we opted for the mahabhoj thali to pamper our taste buds. The elaborate fares of the thali were served in three parts. First came karaisutir kachuri, aloo dum,dhone patar chop, mochar chop and topse macher fry in a wooden tray. Then the mains were served in a clay dish. We got the feel of our roots as we dug into the fares like sukto, chanar kofta curry, dhokar dalna, Mutton Curry and Hilsa in mustard sauce in typical bengali marination. Lastly for our sweet tooth there was Misti Doi, Baked Rosogolla and Malpoa.
A perfect place were I enjoyed a lot this poila boishak. This time I tried their bengali food festival menu and it was just amazing. One can try 60+ items form their extensive menu. They had both 'epar bangla' and 'opar bangla' menu and all the items were just outstanding. One must visit khana sutra restaurant and try out their bengali cuisine.
Visited Khanasutra a few days back to try out their varieties of kebabs and Biryanis and I was so impressed by the overall experience!
I tried their malabari Murg and sufiyana mutton Biryani. I loved the Sufiyana Biryani. It was so good that I can't wait to try it again.
I also tried a few variety of kebabs and their veg kebabs were as good as the non veg ones. The fish tikka kebab was a hit.
And lastly, I absolutely loved the Shahi tukda and firni. The Shahi tukda is must try. It was really good.
I had a fantastic experience and even the staffs were so courteous. Physical distancing and precautions were maintained.
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Bengal is famous for its culture , heritage and it's festivals🥰. So we are all in the month of April where we celebrate our Bengali New Year❤ as Poila Baisakh ❤.. So to make our Poila Baisakh more delightful and joyful, Khanasutra, Park Prime Hotel brings us a Bengali Food Festival 💕 and which makes this auspicious festival and takes to the next level ❤....
➡️The Festival is starting from 8th of April and continuing till 17 th of April at the First Floor of Park Prime Kolkata 😇❤
➡️The timings of this buffet is divided into two sessions
⏭️ Lunch Sessions - 12:30pm - 3:30pm
⏭️ Dinner Sessions - 6:30pm - 10:30pm
➡️ There will love folk dance shows and many more exciting performance from 15th March to 18th March which will add a different level of excitement to this pure and blissful occasion
➡️The price of the buffet for lunch sessions and dinner sessions are 1099 and 1299 respectively . . .
They are providing Unlimited Bengali Buffet during this festival and they have set a three menu which they will serve every alternative days so as to justify this festival and cover all the unique preparation of Bengali dishes.. They are covering about 40+ dishes every day starting from Bengalis famous Aampora sorbot and the favorite snack of Bengali... Fish Cutlet and Fish kabiraji and the main course section is the most exciting one as it covers the bengalis emotion, Mutton Kasha and Chingri and many more exclusive and unique items... The end is the best with again a bengalis emotion, Rasogolla and Misti Doi... Though the dessert section is beyond explanation and all the sweet dish melted my heart and overall had a great experience 😇❤
The season of monsoon means ilish and here you can get varieties of preparation. All the fresh and you will actually love it . The ilish they are using is really fresh 😋 I tried many of their preparation but my favourites are - Ilish Momo , sorshe ilish and smoked boneless ilish with rice pilaf 😍
In each preparation of ilish you will get two decent size cuts from ilish 😋
Today we six person took dinner over there, and the bill we got only Rs 3000, after discount of Rs. 564,
And all are full of meal, teast was also very good except the Chinese menu. All Indian food was delicious,
Less crowded restaurants in this hotel,
We meet chief who is from Rubi is a young guy,
Had a plate of pasta. Huge portion with two garlic breads that tasted well for just 420
A hidden gem, this is as good as it goes. Impeccable service, delicious food, and a good atmosphere - all available here. very much recommended, will visit again.
The food was good, and quite reasonably priced. Ambiance was nice.👍🏻
Nice dining experience. Excellent 👍 service by staff members. They have branches in Puri, Haridwar, Goa, New Digha etc. Swimming pool, Gym/Spa available.
Amazing Ambience , cooperative staff and they take care of vegan options of yours.All in all the experience is worth every penny.
A few days ago, I went to Khanasutra restaurant at 3star Hotel Park prime in Pakstit. You can enjoy the ambience inside the restaurant and a royal atmosphere.
Here you will find all types of food specially Indian food Chinese food dessert items. It is like a five star hotel
Food items I tried:
Srarter
1. Baby corn green and red paper
2. Paneer Tiranga Kabab
3. Chicken kasuri kabab 4. Golden fried prawns
Salad
1.veg greek salad
2. Dahi bhalla
Main course
1. Chicken methi pasanda 2. Mutton keswar kaloa
3. Chicken roulade
Combo
1. Biryani combo
2. Mutton combo
3. Chana Masala Combo
Dessert
1.Fried gulab jamun
I like the quality and quantity of food. Especially you can try the combo, I hope you will like it
Hi guys Park Prime Kolkata presents one of the biggest Hilsa Festival of Kolkata which is from 12th Aug to 21st Aug. We had visited this restaurant few days back and thoroughly loved the ambiance as well all the preparations of Hilsa. They have a wide variety to offer.
.
Some of the menus are listed below which you could try-
👉 Ilish mach bhaja
👉Sorshe Ilish(recommended)
👉Ilish er chop
👉 Ilish momo( highly recommended)
👉 Ilish er kebab
👉 Begun bori diye kacha ilish er jhol
👉Chalta diye ilish
👉 Ilish Biriyani
👉 Smoked boneless Ilish with rice pilaf( highly recommended)
👉Ilish thali
.
The list doesn't end here.. do visit and indulge yourself in the Ilish heaven ❤️
Khana Sutra is dining space in the hotel. It is very popular for taste. It is the part of Park Prime hotel in Kolkata
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We Bengalis always celebrate our New Year very well, and we can't miss the best thing we have, our variety in food.
This Poila Boishakh (Bengali New Year)
Let's Dine in into a Bengali Buffet.
The Bengali Food Festival is starting from 8th of April and continuing till 17 th of April at the First Floor of Park Prime Kolkata
The timings of this buffet is divided into two sessions
⏭️ Lunch Sessions - 12:30pm - 3:30pm
⏭️ Dinner Sessions - 6:30pm - 10:30pm
The price of the buffet for lunch sessions and dinner sessions are 1099 and 1299 respectively
They have designed the Buffet keeping in mind our Bengali Culture and also they have included some very old Bengali Cuisines.
The Grand buffet will have :
STARTERS- Tulsi chicken tikka, Mourola Macher peyaji, fish cutlet,
Stuffed kumrophooler bora, daler Bora, pur bhara chana cutlet.
NON VEG MAIN COURSE - kosha mangsho, doi murgi, Daab chingri,
Haser Dimer dalna, katla korma, Tel koi.
VEG MAIN COURSE- Chhenar rosha, Bhapa Aloo, Mocha Ghonta, Jhinger Paturi, Enchor Kalia, Chorchori.
DESSERTS-
Kalakand,Kamala bhog, Baked Sandesh, Patisapta, Firni, Bhapa doi, Sitaphol Ice Cream,
Misti Paan .
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Khanasutra Park Prime presents Dawaat - An Exclusive Kebab and Biryani Food Festival For City of Joy
Something familiar yet much different than the usual conventional recepies, this festival showcases a mouth-watering array of delicious preparations which are an amalgamation of Nizami , Awadhi and Mughlai cuisine. The restaurant itself doesn’t belong to the most popular places in town but surely has the potential to be one. It is time that they get their deserving appreciation.
Located just opposite to La Martiniere for boys school at Park Circus beck bagan crossing, its not at all difficult to find. Khanasutra is located on the first floor of this hotel and the entire property looks beautiful.
So when is the offer?
This festival is running from 24th December to 10th January 2021
What to try ?
Malabari Murgh/ mutton biryani is definitely what you should try out first. The flavours of the south along with your very own biryani will definitely leave you crave for more. The Sufiyana Biryani is yet another notable mention which is make of milk and almond paste and is devoid of any chillies but yet is won’t fail to impress you. It is light and the mutton pieces in it leave a long lasting impression.
For the vegetarians there are plenty of options. Soya kofta Biryani, kathal biryani, khumb bori biryani , kala moti biryani , subz dum biryani, paneer tikka biryani. So there are more options in veg than in non veg which definitely talks about the skills of the chefs at Khanasutra. Biryanis come along with a salan.
From the kebabs section the mutton Koobdieh looked very tempting and delivered in terms of flavours as well. It has minced meat prepared in saffron and lime juice. The kalmi kebab was again impressive with tender chicken leg piece marinated with lots of spices and grilled to perfection. The Pomfret nawabi , another out of the box preparation was beautifully finished with lucknowi spices.
From the vegetarian section, vegetable Nizami kebab was heavenly impressive. Small circular veg kebabs made with seasoned vegetables and coated with poppy seeds and deep fried the poppy seeds acted as an additional layer of crispiness. The dehi ke angari will definable make you drool with its simplicity, made with potato and cream cheese this kebab was also a stand out.
From the desserts nolen gurer sahi tukda and gajar ka halka will take care of your sweet ending.
About the price?
The prices of the vegetarian kebabs start from 250 and goes upto 300 while the non vegetarian kebabs are priced in the range of 350 -500. Biryanis are priced only at the range of 200 to 325. Desserts are priced at 150.
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Dawat or Feast connects us with celebration. So with Xmas and New Year round the corner ‘Dawat’ is surely something which we all are looking out for, to celebrate festivity. When the entire world is planning how they are going to spend the long Xmas weekend, the in house restaurant of Park Prime Kolkata – “Khana Sutra” came up with this delicious and unique festival called ‘Dawat’.
What is this ‘Dawat’ festival all about – It is about the most delicious and rare form of Kebab and Biriyani that you can get in this city of joyful food.
When – The festival starts from 24 th of December 2020 and will run till 10 th of January 2021.
Where - 226, Hotel Park Prime, A.J.C. Bose Road, Minto Park, Kolkata
We are really thankful towards Dipyaman Da for inviting us in the pre launch party of this magnanimous feast.
Fish Hariyali Kebab – This beautiful basa preparation is infused with fresh coriander paste, green chilli paste, lemon and curd. It’s fantabulous and the photograph is enough to pull you towards this delightful dish. (Rs. 350/-)
Kalmi Kebab – It is a Mughlai preparation. Chicken leg pieces are beautifully marinated with a hell lot of Indian Spices, stuffed with a lot of nuts and Chicken Keema and grilled till perfection. When you hold one end of this mighty tangdi and dip it in pudina chutney and finally chew one end of the soft kebab it is enough to soothe your soul. (Rs. 350/-)
Lasooni Jhinga – The gorgeous prawns when coupled with cheese and garlic ends up in Khana Sutra’s special “Lasooni Jhinga”. This is a must try for all the prawn lovers. It is available in two variants Regular and Tiger. (Tiger Prawn Rs. 1000/-)
Dahi ke Angare – The potato vegetable and curd stuffed Kebab will surely rock and roll your taste buds and as you bite this delicious kebab dahi and cheese will burst out of the kebab and fill your mouth. This flavorful kebab is simply supreme. (Rs. 300/-)
Joojeh Kebab – This Iranian Delicacy is cooked over charcoal. The juicy chicken cubes are coated with cream saffron and spices which gives this delicacy a unique taste. (Rs. 350/-)
Tandoori Moti – It is yet another delicacy of this festival. Stuffed with mushroom and marinated with cheese, cream, cashew nut paste and Indian Spices. (Rs. 300/-)
Spinach Galawati – Who does not love the soft Galawati Kebab. This Lucknow based delicacy which is more prominent in its Chicken and Lamb Meat avatar, has got a vegetarian makeover. Spinach Galawati would surely impress “Popeye The Sailor Man” and many others. It is dipped in desi ghee and has a garlic flavor. (Rs. 250/-)
Vegetarian Biriyani – The other important aspect of this festival is their amazing variety of Biriyani. From Lucknowi to Hyderabadi they have a lot to offer. Paneer Tikka Biriyani (Rs. 200/-) , Subz Dum Biriyani (Rs. 200/-) , Kathal Biriyani (Rs. 200/-) , Soya Kofta Biriyani (Rs. 200/-) are some of their offerings during this festival. It is served with Hyderabadi Burhani Raita and Mirch Ka Salan.
Non Vegetarian Biriyani – Most of their Biriyani is available in Murgh and Mutton option. Lucknowi Biriyani, Nuzami Biriyani, Malabari Biriyani, Sufiyana Biriyani, Kolkata Biriyani. The Murgh variant costs Rs. 275/- and Mutton costs Rs. 325/- They also have Malabari Fish Biriyani which costs Rs. 300/- and Jhinga Dum Biriyani costs Rs. 500/- Which ever Biriyani you order it is served with Burhani Raita and Mirch Ka Salan.
Dessert – They have a lot of options starting from Sahi Kala Jamun (Rs. 150/-), Kesaria Phirni (Rs. 150/-), Gajar Ka Halwa (Rs. 150/-), Sahi Tukra (Rs. 150/-), Ice Cream of your choice (Rs. 150/-). The most talked about dessert which is a must try in this festival is the Hyderabadi Khubani Ka Meetha – Khubani or Apricot cream cooked with sugar, rose water and almond. (Rs. 200/-)
This festival is surely going to lit a lot of good vibe in you. The wide delicacy is waiting for you all. If you are a small gang, do try out their assorted Tandoori Khazana which will give you a glimpse of most of their kebabs.
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KhanaSutra at Park Prime comes up with a Winter Festival that is sure to lift your spirits up. Rightly termed as DAWAAT or the Feast, this is an exclusive Kebab and Biryani Food Festival for the City of Joy that lasts from the 24th of December to 10th of January.
Visit with your friends and family this festive season, as the place is both spacious and lit up with Christmas decor. The festival celebrates a whole range of Kebabs and Biryanis ranging from the likes of vegetarian to non-vegetarian dishes. Some of the must try dishes from this menu include:
Starters
🔹Sikhari Murg -350
🔹Kalmi Kebab - 350
🔹Fish Pahari Tikka - 350
🔹Dahi ke Angari- 300
Mains
🔹Sufiyana Mutton Biryani - 325
🔹 Malabari Chicken Biryani - 275
Desserts
🔹Khubani Ka Meetha - 200
🔹Nolen Gurer Shahi Tukda - 150
From the luxurious yet affordable menu, the Sufiyana Mutton is something that you definitely should not miss on. Biryani with such comforting flavours and tender Mutton is hard to come by, and the place does absolute justice to this form of Biryani. Visit for this exclusive festival, and have a gala time. Cheers! 😊
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