Absolutely loved the vibe & ambience of this restaurant...had been there for a Sunday brunch & thoroughly enjoyed the flamingo dance by a gorgeous & friendly performer who created a very merry & cheerful vibe around by making everyone dance with her...though the food prices are exorbitant & place too cramped up, I would still love to go back there for its delicious dishes...found it quite authentic & loved the gambas al ajilo (garlic prawns ) & seafood paella❤️
Variety of wine. Knowledgeable bar tender. Good food and quick service. Nicely decorated ambiance to give you a laid back feeling
We wanted to try out Spanish cuisine and we're excited to know about the opening of a Spanish restaurant in Mumbai. We visited this place for Sunday brunch and loved the ambience, vibe and the food. The sea food paella is a must must have! This is one restaurant I would definitely wanna come back to!
Hi Uno Mas team,
I’ve been missing “dining out” and the whole sentiment attached to it and your delivery today did the trick :) I’m very grateful to come across your listing and cannot wait to dine in-person at your restaurant.
I ordered broccoli tacos+buttermilk chicken tacos along with chicken quesadillas. Received a coffee mixer as complimentary beverage! Very very impressed by thoughtful packaging, I am especially touched by the personalised note. How little things go a long way🌻 Thank you so much for a seamless experience, more power and support to local businesses such as yours! Keep up the good work!
(I wish I had pictures to share, whole package was devoured within moments)
Ordered a lot of food at home, and absolutely loved the packaging (no plastic!) and little heartfelt note you sent along. Amazing food, and such a good experience!
I am so amazed by the service the staff at Uno Mas extended while I was trying to plan a surprise from overseas. A big shout out to Priyanka for her patience and for being so accommodating with my endless requests!
Before anything else, I HAVE to mention the packaging – it was absolutely impeccable and the attention to detail is unlike I have seen before, for any delivery service. (They even had tiny zip locks with a rim mix for the cocktail mixers AND instructions! So, you can well imagine just how perfectly everything else was organized). Needless to say, the food was delicious and the flavours incredible. I was only sad that I wasn’t around to stuff my face with that culinary goodness.
The team really did go over and beyond expectations and it has been an absolute delight working with them. I’m struggling to find anything short of awesomeness 😊
Uno Más! The name encourages ‘One More’. One more cheers, one more conversation, one more bite of delicious Spanish fare! This BKC restaurant did not disappoint.
Spoiled for choice with their Tapas selection, we bit into small plates of joy to start (special mention of the garlic prawns & the charred cauliflower which were spectacular!) paired with a couple of their signature cocktails at the gorgeous White Marble Bar, that is the center of the bustling restaurant. An orange cutout of a dancer atop its counter urged us to visit on Fridays for live Flamenco performances. We were there for the weekend brunch on Sunday however, after hearsay about their brunch specials menu and a Spanish dancer who had everyone shaking a leg with her! They have two seatings and we recommend you book in advance.
A Vegetarian's Review: Went there one Sunday evening with friends. Decent ambiance though nothing very special. Service was good. Food wise we ordered:
1. Patatas Bravas - 4/5: Classic dish. The sour cream was refreshing. It was a bit oily for my liking though.
2. Pasta Ravioli: 5/5- Nothing to complain here. Was absolutely delicious.
3. Paella Verduras: 2/5- It was my first time trying it. It was just a fancy rice dish. There was a lot of aubergine which wasn't very well seasoned. A very average tasting dish in my opinion.
4. Churros Con chocolate: 5/5- MUST TRY! Light. Crisp. Heavenly. The cinnamon sugar and chocolate sauce were just perfect as well.
It is a little pricey but I will go back for the churros.
Beautiful super-energy place with a feel good vibe about it. Even though packed to the gills, the service is good and the staff attentive and polite. They sure have a lovely collection of craft beer, and some fantastic starters. The meatballs on skewers and the garlic prawns in olive oil were to die for. The paella was not as great as its made out to be I m afraid. I have had better and more sumptuous ones. Here it was more of a show than quality in my opinion. But yes, they have a sinful desert collection, especially the cheese cake.
Lovely ambience, terrific food and swift service. It's 'the' place to go for your Spanish cravings. Definitely order paella and patata bravas. If I have to nitpick, I would say portions were less and you have to order a lot if you're hungry. We were 6 friends on a dinner and the bill came out to be ₹ 4500 without alcohol and we liberally ordered
entrées and desserts. I would say the pricing is okay if you consider the over experience.
Amazing Decor, Amazing Food, Amazing Sangria's, Amazing Hospitality is best way to describe Uno Mas
Lesser towards the fusion bit, this fancy Spanish cuisine serving TAPAS bar was like a breath of fresh air.
A fab ambiance & such fresh & tasty food! The standout dishes were the Mushroom Croquettas & the simply awesome prawns in chilli oil. Mopping up that chilli oil with bread was heavenly even after we finished up those prawns! I enjoyed their Seafood Paella but I found it a little bit on the saltier side. I would highly recommend going here with a date due to its dreamy vibe. Great effort has been taken to make this place look like an authentic Spanish Taverna. Very impressed.
Amazing ambiance and really good service .the food was out the world and a must try place once in a life time experience
This place is one of the best ones for Spanish food in India in my experience. The overall quality of the food, hospitality and warmth of the staff was at the next level. We ordered garlic prawns, veg Paeya, pork enchiladas, churros and couple of other dishes. All were spectacular! Especially the veg Paeya, the veggies in it were fresh and delicious. Overall a must visit place for Spanish food lover.
Love the decor and ambience.. the food is excellent... the staff are cheerful and helpful.. offering great suggestions especially for first timers 👍 Been there twice and so far have not been disappointed.
Shabbir Bhanpurawala | Epicureans
+4
THE ONES CAUSING HAPPINESS
Gambas Al Ajillo & Pescado Mantequilla
THE ONES NOT CAUSING HAPPINESS
Pasta Del Dia (3 Cheese Ravioli)
EXISTENCE
“I like to cook with philosophy of using great ingredients and not altering them too much” ~ Aaron Sanchez.
Uno Mas in Spanish means ‘One More’ that is co-founded by friends and partners Priyanka and Pallavi, aiming to bring in Spanish inspired cuisine to the Mumbai food scenes. Using fresh local ingredients and meat the food and drinks are kept as authentic as possible without attempting to serve frozen food on the pretext of serving true Spanish cuisine. Not many restaurants in the city can pull off Spanish cuisine with such poise and elegance and keep the flavours as genuine as possible.
MATERIALISM
The entire décor of the restaurant represents the Spanish traditions and culture of a tapas bar because most of the interior is imported from Europe directly giving it a genuine feel and vibe. It is a 2 level joint having painted tiles, heavy wood seating arrangement, U-shaped marble bar, archways, columns, etc. making the ambiance friendly and welcoming. The balcony seating radiates romantic vibe perfect for a weekend dinner date that gives a gorgeous view of the whole restaurant. There was also a superb Flamenco dance performance with catchy music that lifted the overall mood of the place.
EGO MASSAGE
Alton Fernandes attended us personally throughout the service consistently with a gracious & ever smiling face. He was extremely humble, friendly, groomed and possessed accurate knowledge about the food, ingredients, background & philosophy of the restaurant and most importantly about the Spanish cuisine. The overall speed, quality, recommendation of dishes, clearance of the tableware, cleanliness and replacement of the crockery was constant and of very high standards. Also, he took regular feedback of the dishes and happily waived off the charge of the pasta dish that was not cooked precisely.
NOSH ‘N’ GROG
1. GAMBAS AL AJILLO was a classic Spanish dish comprising of garlic infused prawns cooked in aromatic prawn head oil served with chopped red chillies and lime wedge. It was fresh and meaty oozing out a nice garlick-y taste and the heat from the chillies gave a good lift to the overall flavours.
2. PATATAS BRAVAS was made of crispy baby potatoes dipped in smoked salsa brava sauce topped with garlic alioli. The texture was crispy with smoky aroma having hot, tangy and garlicky notes all balanced perfectly as well the alioli was creamy, velvety and consistent that paired well with the dish.
3. EMPANADAS DE POLLO was a savoury baked turnover consisting of pastry filled with boiled eggs, olives and chicken meat served with garlic mayo and chimichurri dips. Despite originating in Spain, the turnover has been evolved and adapted in many countries across the globe in various forms. The pastry was baked uniformly and the content was pleasantly seasoned that complemented the flavours of both the dips.
4. PESCADO MANTEQUILLA simply means fresh local fish cooked in butter sauce with capers. The bhetki fish fillet was pan fried skin side down and then submerged in butter sauce imparted with caper buds. The fish had a nice crispy texture and the meat was melt-in-the-mouth, the sauce was buttery having hints of sharp pungent aroma rightly balanced with the tangy and citrusy flavour making it a completely hit dish that we had to order this dish twice.
5. PASTA DEL DIA (3 CHEESE RAVIOLI) was ravioli pasta filled with 3 different cheeses and cooked in boiling water and tossed in chef’s special sauce. The pasta was undercooked and not even al dente and there could be have more amount of cheese in it as it tasted bland and more of pasta dough.
6. PAELLA DE MARSICO was a famous Valencian dish made of bomba rice (short grain) dressed in saffron and cooked in a fragrant sea-food broth with green vegetables and assorted sea-food meat like bhetki fish, baby octopus, squid, clams, etc. All the meats and rice were cooked aptly and had aromatic fragrance of all the ingredients and slight tangy and lemon-flavored aftertaste.
7. TIRAMISU was a de-constructed dessert beautifully presented in a cute looking brandy glass comprising of coffee flavoured cake at bottom topped with mascarpone cheese, whipped cream and lady finger biscuits powdered with coffee dust. It oozed out a sharp bitter, cheesy, milky flavour all together with the biscuit adding a nice crunch to the spoonful.
8. COULANT DE CHOCOLATE was a warm chocolate lava cake filled with chocolate and matcha accompanied with vanilla bean ice-cream having a tiny mint leaf on top of it. The food plating was minimal yet fabulous and it had remarkable gooey rich, aromatic, sweet, bitter notes that made it absolutely delicious. The cold ice-cream strike a balance of hot & cold texture adding sweetness to the coolant.
SUBJECTIVISM
Uno Mas is doing well in terms of service and food the two most critical factors to run a successful restaurant so far and hopefully they would sustain till eternity provided they are consistent in every aspect, every time and every day. The food quality and ingredients are premium and it reflects overall in the taste, the pricing is bit high yet worth a visit. However, in terms of presentation and styling the chef could do better by adopting modern food plating techniques and the portion size could slightly be increased overall to match the value for money factor despite tapas being served in small amounts.
THE PLEASURE INDEX
Food & Beverages – 4 of 5
1. Presentation 3.5/5
2. Portion Size 3.5/5
3. Quality 4.5/5
Service & Hospitality – 4.5 of 5
4. Speed 4.5/5
5. Grooming – 4.5/5
6. Hospitality 4.5/5
Ambiance & Décor – 4 of 5
7. Aroma 4/5
8. Visual 4/5
9. Hygiene 4.5/5
Value for Money – 4 of 5
10. Overall Experience 4/5
11. Pricing 3.5/5
12. Comfort 4/5
Re-Visit Meter ========== 4.5 of 5
Recently visited uno mas with office colleagues for some drinks.. it's a Spanish restaurant with beautiful interiors.
What we had:
Albondigas
Gambas al ajillo
Migas
Everything here sounds little complex but tastes so good. Would love to come again try other dishes..
One of my favourite place for authentic Mexican cuisine. The place is good and people there are very warm and polite.... Food taste good... the atmosphere is very cozy
Uno Mas is one famous place for spanish cuisine! Its located in bkc and very well known for its authentic paella. Been there on Christmas evening, the vibes were so amazing and place was totally LIT. Their Patatas bravas is one must try dish, it was crispy potatoes with smokey salsa.. service was quick and the staff was well versed with the menu.
Was here for brunch.
Beautiful ambiance and cheerful staff. Very friendly and helpful.
Nice place to try Spanish food. Recommend the Paellas and Papas Con Pesto..
Valet parking is available.
I'd recently been to Uno Mas and I am not hyping it but my mind was blown with the authenticity of this place, amazing ambience and great spanish cuisine.
We ordered these amazing dishes and I would like to flag them as "Recommended":
Tarta De Queso
Pastel De Tres Leches
Cuatro Chocolate
Tacos De Frojoles
Paella Trails
The staff is super friendly and the hospitality is top notch.
Here's my rating for Uno Mas:
Food:5/5
Ambience:5/5
Service:5/5
Reviewed by WhatTheElephantEats!
Uno mas a mind blowing place with amazing ambience and great hospitality is provided.
Cocktails along with mocktails and other drinks are very amazing.
The food here is of top quality and great quantity.
The taste just involves a sense of comfort in your mind.
Great place to visit with friends and family.
Visited here not many days prior with my companions andd very delighted in the best cocktails drinks and starters pursued by
Mains.
Nourishment was to the point and tasted bona fide
Uno mas is spanish cooking café.
We go here to attempt their exceptionally renowned paella rice.
They served it on an enormous skillet itself.
Accessible in veg and nonveg alternatives.
I truly love the style here.
I love the complete ambience, it was so lit with wonderfull light effects of bulb .The ambience was much spacious. Not only the ambience but also the food was upto the mark.
Absolutely loved this place. Uno Más in BKC has the most cozy setup. I loved the interiors and the way they have done up the place. It looks like a bar . The staff is courteous and friendly. Their food suggestions are good.The food was something I had never experienced till now. A great Spanish cuisine restaurant. The bar is great and the cocktails they offer are yummy and unique. A big thumbs up for the cocktails. The food was delicious. It is authentic and perfect. Would 100% recommend this place
My overall experience at this place and staff was beautiful. And can suggest a best place for chilling as well as spend quality time with your food. Do visit.
![Zomato]( "Recensione")
Lunch at UNO MAS TAPAS BAR KITCHEN, BKC
One of the best place in the surrounding area to have a great weekend along with your friends and colleagues.
The food that we ordered at UNO MAS TAPAS BAR KITCHEN 👇
👉 TARTA DE QUESO 👈
Baked Cheesecake Torched Fresh
Thyme Honey.
👉 PASTEL DE TRES LECHES 👈
Moist Vanilla Sponge 3 Milk Blend
Dried Rose Petals.
👉 CUATRO CHOCOLATE 👈
Chocolate Cake Chocolate Mousse Cacao Praline Chocolate Mirror Glaze. This dessert was literally amazing not only by its presentation but also by its taste.
👉 TACOS DE FRIJOLES 👈
Refried Beans Queso Corn & Pepper Salsa, Pickled Jalapeños.
👉 PAELLA TRAILS (COLOMBO) 👈
Coconut Milk Flavoured Bomba Rice Fresh Seasonal Vegetables
Spicy Sri Lankan Curry Powder (Thuna Paha). One of the best food that I have ever had. This will definitely fill your empty tummy.
All thanks to the manager for all the arrangements that was done for us and also thanks to our steward for the amazing wait service. Also he suggested the special quality food for starters as well as desserts.
WOULD LIKE TO VISIT HERE AGAIN FOR SURE....
Went for the Christmas special overall the food was good specially the patatas bravas ,tacos from the Xmas special menu and must try is the pan con aquacate and the pastel de tres leche but there is scope for improvement in the churros con chocolate but a good experience with live music and superb service😊not to miss the Santa spritz it was the best
A Spanish place with a great vibe especially for people who don’t want a loud party scene but still has good music and ambience. We started with white wine sangria with melon, a little too strong for our liking. Had to order some chips with guac to start off the dinner, followed it with some Gambas Al Ajillo (prawn cooked in garlic oil) was just too good! The Migas as well as the Seafood Paella were good too. The prawns in the Paella were a little mushy but otherwise really good. And obviously ended with some yum churros! You could go there with friends, family or even a date, it is a good place for either!
Vibe and ambience – 5/5
Food – 4/5
Overall – 4.5/5
For more reviews, follow @twohangrywomen on Instagram as well.
The seafood paella is to die for and the service is just the best
This newly opened Spanish restaurant has an amazing vibe to it ! Cozy corner tables and romantic decor makes it a place u can go on dates for ... the food right from guacamole to potato bravas is just amazing .... sangrias were good too ! A five star rating for the service ....
Uno mas is located in inspire bkc which is a corporate hub but has a range of amazing fine dine places.
It is easy to locate on maps.
As soon as you enter you'll find a nice vibe coming altogether.
Everything there looks so fine either it be working staff, the interiors or the food.
The bar is something I would in love with again and again.
They have the best churros . They serve it with melted chocolate and it tastes heavenly.
Was here for lunch with my friends.
We loved the chips n dips for start and we had gambas Al ajillo.
The food looked fascinating.
The hospitality was really nice.
The staff here is well mannered and very professional.
Was alone here .
Had a good time here.
I had one Irish coffee
and patatas bravas .
The patatas bravas were really good.
They have a nice gravy and crispy yet soft potatoes inside.
Overall it was a good experience being here.
Sanket Kolhe (Socialruffian)
+5
I work at bkc itself but I never new there's a chain of amazing restaurants in inspire bkc .
Last week we had a company meeting in unomas.
I came to know then that this is such a great place.
Also got to know about authentic Spanish food.
Was really impressed with the crowd and the professional staff.
They had an attractive bar where the bartender and his moves were outstanding and so were the cocktails.
Croquetas de setas and beers is a deadly combination for sure.
Must visit here with friends or your partner.
It is a place which gives a classic yet calm vibes.
they have a nice bar at the middle of the place where they have a nice set up and also the overall place is very beautiful.
Brewed beer & perfect patatas Bravas at @unomasindia calls for a perfect dinner. The brewed beer is just what you need after a long day at work and food with an authentic taste is delighting🍺
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The staff is extremely courteous. The food here is definitely worth the price!
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Location📍: @unomasindia , BKC
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Baravas Patatas
Price💰: 360₹
Rating : 4/5
I ordered a Pinchos morunos and a lemonade for dinner.
Was alone so knew that wouldve enough for me.
The dish tasted really good.
It was basically perfectly cooked chicken skewers with onions and some spices.
It went really well with the chilled and refreshing lemonade.
Surely visiting here again with my family.
Was here with my better half for a casual dinner.
The staff here is very very polite , well mannered and prompt.
The place gives really rustic and attractive vibes.
The service was quite quick.
This place is surely worth visiting if you love Spanish food.
Uno mas is Spanish cuisine restaurant located at BKC. it's a fine dine place with beautiful interiors..
Been there on beautiful friday evening and surely this place made it even more special
Coming to what I tried:
Manazana verde:
One great and refreshing mocktail with green apple juice, cinnamon and popping soda. Taste was good.
Paella:
The very famous Spanish dish. It's a very appealing and full of taste dish. It's made with thick Spanish rice and other condiments. Quantity was good for 3-4 people.
Tres leches:
It was heavenly. Just melted in mouth. Cake with condensed milk, and deep cream.. definitely must try
If you are looking to try some different cuisine then this place is definitely a must visit.
Uno Mas is a must-go restaurant if you are searching for Romantic Vibe, genuine ambience and authentic Spanish food where either you are alone or with friends or have a pleasant dinner with your family. They have an appetizing range of Spanish food and significant menu & had great designed furniture & while waiting
there anyone might view that the place was great as
anyone would like to be at.
Tapas, Delicious Pasta, Sea Food paella and mouth
watering desserts, cheerful Staff is what Uno Mass comprises of its menu.
Best time to there is any time in the evening to take a view of
their ambience under lights.
Wow Factor! Wow Place!
quiéralo......!!! fantástica!!!
Love it & fantastic are the words for this place.
Loved the ambience, the staff there are friendly.
It was my birthday so was a special day but this place made it special too with the yummy food.
I would recommend for all and many try the Paella .....It's an amazing huge platter with so many seafood pieces.
I enjoyed my time there so would you
We both had a lovely time & will visit again.....With Pankaj Raut
Hi your menu doesn't have any prices....what is the scene here? If I have to ask the price I can't afford it? Pls upload a menu with prices.
This is one of the few places that serves Spanish food in Mumbai.
Being a huge fan of paella, I was excited to try their version of veg paella and it didn’t disappoint. It was made in a veg broth with the flavour of saffron coming through well. Everything from the salad to the dessert was up to the mark, including the service and Spanish music to go along with it.
My favourite was the French toast style brioche bread (we had 3, it was that good!)
Though what I didn’t like were the churros.
Though it’s supposed to be a Spanish restaurant, I ended up liking all the not so Spanish stuff.
1. Avocado on toast was amazing.
2. Chips and salsa was good. The guacamole was very nice. Tangy and creamy.
The only Spanish dish I liked unsurprisingly was Patata Bravas.
I did not like the veg Paella at all. Maybe because it’s not supposed to be a vegetarian dish.
Would totally recommend their Wood burn whiskey. Whiskey sour was very nicely made.
All in all, I would definitely like to go here UNO Mas time.
Amazing restaurant so beautifully decorated and very well arranged seating area.
Ample food variety and everything here was too good and authentic.
Courteous staff and friendly service. Highly recommend this place.
Good place for near authentic Spanish food
Excellent craft beer ( Cerveza de Barril). Liked the dark ale-ish beer with a hint of coffee. Something new.
Starters were excellent. Ham & salami authentic, wafer thin slices with capers & grapes & spiced feta ( Tabla de Embutidos)
GAMBAS a la Parilla : Scampi with herbs & veggies
Rare to get scampi in Mumbai. But this was fresh and excellently flavoured & presented
Seafood Paella was good with generous helping of fresh seafood
The fourth dish was forgettable
Didn't like the high decibel music, thats not Spanish. To top it some customers attempted to communicate with each other in high pitched screeching, each trying to outdo the other, probably effect of Sunday + C2H5OH.
By the way they have a friendly Spanish dancer who does a fair dance but also get customers to join in.
Decor, parking good.
Excellent choice but for the auditory atyachar
![Zomato]( "Recensione")
Uno Más located in Bandra Kurla Complex is a complete gem! Recently was here and tried a couple of things from their menu. The recent highlight of their menu is the new addition of a brunch menu priced at 895+ Veg and 995+ non veg. Includes one Pica Picar Platter, you can choose 3 Tapas from the many options and one dessert.
We started with some mocktails which I absolutely loved. Without doubt this place has some of the best mocktails. My favourites from the many have got to be the PINA FRESCA (pineapple based) and the SARANGE NARANJA (orange based).
Their Pica Picar Platter comes with Fried Chickpeas, Potatoes and Pesto Garlic Bread.
They have a lot of options to choose from in their Tapas section. My favourites were PATATAS BRAVAS (Crispy baby potatoes in Salsa Bravas with garlic aioli) for the vegetarians and GAMBAD AL AJILLO (Garlic prawns with a lemony touch) for the non vegetarians. HARISSA COLIFLOR was another dish that stood out. Spot on in presentation and a burst of flavours.
In desserts we tried the TRES LECHES and CHURROS. Both were decent, but nothing very exceptional.
Coming to the ambience of this place. Its exquisite. Wooden furniture with a rustic touch, a shiny bar in the middle, an upstairs balcony seating - loved it overall!!
Definitely recommend all to visit this place. Wont be disappointed. M definitely going back for their mocktails!
![Zomato]( "Recensione")
Uno Más - Tapas Bar Kitchen is a fresh breath over the run of the mill places. This restaurant has a simplistic vibe yet seems full of life. It specialises in European, Mediterranean and Spanish cuisine. This restaurant is located in Inspire BKC. Please dont miss the left side service road to enter this area.
Do come here to try their Menu Del Dia which is available on weekdays and consists of Para Picar Platter, any 3 Tapas and Tres Leches Cake. It is reasonably priced at Rs. 850 for vegetarian and Rs. 950 for non-vegetarian exclusive of taxes.
Beverages:
Piña Fresca - This mocktail came in a beautiful tall glass. The amalgamation of spiced pineapple juice and cucumber crush gave a refreshing after taste.
Manazana Verde- This drink had an amazing green apple juice along with a kick of cinnamon and popping soda. I absolutely loved this drink and had it during my entire meal.
Food:
Patatas Bravas- Baby potatoes were baked wherein its skin was made crisp to perfection. It was topped with smoked salsa brava and garlic aioli. This emulsion if garlic, olive oil and egg was a breathtaking dip.
Para Picar Platter - This flavourful platter with fried chickpeas, potatoes with pesto and crisp garlic bread can be devoured in minutes. Do join in for a beautiful treat.
Brochetas de Cottage Cheese - The soft cottage cheese squares were marinated with harissa sauce and served with mojo verde which is a sauce made with cilantro, garlic, olive oil and cumin.
Pescado Mantequilla - A large chunk of local fish was placed on ultra buttery sauce. This buttery sauce won my heart.
Pinchos Morunos - Chicken skewers which were uber delicious were served with mojo rojo which is a spicy dip consisting of chillies, garlic and some unique Spanish spices.
Croquetas de Pollo - This appetizer was out of the world. One bite and I could feel that I was on Cloud Nine. They were crisp on the outside and super soft from the inside. An astounding winner.
Empanadas De Verduras/Pollo -
These empanadas had a beautiful crisp texture and wholesome filling. They were served with Chimichurri sauce which is an unique speciality from Argentina.
Paella -
Who wouldn't know this traditional Spanish recipe! This vibrant and soulful dish is not only attractive but appealing to its core. The thick and traditional small rice goes well with the other condiments. Usually Paella seems a meal to be enjoyed by a huge group of family or friends.
Pastel de Tres Leches -
This cake is bliss and mere bliss. It consists of evaporated milk, condensed milk and deep cream. These seamless layers are capable of melting anyone's heart.
Churro Con Chocolate -
This popular Spanish street food was great in crunch and flavour. It was sprinkled with cinnamon and to be dipped in dark chocolate made it a wonderful treat.
The ambiance as mentioned is lovely and soothing and with the courteous service one would like to come here quite frequently. This is Uno Más for you.
Visited this place a couple of days back with my gang. Absolutely loved their interiors.
They have managed their seatings in a way to provide personal space to every guest and have enough seatings for couples and big groups alike.
The best part is their massive bar section right at the centre!! It's just super cool.
We ordered from their special lunch menu, which is priced at 850/950+ taxes (veg/non veg) for any 3 dishes from the menu, excluding drinks.
This is quite a savings on our pocket.
I recommend you to try their
Patata Bravas: Crispy baby potatoes in smoked salsa bravas.
Croquetas de setas: crumbed and fried rolls of mushrooms served along with bechamel sauce.
Broccoli A la Brasa: Charred broccoli tossed in chilli lemon vinaigrette. A perfect pair with wine/beer.
I loved their Churros, they were warm and crispy served with Hot dark chocolate sauce.
Also their moist vanilla trés lechés was a perfect end to our meal.
It's a must visit place
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We have visited to try their new menu which is "Menu Del Dia" & it is available Monday to Friday in the lunch hours. I was so overwhelmed by visited this mind-blowing place and had a new Spanish & European cuisines which was very tasty as well as presentation of the food also amazing. The ambience was attractive, they also have huge bar. The seating's was very comfortable from high chair and low chair to sofa. This is such a place where you would like to go again and again.
Let me tell you about food which we had :
Pina Fresca : A perfect blend of pineapple juice and cucumber. Highly Recommend.
Manazana Verde : A green apple based drink with cinnamon and it was topped with soda. Must try.
Delicia De Almendra : A perfect blend of almond, ginger, lime and apple juice. It was very refreshing drink. Must try.
Pescado Mantequilla : Fresh local fish in a sinful buttery sauce with capers. Highly Recommend.
Pinchos Morunos : A pair of moorish chicken skewers, served with pickled onions and mojo rojo.
Gambas Al Ajillo : Garlic prawns cooked in a fragrant prawn head oil. Best with a squeeze of lemon. Prawns lover definitely try this.
Paella Verduras (VEG) & Paella De Pollo (NONVEG) :
It is a spain famous rice dish. Both were super yummy. It is sufficient for 2-3 people. Must try this once.
Pastel De Tres Leches : This one is our favorite of the lot. And we will go back here just to have this dessert. It had moist vanilla sponge soaked in a delicious milky blend and topped with dried rose petals. Highly Recommend.
Overall it was an very amazing experience.
![Zomato]( "Recensione")
Take a quick tour to Spain by enjoying delightful Spanish food offered at Uno Más - Tapas Bar Kitchen as it's definitely one of the best tapas in Mumbai.
The restaurant is very tastefully decorated and to add to the charm, the host and all the servers are friendly and helpful with the meal.
Started my meal with
Delicia De Almendra :- Concoction of apple juice with almond , ginger and lime.
Super refreshing.
We ordered two dishes from the Tapas section: Gambas Al Ajillo-prawns and of course the Patatas Bravas. Both deliciously flavourful, with good portion size.
Gambas Al Ajillo :- Garlic prawns cooked in a fragnant prawn-head oil. Tastes best with a squeeze of lemon.
Patatas Bravas :- Crisp baby potatoes in smoked salsa brava topped with garlic alioli.
For mains, we ordered the Paella. One piece of advice, the portion size is massive, order when 3 or more people are present. We tried the Vegetarian paella and were not disappointed.
Had a great time spent here.
Si la comida es beuna.. Fantastico!
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Uno Màs is Spanish cuisine outlet based on the tapas bar of Mediterranean culture. Really elegant in ambience. Indeed rejuvenates your mood. The lightings and colors are quite soothing to the mind.
Recently visited this place for lunch.
Starters:-
Patata Bravas:- absolute bliss for potato lovers.
Brochetas de cottage chesse:- Tender paneer skewers & nice marination of harissa served with mojo verde.
Croquetas de Setas:- It was quite unique crispy starter of mushroom cooked in bechamel sauce.
Brõcoli a la brasa:- Visually may not be appetizing, but after taking a bite it did tasted good the way they had cooked. Never thought this healthy vegetable can taste this good.
Empanadas de verduras:- thi was baked filled with seasonal veggies served with chimichuri sauce and sour cream. Pairing them together and taking the bite was bliss.
Harissa Coliflor:- Visually looked awesome harissa cauliflower served with chikck pea. Quite healthy dish. Good in taste as well.
Maincourse:-
Paella:- This speciality to Spanish dish. It had lot of veggies zuccini, brinjal and many more. Indeed Loved it.
Mocktails:-
Sangre Naranja
Pina Frésca
Limonada
Out of these I would highly recommend, Sangre Naranja just totally loved it. Great blend of flavours. One of finest could say.
Dessert:-
Churros:- that cinnamon powder sprinkle on curros added to the taste. Absolutely bliss having it.
Pestel de trés Leches:- One of most unique dessert, it was very unique. Indeed was heavenly bite. it was vanilla sponge very moist topped with some sweet milky blend and rose.
Must visit place, would highly recommend!!
This place is a great option for Sunday lunch. They have a live Flamenco dancer which is really a great experience. The music is perfect for enjoying with company. The food is not 100% authentic Spanish. It has its own twist to it. But it is great. Do try the patata bravas. The tiramisu is a much have! The staff is really sweet. We ended up sitting way past serving time and not once were we rushed or asked to leave. Great experience.
Shweta (gourmet_globetrotter)
+5
An absolutely hidden gem in BKC, this place is one of the prettiest I've set foot into. The Spanish themed interiors are so detailed and beautiful at this place, you'll forget you're in Mumbai.
The server suggested us to try their new menu, that usually available from Mondays to Fridays for lunch.
I'll post a picture of the menu as well.
We started of by having a few delicious drinks, and we're quickly served with some tapas.
The para pica platter had some delicious fried chickpeas and some pesto potatoes.
We had some Empanadas de Pollo, which was this delicious chicken stuffed in party, it was crispy and light.
The Croquetas de Pollo was literally as soft as a pillow, it absolutely melts the moment it touches your mouth and yet, it was bursting with flavor!
One of my favorites was the Pescado Mantequilla, it's basically piece of delicious fish, with a crispy skin, served in the most delicious sauce, and topped with a slice of lime.
The star of the show was the mighty Paella.
This slow cooked traditional Spanish dish, was served in a huge dish, with traditional rice and delicious flavors.
We finally had some churros with chocolate sauce and a vanilla sponge cake that was so hearty and tasty!
The lunch here, was easily one of the tasties meals I've had in a very very long time.
Recommended!!
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Uno Mas - a Spanish vibe done right.
Inspire BKC’s quintessential affair which does a phenomenal job. From being greeted by hola!, to the Spanish acoustic vibe, this place is cheerful and lively. Neatly done up ambience. Rustic and elegant European look. Chandlers making it interesting.
New menu on the cards - Menu Del Dia - all day Monday to Friday. 850 plus taxes for vegetarian and 950 plus taxes for the meat lovers. Wide variety of these cuisines.
Quenching the Spanish thirst with Sangre Naranjia - a nice zesty mocktail. Fresh orange ginger blending in with the grenadine. Subtle orange affair continues with a slice of it inside the glass. Topped with fair amount of ice and served.
Pina Fresca - this was another interesting mocktail. Would avoid looking at cucumber in the ingredients but changed my mind post sipping on this. Pineapple juice spiced up giving just a hint of cucumber. Really apt.
Patatas Bravas - this was a dish for all potato lovers. Baby potatoes mashed in a thick salasa Brava purée. Topped with garlic allioli giving it a nice sour kick.
Brochetas De Cottage Cheese - diced paneer marinated in spicy Harissa sauce. Placed in a skewer between pieces of tomato and capsicum.
Empanadas de Verduras - baked turnovers had the filling of mixed vegetables. Served with a sour dip and chimichurri sauce which is a mixture of minute pieces of chilly, garlic, herbs and a touch of olive oil.
Paella verduras - a family that eats together stays together and the Spanish believe in this. The most famous rice dish or Europe made in a broth with saffron herbs and spices. It’s technically eaten in the broth usually given the tradition. Just fantastic.
Last but not the least ending it with Churros’s as a dessert - fried dough Pastry. Came in crispy and hot. The nice cinnamon powder on it was giving it a spicy touch. Dipped it in the dark chocolate that was complementing.
Overall - well it’s a fresh take on such a cuisine. A great place to drop by craving a vintage feel with some lovely European food! Gracias!
An afternoon brunch along with the ministry of Bliss members led us there. Too much has been already spoken and written about this place.
Excellent service, staff, ambiance, music and of course the food. In my personal view one of the best place in Bombay which deserved a 5*. I have just 5-7 places at 5* in Bombay. I am planning to go again just for the bar.
Go visit with Bae or family. Thank me later.
I visited this place today with friends.. loved the ambiance and music.. food is delicious...
Uno mas is spanish cuisine restaurant.
We generally go here to try their very famous paella rice.
They served it on a huge pan itself.
Available in veg and nonveg options.
I loved their paella de pollo, also thier patatas bravas are yummy.
I really love the aesthetics here.
The staff is very very well mannered and professional here.
This restaurant is located in Bkc. Been there with my friends last month.
Had really amazing experience.
Patata bravas :
Tried this kind of dish in other restaurants but here chefs just nailed it.
Pina Fresca:
The combination of Pineapple spicy and cucumber were on point made this mocktails perfectly sweet & spicy and refreshing. Highly recommend.
Coulant de Chocolate:
Chocolate lava cake serve with vanilla ice cream on the side. Stunning presentation.
Ambience is spot on.
Had really great fine dine experience here.
Service was quick and staff is polite.
Had been wanting to go here for the longest time and it was worth the wait! Such a cute place - has a very Spanish vibe to the decor and the food is delicious!! The staff is very courteous and helpful enough to guide you through their menu so that you don’t miss out on their Spanish delicacies! The cocktail menu is interesting too!
Only sad part is the quantity of their starters can be a little more because it is so yumm!! 1 portions is Not enough of sharing between 2-3 people..
Ambience -5/5
Food -4/5
Service -4/5
Walked in without a reservation on a sat afternoon, luckily found place..
The service was prompt and the servers were cheerful .. kudos to the team
We started with the messed platter - the babaghanoush was different but had a tangy fresh finish. So I was happy... the humus was good .. falafel was average
Their tapas are amazing.. so one should just spent time on those.. we ordered the chargrilled brocolli. Loved it.. testament being that we didn't have anything left for a picture :).
the portion size is decent, so 2-3 tapas will be good for 2 people.. we wanted to order more tapas but it was tough decision since we wanted to try the paella.. we ordered it..
The paella was good, though I would loved a lil more of the charred flavour on it..note: it takes 20 mins so be ready to wait.
Since I was out with vegetarians, I didn't try the seafood options, reserved for next time ..
"Uno Mas" an authentic Spanish cuisine restaurant, located at inspire building, Bkc. Decor is beautiful. They have bar section, located right in the centre.
Patatas Bravas - Crispy baby potatoes in smoked salsa bravas, topped in garlic alioli. Alioli is a Mediterranean sauce, made up of garlic & olive oil.
Dish was good in taste.
Mezze Mediterraneo - A platter served, Hummus, pita bread, baba ganoush, labneh, falafels. Had a tastiest hummus after a long time!
Vegetable Tagine - A traditional Moroccan dish, made with chickpeas & assorted vegetables served with couscous. A healthy vegetarian dish.
Ended with a yummy dessert , Coulant de Chocolate - Chocolate lava cake with a liquid matcha & chocolate centre. Served with vanilla bean ice cream.
Thanks to the team for amazing hospitality! Special mention to "Deepak"!!
A friend recommended us this place to have an authentic Spanish food in Mumbai.
We ordered the starters as follows Empanadas De Verduras, Empanadas De Pollo, Alitas De Pollo which were yummy and made freshly. Cocktails Thrilla in Manilla, Shroom and Mocktails
Sangre Naranja, Delicia de Almendra.
For the main course we had Paella de pollo a very interesting dish a must have for a group and mezze mediterraneo a vegetable platter. We ended up with dessert coulant de chocolate with hot chocolate volcano bursting out as we make a cut in with our spoons.
Those who really want to feel and taste the spanish food Uno Más is a perfect place to have.
Great vibe, great service, great food! If you're visiting, ask for Ashwat. His recommendations are on point and he was extremely polite and friendly to chat with.
Do not leave without trying the cafe bombon :)
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We have visited to try their new menu which is "Menu Del Dia" & it is available Monday to Friday in the lunch hours. I was so overwhelmed by visited this mind-blowing place and had a new Spanish & European cuisines which was very tasty as well as presentation of the food also amazing. The ambience was attractive, they also have huge bar. The seating's was very comfortable from high chair and low chair to sofa. This is such a place where you would like to go again and again.
Let me tell you about food which we had :
Pina Fresca : A perfect blend of pineapple juice and cucumber. Highly Recommend.
Manazana Verde : A green apple based drink with cinnamon and it was topped with soda. Must try.
Delicia De Almendra : A perfect blend of almond, ginger, lime and apple juice. It was very refreshing drink. Must try.
Pescado Mantequilla : Fresh local fish in a sinful buttery sauce with capers. Highly Recommend.
Pinchos Morunos : A pair of moorish chicken skewers, served with pickled onions and mojo rojo.
Gambas Al Ajillo : Garlic prawns cooked in a fragrant prawn head oil. Best with a squeeze of lemon. Prawns lover definitely try this.
Paella Verduras (VEG) & Paella De Pollo (NONVEG) :
It is a spain famous rice dish. Both were super yummy. It is sufficient for 2-3 people. Must try this once.
Pastel De Tres Leches : This one is our favorite of the lot. And we will go back here just to have this dessert. It had moist vanilla sponge soaked in a delicious milky blend and topped with dried rose petals. Highly Recommend.
Overall it was an very amazing experience.
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A visual appeal to the food is an important aspect as it helps the diner decide to consume the food or not.
This newly opened Tapas Bar in BKC has beautiful interiors and more beautiful looking food.
The taste comes from the authentic Spanish cuisines that they prepare and they have curated a special Tapas menu for the diners.
A great food presentation speaks volume and it shows what a chef can do..
We tried an amazing collection of their Spanish wines which they will be launching next month.
Their food was the highlight and very different to what we usually get in Mumbai, and hence you will see more foreigners coming here.
We tried their special menu called - Menu Del Dia which is a special Tapas menu curation.
It starts with :
Para Picar Platter : which consists of Olives, mushrooms, breads, dips
Followed by Tapas
We tried their Non veg Tapas :
Gambas Al Ajillo which is garlic prawns cooked in prawn head oil
PESCADO Mantequilla - Fresh local Fish served with buttery sauce and capers
Pinchos Morunos - Moorish chicken skewers with mojo rojo and pickled onions
Croquetas De Pollo - which is chicken croquets and also tried their mushroom croquetas
Patatas Machaconas Con Cerdo which is spiced mashed potatoes with Pork Belly and pork Crackling
Also tried their sea food Paella which is Spanish Saffron Rice cooked in a sea food broth and served with assorted seafood.
For dessert , I tried their Arroz Con Leche which is creamy rice pudding flavoured with cinnamon orange zest and vanilla
All in all had a very good time with this amazing food
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Winner of 3 awards of the Times restaurant and night life awards, one of them being - Restaurant of the year 2019. Well deserved, each and every element here is just perfect. Can't find a flaw anywhere. Bkc has been opening up such perfect restaurants it's soon gonna be a very popular hub.
Uno Mas, as the name suggests is very authentic to its cuisine. The dishes are named that way and the cocktails have origins from different regions of that side of the world. Before I get to the cocktails, let me tell you about the food. They have a Rs 990 per head lunch menu running and it's a steal. Consists of all the best dishes enough to fill your palate.
Croquetas - A must try at this place. So damn creamy and smooth, it just melts in the mouth, too damn good we had so many repeats.
Albondigas - Buff meat lovers, you're not gonna find meat balls as good as this one anywhere in the city.
Carpaccio - Zucchini topped with feta cream and walnuts. Deadly combination healthy and super delicious. Perfect munchies.
In the cocktails, we tried the Aztec and another scotch based one. Both of it presented really well with the right mix to kick in. Variety of the menu was superb. Definitely visiting them again to try out the rest of the menu. Well deserved awards.
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Visited Uno Mas to try their new set lunch menu.
Priced at Rupees 890+ for a bread and dips plate, three tapas, a dessert and a drink. (Vegetarian)
990+ Non Vegetarian.
The bread platter comes with a sourdough, lavash and bread sticks, 2 dips, marinated olives and mushrooms.
Patatas Bravas.. fried baby Potatoes smashed, garlic aioli and smoked tomato salsa.. yum.. so good.
Mushroom Croquetas... Deep fried forest mushrooms in bechame sauce Croquettes really flavorful and perfectly done. These were delicious.
Harissa marinated cottage cheese .. these were good. Spicy and really soft.
Zucchini Carpaccio served with walnuts, pine nuts and parsley vinaigrette. This was a little bland for me. A little more seasoning or an element that added a contrast flavor was required. A good amalgamation of different textures.
Verde Salad.. was good. Liked the addition of Chickpeas. Good amount of feta cheese. But a little sweet for me. It was too much honey.
Charred broccoli.. I love broccoli and this was decent. Could have been cooked a bit more. The flavor was good.
Cinnamon, orange, vanilla rice pudding... Creamy and good but too sweet.
Lemonade.. refreshing.
In addition to the menu we tried a Vegetarian paella. It was good. Quite flavorful and loaded with vegetables.
Overall decent food, great ambiance.
Food-4/5
Ambiance-4.25/5
Service-4.5/5
Vfm-3.5/5
Return Index-4/5
Authentic Spanish cuisine. I enjoyed the meal with flamenco dance performance and she also made me dance and taught me tap dancing moves also got to interact with the Spanish native speaker and test my Spanish skill. We ordered shrimps in garlic which was very tasty also the shrimps in main course were good.
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Uno Mas ❤️
A newly opened place in BKC which takes tou directly to Spain. An amazing Food Ride in the lanes of Spain is exactly what you get after visiting Uno Mas.
The Ambience is super classy with perfect lighting and a lovely Bar.
The Food is exquisitely Spanish and some dishes simply bowl you over with their amazing flavours and yumminess.
We were lucky enough to taste their new collection of Gin Cocktails and all the 4 of them were pretty amazing.
***TAPAS***
1)Gambas al Ajilio- Perfectly cooked Prawns in prawn head oil served with bread slices. The prawns were so flavourful and nicely cooked.
2)Bunelos de Mar- I will call this dish Fish Bhajiya because they were exactly like Bhajjiyas made of Fish.
3)Escalivada- Smoked vegetables and Cheese served on sourdough toast was such an amazing dish. Unique and very tasty.
4)Patatas Bravas- These crispy baby potatoes were so yummy and the smoked salsa brava was superb.
***PLATOS PRINCIPALES***
1)Paella de Marisco- Spain's famous saffron rice dish cooked with Seafood. Paella was an awesome dish and I tried it for the first time. The Seafood Paella had a typical seafood flavour to it. Would suggest it to Seafood Lovers only.
2)Paella de Pollo- I loved this Paella more as it was cooked with Chicken Broth and served with Chicken pieces. A delight for Chicken lovers. They also have Pork in option.
***POSTRES***
1)Pastel de Tres Leches- One of the best Tres Leches I have ever had. The sponge was so moist and perfectly soaked in the milk. It tastes out of this world.
2)Pastel de Chocolate- Chocolate cake served with chocolate ganache and vanilla bean ice cream. A lovely dessert.
Food: 5/5
Staff: 5/5
Ambience: 5/5
Value for Money: 4/5
Really loved the Spanish food here, it was such a wonderful burst of flavours with each dish.
First we had the patatas bravas, it was really good but I just wished it was a bit more spicy.
Then we had the mushroom croquets which is a must have, it was extremely yummy.
After that we had the paella verdura, the quantity is really big and it is very flavourful.
Then we had their flaming quesso which is in their festive menu and it was amazing,they must add it in their regular menu.
For dessert we had the Tres leche and it was just perfect and a must must have.
Also they give you this welcome drink which is spicy and I loved it .
If you like trying new cuisines you must go here.
Also the ambience is very dainty and extremely courteous staff.
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Uno Más is probably the only proper Tapas Bar in Mumbai as of November 2018. The decor is great, very Spanish, very Tapas Bar like (or at least how I'd imagine a Tapas Bar). Ordered the lamb chops and squid as Tapas, both were great, seemed fresh, tasted good. Followed by the Seafood Paella, which was good. Finished the meal with a chocolate mousse - easily my favourite part of the meal. At the time of this review, the main course menu, apart from the Paella, hadn't kicked off, so no comments on that bit, will just have to go back and find out!
The cocktails are nice, the Red Wine Sangria isn't as good as I'd hoped. They make it with a not-so-good Red Wine, probably a part of the reason why it wasn't great.
Pricing is on the higher side.
Friendly piece of advice - Keep an eye out for the Building entrance. It's easy to miss and you may find yourself with a lot of rickshaws waiting in line for CNG. Get in the service lane right as soon as you see the yellow barricades and stationary rickshaws.
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Uno Mas - a Spanish vibe done right.
Inspire BKC’s quintessential affair which does a phenomenal job. From being greeted by hola!, to the Spanish acoustic vibe, this place is cheerful and lively. Neatly done up ambience. Rustic and elegant European look. Chandlers making it interesting.
New menu on the cards - Menu Del Dia - all day Monday to Friday. 850 plus taxes for vegetarian and 950 plus taxes for the meat lovers. Wide variety of these cuisines.
Quenching the Spanish thirst with Sangre Naranjia - a nice zesty mocktail. Fresh orange ginger blending in with the grenadine. Subtle orange affair continues with a slice of it inside the glass. Topped with fair amount of ice and served.
Pina Fresca - this was another interesting mocktail. Would avoid looking at cucumber in the ingredients but changed my mind post sipping on this. Pineapple juice spiced up giving just a hint of cucumber. Really apt.
Patatas Bravas - this was a dish for all potato lovers. Baby potatoes mashed in a thick salasa Brava purée. Topped with garlic allioli giving it a nice sour kick.
Brochetas De Cottage Cheese - diced paneer marinated in spicy Harissa sauce. Placed in a skewer between pieces of tomato and capsicum.
Empanadas de Verduras - baked turnovers had the filling of mixed vegetables. Served with a sour dip and chimichurri sauce which is a mixture of minute pieces of chilly, garlic, herbs and a touch of olive oil.
Paella verduras - a family that eats together stays together and the Spanish believe in this. The most famous rice dish or Europe made in a broth with saffron herbs and spices. It’s technically eaten in the broth usually given the tradition. Just fantastic.
Last but not the least ending it with Churros’s as a dessert - fried dough Pastry. Came in crispy and hot. The nice cinnamon powder on it was giving it a spicy touch. Dipped it in the dark chocolate that was complementing.
Overall - well it’s a fresh take on such a cuisine. A great place to drop by craving a vintage feel with some lovely European food! Gracias!
A simple, delicious and authentic affair. The service was brilliant. The portion sizes were well made to allow one to taste a variety of Tapas! The Sangria as well the mocktail was delicious.
The dessert Tres Leches was the highlight of the meal. Absolutely recommended!
Advance booking is sort of mandatory else getting a place can be tough here.
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