Great and best Chinese restaurant in Mumbai .
The food,service and ambience of the staff are very good.if you people's are going definitely try their Jade rolls corn curd and barbeque prawns.special thanks to rony shraadha and their teams.wonderful day enjoyed
Super service by Shradha and the team...great yum food...must try...everytime we have been here, we have been very happy
What a Great Food Following by Soup to the desserts...this restaurant has Very good service the server have great food knowledge...Specially Roshan and shraddha....
Very good location in marine for food mangolian chicken sea food n more very nice teste keep it up gay's
The Oriental Blossom,
Oriental Blossom is a fine dining restaurant located at Marine Drive. The ambiance is beautiful and very cozy. A nice view of the sea. We tried the The kade roll, spring roll, Crunchy Noodle. Food is really good. The presentation of food is very awesome. The service is fabulous & servers go out of their way to make the guests comfortable .
![Zomato]( "Recensione")
Oriental Blossom is a fine dining restaurant located on level 1 of Hotel Marine Plaza at Marine Drive .
The ambiance is classy , contemporary & minimalistic .
The view of the sea from the large windows is simply blissful which is calming & relaxing .
The imported Chinese artifacts add the zen factor to the ambiance .
We tried the following items :
The Jade Roll : I would like to give the chef a standing ovation for this mind blowing creation .Melt in the mouth soft rolls stuffed with crunchy veggies topped with tangy sauce & crackling spinach .The presentation left us awestruck .Highly recommended .
Spring roll : Super crunch & crisp this was the star of the meal served with hot schezwan sauce .Loved it .
Crunchy Noodle nest with stir fried veggies :
Again a stellar dish .This had noodles in the shape of mini nests topped with delicious veggies in hot garlic sauce . Exceptional in all respect .
Crispy fried corn curd with garlic sauce .
I have never eaten such a mind blowing dish in my life ever before . Soft as silk this just dissolves in the mouth .
The pot rice with veggies along with wok tossed noodles & stir fried green were the ideal mains .The portion size in enormous & the use of fresh ingredients makes every dish an unmatchable experience .
Post the hearty meal we had the cheesecake & crisp honey noodles with icecream .Both the desserts were simply excellent which we relished to our hearts content .
The service is fabulous & servers go out of their way to make the guests comfortable .
Royally enjoyed my meal at Oriental Blossom .Highly recommended if you wish to taste only the Best in hospitality in all of Mumbai .
great service... thx shraddha for adding to the charm of eating here at the Oriental blossom... wow!
I recently visited this lovely restaurant to eat Chinese food with my family. The place is so charming and elegant and food is real Chinese.
For main course we tried their special Menu and ordered two Claypots. Both the claypot dishes were superb. I as well as my family loved both of them.
Thanks to QUICKPERKS. I got 20% discount on my entire bill by using my Quickperks Dining card. My overall experience was wonderful!!!
Connoiseur Couple(Foodie Couple)(mithilthakker@gmail.com)
+5
One of the Best Fine Dining experience we had in a long time and the most important part is that it's complemented with our most favourite Chinese cuisine .
Marine Plaza has always given us fond memories as a couple . From our stay after marriage to the great brunch at bay view and now once again this amazing experience at The Oriental Blossom .
It's a ideal place to visit to celebrate your special occasion without a second thought .
Our recommendations for you from their humungous menu :
Manchow Soup and Lemon Corrainder Soup are definitely to savour from the soup section .
Jade Rolls is their signature version of spring roll and is something which you shouldn't miss out when out here for sure .
Steamed Tofu and Fresh Mushrooms with chill soya sauce .
An appetizer for all you mushroom lovers out there .
Stuffed Potatoes with Hot Garlic Sauce & Haka Noodles are the most amazing mains to go for .
Cocktails :
Chandon Mojito is the most unique and luscious drink to enjoy with those appetizers .
Mimosa and Tom Collins are the excellent classic cocktails not to be missed while having your meal out here .
Dessert :
Darsaan with Vanilla Icecream . Honey laden crisp noodles with Vanilla Icecream marked just a perfect end to this special eve.
Thank You for Reading our Review .
The best Chinese food we have eaten in Mumbai. Very delicious and authentic. Service was amazing, food spice level was amazing, drinks were also really nice. They have a variety of Mocktails. Everything on the menu was delicious. Especially the lobster starter in garlic sauce and prawns that comes with fried spinach. The fried spinach was so good, that we ordered one more of only the spinach with seeds. If you are in Mumbai you have to try this place out - we are defintely going to go back here. This place is always crowded, so make sure to make a reservation before hand. It was one of our birthdays, so they provided us with a beautiful Cake as a surprise, really sweet of them xx
The Wasabi prawns and Mongolian lamb were superb! Great service from Shraddha and team.
Awesome quality of food and service was just amazing especially the Omkar Vijay and Roshan very extremely polite and helpful will see you soon guys keep it up š¤ā¤ļø
![Zomato]( "Recensione")
Come and Experience the Real World Of China in Mumbai, The typical Chinese food made by the Asian-Chinese chef. This restaurant is based in Hotel Marine Plaza, At 1 Floor in Marine Drive.You will love the inner outlook as its purely given a Chinese cuisine look with a Chinese soft music. Overall the place gets the wonderful view of the marine drive so you will just love to eat watching the sea.AS by sea they also carry Seafood.
Service: (4/5)
Ambiance: (4.5/5)
So the dishes which I had there was:
--> Spinach and pakchoi dumplings
This is a Steamed dumpling filled with Pakchoi which is a Chinese cabbage, spinach and spring onion.A dish is of vegetables cooked slowly in liquid in a closed dish or pan.(Casseroles) (4.2/5)
--> Water chestnut n corn dumpling
This water chestnut is a grass-like sedge which comes originate from China and native to Asia and much more countries.The corn just burst up the flavor and makes it more tasty to eat such dish. (4.5/5)
--> Phoenix tail stuffed prawns
This is actually the shrimps which are small free-swimming crustacean with an elongated body, typically marine and frequently of commercial importance as food.It stuffed well and delicious. (4.5/5)
--> Spicy Braised aubergine crispy spinach in hot garlic sauce
Aubergine is a British word and It's actually called as Eggplant which comes from northern America.They are the species of nightshade, grown for its edible fruit.It's stew very well and mouth-watering when the crispiness and sauce get to your tongue. (5/5)
--> Eight treasure golden nest chicken
Fried noodles as a shape of a nest with the topping of chicken.The sauce and spring onion makes the dish exostic. (4/5)
Dessert:
--> Chocolate molten lava cake
The molten lava cake is a pure thick chocolate with limited sweetness.(3.5/5)
Both the Mock Meat dishes: Mock Meat with Fried Tofu Snow peas and Button Mushrooms, and the Mock Meat with Pepper in Chili Black Bean Sauce, are both fabulous. A must try for vegans but I'm sure anyone would find these dishes fabulous.
Such a wonderful experience here. I'm so happy with my family attended this place. Their food and service to us are very super. Especially thanks to roshan and Rony.their service are very excellent and lovely. They help us to choose the nice dishes. Definitely coming back to there. Thank you very happy coming back soon
A birthday day well spent in the comforts of this beautiful restaurant overseeing the sea. The service (by Lavkush and Roshan) was fantastic, they catered to all our food requests and took utmost care of the smallest of the details, their hospitality was welcoming. The food , it's taste, proportion and presentation was exquisite. Jade roles, Kung Pao potatoes, fried rice , noodles, Manchurian, pan fried and steamed dumplings and water chestnut stir fry in hot garlic sauce are a must try.
And ofcourse the honey noodles with vanilla ice cream and to end the dinner with biting into a fortune cookie and be amazed :p.
We had a wonderful dinner and specially thanks to Roshan who served us so well. The place is so charming and elegant and food is real Chinese. A must order dish is honey pepper roast
pork.
Omkar is a legend , roshan is a god , prince is a cutie
Lavish ambience,super delicious food ,ace services and special thanks to a staff named Omkar he was super kind ,definitely recommended
![Zomato]( "Recensione")
The Oriental Blossom is located in the beautiful Marine Plaza next to Mumbaiās Marine Drive. It has been serving chinese cuisine since last 25 Years. The ambiance here is perfect for a Romantic Date. I visited this place for their Clay Pot Menu. Below are the things that we ordered.
Wok grilled Baby Potato in Hunan Sauce
Baby Potatoes cooked in Hunan sauce along with some Yellow and Red Bell peppers, Onions, Green Onions. Since they were tossed in a wok with very high flames they were very well caramelized in the Hunan Sauce.
Vegetable & Mushrooms in Steamed Buns
Piping Hot Buns stuffed with Mushrooms and Vegetables like Cabbage, Carrots and Onion. The buns were very soft and it went very well with soy sauce. It had a very strong earthy flavor from the Mushrooms.
Stuffed Mushrooms in Chilli Coriander Sauce
Something very innovative prepared by the chef here, scooped out Mushrooms stuffed with Vegetable Manchurian and cooked in a sauce made out of fresh Coriander Stem, lots of Chilies and Garlic.
Aromatic Burnt Garlic and Chili Noodles
Very Long Noodles tossed in lots of Burnt Garlic and some Chilli, coated in Soy Sauce. It was a perfect starch to go along with our Main Course.
Po Chai Fan (Pot Rice with Mushroom)
One of the best Pot Rice I have had till date, it was very simple yet packed with flavours. A bed of steamed rice topped with multiple varieties of Mushrooms like Shiitake, Button, Porcini, Oyster etc. Carrots, Green Onions, Zucchini. The stalk coming from all these ingredients gave this pot rice superb flavor.
Their Clay Pot Menu just had One Vegetarian Option in it, I would be really happy to see a couple more.
Dark Chocolate Molten Lava Cake
Since it was a Lava Cake there should be chocolate stuffed inside the Cake, but we were served with a chocolate sauce separately to pour on it and there was no lava coming out of the centre. If we ignore that the chocolate sauce was very rich and it was tasting divine with the chocolate cake. Dark Chocolate as expected.
1TeaspoonLoveĀ®/Vishakha
+5
Beautiful view with delicious food! What else could you ask for.
A part of Oriental Blossom at Marine plaza over looks the sea. It's a beautiful sight.
This Chinese restaurant has a very extensive menu for Vegetarian and Non Vegetarian..
Two pages in the Menu only for soups..how cool is that.
You will be spoilt for choices.
We started with soups.
Hot and sour, Nanking and a Clear soup. They were good.
For appetizers we tried the Dimsums, steamed chilli oil Dimsum, waterchestnuts, broccoli stirfry. The stirfry was super spicy but flavorful. The Dimsums were decent.
For mains we tried the braised Tofu Claypot, morning glory, garlic fried rice and mock meat.
The morning glory was my favorite. Perfectly stirfried with garlic. So so flavorful and delicious. The garlic fried rice was delicious too. Tofu Claypot was non spicy, with rice vermicelli and vegetables. My son enjoyed it. The mock meat was soy and quite peppery. My husband enjoyed it.
We had no room for desserts.
The mocktails could have been better. Overall good food.
Food-4.5/5
Ambiance-4.5/5
Service-5/5
Vfm-4/5
Return index-4.5/5
I recently visited this lovely restaurant to eat Chinese food and was surprised since they were hosting a specially curated Menu by their Chef. The Claypots and also some Chandon wines with it.
We were so glad that we visited in the month of August or else we would have missed this opportunity. We enjoyed our lunch and tried a variety of dishes.
I loved their appetizers especially the Prawns Dumplings, Crispy Lamb and Fish in Garlic Sauce.
For main course we tried their special Menu and ordered two Claypots. Both the claypot dishes were superb. I as well as my family loved both of them. A must try dish at this Restaurant.
Finally we ended with two delicious desserts which were the Cheesecake and Tiramisu.
I would recommend this place for all Chinese Lovers . You won't regret visiting here.
![Zomato]( "Recensione")
The Oriental Blossom ā„ļø
Another amazing restuarant of Mumbai is off my Bucket List now. Finally got an opportunity to visit The Oriental Blossom and we were lucky enough to visit during the Claypot Menu which is being done in the month of August.
It's located in the Hotel Marine Plaza exactly opposite Marine Drive. You get to dine with a beautiful view of the sea. The ambience is super just like a Chinese diner.
The Staff is excellent and very efficient. Stud Vijay attended our table and helped us choose some really good dishes from the Menu.
***Cocktails***
We tried Chandon Delice and Chandon Mojito. Two amazing Wine drinks made using the special Chandon Sparkling Wine.
***Appetizers***
We tried a variety of dishes like Dumplings, Prawns in Salt & Pepper, Fillet Pomfret Garlic Chilly and Crispy Schezwan Lamb. We loved the dumplings especially the Prawns variant and also Prawns and Lamb appetizers.
***Main Course***
And finally the main thing that we loved here were their Claypots. We tried Braised Pomfret Claypot and Prosperity Chicken Claypot in XO Sauce. Two equally different but amazing dishes.
***Desserts***
Desserts were a perfect end to one of the best Lunch that I have had in recent times. We tried the Philadelphia Cheesecake and Kahlua Triamisu. Both the deseertst were simply delicious and mind-blowing.
I surely recommend Chinese Food Lovers to visit The Oriental Blossom in the month of August to try their Claypots.
Food: 5/5
Staff: 5/5
Ambience: 5/5
Value for Money: 5/5
![Zomato]( "Recensione")
The Oriental Blossom.
A place that was on my bucketlist since a really long time. I have always heard only positives about this restaurant because they have maintained their authenticity so perfectly and the standards have just been rising for every patron to have a memorable experience.
The taste of food is one of the best in Mumbai if you want to savour authentic Chinese Cuisine.
Located in Hotel Marine Plaza, the ambiance is classy and the servers are very polite and humble. The view is ecletic. Be it a romantic lunch date or a family meal, Oriental Blossom will make you enjoy every minute here with every morsel. We were a group of 5-6 people and hence could taste variety of dishes.
What I Tried?
CHANDON MOJITO
What better drink to start with ! Rains outside the balcony, steaming hot food paired with a glass of Chandon.
PAN FRIED CHICKEN DUMPLINGS
Asked for a smaller portion I being the only one to eat chicken but yes, I'm a fan of Chicken dumplings and the soft-crisp balance was perfect.
SESAME CHICKEN
Well tossed in sauces being slightly sweet and at the same time flavourful.
WATER CHESTNUT AND CORN DUMPLING
I've recently started liking steamed water chestnut dumplings and if you find it bland, pair it with schezuan and you will love it.
TRADITIONAL ONION SPINACH PANCAKES
This is something unique. Deep fries crisp and stuffed with onion soinach marinade.
STUFFED POTATO IN CHILLY GARLIC SAUCE
Tasted really good with noodles. Orange gravy that had potatoes.
BURNT CHILLY GARLIC RICE
Highly recommended. Eat this with or without gravy it was that good !
FRIED WONTONS
Again Highly recommended :)
VERMICELLI NOODLES
Swutch to this if you wish to have a non-flour noodles. This was made with rice.
Desserts
PHILADELPHIA CHEESECAKE
MOLTEN LAVA CAKE
I'm not even kidding but we ordered two rounds of dessert because they were sooo sooo good ! Molten lava cake is pretty sweet but those who like slightly less sweet you definitely need to have the cheesecake.
So this place is my for sure recommendation to you guys !
![Zomato]( "Recensione")
Food - 9/10
Service - 10/10
Ambiance - 10/10
VFM - 8/10
What stands out - The warm service by the entire staff
Came here for a team lunch on Saturday from work. The place is pretty big with good view and amazing ambiance. It was especially fun since we came when it was raining outside and the weather was just perfect. The place is very well made with some contemporary art pieces from China. Loved the decor. The seating is pretty amazing too. We had a massive table for 8 just for us. It was practically a separate private dining area.
The service was excellent too. The manager and chef kept on coming to ensure everything is going smooth and the food is as per our preference. It was a special experience. The food was excellent too. Only complaint being that there were fewer vegetarian options than I would have liked. The manager recommended a few of his specials and we loved it.
We called for the for the following dishes
1. Crispy fried corn curd with burnt chilly garlic - 9/10
2. Fried Wontons - 10/10
3. Traditional onion pancakes - 10/10
4. Water chestnuts and corn dumplings - 9/10
5. Burnt garlic fried rice - 10/10
6. Vermicelli noodles - 9/10
7. Stir fry exotic vegetables in hot garlic sauce - 10/10
8. Stuffed potatoes in chilly garlic sauce - 8/10
9. New York cheesecake - 10/10
10. Dark chocolate molten lava cake - 10/10
All in all a paradise for Chinese food lovers.
Oriental blossom is a restaurant located inside marine plaza, Marine drive. Its a Chinese restaurant which serves amazing Chinese varieties. They have huge menu to select from. We attended clay pot festival. They serve super yumm clay pots. Staff is super cooperative and humble. Place has amazing view. Portion size is sufficient. We loved the dessert here. We got a chance to meet the chef,what an humble man. Seating is spacious. Ambience is superb.Ā
We called for
Vegetarian mushroom clay pot with jasmine rice (5/5)
Fried wanton (5/5)
Honey tossed potato (5/5)
Burnt garlic rice (5/5)
veg dumplings (5/5)
dark chocolate molten lava cake (5/5)
cheese cake (5/5)
Over all we had an amazing experience. Loved the service rendered by the staff and thank you Shreya for arranging such beautiful lunch.
![Zomato]( "Recensione")
This place is known for its authentic Chinese cuisine. Almost more than two decades that the restaurant has been serving excellent Oriental food. Being in Hotel Marine Plaza, the ambiance is decent & classy. Actually liked their private dining area it is a perfect preparation for a family get together or a Corporate get together.
Considering the authenticity of the food, all credit goes to Chef Huang Te Sing. Itās been 23 years now that heās been the backbone of the great kitchen of Oriental Blossom.
The place has set menus as well as an AlacartƩ menu.
Our recommendations would be The Jade Rolls, the Crispy Veg Wantons in the appetisers. In Main Course we tried their Clay Pot Rice & The Burnt Garlic Rice with Stuffed Mushrooms.
The dining experience wouldnāt have been the best without Mr Nikhil, who was our server. Loved the hospitality given to us by him.
The desserts were nice. We tried the Cheese Cake & the Honey noodles, it was light and up to the mark. Loved it.
Overall experience was extremely good, there was no such thing in the food that went wrong. Everything was perfect.
Planning to visit this place very soon.
Today restaurant was to busy but nikhil take care about are service Nicely so thank to nikhil and we will come soon. And there dumpling was nice š
Food was delicious š and amazing place for dinner with family,staff was very kind and good in behavior,roshan suggested good gain food and he was so polite
Last night had a dinner with family at oriental blossom restaurant. Staff were very professional, and food was simply amazing. Special thanks to Ankit who attended us. And Manager was very kind. Highly recommended place to everyone.
Excellent eating experience.. from walking in the door and being greeted by employee roshan, seated and order taken, was ready by maybe in 5 minutes. Meal was served hot and excellent taste...by vijay.Great enjoyed the evening..
Very good ambience, view and amazing food, good staff, reasonable and very good service . They provide a variety of seafood and Chinese food.
The food was awesome ....hostess mahinoor was very nice in behaviour i like her attitude keep it up šshe gave us the nice sea facing table along with it mr carl was awesome with his service...love the place thank you for everything
The food is simply delicious. Will recommend all of you to please come over to this place and enjoy your meal. The waiters are very courteous.š
It wasnāt very long back that we had a leisurely lunch at Oriental Blossom, Marine Plaza, celebrating my dadās birthday. We were back promptly for another celebration, since it was such a great experience. The staff has a special way of making you feel welcome and well taken care of, while giving their patrons privacy. The food was excellent, exactly the kind of Chinese that I crave, and gets my taste buds tingling. The staff is happy to make small changes and accommodations to the items on the menu. We had a hearty soup, followed by an appetiser made of some high quality tofu . The spring rolls were average, though the coating was crispy, the stuffing could be better. An array of sauces accompanied the soft dimsums which we had plenty of. We finished the meal with an excellent flourless cake which oozed warm chocolate.
This place has always been one of my favorite places for good authentic Chinese food.
Their Jade rolls are one of the best I have ever had.
The food and service is good , though the price is a little steeper than it should be imo.
Still overall if you want a taste of authentic Chinese, this is one place to try.
Parinaz Kharas||Thebombayblogger.
+4
A great experience as always!
Went to dine in on the occasion of Navroze.
The chef personally came to help us out with the dishes and the manager was indeed very courteous and helpful.
Delectable food and a warm service indeed.
Great place delicious food with quick service polite and very friendly staff one of the best Chinese restaurants in mumbai anyone can visit.
Had an amazing time at the oriental blossom. Their chinese cuisine is excellent. The food is authentic chinese. Tried their seafood, it's absolutely delecious.The service was excellently done by mr roshan and the abience was also good. I highly recommend going to the oriental blossom.
Oriental blossom one of the best chinese restaurant in south mumbai,Dumpling and mangolian chicken were very good thanks ankit for wonderful service.
Visited Oriental blossom fewdays back,Excellent food must try the corn curd and steam fish,it's also has a nice partial view to Marine drive.
Mr lavkush was very helpful ,attentive and has a good service skills.
After a long time had Chinese cuisine. The food over here is really good has the authentic Chinese taste. Had jade roll and mangolian chicken, were tasty. Had an excellent service by Mr. Solomen. Would recommend the place to all my Frends and Family
Our dinner at the oriental blossom was one of the best Chinese meals Iāve had in Mumbai.
The decor is warm and the service is par excellence . They were very courteous, prompt and hospitable . The order was taken and executed with perfection . A special word for Roshan - he made our evening very enjoyable .
The chef - Hounās food is always very flavourful but today he raised the bar even higher .
Nice oriental Chinese restaurant overlooking Marine Drive. The place is good and calm. Itās kid friendly as we went there with my nephew.
The food is good and service is prompt and the staff is courteous.
We had a great time there and itās surely a recommended place.
CheersAvin Seth
Loved the food as well as the hospitality. I still canāt get over the feel of it . Ordered for chicken soup , chicken curry, pot veg noodles and a starter with cabbage stuffing , and they all tasted amazing .
The Oriental blossom has decent Ambience.
Coming to the food, we enjoyed a lot of food which can't even described in too much details here but I can easily say that. This as one of the most highly recommend places by me.
Awesome Chinese and seafood.. Food was tasty and unique.. we tried jumbo prawns and some noodles, both the dishes were amazing.. the view is super duper too i.e. right in front of the marine drive. Their wine collection is also good. And last but not the least, very courteous and friendly staff. They are patient and gives every customer an undivided attention! Good experience, will visit again for sure.
The best Oriental Chinese I've ever had is from this place. The paneer is so soft. Like ever bit you have is actually a taste from the upper worlds. The soups are delicious. A friend even had chicken. He loved it. Called it the best chicken in Bombay
They served us jasmine tea.. Quite average
Can't complain for free things.. Haha
Appetisers
Had fried wantons and spring rolls.. Both were good
Loved their corn on toast.. Must try!!
Didn't like their kung pao potatoes.. While it was an exception as it wasn't in menu but they said they could make it for us. However we were expecting the soft wedges kind of potatoes.. But it turned out the thin crispy ones which didn't taste so good either..
Their manchow soup was just perfect for the wintery evening
Mains
Loved and recommend their stir fry veggies in black pepper sauce
Tried burnt garlic fried rice.. Good
Didn't like their manchurian balls though
Hakka noodles were good
lastly going to Chinese restaurants always ends with a sweet note (reading up fortune is silly but fun at any age)
Service was excellent
For all Chinese cuisine lovers out there.. Don't miss out on this place!!
![Zomato]( "Recensione")
OMG ! The 5 star in mumbai with the best Chinese food so far. I have been here plenty of times in the past over the years, however the last time, just over a week ago, I was blessed to be here with the extended family of the hotel owners and I must say I have had a fantastic dining experience.
It starts with the yum prosperity soup which is a delight if you are a sea food or any white soup(corn soup type) lover.
The appetizers just yum. Fish in red pepper sauce, beef I think in a special sauce prepared by the age old chef here (who is fantastic btw), prawn I think butter garlic just yum (this one was reordered), crispy curd (veg appetiser best eaten hot) interesting texture but a great fish nonetheless, a chicken black bean appetiser which was also great.
The main course was I think top notch. Usually in Chinese food in mumbai I think the main course usually canāt top the appetisers. However at marine plaza they make a mean (yummy) Mongolian chicken gravy, a superb mushroom chicken pot rice and one of the best chicken pan fried noodles. The honey crunch noodles with vanilla ice cream was good as well, could use a little improvement here.
All in all a great place to celebrate and enjoy a glorious meal with some of the best views of marine drive and the queens necklace.
Must Visit.
The Oriental blossom located at Nariman Point gives the great view of queen neckless.
Food is excellent with good portion size,Tiger Prawns were awesome and so peking duck.
Staff are polite and well groomed Prateek gave us excellent service and also Informed us about the Eatigo offer going on.
The oriental blossom located at heart of the city Nariman point.....with a mind refreshing view
Excellent food and service by Lavkush and Prateek
they were attentive and were friendly to Us.
Must visit once.
Great food, really good service by Luvkush. Although the restaurant didn't receive the table booking made through the Zomato app.
Dumplings are a must try.
Marine plaza.... I think its one of my fav restaurants.
Located at marine drive with the view of Queen necklace and that is the best part of it.
I loved the decoration of the restaurant and Chinese food. I would like to mention about Mr. Pratik such a humble person and he made my day and not even he only all the staff attitude was great.
Oriental blossom is one of the resturant at marine plaza. The portion of the food is good they serve best Chinese food. Lavkhush have taken good care of us while serving food
This is the oriental restaurant located in the hotel marine plaza, they have good options on the menu for the oriental food lover, they have Al- carter and set menu as well for four people, we have ordered set menu as we were four, set menu start from soup to the dessert, they offer complete menu with the good variety in veg and non veg to the sea food, service is good, location is excellent, simply love this place.
First time to visit The Oriental Blossom nice location and the food was good pompert and potrice was excellent and the service was good from vijay we will visit next time soon
Visited this place few days back with group of my friend.. We all enjoyed the tiger prawns and mangolian chicken with pot rice all reccomented by Prateek.
Staff are well groomed and also the manager Prince who welcome us.
Environment of the restaurant is good with Chinese decoration which looks classic
Located in the iconic Nariman point area .. hotel Marine plaza is a name which needs little introduction. This restaurent is a part of Marine plaza , located on the first floor! The ambience and decoration is superb !!! We were a large group so we tried many dishes. I must say i cudnt find anything to complain about..the startes which included prawns , dimsum nd wonton were perfect!!!! The main course included pot rice , mongolian chicken and hakka noodles. The presentation was nice and the service was too good. We were served by Mr Vijay and Mr Lavkush .Both of them were patient, cooperative, and gave us the right suggestions. In short they improved our dinner experience !!!
Must try : Tiger prawns , butter garlic prawns , chicken mushroom pot rice and mongolian chicken
āA BIG THANK YOU to Mr.Prince and his wonderful staff for letting us host our dining at Oriental Blossom who managed very well.
āWhat a lovely restaurant, good food and service and atmosphere, definitely we will come back again and again. The Peking pomfret were YUMMY!!!ā
Everyone enjoyed it-lots of choice, well cooked fresh ingredients, good value for money, Although the place was very busy we still had a great time and really appreciated.
Best Chinese restaurant in town, good food quality and a vast choice Prateek was very attentive and looked after us very well and we really enjoyed the food a lot must visit....
Recently celebrated a birthday here. This place is a hidden jewel on marine drive.
Love the ambiance, food, service just everything about this place.
We ordered the spring rolls and they were served with a dipping sauce. I like the sauce but could've been a bit spicier.
For main course we ordered pan fried noodles, pot rice and fried rice with chicken and fish. Love the Barbeque platter here. The desserts tasted good but nothing exceptional.
The food will make you come back for more. Love the ambiance, food, service just everything about this place. With a price inclusive of all taxes we got 15% Discount on bill using my QUICKPERKS Discount Card. Thanks to QP!
What a meal it was at Oriental Blossom in Marine Plaza on Marine drive!
The service was exemplary and with a smile. Vipul waited on us and he was so helpful with his suggestions and his smiling service.
The food was terrific! Every item beginning with hot and sour soup and delicious barbecued prawn was So perfect in taste. So were the crispy veggies and the spring rolls. Very authentic too. The icing on the cake was the burnt garlic rice and diced chicken in Mongolian sauce..simply mouth watering!
The desserts were very good too..we had Toffee Banana and Lychees with Icecream.
It is for these very reaons that we keep returning to this wonderful restaurant which has a beautiful gentle ambience and is not noisy.
Food was well priced and was delicious. Server Roshan was extremely pleasant, as were other staff members . Would definitely recommend to all interested in fine dining Chinese
Excellent food, service & ambience. Very polite & helpful staff. Lovely view of the Arabian Sea. A must for Chinese lovers. The chicken was succulent and tender . The stir fried vegetables were very tasty .
Oriental Blossom is one of the restaurants on first floor of Marine Plaza.. This place is fine dining place with amazing view and menu crafted and also the kitchen is commanded by Chef Huang Te Sing who is chinese by origin and is with Marine Plaza for almost 23 years.. We were welcomed by mesmerizing Jasmine tea, I just kept sipping it whole time..
Coming to food:
![Zomato]( "Recensione")
A bow down to Executive corporate Chinese chef Huang Te sing at The oriental blossom for maintaining the standard of the authentic Chinese or pan Asian cuisine we have grown up eating. Very very rarely do we get to indulge in such authentic and delicious meals which are no nonsense and no fuss. Simple, classy and good food which touches ones soul. Fusion fads will wear off but such food is here to stay. Ever since I have dined here I canāt wait to go back again for another such lovely meal. The menu is so vast that it will take me a few visits to really try some of my favourite here. The ambience is decent and the service prompt and attentive. The crowd is elite and Iām sure of patent customers here.
Coming to the food , we enjoyed a lot of food which canāt even be described in too much details here as my review will get extremely lengthy and tiresome but I can easily tern this as one of the most highly recommended places by me for an authentic Chinese meal in Mumbai. If u have been a fan of kamling, chopsticks, Flora, China garden etc then u know what I mean. This place holds a stance in that category.
Coming to the food, we enjoyed ;
1. Veg wanton soup. After ages I tried a clear soup and relished it to the core. Was excellent.
2. Fried corn curd. The signature dish here. Very few people these days know this dish as itās hardly a part of the menu now. Was simply outstanding.
3. Wok grilled water chestnuts with pepper, fresh mushrooms, broccoli tossed in chilli pepper sauce. A refreshing appetiser and we especially loved it since weary fond of these vegetables.
4. Jade rolls with spinach & shredded vegetables filling served with hot garlic sauce. Again a significant part of the menu. A must try as this dish also is a treat.
5. Spinach & pok choy dumplings. Iām a big fan of Dimsums and dumplings. These were quite remarkable and flavoursome.
6. Water chestnuts & corn dumplings. Again a good choice in the Dimsum. Soft exterior and crunch inside.
7. Stuffed tofu in chilli garlic sauce. This was a thick gravy and was served as a main course. Iām not a tofu fan but this tofu can be easily termed as the best I have ever had. Nice garlicky flavour in the sauce and the stuffing of mushrooms inside the tofu gave the flavour a nice punch.
8. Spicy braised aubergine in hot garlic sauce. What a brilliant dish!!!!! Again not an aubergine fan but give this dish a try without fail. Found it extremely difficult to control myself at one slice of crispy aubergine. I could have gone on and on. This was crispy fried sliced aubergines topped with a nice hot chilly garlic sauce. Mind blowing flavour. The aubergine is a substitute for meat or fish perhaps and does the same justice to the vegetarian palate as the non veg would.
9. Eight treasure golden pouch. An assortment of vegetables tossed in wok laced with spicy tangy sauce. A taronest kind of dish. Beautiful colours of vegetables and the flavours were so prominently felt in each bite. A bit difficult to eat with fork and knife so went ahead relishing this dish with my hands.
10. Vegetables mushrooms steam buns. Almost like bao buns stuffed with mushrooms. The chef has a perfection in this and I could feel the texture of the bun like a steam bread. Could he relished the way it is or even with some gravies.
11. Mantou (steam/fried) buns. Now this is truly truly truly the rarest of rare dishes we see these days. We tried the both the steamed and fried variety and we just canāt get over the amazing feeling of enjoying a great meal like this. Do order this with gravies.
12. Stir fried vegetables in Mongolian sauce. The best of assorted healthy glazed vegetables tossed in a highly flavoured sauce. Loved it. Ideally combined with the mantou.
13. Po chai fan. Pot rice cooked with bamboo shoots, vegetables and mushrooms. A mustttt Trey here. Fantastic.
14. Veg pan fried noodles. Again a satisfying dish. Crispy pan fried noodles tossed with regular noodles and loads of vegetables. Ideal for me.
15. Honey tossed noodles with almond flakes with vanilla ice cream. A dessert which can never go wrong. Loved the presentation and the almond flakes used as a garnish. The generous portions are commendable.
This place is highly highly recommended by me. Do try it if you want to catch up with the real flavours of a good Chinese meal which were what we were used to in the age of non fusion and non gastronomic meals. This is what real meals are.
Went back to Oriental Blossom after years, with the family for my Birthday lunch about 2 Sunday's back. Yummy yumm food and prompt service by Mr Lavkush and team š¤ Thank you guys. DEFINATELY going back again.
A must go Chinese restaurant in SoBo.
The ambience and food both are amazing.
Their staff is very professional and service is good.
Book the private round table if you are a group of 6 or more to enjoy a private and quiet dinner.
![Zomato]( "Recensione")
WHERE IS IT !?
Oriental Blossom is located at Marine Drive, it's inside Hotel Marine Plaza.
WHAT DOES IT SERVE !?
Oriental Blossom is a Pan Asian speciality restaurants of Hotel Marine Plaza.
Chef Hwang Te Sing has been associated with the hotel for over two decades and he specialises in cantonese style food.
The food menu is mix of soup, appetizers, mains, dimsums and desserts.
WHAT I LIKED THE MOST !?
PRAWNS SALT AND PEPPER -
Batter fried prawns tossed with garlic and chillies. The prawns were succulent, they had a nice seasoning of black pepper.
CORN CURD -
Batter fried rectangles made with corn cream. Came along with black bean dip.
Absolutely crispy with a gooey centre, tasted delicious with the accompanied dip.
JADE ROLLS -
Steamed spinach and flour rolls stuffed with veggies and topped with garlic sauce.
The veggies were crunchy, hot garlicky sauce flavoured it well.
BUTTER GARLIC PRAWNS -
Batter fried jumbo prawns tossed with loads of garlic and onions, served in a sizzling plate. The prawns were huge, extremely juicy, a must try for all seafood lovers !
DIMSUMS -
- CORN WATERCHESNUT
- PRAWNS HAR GAO
- CHICKEN CRYSTAL
- PRAWNS WITH CHIILI OIL
All the dimsums had a extremely thin wrapper, they were accompanied with mustard, soya chilli and ginger dip.
Tasted delicious with the accompanied spicy chilli dip.
FISH IN GINGER SOYA SAUCE -
Fish fillet tossed in ginger soya broth with scallions.
Pomfret fillet was used in the preparation, flavours of ginger and soya were mild, went well with burnt garlic fried rice.
CHILLI GARLIC NOODLES -
Stir fried noodles tossed with dried chillies, garlic, scallions, bell peppers and bean sprouts.
I loved the noodles as they were extremely thin, flavouring was apt.
BURNT CHILLI PEPPER FRIED RICE -
Stir fried rice tossed with fried garlic and scallions.
A well made asian staple.
COCONUT BLOSSOM -
Pancake stuffed with coconut and sugar, comes along with vanilla ice cream.
The pancake was soft, had the right texture, tasted delicious with the cool vanilla ice cream.
WHAT'S MY TAKE !?
Oriental Blossom is a fantastic option to savour a scrumptious chinese meal.
Flavours are bold and made to suit the indian palate. Service is courteous and ambiance is soothing.
Try them out !
Lavish food..Well serviced by stwd roshan. One of my best experience .I liked the ambience as well .Will definitely come back soonšš»Also very well innovated.
![Zomato]( "Recensione")
AUTHENTIC CHINESE FOOD after ages at TOB Marine Plaza.
TOB One of the finest Chinese speciality cuisine in the city, encompassing the best of 2 major provinces of China:Szechwan & Canton. Menu is EXTENSIVE..!!
The Szechwan food is inclined on a spicy side hot stir fries where as Cantonese food is more subtle and healthy.
Serves Jain Food.
Menu is beautifully curated and swayed over by Chef Huang Te Sing (Chinese parentage raised in India)with an experience and expertise of 36 years of which he's spent 23 years at TOB Marine Plaza.
Welcomed with jasmine tea šµ which acts as and appetiser + digestive, the tea is served throughout your meal since the Szechwan food is on a little oily, spicy to detox your system its a healthy chinese tradition to have tea/hot water with meals to flush out the oil from the system.
Initiated my meal at TOB with Chicken wonton soup
A clear soup very appetising super lite and healthy with chicken wontons (the chicken is handpounded) had a lovely texture a perfect kick-start to a meal.
Ps: Iv called for small portion the Restaurant serves more.
Appetizers
Fried corn curd
A vegetarian appetiter, a must have at TOB not a chinese origin but its WOW, the corn curd has an amazing texture and melts on the palate you got to have it piping hot to experience the feel, effortless on the palate but a lot of efforts in the making of the dish, crisp crust and smooth (jelly) consistency on the inside. Do try it.
Chicken in hunan sauce
Simple dish, chicken chunks tossed with red chilles, scallion, onions in hunan sauce lovely colour and the spicy hit lingering on the palate was a treat.
Fish and chilli black Bean sauce
Fish stir fried in garlic, scallions chillies tossed in black Bean sauce had a nice spicy hit was good.
Chicken and waterchestnut in Golden basket
Stir fry vegetables(waterchestnut, corn,red, green, yellow bellpeppers) in a crispy fried noodle basket, visually appealing and a treat to the palate, lovely presentation.
Main course
Prawn in Chilli oyster sauce
Prawns in chilli oyster sauce lovely essence, soothing to the palate. Prawn lovers must try.
Chicken and mushroom pot rice
This was WoW,originated from the Cantonese cuisine, its basically rice with meat and vegetables cooked in a pot.
The rice had beautifully absorbed the mushrooms (shiitake extract) flavourful and subtle One of the best pot rice iv had in years.
Chicken Pan fried noodle
Comfort food, thin crispy noodles tossed with sprouts, chicken, bellpeppers, scallion the pan fried crunch gave it an edge. Lite and yum.
Desert
Honey tossed noodles with ice cream
Crispy Fried Flat Noodles drizzled with honey and almond flakes loved it paired with icecream the combination of crisp warm noodles with ice cream was wow.
Good Hospitality by Mr. Prince
Promt service by Luvkhush our attendant.
Keep up the good work.
Overall A lovely satiated Meal and a Beautiful Experience.
Value for Money + 5 star + Fine Dine + With a View + Authentic + Quality Food + Good Hospitality, what else does one need..!!
TOB extends special offers to their guest for LUNCH
Its a STEAL..!!
PS: NO BUFFET
LADIES KITTY PARTY at Rs. 799++ per person
[Minimum 6 ladies] Inclusive of a welcome drink + 4 course menu + 4 starters /dimsums +1 soup +4 main dishes + vegetable rice & noodles + 1 dessert.
SOUP & DIMSUM LUNCH at Rs. 699++ [Min:2 persons]
1 soup + choice of any 2 dimsums + choice of 1 main dish(fish/chicken) with egg fried rice/vegetable hakka noodles + 1 Dessert.
BIRTHDAY /ANNIVERSARIES at Rs. 1200++ per person
[Minimum 6 Persons] 4 course menu + 1 soup + 4 starters + 4 main dishes with egg fried rice/hakka noodles + 1 dessert + complementary 1kg cake + complementary 1 bottle of Indian sparkling wine per table.
EXECUTIVE LUNCH at Rs. 799++ Per person [Min:2 persons]
4 main course menu + 1 soup + 3 starters & 3 mains with egg fried rice/hakka noodles + 1 dessert.
NO PARCEL OR TAKE AWAY
Offer Valid upto 31st October 2018 Do contact the Restaurant for related information.
![Zomato]( "Recensione")
The Oriental Blossom
1430hrs
1st September 2018
The Oriental Blossom is one of the other restaurants in the Hotel Marine Plaza. This restaurant is on the first level of the Hotel Marine Plaza. Talking about the oriental blossom this place gives you vibes of China from every corner right from Chinese Fixed Fan to The huge Vases setup all around. The welcome shall be with Jasmin Tea by the courteous Personnel ās. The kitchen is commanded by Chef Huang Te Sing who is Chinese by origin but born in India. Donāt be Surprised if see him interacting in Hindi.Lol, Chef Huang comes with a background of Rich Experience [Total 36 Years out of which 23 years he has spent with Marine Plaza Alone] Forehand was taken care by Mrs. Atika Singhal Jain and Mr. Prince who briefed us further. If you see the menu it is an extensive one so one can actually bracket down the order as per his or her preference.
======================================================================
KEY POINTS
AMBIANCE: The wall art depicting the Chinese culture and very inviting
SOURCING: Everything is in House, Chef has done a commendable job.
MENU: Extensive menu
SERVICE: The service was quick and we did not have to wait for our orders to come by and a detailed briefing in case you need any clarityĀ
======================================================================
CHICKEN WONTON SOUP [CHICKEN]
This was light and healthy soup to go about, Not heavy on your tummy at the same time you can enjoy it. Chicken Wontons in Clear Broth of Chicken enhanced by Ginger, Black Pepper maybe some fine sugar with Bok Choy sums up the entire soup.Very mellow yet delicious broth. So if you are opting for a chicken soup you need to ask for this.
PRAWN IN WASABI SAUCE [PRAWN]
Prawn which was decent size was first deep fried /Shallow Fried with egg white coating to give it a crunchy feel later tossed in sauce comprising of Wasabi, Burnt Garlic, finely chopped spring onions, and red chili, The wasabi hit was bang on and partnered really well with the fresh prawns. Be been a wasabi fan this was a win-win for me.
CHICKEN TOSSED WITH SLIT CHILLI AND SPRING ONION [CHICKEN]
The name itself shares a brief about the entire portion, Tender chicken pieces batter fried first later tossed in soy, Oyster sauce, Cooking Wine, apple vinaigrette and key ingredient Spring onion cut in long sizes and slit chili to give it that spiciness.Ā
FRIED CORN CURD
This is one of the things you have to order by hook or crook, Fried Corn Curd or Chinese style corn Curd is Cream Sweet Corn is done as a step by step procedure First cooling the cream sweet corn cutting them into diamond pieces dust it with cornflour and deep fry till they are yellow. crunchy on the outside and melt in mouth inside, We headed for round 2
======================================================================
MAINS
CHICKEN AND MUSHROOM POT RICE
Rice flavored with mushroom [Shitake] topped with the preparation of chicken tossed with sliced onions, spring onions, and mushrooms with black pepper served in a clay pot. You can actually smell the aroma of mushroom from the rice. This needs no sides and goes along very wellĀ
CHA SIU CHILLI GARLIC
Siu means Burn/Roast and Cha means fork. Cha Siu is a part of Cantonese cuisine which a way of barbecuing Pork, Boneless pork skewered In fork and barbecued over a fire or in the oven. Here the chef has used the cha Siu pork chopped them and added the flavors of chili and garlic, Been a pork fan I couldnāt be happier.
MONGOLIAN LAMB
Tender Boneless Lamb cooked in Mongolian preparation bearing Soy Sauce, Finely chopped Garlic & Ginger, Oil, Corn Starch, Pepper, and chilies. This sauce had the correct balance of flavors and lamb soaking up those flavors as well.
======================================================================
DESERTS
HONEY TOSSED NOODLES WITH ICE CREAM
Finally summed up the brunch with some honey tossed noodles with vanilla ice creamĀ
======================================================================
Team Marine Plaza and The Oriental Blossom Cheers...!!
Came here for the first time,ambiance was good.But I was really confused by looking at the menu it had a long list but Roshan help me in selecting the dish.I had yummy and delisious chicken tossed with slit chilly and spring onion. Great food. And chocolate molten lava cake made my day.Definitely coming with my frnds on next weekend.
Without doubt one of my favorites.Please give our thanks to the Manager Prince and your wonderfull staff.The staff was extremely friendly, the restaurant very flexible (appreciate this!) . I just want to say that, in addition to a nice meal, and very good service,we had a delightful server,Roshan. He had just the right balance of friendliness and efficiency.Will be back definitely!
![Zomato]( "Recensione")
The Oriental Blossom (Marine Plaza) what do I say about this place. Nostalgic. Ambiance class. Service quick and Good. Food - Chef Huang Te Sing (take a bow) 36 Years of experience, 23 years at Marine Plaza. This is one of the most authentic Chinese foods we had in recent times. The who's who have are frequent visitors here (They know what authentic Chinese cuisine is all about) No Fusion (No confusion) kept it Simple.
Started with Diced Chicken with Black Pepper sauce - a simple dish yet made classy. Diced tender chicken tossed in Black pepper sauce (a good hit of pepper) flavours and aroma written all over it. Bell pepper/onions and greens went well with this. Fresh Pepper was just apt.
Jade rolls with Spinach - lovely presentation. Basically Jade dumplings stuffed in vegetables and spinach. This was again Topped with shredded spinach (gave the crunchy feel) Hot garlic sauce went well with it as the same was poured over the Jade rolls. Overall lovely fresh and melt in mouth.
Chicken water chestnut nest - speciality of this restaurant. Crispy noodles next stuffed with Diced chicken and water chestnut along with bell peppers/onions and scallions.
TOB Special Crispy fried Corn Curd -texture was amazing. Melt in mouth. Subtle in taste. Nice mix of Corn/corn flour a bit of salt pepper. Just loved having this. Served piping hot. Must try.
Very few places in Mumbai serve Mantou - loved both the steamed and the fried version. Basically Chinese buns (popular in north china) Do ask for this. Goes well with the gravy.
Mains - kept it simple. All veg. Classics. Chilli garlic noodles. Loved the texture feel flavours. Pan fried with a lovely balance of pepper and good hit of chilli and garlic. This is authenticity at its best.
Water Chestnut with baby corn and pepper in chilli bean sauce - texture loved it. Velvety sauce was perfect. Correct balance of fresh pepper. Just got that hit required. Sauce was good. Bell peppers onions went well. Water chestnut (fresh) gave that crunchiness to the dish. Overall lovely.
Ordered for Oriental delight without mushrooms. Chef made a subtle dish with Garlic/soy sauce with exotic vegetables (Broccoli/zucchini/snow peas/water chestnut/bell peppers and scallions) loved the garlic balance. Subtle yet classy.
Dessert - Honey Tossed noodles with almond flakes - this is one of the best. Light crispy at the same time correct texture. Nice balance of Honey and almond flakes. Guess one of the best I have had. Go for this dish.
My overall experience - F A N T A S T I C
Ps. this place has a lot of potential. Can give a run for the money to any Chinese place. Yes it's authentic.
![Zomato]( "Recensione")
Marine Plaza: Located in the one of most beautiful part of mumbai, Queen necklace view . Be it evening or noon, the view from restaurant is just amazing.
The restaurant located at Level 1.
Ambiance: Beautiful large spacious table with lovely cushion seats. Private dining section available. Beautiful artifacts, display of finest wine (tempting), warm service. Great set up of fine dine.
Service: We were attended by Mr. Prince. The Service of the place was top notch. Beautiful suggestions, ensured we have get the best of Asian cusine.
What did we have-
Some Kimchi and vegetables soaked in vinegar to begin with..
Soups :
Creamy Asparagus: Thick creamy soup with button mushrooms and asparagus. Rich & Creamy , simple and clean. A perfect beginning to our meal.
Wonton soup: Lovely veg stalk, with diced veggies and Beautiful wontons loaded with veggies and greens .One of the best Wonton soup we had.
Appetizers:
Corn Waterchestnut Dimsum: Steamed Dimsum, with perfect amount filling, Waterchestnut and corn combination is our favorate. It had food flavors, but little herbs or soya use would have been better. They do have more varieties in Dimsum.
Jade Rolls With Spinach & Shredded vegetables : Shredded veggies cabbage, carrot & onion tossed in soya Sauce and wrapped in spinach wrap. Topped with sweet & spice garlic sauce. A delightful dish. Lovely presentation .
Wok Grilled Waterchestnut with pepper , fresh mushrooms, broccoli tossed in Chilli Pepper Sauce: A spicy grill dish tossed in chilli pepper sauce. Broccoli, Waterchestnut, and mushroom had lovely smoky flavors to it.
Mains:
Stuff Potato in Hot Garlic Sauce: Recommended by the server, it was really good. Potatoes stuffed with Cabbage, carrot & deep fried , tossed in Hot garlic sauce. The sauce was really delicious. The sweet & spice combination sauce complimented the rice. A good dish.
Stir Fried Vegetables in Mangolian Sauce: Mix of different spices , hoisin, soya and ginger garlic, a lovely sauce with veggies. Nice balance.of flavors . A must have .
Burnt Garlic Fried Rice: Probably one of the best burnt garlic rice we ever had. A must have. Nice crunch of fried garlic with the rice. A must have.
New York Baked Cheese Cake
A rich bake dessert with Philadelphia Cheese & Cream: A well presented dish. Served with Mango and Strawberry coulie. White chocolate complimented well. Beautiful crust of the The texture of the cake was beautiful.
Overall, a great experience. A lot of options of to try in noodles and appetizers.
The place has a great vibe. Lovely decor, great hospitality.
Great job..!! Thank you.
Food : 8/10
Servings : 9/10Ā Ā
Ambience : 9/10
Service : 9/10
VFM : 8/10
USP : A pure fine dine place with almost authentic Chinese food. Chinese food lovers should try this place once.Ā
Its a typical fine dine place. This place is mostly filled with the tourists who are from Far east those who want to eat authentic Chinese food. There are are 2 private tables which has capacity of about 6-7 people. The food served is very good and the portions are also enough for 2 people.Ā
Jade Rolls with Spinach and Shredded : 8/10
Fried Rice : 8/10
Vegetable in burnt garlic gravy : 10/10
V nice food service was good ambiance of the decorations and food today I had corn curd and lamb and noodles and spring roll and person was serving was good
We recently had lunch at this Chinese restaurant. The breathtaking view of marine drive and classy ambience really did set the mood. The interiors looks old but gives a feel of contemporary luxury.
The manager does a good job in suggesting dishes. Very prompt service.
Food was nice. We had veg Hakka noodles with chicken Mongolian and Vegetables in ginger garlic sauce.
Had a lovely time here.
Visited here the other evening for dinner.
Been going here I was a kid. Not much has changed here and that's a good sign.
We ordered the spring rolls and they were served with a dipping sauce. I like the sauce but could've been a bit spicier.
Then we ordered the burnt garlic veg fried rice and we got the vegetable balls customised with a spicy Sichuan sauce.
Both were great, mild flavours with a good balance m the spice wasnt overwhelming but you could still feel the warmth from the Sichuan peppers.
The rice was so good I could eat it by itself.
To close the evening we ordered the red velvet cake with cranberry caviar. The cake was just alright and needs a cream cheese icing VS just regular icing.
Overall a satisfactory experience. Will surely visit again and again.
Highly recommended.
Didn't take enough pics as it was date night.
One of my old favourites. Great service , polite & attentive staff and awesome food . Love their Jade rolls , soups , Singapore noodles , egg plant ,& Stir fried Vegetables. They made really delicious jain food on request .
Elegantly located on the 1st level of the Sea Facing Marine Plaza , this oriental eatery boasts of some of the most delectable south Asian flavours in this part of town .
Decor-4/5
Large spacious tables for regular seating and slightly cordoned off tables for the privacy of larger groups , it is a well laid down place for fine dining .
Service :5/5
Attentive staff , always at a slight distance discreetly waiting to make the evening memorable .
Food:
Generous portions and great VFM
We enjoyed all our starters:
Diced chicken in pepper sauce -the best
Barbecue chicken -4 succulent pieces of chicken , served in a skewer , placed over a small bbq dish , and 5 skewers to a portion.
Served with a sauce , it is large wholesome portion.
The crispy fried squids and shredded chicken in soya chilli were delicious.
The Pot Rice , fried rice and pan fried noodles -full of flavour
All the main course dishes were superb as well!
All in all- highly recommended
We went to the Oriental Blossom at Marine Plaza in a group of 8.
The ambience was nice and the decor was beautiful.
Since we were in such a large group, we ordered mainly starters.
We had some delectable barbecue chicken, some squids(I didn't like them much but the rest loved it), chilli chicken, and some diced pepper chicken.
For main course we ordered pan fried noodles, pot rice and fried rice with chicken and fish.
Food was brilliant, just a tad spicy.
Staff was really nice and kept serving jasmine tea, which was complimentary.
It was a worthwhile visit but the food was too expensive.
Definitely must try.
An error has occurred! Please try again in a few minutes