We wanted to have something spicy so they made a customised dish for us which is made of peas and it was tasty!
When in Kolkata, how can we miss trying the authentic sweets of Bengal and we hogged onto to few of them and they were absolutely delicious! π₯°
Overall a good experience! π
We went for lunch buffet there . its cost 1095 plus taxes per person. There was yummy fish fingers , papdi chat, tandoori kebabs, am kasundi fulkopir paturi for starter , in main course they have two.rice option two veg curry , katla fish curry, chicken and mutton curry with golda chingri malaikari . chicken and prawns are big in size and taste was awesome . desert they have only rasogolla , payesh , malpoa and icecream . overall nice experience. Food quality was good . service also good.they changed their menu everyday u can call to the restaurant and check for the buffet menu.
Very nice restaurant, it was a pleasure for me having all those flavoury meals. Incredible cuisine of Calcutta with good standards and pleasant waiters. The deserts were marvelous and the sugar degree was in perfect balance with my palet. I recommand the mustard fish, very tasty and sweet.
Awesome place it is ... Mesmerizing food quality as well as taste ... Beautiful interior and friendly staffs ... We ordered Aam pora shorbot, kal boishakhi, jim beam white, glenlivett 12 yrs ... In starters, we had topshe cutlet, murshidabadi murgi fry ... In main course, we had steamed basmati rice, aam kasundi kakra, daab chingri ... In dessert, we had nolen gurer icecream ... Delightful experience ... Loved it ...
Great experienced I have ever. The ambience is so peaceful with your love ones and families . And I'm rating there's food quality is 5 star . One of the royal restaurant for Bengalis , and we are Bengalis, so mutton kosha , dab chingri is our emotion. So , I'm sharing .We wanted to have something spicy so they made a customised dish for us which is made of peas and it was tasty!
When in Kolkata, how can we miss trying the authentic sweets of Bengal and we hogged onto to few of them and they were absolutely delicious! π₯°
Overall a good experience! π
It was a great experience at Oh!Calcutta,Bypass outlet.πThe food was awesome and service is also nice. They have arranged a cake for our anniversary as well,which is appreciable.π(Courtesy: Mr.Subhrajit; special thanks to him.ππ»)
Food quality is top notch. Food prices are on the higher side. Washroom is shared with opposite Oh Calcutta outlet. Service is on time. Overall good experience.
Bengali restaurant food at its best.
i have eaten in this chain outside Bengal. although the recipe is the same everywhere, it tastes best in Kolkata.
Oh Calcutta is truly a fantastic destination! It offers a delightful ambiance, amazing cuisine, and a remarkable bar with an excellent variety of liquor. You shouldn't miss out on trying the mouthwatering hilsa fish, both boneless and with bone.
It was an wonderful experience to visit the restaurant along with my NRI Son and daughter in law. We loved every bit of mouthwatering delicious dishes like Gandharaj Chicken paturi , Fishfry . The staff are awesome with their courteous behaviour. There was a valet parking which made our visit quite comfortable.
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Ilish Festival at Oh! Calcutta.!
Enjoy the magic of Hilsa, relieved and rejuvenated at the ongoing Hilsa Festival at Oh! Calcutta. A brand known for its upholding the legacies, traditions and heritage of Bengali culture, this iconic brand aims to put forward a mix of some known and popular coupled with lost and innovative recipes of Ilish from both sides of undivided Bengal.
Famed for keeping up to the authentic taste, enjoy the unperturbed taste of Doi Ilish done in a creamy yoghurt gravy and mustard seeds, Ilish Paturi having Hilsa coated in a mustard and green chilli marinade, wrapped in a banana leaf and steamed and the quintessential Ilish Bhaja.
Among the more exotic dishes, try the Sea Salt Baked Hilsa having boneless Hilsa and cheese baked together, Amra Diye Ilish, Hilsa flavoured with plum cooked in a fragrant tumeric broth and Kumro Pata Aam Aacharer Ilish having mango pickle seasoned Hilsa and rice, wrapped in pumpkin leaf and steamed.
With more dishes on the menu, enjoy bold and robust flavours, with the freshest catch of Hilsa only at Oh! Calcutta.
#ohcalcutta #hilsa #ilish #whenstomachtickles
Ordered the following items on alacarte...
Drinks - Daaber Shorbot
Main Course - Steamed Basmati Rice, Pabda Tel Borir Jhol, Char Grilled Lemon Mustard Pomfret, Murgir Jhol
Daaber Shorbot didnt quite meet my expectations, the Pomfret dish was outstanding!
Looking forward to try out the Buffet next time.
Never had a fish so good.
I am a big fish and prawn fan and have tried a lot of places not just in india but other countries as well. Trust me they serve the best fish Iβve ever had. It was fresh, tender and the preparation was so good. The cherry on top is the staff, very cooperative and hospitality on peak.
Food is authentic and service was very good. Weekends in afternoons, it is highly booked. Waiting time can vary from an hour to two.
Went with a foreigner friend,who was delighted by the standard of formal service at the restaurant.
The food was amazing.we had smoked Hilsa,which was heavenly .the steamed Gondhoraj Chicken dumplings were delicate, the traditional Kausha mangsho and loochi was to die for.
Everything suited the palate of the visiting guests.
Amazing service
Great hospitality by the Manager Mr Uttam.Thank you OH Calcutta.
We had a wonderful dining experience at this restaurant. We ordered the veg & non-veg thali, the experience was definitely worth the cost. Each item had a distinct taste and was made to perfection. Especially loved the raw banana cutlet, chutney-papad, crispy eggplant and mutton curry along with the gondhoraj nimbu cocktail. The staff was courteous and very enthusiastic to explain to us all the dishes and flavors.
Food was delicious except the pomfret curry which was not good.
Hospitality at its best. A go to place for any Bengali Cuisine lover. Pocket pinch for two INR 2500.
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