Reviews Hot Spice

5
Divyani
+5
Went to this restaurant for a quick stop and snack. The sitting arrangements outside are cool. We tried their Veg Cheese Grilled Sandwich and Cold Coffee. The sandwich was to die for!! It so was good! Three layered bread with vegetables and cheese loaded stuffing. It was worth the price. Cold coffee was okay-ish but I liked the presentation. Would definitely visit Status again to try their other dishes.
5
mahesh kshirsagar MB
+5
A nice restaurant in Sion serving pure veg food. Good place to visit with family. They have an indoor as well as outdoor sitting arrangement. What i ordered Soup - Manchurian - Good Hot and sour - Yummy Mocktails - Status punch - Superb Green Apple - Okish Cinderella - Good Starters - Idli chilly - Delicious Paneer Tikka - Good Paneer pakoda - Okish Paneer cheese spinach dragon roll - Delicious dish.. Highly recommended!! Status Special Pizza - Okish Mains - Veg kheema - Good Paneer lahori - Okish Butter roti - Good Kulcha - Good Cheese naan - Good Kadai Biryani - Good Desserts - Triple Sundae - Delicious. A combination of 3 flavours of icecream and fruits.. Royal Falooda - Okish Caramel Custard - Good Overall had a good time here with family and the service was quick and good.
4
Nabanita Sarkar
+4
A nice pure veg restaurant for dining. Loved the food, vibe and ambience. It's perfect family and friends restaurant. We tried: Veg Hakka Noddles Spring Roll Dosa Hyderabadi Biriyani
4
Burhanuddin kagalwala
+4
Status is a pure veg restaurant in Sion east a very close too king circle station, no need to catch a cab it's in aa walkable distance. It's a local restaurant but famous for veg items good amount of Seating area and also with affordable prices and nice ambiance The dish i would recommend is to try cheese masala paav it is yum 😋
4
Shaikh Khalid Sarfaraz
+4
Status Pure Veg Restaurant is located in Sion and it is accurately available on Google Maps hence easy to find. This restaurant is continuing its legacy from last 25 years hence it is pretty famous around so you can expect long waiting time here. The restaurant is decent in size with indoor and outdoor seatings available.the outdoor section have steel tables and chairs and the inner section have sofa seating and have AC as well. This is a vegetarian restaurant and they specialise in North Indian and Chinese cuisine. The menu is huge with a lot to choose from. Prices are not too high and the quantity served is satisfying. I went here for dinner and the service was fine. Special thanks to Staff Sarwan who took care of our table. What We Had - APPETIZERS~ Sabzi Seekh - Mix vegetable seekh with nice tandoor texture tasted great. Loved the generous amount of vegetables used and salad given on the side. It had nice amount of green chillies used and had some chaat masala used as well to enhance the taste. Paneer Crispy - Looked great and tasted brilliant. Fresh paneer tossed in sweet spicy sauce tasted delicious. Loved the sauce as it was flavourful and adding sesame for the crunch was great. MAINS~ Schezwan Fried Rice - Simple yet tasty. Rice, veggies made in light spicy schezwan sauce tasted perfect. DRINKS~ Fresh Lime Soda - A great drink made to ease up the digestion process. So the meal at Status was satisfying as the service was on time and food tasted great. Therefore do visit this place.
5
Rahul Gupta
+5
The place is too good The staff is very nice , it is famous for their paav bhaji . The best thing which I liked here was their gold paav bhaji Yes "GOLD PAAV BHAJI" paav bhaji which is served with gold foil . Do try for some delicious experience 😋
4
Gurjyot Gahir
+4
Nice comfortable place for family and friends Great taste Nice service Average prising
5
Umesh Kamble
+5
I oder veg biryani best food biryani test good
4
åÙrÜm gĪrL
+4
Awesome taste! Prices are a bit high! And over all I'll give 4/5
4
Hitesh kumar
+4
Food was ok but not so delicious
4
krishna biradar
+4
Visited first time. I headed for parcel and it was quick. May be due to no customers. But was good
4
Saurabh Samel
+4
It’s a perfect family restaurant and has a very basic vibe. Wide variety of food is available on the menu at reasonable prices. The quality of food is amazing, also proper hygiene is maintained. People who'll visit you'd definitely wanna try Idli Chilli and Pav Bhaji from here both these items have a great taste with Status twist and flavours in it. Their serving and presenting is also very good it enlightens your mood to eat more food by just having a look at it. Few more items which taste really great are - Status Special Pizza , Chinese Bhel and Status Punch. Overall Status is a very great pure vegetarian restaurant to visit in Sion and is pocket friendly as well .
4
Kaivalya Modak
+4
Without doubt one of the favorite hotels I stayed during my time in Mumbai! Upon arrival we were warmly welcomed by the staff and general manager, our names were mentioned on the board and we were upgraded to the Paradise Suite. The staff was extremely friendly, the restaurant very flexible (appreciate this!) and the restaurant supervisor deserves a special thanks. We had two great evenings here, which obviously also added up to the experience. The second day we did a village trekking which was guided by Raj, who works as a waiter in the hotel as well. Raj is such a warm personality and highly motivated guide (recommendable!). I truly enjoyed walking the three of us through the village. The scenery was beautiful and it was a relieve to walk in such a quiet and peaceful environment. The natural bath on the end was a great way to end the trekking. Note, this is not a 4/5-star hotel or so, but the atmosphere is so special that it really felt like home to me. All respect for the general manager who does a great job here; a true sample of excellent hospitality! Show less
4
Mubs Khan
+4
With its decades of dedication, Status has carved a niche for itself amongst eateries in the financial capital of India. The Gujrati Thali is the most popular amongst the foodies visiting Status regularly and religiously. There is a healthy competition between other Punjabi as well as South-Indian dishes to win the flavours of the elite crowd frequenting here.
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