Reviews Punjab Grill Fort

Name: Punjab Grill Fort
Address: 38, K Dubash Marg, Mumbai, India, I-400001
Telephone: +91 74000 96123
Rating: 85

Amit Gupta

Had a lovely experience today. Excellent food quality. Even packaging was excellent

3 months ago

Piyush Patil

It is really a great place. I went there based of a video uploaded on Facebook and it was an awesome place and the punjabi style food which we often crave for is at its best. Give it a try you’ll really like it.

4 months ago

Anirban Chakraborty

Warm and welcoming hospitality, absolutely amazing food and service, special thanks to Dinesh.

6 months ago

Viji Konar

Right from the beginning till the end , I loved the service provided by Mr. Sameer . He suggested us the veg platter which consisted of two paneer kabab , two dahi paneer , mushroom grilled and hara bhara kabab. The dahi version of the kabab was different and delicious . We also tried their signature cocktails which was great . All in all punjab grill didn't disappoint us and had a great lunch time

6 months ago

Yash Bhatia

I like the fact that this Punjab Grill offers you something other than the one at Palladium, both outlets are great, the food here is very well made and the service is always looking after what you exactly want, I've always had good experiences here with royal treatment.

7 months ago

Husaina Zaidy

Amazing ambience ,good food , Nice service by Sameer !

9 months ago

Akshada Shinde Patil

Our server, Mr Sameer is really hospitable and made us very comfortable. Food is superb especially Bhatti da murgh. It’s a must have. Ambience and songs are also great. Truly hospitable place with delicious food. :)

9 months ago

Saraswathi Rangaraj

Mr Sameer was extremely courteous and went out of the way to prepare for us saRson ka saag n makkai ki roti. The gesture touched us. Thanks Sameer for making out giests happy

9 months ago

Faraz Furniturewala

Excellent food combined with great service from Sameer who ensured everyone got what they wanted. Highly recommended for Mughlai food. Dum biryani and kebabs platter recommended.

9 months ago

Akshay😎

Let me start with the ambience and the decorum of this place which was up to the mark.
The staff here is really attentive and smart.
Sameer to be specific was very helpful and made our experience best one.

9 months ago

Farhad Khambata

Best mutton Bori ever had. Simply melted in my mouth. We all enjoyed the food overall.

10 months ago

Enid D’souza

Definitely for the Raan Biryani. Read more about it on my blog — http://bit.ly/mlr-punjab-grill

10 months ago

MAYUR

Ambience is great, location could not be better than Kala Ghoda ,of course. The staff extremely courteous and attentive. What did not meet the expectations was the standard of food. The quality of food and overall cooking could do with a bit of improvement. The mutton for example was fibrous, and soup (shorba) was a bit low on taste and not as appetising as one would expect. The bar is well stocked. Seating is comfy with cosy corners available for a private evening. Seating is on two floors. Prices were quite pocket friendly. Meal comprising of non veg platter, soup and biryani followed by desserts cost us approx 4k for a family of four. Parking is ample in Kala ghoda especially if u reach early in eve. Overall a good place for a good meal and outing. I will fail in my duty as a citizen if i do not appreciate the fact that the restaurant serves bottled water in a GLASS bottle. Kudos for rejecting plastic bottles. It's a great service to society. Thank you.

10 months ago

Melvin Lobo

Is there any Thali system ??

11 months ago

Priya Kanwat

Delicious food and services...and thanks to Mr. Balvinder who provide all the best dishes and services..very happy to see all things done by restaurant on my son first birthday..and myself being hotelier happy to see punjab grill hospitality services...

11 months ago

Armaan Sandhu

Best for a family dinner. Good ambiance and great drinks, very respectful staff and great foood. Do try it out. Service is very fast and the style of serving is excellent and for sure do try the pann shots.

11 months ago

Sunakshi Prakash

Good food service, and amazing for north Indian palate!
The service is top notch! Place is clean, hygienic and good for a nice weekend family get together.
Worth the price!

11 months ago

Sneha Sundrani

Punjab grill it was just a night before my Bangkok trip my entire family had gone down there for dinner the food was filled with taste and love.

We enjoyed the tandoori chicken as well as the tikkas along with it we enjoyed our drinks then the main course was equally interesting yum butter chicken panner makhni the biryani I loved and the desserts too.

This place has 1+1 seating area means it’s pretty decent in size the main couch table on the ground level is my favourite most !!

Oct 06, 2019

Foodie Stomach

Punjab Grill located at Kala Ghoda, The seating area is spread across the ground , offering enough privacy.
The food is a fine balance between typical hearty Punjabi fare. Service is attentive and prompt.
The 'Dum Gosht Biryani' is a must-try
The food here is not heavy and greasy as is usually the case with North Indian food

Sep 30, 2019

Asheek Kondengodan

Punjab Grill is a must go to place in Fort, South Mumbai. Food and customer service is appreciated.

Sep 06, 2019

Rahul Rahate

I went here with my colleagues and i am sure they will never forget the food of Punjab Grill for years. Order anything over here with your eyes closed and they will make food that will melt in your mouth. The Chefs over here are really super. A bit heavy for pocket but you will never regret for taste. The chicken is soft and also is fish served is super fresh. They have a limited menu but whatever they serve is upto the mark. The quantity is very good. Very few restaurants have ambience like this. Do visit without any hesitation. Thank You PG for memories. You also get complimentary Pan Shot's that's icing on the cake...

Sep 01, 2019

The Munchy Tales

Punjab Grill has approx 6 outlets across Mumbai, and we recently had the opportunity to vist their outlet at Kala Ghoda. It can be easily spotted, since it is right opposite to Jehangir Art Gallery.

As soon as you enter, the first thing one can definitely not miss, are the amazing interiors.
They have a huge chandelier inside!
They also have tables upstairs and downstairs.
The bar is on the ground level.

Coming to the amazing food!
We had their:

BEVERAGES-
MEETHA PATTA MOJITO-
It is a beverage based on beetel leaf (Paan),
and also included bits and pieces of paan along with gulkand it in. The drink was so refreshing and energizing, it will make you feel refresh just at the very first sip.
5/5

MANGO CORIANDER (FROZEN MARGARITA)-
We took a while to figure out what exactly did the taste remind us of, and after finishing the entire margarita, we came to the conclusion that it tasted exactly like Mango bite!
It brought back so many childhood memories of ours!
This one here, also will make your brain freeze a bit, since it has crushed ice. So don't sip alot of it at one go.
5/5! Loved it!

STARTERS-

MULTANI PANEER TIKKA-
This was our favourite amongst all the othet starters. The Paneer was melt-in-mouth soft! And when we cut it, there was a bit of a filling inside, which jus added to the flavours. It was super delicious, and perfectly smoked!
5/5

TANDOORI BROCOLI MALAI MAARKE-
Chose this starter only if you are like brocoli, but the taste of the masala and the cream, made it worth eating.
4/5

DAHI DE KEBAB-
This one was an interesting dish! The outside looked like any other normal kebab, but when sliced cut, the creamy, rich, sweet dahi was filled in. Cute little almonds made them all the more delicious. However, since our has a but of a sweetness, we suggest you to go for it only if you want a bit of sweetness in your starters. The mint chutney at the side, helped in adding a bit of spiciness to the kebab.
3/5

BHUTTEYAAN DE KEBAB-
This kebab is made of Sweet corns and chillies, with a bit of fennel and lemon. It had a nice texture and was a bit on the heavier side. Super healthy option!
4/5

MAIN COURSE-

PANEER LABABDAR-
Cottage cheese in cashew based gravy along with onions, tomatoes and a bit of cream.
Not at all spicy, but super delicious and good. You will literally lick your fingers off!
5/5

GAJAR MATTAR TE AMBARSARI VADI-
Carrots, green peas along with lentils dumplings (The vadi), which were in cute tiny pieces. We tasted the vadi separately, and it was super good. This dish felt more homecooked and soothing! The carrots added a bit of sweetness to the dish, but it's worth trying.
4/5

MASALA KARELE-
We were skeptical about ordering Bitter gourd but thought of giving it a go. The karele came in with a really good filling, half open, and the bitterness of the karela only set in after a few bites. It didn't taste bitter otherwise. The gravy with which it came in, was sweet, which helped and complimented the karela well!
A perfectly balanced dish!
4.5/5

KADHAI MURGH-
Boneless chicken leg with a bit of capsicum and onions, in red gravy. We loved how it tasted so homey, and delicious.
4/5

DAL TADKA-
Yellow dal (Moong, Masoor, Toor) along with a tadka of red chilli just reminds you of home cooked daal chawal. We recommend you to have this dal with steamed rice because that would enhance the flavour of the dal. Super healthy option!
4/5

DAL PUNJAB GRILL-
Kali dal, Rajma along with cream. Rajma is love which we all can agree upon. The buttery taste in the dal really comes out well along with the tomatoes. What's more to say?
5/5

BREADS-

TANDOORI LACCHA PARANTHA-
Made of whole wheat flour which is a good option than the maida flour.

ZAFRANI PARONTHI NAAN
NAAN- ONION, CHEESE, GARLIC
MISSI ROTI

DESSERTS

JALEBI, RABDI TE GARAM DUDH-
Definitely a recommended dessert, since they make it all fresh, and the jalebi was not sticky but tasted sugary and sweet, but not too much. We loved the combination of Jalebi with rabdi which a bit of saffron, some almonds on top along with warm milk, which was not sweet and so it went well with the Jalebi.
5/5

GULAB JAMUN-
Not being a gulab jamun fan and still loving it, really says something, doesn't it? The gulab jamun had lots of pista, and saffron inside which just added the texture and flavour.
5/5

We were recommended to have their PAAN SHOTS which was just like cherry on top. Super refreshing and good to have after a heavy meal.

The chefs at Punjab Grill really know their food, because each and every dish has been so thoughtfully prepared and served with so much care you can literally see their efforts on your plate.

The service was impeccable, fast and efficient.
5/5 for them!

Would love to visit again!
Thank you so much for having us!

Aug 15, 2019

Manasi Rege

When we hear the word 'Punjab' we know we are assured of great food and this place doesn't let us down there. A cozy seating with tastefully designed interiors create the perfect ambience for the food that is to follow. Welcomed with some masala papad and refreshing Jaljeera nimbupani, we were given just the right amount of time to build an appetite and bond with friends.... The dahi pakoda was unbelievably delicate with hung yogurt fried to perfection. Chicken Tandoori was beautifully marinated and so was the Paneer Tikka. The mutton seekh kabab...Oh! I have no words!! Melt in the mouth kababs drenched in a miracle gravy. The dal was as smooth as silk. And the perfect end to the meal was... Of course... Gulab Jamun and Rabdi. The staff was courteous and welcomed us even as we sat chatting over a round of post lunch chai.
Overall this was not just a lunch but an enriching culinary experience. Thanks for making our meeting so memorable.

Aug 11, 2019

Rohan Kulkarni

A very comfortable place with good ambience, food was amazing and the staff is very polite and humble, loved every moment, and Mr. Sanjay was very generous to serve us, overall a great experience.

Aug 11, 2019

Gautam

Punjab Grill - Experience the authentic flavours of traditional North Indian recipes. The unparallel and uncompromising quality of food at this place is unmatchable. Like a ruler of the kingdom, this restaurant stands strong serving the best of the delicacies. The moment you enter through a humongous wooden door, the great hospitality and ambience will amaze you. Traditional Punjabi folk music will lift your mood like never before. Comfortable seating space will snuggle you in comfort. I highly appreciate the efforts taken by the staff to ensure that you get the best dining experience. While they take your order, they ensure that some munchies are served. The famous roasted papad with mint chutney find its place on every table. Enjoy these till your food is on the table. The staff knows the menu very well. So go as per their suggestions and you won't be disappointed. The lion head logo represents the royal state of Punjab, India. This place is on a mission to take every guest on a culinary journey. Taste the flavorsome traditional recipes from the undivided Royal state of Punjab.
Here is what I had :

✨Appetizers✨

Tandoori Broccoli Malai Maarke - Never ever thought that Broccoli could taste so delicious. Not very fond of broccoli but the one served here made a super fan of this recipe. Fresh broccoli is well coated in cheese, curd, cream, cashew and cardamom. They are then put in tandoor to add a smoky flavour. While during this process, all the ingredients blend well with the Broccoli. You can taste that rich flavour every time you have it. The flavours just unfold as you keeping savouring it. Such a treat to my taste pallette it was. The broccoli was so fresh that it took the taste of it to the next level. Such Appetizers are hard to find. So this is Highly Highly Recommended 🤘🏻

Dahi De Kebab - This was not the first time I have had kebabs made of hung curd. But the one served here was so delicious that I couldn't stop having it till the last bite of it. The moment I took the first bite, it just melted in my mouth in no time. It was like a blast of different flavours. These kebabs had a smooth golden brown outer crust while the inner portion was creamy and soft. The hung curd was blended well with cardamom, green chillies and coriander. Served along with mint chutney and you need nothing more. All that fresh flavour from mint chutney is incomparable. Have these mildly spiced kebabs with well balanced mint chutney and you will love the same. Highly Highly Recommended 🤘🏻

Bharwan Khumb Peshawari - Another mushroom Appetizer and as expected it was amazing. Can it be any better? I say no with absolute confidence. The button mushrooms were all stuffed with spices, chillies, cashew, ginger and garlic. Perfect taste and well executed delicacy. As the name suggests, the root of this traditional recipe originates from Punjab Peshawar of early India. The method and technique of making it have not changed much since then. The technique of making it is all that brings in those great flavours. The juices are all trapped in Mushrooms and oozes out when had. Highly Recommended 🤘🏻

Multani Paneer Tikka - This Appetizer is also a traditional recipe which is prepared with right technique. The secret lies in the marination. Soft, creamy and fresh paneer pieces are marinated with mint, curd, green chillies and fenugreek. They are then put on tandoor to achieve that popular well known taste. The paneer is so soft that you can't get over the taste of it. Delicious and well made. Highly Highly Recommended 🤘🏻

✨Mains✨

Dal Punjab Grill - A Dal plays key role in our meal on daily basis. We Indians cook N number of varieties in Dal. One such preparation from North Indian cuisine is the very popular Kaali Dal. There is a reason to say it special. It's all about the preparation and ingredients used in it. The slow cooking technique adds a rich and consistent texture. Made of black lentils, rajma, cream, butter, tomato and several base ground aromatic spices. Have it with butter roti or steam rice, this delicacy goes really well with almost anything. Cream topped over the dark brown rich colored Dal is mesmerizing. The creamy taste is achieved by slowly simmering the Dal for long until it is thick. The ingredients have to blend well with each other so as to get that popular delicious taste.
Highly Recommended 🤘🏻

Ambarsari Malai Kofte - This gravy based preparation consist of ingredients that make it creamy and sweet. Fresh cottage cheese dumplings are slow cooked in cashew gravy. Addition of raisins, khoya and nuts make it even more rich in consistency. Green chillies add a bit of spice and balance to the overall preparation. The gravy is made thicker with cream and the deep fried koftes are cooked along till they soak all those flavours. Though sweet, the taste was perfect and well balanced. Have it with stuffed kulche to balance it out further or garlic naan. This combination is hard to resist. Do try this once.

Aloo Mutter Paneer - This delicacy is my all time favorite. Classic, simple and flavoursome. A base gravy is made from ingredients like tomatoes, onions, coriander, cumin and other spices. Once it is thickened, boiled potatoes and green peas are added to it. Water is added and then summered till the gravy becomes thick. Have it with butter roti and you will love it. Needs less time for preparation and the end result is yummylicious.

Khumb te hare pyaaz di sabzi - Have always loved mushrooms so much that I couldn't stop myself from ordering this. In no time it was next on the table. Wild mushrooms and button mushrooms are tossed in garlic, spring onions and spices. A dry veggie which was balanced well with all the spices used. Simple but needs expertise to make it. Mushrooms having that umami flavour goes really well with other ingredients if used thoughtfully. The introduction of spring onions added a twist to the entire veggie. Such flavours created a magical taste which tickled my taste buds. Highly Recommended 🤘🏻

✨Dessert✨

Jalebi Rabdi te Garam Dudh - You must have had the Jalebis with Rabdi earlier but having it along with Hot milk is something quite different. It's all about the unique taste and superb combination. The jalebis were crunchy and well soaked in that Kesar flavoured sugar syrup. A hot cup of milk was served along with chilled thick Rabdi. The milk was piping hot and it is said that having Jalebis with milk is considered to be great for health. Milk being rich source of protein while the sweet is an amazing source of energy.
Having it as a dessert is absolutely divine.
The Rabdi served was thick, creamy, rich and loaded with dry fruits. Flavoured with saffron adds that richness to the Rabdi. Put all that Rabdi on hot Jalebi and then have it with hot milk. This traditional method of making it and having it was kinda a new experience. Highly Recommended 🤘🏻

The dining experience is unforgettable. The traditional authentic recipes won my heart. Be it Appetizers, mains or dessert; everything was executed to the perfection. The chef is surely an expert in this domain. The service was so amazing that I have no further words to express how happy I am visiting this place. I am surely coming back again and again.

Food - 4.9/5
Quality - 4.9/5
Quantity - 4.9/5
Ambience - 4.5/5
Service - 4.8/9
Pocket Friendly - 4.5/5
Food Presentation - 4.5/5
Safety Measures @Restaurant - 5/5

Aug 06, 2019

Hemal Parmar

Had a great time here on my infinity experience.
The food tasted great and was impressed with the lamb shank and biryani.

The staters were good esp. boti kabab and dahi kabab.

Good food and great service.

Aug 04, 2019

Shaheba Khan

Amazing hostility.....thanks to Sanjay and mr A.
We visited the place for the second time.
The menu is widespread including variety of North Indian food. The management also helped us in celebrating the birthday of one of my friend in a very special way. I thank the team of Punjab Grill & hope to visit the place soon.

Aug 03, 2019

Shyamlal Sharma

Super food and great ambience. Staff also very helpful. The speciality in veg is starters. Good quality and quantity of food ordered. Must visit for all foodies

Aug 02, 2019

Siddhant

I have been here twice and have not been disappointed. The food is delicious. The service is fabulous. Their welcome drink, dessert and the last paan shot is very good. One can't comment on the food too much as it's actually very good but I personally recommend their dal makhani/black dal which is the tastiest so far in this city I have had.

Jul 27, 2019

Absolute Foodie🍩

Punjab Grills Fort outlet is located in the area of KalaGhoda. This place has got really nice ambience and authentic dishes all the way from the north. There are quite a lot of restaurants in the area which offer the same kind of food as Punjab Grill. They even have a 90's drinks menu which will bring back all the nostalgic memories back. Coming to what I ordered:-

We started off with soup.

We called for a Khumb Pudina Shorba:-It was made well,A good start to the meal,Had mushroom broth,mint leaves and was served with a baby kulcha,Was well flavoured and spiced.

Starters:-

Murgh Malai Tikka:-First dish what we ordered and was a total let down,The chicken was undercooked,So I had to complain to the manager regarding the same,They further cooked the dish which then tasted better,But please don't be in a hurry to serve the dishes, Nevermind if it takes time,But prepare it well.

Kebab Platter:-This was truly the best,I loved it to the core. In this you have 4 types of non vegetarian starters which you'll can choose yourself. Two pieces of each starters are served,So eight pieces in total.

We called for a chicken starter which tasted amazing, Perfect blend of Indian flavours and spices.
The mahi Tikka in fish was again excellent,The fish was well cooked and I really liked it.
The tandoori jheega was Soo Soo good,Don't forget to choose this. The prawns were so big and loved the flavours.
The mutton seekh Kebabs again were very well done up. Cooked to perfection. The meat in this was really fresh.

Fish Tikka:-Perfectly cooked. The fish really tasted fresh and was extremely delicious. It tasted great with green chutneys and onions.

Main course:-

Paneer Lababdar:-This had nice amount of cottage cheese cubes. The gravy was well made and served in good portion sizes. This gravy also had cheese from top.

Butter Chicken:-Again a really good option when at Punjab Grill,It tasted quiet good and the chicken pieces were tender and juicy,Gravy was well flavoured.

Dal Punjab Grill:-Again good companion was the following gravies. This was basically dal makhani which was well made and was topped with fresh cream and a dollop of butter in it.

All this food was accompanied with soft and tasty plain tandoori rotis.

Jheenga Curry:-I found it kind of bland,Only best part of this gravy was the prawn pieces. Had this with rice.

Moctails:-

Fresh Lime Soda:-Good. Simple. Was served in a medium sized glass.Liked it.

Peach Ice Tea:-Always love having this because of the tall glass.

Cheesecake Cassata Milkshake:-Was rich and creamy.It is a great option to choose for milkshakes,But it is really very sweet.

Coffee Frappe:-Gave me a cafeteria feeling in a fine dine restaurant. Really liked this, Moreover like cold coffee.

Strawberry BubbleGum Shake:-Again was good,This was from the 90's drink menu, However was really sweet,So make sure you'll carry your partners along while trying this.

After ordering all of this we we're damn stuffed and did not have any place for desserts.Really had a great time with Punjab Grill for their warm hospitality. Prices are high of this place as it is a fine dine restaurant. The quality of this place is 4/5 and again quantity is 4/5.

Jul 25, 2019

Luxurious Mumbaikar

Punjab Grill is Fine Dinning Family Restuarant Which Serves Traditional Food, North Indian and Micheal Cuisine along with Signature Cocktails & Mocktails and Indian Desserts

Punjab Grill Has Altogether. Outlets in Mumbai. We Visited Kalaghoda Outlet Which is Situated at Ground Floor, House, Kalaghoda, Fort, Mumbai

We Actually Visited Punjab Grill For Having Lunch, Our Lunch Started With Starters Like Platters Along with Traditional Shakes With Mains and Indian Sweets at End. Following are My order which we had for our lunch.

Starters Ordered For Lunch Was:-

1) Murgh Tikka Punjab Grill:-
Punjab Grill Signature Tandoor Starter includes Boneless chicken leg marinated with traditional red chilli.

2) Murgh Malai Tikka:-
One of my favourite at Punjab Grill is Combination of curd, cashews and cheese with traditional Tandoori Murgh.

3) Bhatti Da Murgh:-
People who love Chicken Leg can order this which is basically Leg of Chicken on the bone, hung curd, roasted onion paste, saffron and mustard

4) Mutton Boti Dhaniya Kulcha:-
Next Tandoor stater was Mutton which was Combination of Indian Bread with lime, spices of roasted boneless mutton, bone marrow gravy

5) Tandoori Jhinga:-
The only seafood on table which is basically jumbo prawns with mixture of yellow chilli and curd with pinch of lime.

In Mains We Prefer To Have Few Items, Since We Were Full With Starters. Following are Mains which we ordered for lunch

1) Paneer Lababdar:-
After Having Non-Veg Tandoor Starters, It's Time For Veg. Paneer Lababdar is Combination of cottage cheese in mixture of cashew gravy with tomato, onion, garlic and cream.

2) Cheese Naan:-
The Indian Bread Which we had along Paneer Lababdar was Cheese Naan, which flour based Indian Bread with mixture of cheese in it.

After Having Starters and Mains, It's Time For Desserts! We Had Their Signature Indian Sweets in Desserts!

1) Gulab Jamun:-
Our First Desserts Was Gulab Jamun which is one of famous Indian Sweet which includes pair of Gulab Jamun Topped with cut Dry-fruits.

2) Shahi Tukda:-
Next Dessert Was Only one of famous Indian Sweet which is Shahi Tukda served with Rabdi and topped with cut rich Dry-fruits.

Overall We Had Quite Good Time at Punjab Grill. Ambience will make you feel like you are having your meal at Kingdom type of place. Food was absolutely amazing and Presention was also good. Looking forward to visit other outlets soon

Jul 21, 2019

Meena Agarwal

Food was very tasty n service was to good first time visited to this restaurant's but we enjoyed their hospitality speacily thank to our server sanjay

Jul 20, 2019

Vishnupriya Bhonsle

Really good food with very polite staff. Best punjabi food. Authenticity. A lively place. And a complete filling meal. Must go. Will surely recommend others as well. I'm in love with this place and food. Whenever I feel like having punjabi food I go here. Must try!!

Jul 17, 2019

Dhiren Kewlani

Good food and ambience ..
Enjoyed there policy of fixed menu..really helpful
And they serve you a lot of variety in this .

Server: Sanjay Singh too good at his service WOW

Jul 13, 2019

Iqbal Neemuchwala

Food was very nice we really enjoyed the food and service speacily thanks to Mr.sanjay and Raj .We will surely visit again.thank to Punjab grill team.

Jul 12, 2019

Vishal Puli

Your Search For Perfect North Indian Food Stops Here...I have been to their Couple of Branches and all of the same Amazing Taste and Quality

Jul 12, 2019

Anurag Sahoo

Was enthralled by the variety of vegetarian starters the restaurant offered. Excellent ambience coupled with good food and whole lot of beverages makes it a must visit.

Jul 09, 2019

Atul Gupta

Nice punjabi food in mumbai...fish was awwwsummm..
Must visit place in kalghoda area ..save your hunger while visiting gateway of india and mumbai darshan and visit Punjab Grill.

Jul 08, 2019

Fiona Fernandes

Good place to be with family and friends. Approximately 1200 per person. Very friendly staff. Food and drinks were good. The only drawback is that they don't have much variety. But on the whole, good experience.

Jul 01, 2019

Anindita Ray

It was a wonderful experience and a lovely experience...Miraz (Manoj) was a wonderful host very welcoming and helpful. A must visit place....well recommended

Jun 21, 2019

Shubham Ray

Had a great evening today with Mr. Miraj and Mr. Manoj as our servers. We had a delicious Paneer Lababdaar, Chicken Fatehwa and Baigan Bharta. A Simple and lovely dinner.
Will 10/10 be back again.

Jun 21, 2019

Parinaz Kharas||Thebombayblogger.

Recently went over to Punjab Grill to enjoy their Noor-E-Punjab Menu and I was super impressed!
The entire experience felt royal as there were so many yummy dishes and the hospitality was fabulous.

Our server, Raj, was very hands on and did a great job!
The Chef also whipped up some yummy meals that were served to us such as the : Kala Chana Shorbha, Karele Tikkis, Assorted Tikkas, Aloo Wadiyaan, TarriWalaKukkad, Mutton Kharoda Curry, Aloo Pyaaz Kulcha, Gobi Parantha and finally ending it with some jaggery halwa and almond milk! Awaiting many more festivals like these and a total fan of Punjab Grill! #TbbRecommends.

Jun 17, 2019

Sujata Kurdukar

Was my daughter’s 13th Birthday & it was a very special occasion & having lunch with my family at Punjab Grill was worth every moment spent, as the staff was very courteous & the food was not just great, but amazing... Keep up team PG

Jun 11, 2019

Qutub123452

Punjab grill is one of the best place for north indian cuisine. Murg lababdar is very nice along with lachcha paratha makes great combination Thanks to mr. suraj who served me. 5/5

Jun 01, 2019

Todishristi

Very polite staff, extremely well trained. Loved the food and everything. Had a lovely afternoon with my mother. They changed the paneer as per our taste. The staff was really adjusting.

Jun 01, 2019

Shubham Thakur

We recently visited this outlet to try the exclusive Noor-E-Punjab menu which is curated by Chef Amitesh Virdi. After tasting the dishes I must say, Chef Amitesh is absolutely a genius at work.
The menu consists of some of the most vintage dishes from Punjab, from Punjabi Lassi, badaam dudh to Amritsari Aalo Kulche and Sigri Kukkad.
You should definitely try this before 15th June.

May 31, 2019

Mihir Jain

The ambience and food is amazing. I had Swad Cranberry Margherita, Multani Paneer Tikka, Paneer Lababdar, Cheese Garlic Naan and Dhabe ki Dal and I liked all of them. We asked them for Veg Kurkure but unfortunately not available at this outlet I don't know why it wasn't on the menu as well I had tried it in Pune they also didn't have the pan shots which they give in Pune. But overall great experience.

May 29, 2019

Aakriti Bhadouria

Thanks for the wonderful time, From starters to main course everything was perfect, Special thanks to Suraj and his team!!

Keep up the good work:)

May 28, 2019

Foodiemanzlife

Punjab grill complete north Indian food exact Punjab style
Some traditional rich north Indian food
Amazing experience with royal and elite culture
Loved the interior which is the combination of royalty and cosy ambience
So we started with cocktails

Swad cranberry Margarita
Rum jhim mojito
Mango bite ginger beer

Starters

Patialawala singhare tikke
Singri kuddad
Barrah kebabs

Mains
We have explore lot of variety in smaller portion hence please excuse me with the quantity

Kheema mutton masala
Tariwala kukkad
Dal punjab grill (dal makhni)
Chicken biryani

Dessert

Jalebi
Garam dudh & rabid
Kalakand
Badam dudh
Lassi

Awesome food must try all I ate you will love it

Highly recommended

May 26, 2019

Moumita

Punjab Grill Group is famous for the amazing North-West frontier food..
Here the traditionally rich north-west frontier food meets modern International art of cooking..
A fine dining experience with the touch of royalty & elite culture..
There are many stories about the invention of kebabs, one being that it was originally made for the toothless Nawabs to enjoy their favorite meat.
The king of kebabs, Punjab Grill, just put a piece of the succulent kebab in your mouth and without effort they just literally melt in your mouth..

The Interiors of this place is a combination of plush touch of royalty, cosy ambiance..
The music is the background is mostly Hindi /Punjabi romantic numbers, but is kept low to allow the diners to talk comfortably with each other ..Fort outlet is around 66 seater, 2 storied huge space with a private dining place too.. Open for lunch & dinner.. Prior table booking would be helpful.

Total six outlets in Mumbai, including one inside the Domestic Airport departure..

I enjoyed an amazing relaxed brunch experience..
Noor-e-Punjab (just newly launched menu)
A food-travel of 5 Chefs of Punjab Grill in the interiors of Punjab to find the best traditional recipes for us.. Available for the foodies of Mumbai for a month in BKC & Fort outlets..

Chef Amitesh Virdi has curated this amazing signature menu with the locally grown organic fresh ingredients.. That's the best part of this Group 👏
He doesn't need any introduction 👍
That's his level of popularity in all over India.
The man behind the achievements of The Group Punjab Grill 🎉

Signature Refreshing Mocktails-

(1) Swad cranberry margarita - swad candies with cranberry juice and little lime juice in it. This drink served shaken with salt on the rim. Very interesting drink which take you back in 90's childhood memories.

(2) Rim jhim mojito - it's very refreshing drink consists of five ingredients : Masala Cola, mint, chaat masala, cumin and lime. Mint leaves muddled with sugar and lime juice, with cola & hint of chaat masala and roasted cumin seed Garnished with fresh mint leaves.

Authentic Starters -

(1) Patialawale singhare tikke- white meaty fish paired with coriander mint chutney made tangy with anardana.Singhara fish is treated as a delicacy across Punjab and is loved for its meaty texture. This fish is available in river & sea as well..

(2) Barrah kebab with onion chilly chutney - Mixed chunks of mutton meat and chops are marinated overnight with ginger garlic paste, raw papaya and garam masala. Then the meat is cooked in a very slow tandoor for 20 minutes. It has very rich flavor of clove cardamom and cinnamon.

(3)Ambarsari chaamp - Mutton meat pounded and flattened with spices seared on the griddle and served. Ambarsari chaamp resembles thick pancakes of mutton meat had it's own delight with the tangy raw onion salad.

(4) Sigri kukkad - chicken on bone marinated in garlic chilly turmeric mustard and lime "Rest is all a game of the hand" This yellow colored chargill roasted juicy tangy chicken is one of the best that Amritsar served and something that I've never tasted before.

(5) Karele Di tikki - Crisp fried slices of karela cooked together with raisins jaggery and onions, karela curry, karela and aloo tikki. Mashed boiled potatoes onions and spices are mixed with crunchy bitter gourd. Palm sized flat tikkis are seared on the griddle topped with curd and tamarind chutney. I loved this tangy tikki..

The Royal Main course -
(1) Tariwala chicken- This lovely homely delightful chicken curry on bone is made with onion and tomato masala cumin topped with coriander. I squeezed a lime over it.

(2) Aloo wadiyaan -Small dumplings of lentil paste are spooned into a thali and placed in the sun to dry. Later the wadi is broken into smaller pieces. Fried and cooked in a curry. Got addicted to it's lovely taste.

(3) Mutton kharoda curry - Slow cooked lamb for two hours then added ginger garlic garam masala and the spicy onion tomato gravy was awesome.

(4) Mutton kheema kulcha - Minced lamb cooked with green peas and ginger cumin onion. A lovely dry spicy curry..

Traditional Breads -
(1) Gobi paratha
(2) Tawa keema paratha with gravy - mince lamb stuff in whole wheat flat bread and served with mutton marrow curry on side.

Royal Desserts -

Jalebi - Freshly made jalebi served with "Patile ka garam dudh" and rabdi.
(2) kalakand - melting in mouth fresh milk cake.
(3) Gurh da halwa - semolina cooked in ghee with jagegery and almonds.
(4) Badam doodh - full fat milk boiled. Stirring continuously for over 3-4 hours on a low flame. Soaked and peeled almonds are grounded to a paste. They are added to the milk along with saffron and served cold..

I would like to thank Mr. Balvinder Singh (Restaurant Manager)
Sanjay Singh (Captain) who served & explained me in detail about each & every dishes..
Chef Virdhi, thank you so much for sharing with me about Noor -e- Punjab & how much detailed study on food he has done on pure Punjabi food..

I highly recommend to enjoy these delicacies..
Live life King size 👌👌

May 25, 2019

Lokesh Budhrani

Great place, Great food, perfect for food lovers, from starters to main course everything is worth it and quenches your hunger, great hospitality from the staff especially Mr Sanjay

May 24, 2019

Dinesh Nishad

The food was really delicious. The staff is very cooperative and helps to chose the right taste for the time...
Nice environment....
Vist once .... CONTACT MR. SANJAY he shall help you with the choices .... Overall great experience...

May 20, 2019

Harshita

It was my parents 25th anniversary and we were looking for a small compact place with AMAZING food.
And we were lucky to have booked upper section in Punjab Grill

Drinks- sikanji was just like one would want roadside, perfect sweetness with amazing chataka.

Starters- buttiya de kebab, multani paneer tikka, tandoori shakarkandi- All were just crisp, perfect, mouth watering

Main course- Patialashahi Kadhai Paneer, Ambarsari malai kofte, Jeera Rice, Dal Tadka- perfect blend of tastes with essence of Punjab di mittti

Desserts- Rasmalai, ice cream and gulab jamun. They were just perfect!

I must say I was applauded by the service the team provided, before the dinner and during the whole thing. Specially the kind of response Mr. Balwinder Singh provided each and every time there was something needed! Everyone of my guest were thrilled and very happy!

Hatts off to the whole Punjab Grill team! Must visit place in SoBo for classy ambiance and finger licking authentic Punjab food!

Would definitely visit this place again!

May 19, 2019

Avik0507

Good place for a leisurely lunch. The dum chicken Biryani was tasteful and the chicken pieces were succulent. The service by Miraj was splendid and he made my feel very comfortable

May 18, 2019

Aditi Chaturvedi

Amazing Punjabi food with no color added in vegetables...real and fresh veggies used with some delicious spices... would recommend to have Dahi ke kebab, paneer tandoori, Malai broccoli tandoori..best place to host ur bday dinners or lunches..
Mocktail 10/10
Malai Broccoli- 10/10
Paneer tandoori-9/10
Punjabi sabji-10/10
Laccha paratha-9/10
Missi roti-9/10
Tandoori butter roti-10/10

May 18, 2019

Shilpa Thaker

we went to Fort Branch. Superb Place. Awesome hospitality, Food is yummy too. try dahi kabab; its delicious. staff is very courteous and ambiances is also good. MUST TRY IF IN FORT OR AT KALA GHODA area.

May 14, 2019

Rahul Pagare

My first visit to Punjab Grill was a good experience. The restaurant has very good decor and with the ambience is pretty cool.

The tables are well set with cutlery, napkins, clear glasses and mogra flowers in a bowl. The menu is limited in one sense but does cover most of the dishes you expect there to be. The service throughout the meal was quite fine.

For appetizers we tried the salmon tikka, with a mustard yellow marination and chicken tikka with the good old red marinade, it tasted really well with the green chutney of theirs.

For mains we had the kadhai chicken along with some nice and crispy butter naans. Some dal tadka and rice , the dal was a bit too cuminy for my liking.

Overall a very good meal, unfortunately didn't have any place in tummy for a dessert.
If you have a desire for some north western cuisine and splurge a bit more, must try this place.

May 13, 2019

Gyanesh

Great atmosphere and the service was excellent.Special care was taken of each detail.
Mr Raj was great and his services were superb .Good music and starters were really good.

May 12, 2019

Akrant Kothari

Very good service amazing north indian food and friendly staff ..buffet is plus ! Raj member at punjab grill very coordinating music is good ..panner starters are good

May 12, 2019

Shalini Digvijay

We had the noor e Punjab menu at Punjab grill.
Ive never had the karela tikki before. It was so so amazing that I'd like to request the chefs to keep it on the menu forever.
The champan were great and so we're the hurrah kebabs.
Also the kale chane ka shorba was awesome.
We loved the drinks based on candy too.
Please keep bringing in new dishes every once in a while ,but also retain the favorites from each menu.
Will be super excited to try out the next new menu you'll bring out.
..

Punjab grill is probably most authentic Punjabi food you can get in Mumbai.
We go here primarily for Chaamp Tajdar. These were as usual fab.
Succulent ribs on the bone,done just right.
We tried the mutton raunaqeen seekh this time,was good.
The boti ,we had with tandoori roti instead of the dhaniya kulcha. It could have been spiced a little extra... It just seemed a little lacking though.
I tried the rim Zim mojito with plain soda instead of rim Zim because I was avoiding sugar... Really nice.
A special word for our server Raj, who really took care about the service.
Will go back again for the Chaamp.
The after meal plan shots need to be peaked again,though...they used to be really nice and Flavor full. The pan shots today we're bland...

May 08, 2019

ALLWYN

Great Service and Courteous and Friendly .Miraj and Raj are the Best Team great service taking good care of us .Ambience and Hospitality was awesome

May 06, 2019

Sweeta Mendonca

Very courteous staff especially Mr Miraj was very hospitable in meeting our every expectations... wndfl daal tadka... awesome tandoor prawns ... place which I'll look fwd to once again

May 06, 2019

Gayatri Daripkar

Punjab Grill, Kala Ghoda.... A great place, lovely ambiance and amazing hospitality and food was very superb. I like chiken dishes and the Dessert Platter.....yummmy ❤

May 05, 2019

Kanishka Gour

One of the great dining experience,PUNJAB GRILL, Kala Goda , and excellent service, eye catching interior, serves best food, and good understanding of your need. Waiting for next visit soon.

May 05, 2019

Shisheer Narvekar

The place is well located near the iconic Kala Ghodha. Punjab Grill is famous for Chicken and Mutton Briyani. You just cant restrict yourself with one portion of Chicken Briyani. Dal Bukhara or Kali Dal with Rice also taste good. You can try Chicken Tandori also. Pan shorts they server after food are asowome.

Apr 29, 2019

Mitesh Yogi

Good ambience and courteous staff. We were 15+ in the group and they managed us all very professionally. Thanks. Will definately visit again.

Apr 25, 2019

Shraddha Kerkar

It's very nice place. Staff are very good & peaceful thanks it's really nice to visit service also very good. Food was delicious & it's awesome

Apr 17, 2019

Amit Shah

Great food and atmosphere!! Had the mix chicken kebab platter. Really good but the center of two pieces weren’t fully cooked. The service staff was attentive however the food service was slow. We went there about 2pm.

Shobhan Choudhary

The food here is really great! The service could be a bit better! Butter chicken was absolutely delicious!

Shrawan Tambe

The Punjab Grill has a very concise menu with punjabi favorites in a casual dining setup at more reasonable costs. The menu has some of the most delicious punjabi food you'll ever come across. Right from the starters to their gravies to their renowned biryanis.

Kamran Nobari

Awesome food. Great service and ambiance. We went for dinner and the food was amazing. Loved the experience

Yanislav Danchovski

Impressively tasty food and great service. We enjoyed our dinner so much. We were offered a variety of local meals prepared in such a good way. The helpful staff provided us with exclusive care and an amazing experience.

sameer nagori

Located at Kalaghoda, Punjab Grill is a plush restaurant that caters to the elite. The restaurant rides on delectable food, classy ambiance and good hospitality. The menu has wide offerings. Visit them for your treat of North Indian cuisine.

Rohit

The best food experience we had! Hands down! The service from the staff, the chef and the amazing food was just an out-of-the-world experience! We ordered: Masala Papad Paneer tikka multani Kadaknath tandoori chicken Bhatti da murg Veg kesari biryani Amritsari kulcha Laccha paratha Sparkling red wine Rolla colla (zomato gold) Pinnaple coconut Tandoori jhenga biriyani Mutton boti with dhaniya kulcha Tandoori mutton raan Jalebi rabdi and doodh Gulab janum Shaahi feerni (complimentary by chef) And everything was just perfectly cooked. The bill came around 12,500 for 6 people but we had heavy dinner, so... A must recommended for mutton raan, prawns biriyani (ask this from the chef, he will make it)

PRAVAT BISWAS

Great Food with superb service. The chicken we had were moist and cooked to perfection. The ambience is good but it could have been better.

Vineet Shah

Punjab grill is probably amongst the top fine dine restaurants serving mughlai cuisine - well, it's certainly the best that I've been to. I tried a couple of starters, the chicken tikka, the lamb ribs, surmai fry, prawns, dahi k kebab, bhutteya de kebab, and each dish was absolutely delicious. I even ordered a home style mutton curry and bhindi ki sabzi with roti, and even that was delicious. Evergreen the desserts that I ordered were absolutely delicious. The Ambiance and the service are also great.

Anish Deshmukh

My Recommendations- • Punjabi Krant • Champ Tajdar • Tandoori Jhinga • Nalli Nihari • Shahi Tukda Location- Kalaghoda of Mumbai is one of the most talk of the town place I feel, this restaurant is located on exact corner of it so certainly located in the best areas of Mumbai. (5/5) Concept- Punjabi food done in super classical way is what they have thought of and done it in the style. Authentic food/culture of Punjab presented in fine dine way at its best. (5/5) Interiors- as I said its located on perfect corner, their interiors is perfect too. Restaurant is huge with ground plus one sitting. You can see huge chandelier as soon as you enter inside. Bar set up is on ground floor, bar would have been more highlighted I felt. Sitting arrangement is made really comfortable with good number of couches and even tables are bigger. Lighting is bright and yellow, giving really classic feel to the restaurant. Music which was playing at the back was okayish. Feel of the restaurant throught my dining time was wonderful for sure.(4.5/5) Service- Manager of the restaurant was really kind and ever helping. His suggestions were spot on. Each server was well known about the menu they are serving. Service was quick and can say perfect. (5/5) Food and Beverage- Considering this restaurant as food place, bar menu was impressive and really lengthy. They had all classic alcohol options along with classic cocktail and signature cocktails of their own. Bar setup was looking dull though (I felt so). Few of the twisted cocktails are really a must try. Food menu had edge when it comes to quality, taste/flavours of each dish. Starting from soups, starters, main courses and desserts each dish has its own identity and class of Punjab grill. Few of the authentic dishes were made authentically but twisted according to the modern era. I would like to mention the doneness of the meat which was really spot on, full marks to the chef here. (4.5/5) To sum up- Best thing about the menu I saw is they have kept non veg dishes first and then veg dishes, so it clearly says that a must visit place for non-vegetarians. Service standards were top notch. Few of their dishes which I have mentioned are must try dishes. I would be one of their regular guests now onwards for sure. I will strongly recommend this place if you are craving for fine dine north Indian food.

Shailesh Kulkarni

Little bit costly for your pocket but you are in Mumbai and that too in prime location with luxury ambiance... too good food with best in quality and quantity!!! Too good food .. awesome taste 👅!! I tried only veg so no other comments!!! Paneer quality was awesome and the roti.. starter ... lassi... rasmalai is really awesome!! Mock tails are also tasty and good.. go get and enjoy the food!!!

George Koshy

Really good food. Though for some reason quantities at this restaurant is much smaller than any of their other outlets. Ensure you have an appointment to avoid extended wait times, especially on weekends. They have an exclusive room on the top. Try blocking that if you are in a group of 6.

Oleg Tolstoy

I came here 4 years ago and have longed to come back, today we came and it was better than I remember. We think it is the Indian food I’ve had. We ate lunch at the Masala Kraft for lunch and it was so dull, bland and double the price. Thank you you did not disappoint

Sandy Blodgett

Most delicious Indian food I have ever eaten. Strongly recommend the paneer lab andar and the meat Punjab grill. Yummm!

Reviews Punjab Grill Fort

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