The place offers outdoor and indoor seating seating also seems a pleasant option only if the weather is good enough.
A considerably bigger place with lots of tables, so it can adjust groups of all sizes.
Coming to the food, we started off with their prawns soup which was yum. We wanted to try their crab soup but they didn't have any.
In appetisers we tried their bombil fry, clams butter pepper garlic, fish roll, stuffed pomfret and tiger prawns. All were delicious, but their fish roll was the show stopper. Also, their butter pepper garlic has a more domination garlic flavour to it so please make note before ordering.
Coming to their main course, we had their prawns curry and cla, koshimbir with ghavne and nachni bhakri. Again no complaints about the taste, they were flavourful and a delight to have.
Did not like their solkadi though.
The best sea food we've had in a long time.
Surprisingly Veg Food... Kolhapuri is good too! Recommended: Clams, Oyster Masala, Tiger Prawns, warm staff, ready to serve and nice ambience too... Slightly high priced... However, great things don't come cheap!
Amazing food. Bombil fry is a must try item. Also recommend spicy crab soup, prawns tandoori, mutton dum biryani and caramel pudding.
Great food. Polite and helpful staff. A must visit if one is fond of seafood.
Very good place for authentic sea food. Please try lobster curry & Neer Dosa.
Complete family destination. Food quality & taste is awesome.
Extremely expensive high end fish speciality restaurant ... good service .. often great quality .. try their thaalis , fry surmai .. mutton dum biryani ( although the meat pieces are sometimes are big n chewy ) .. prawn curry rice , solcurry , fry bombil , clams koshimbeer , mutton chops masala , ghaavne , aamboli .. but their signature dish is tandoor crab or tandoor pompfret ..its simply heaven .. use hands .. no one judges u here as whoever comes here is generally a fish lover ..
Always loved this place ... neer dosa and mutton gravy.. pomfret fish.. must try .. Sunday lunch..
Awesome seafood. Bombil fry, clams and lobster was delicious. Bhindi Dahi in vegetarian selection was amazin
This place has been since ages and has a chain in ither cities too. Will give this place 5 stars for the love of sea food. Great catches of fish and crabs if you are a sea food lover . The coconut based fish curry is worth a try . Food is tasty here , was busy eating g hence could snap justbefore ending up the dinner 😉
Starter shown in the pic .
Ohh...lovely sea food..Rawas fry...prawns...even paneer was too good...chicken kheema was good...i simply loved it ...desserts too were very good ....variety of pastries.
Quality food. Attentive service. Nice experience. 7 bungalows branch
Love the ambience here and food was too notch. Must try stuffed fried Bombay duck, shimple koshimbir, Tandoor fish with green sauce.
Awesome and exotic dishes. Had lobsters, clams, tiger prawns. Portioning is good. They show you live seafood before preparation. Ambience is excellent, very courteous staff, great service and high end restaurant. The way we we're received though they were at capacity was great. Seafood lovers would just fathom this. Reminds me of Goa. Must visit for Andheri dwellers and sea food lovers
One of the best places to enjoy fish... You have to try bombil fry, the best preparation I have had so far... And Sol Kadhi is very much authentic... If ordering a thali then bombil fry will be included, I am sure you will order a separate portion of it
Fresh seafood. Really patient staff. Took time to explain the menu. Good suggestions. Good ambience. Staff were sweet enough to give a bouquet to my sister-in-law as we were celebrating her birthday.
Fried bombil and fried rawas is a must. Very fresh and crunchy.
Shellfish masala was tasty. Would prefer more shellfish meat though.
The restaurant serves vegetarian as well as non vegetarian dishes. No bar. North Indian and well as coastal dishes are well prepared and portions are sufficient. Staff is very well trained to serve and suggest to your liking if you give them information of your taste buds. Once is definitely recommended.
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