Great meal here mid week - the place was busy but staff were attentive, food was delicious and good portion sizes. I loved the tandoori chicken, palak patta chaat and machhi amritsari (not usually a huge seafood fan but it was truly delicious!) and the rest of the group loved the dahi batata puri so much that they ordered a second round immediately after finishing the first!
This place never dissapoint us for indian food and is one of our favourites serving lipsmacking nd delicious food. Classy and theme based ambience , very coordial nd curteous staff. Well mannered with super attentiveness.
We ordered
Dal Makhni
Malai kofta sweeter side
Butter Naan nd onion kulcha
Biryani
Quality and the quantity of the food is outstanding. 4 people could easily have a tummy filling meal with the above ordered things.
To top it all the desi desserts were to die for. Tandoori pineapple with vanilla ice cream and Cinnamon flavour, Kashmiri phiri, stuffed Gulab Jamun. Loved each and every bite nd finished all completely.
Lovely meal this was my 3rd or 4th visit will keep coming back.
Thank you
This is a well established restaurant and well decorated, located in Pandara Road.
Nice ambiance and good seating. Food is delicious and excellent service.
Paneer tikka achari and kadhai chicken was awesome and so yummy.
Great ambience with traditional decor and aesthetic feeling..
They have speciality in north Indian and kashmiri food
Food was amazing and staff was very polite
Located in bikaner house, chor bizzare is a resteraunt offering north indian and kashmiri cuisine. The decor transports you to the kashmir with old photographs, kashmere embroidery and woodwork. The food choices range from authentic kashmeri and north indian flavors. We tried the palak patta chaat, tawa aloo and platter. The starters were delicious, especially the palak patta chaat. For main course we tried the bhindi pyaaz and dal makhni. We felt that the food was less spicy than usual, perhaps more suited to international visitors. The aloo kulcha exceptional. For dessert we tried the tandoori pineapple with ice cream. It was a bit hers to eat because of it’s consistency but the flavors complimented each other. Overall a good experience
Great ambience with traditional decor. Very polite and friendly staff (special mention - mr Pandey) and the food was amazing. Palak tamatar ki burji and paneer makhani were outstanding. Had a great time there.
Had dinner here with friends and family and everyone had a great time.
The ambience is great and the food was very good as well.
Friendly staffs too.
Will recommend
Kamla Shankar panday was our host and he was brilliant at his service. He recommended Malai gobhi in appetisers which was excellent and a most try. I also liked chor bizar daal very much and palak and tamatar was also amazing. Overall experience was excellent. A must go to place.
Well a place so cozy n charming that you ought to add it to ur favs list. Beautiful done with tht authentic feel to it n top it with very differently prepared food in taste is all you got to ask to make your eve blissful. A must mention is there dal makhni ,lal paneer and not to miss the roast pineapple with cinnamon icecream :)
Great classy ambience . .. .. . Calm and peaceful place with all the beautiful artifacts to view.
Well cooked food superb taste and very courteous staff
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So this is one place , I had been meaning to try from a very long time , and I couldn't be more excited when I finally got to get there.
I specifically wanted to try the famous wazwaan , so I ordered without wasting any time. It comes with a variety of veggies and rice in between. Finished with kahwa , which u really would need after that heavy meal !
Though it might look little but trust me when u start eating , it's really sooo sooo filling.
My family did not want the same , so they ordered dal makhani , naan , papdi Chaat , and kashmiri dum aloo.
I really like the taste of each item , from khatte baigan to rajma to shaak to nadru. Dum aloo had masala which tasted kinda uncooked. Otherwise it was really good. The portion is good for two people but it's a non share basis. So u have to finish it urself.
Hence , when u plan to visit this place , build up a good appetite before going , also visit in the afternoon , because I feel people generally enjoy thali or buffets more during afternoon than dinner.
Service was quick.
They were considerate enough to take care of our special needs. It's a cute restaurant overall.
I would definitely visit again and I would highly recommend you guys too visit too if u wanna experience authentic kashmiri cuisine 😊✔️ #kashmiri #authentic #pandararoad
The place has an rustic ambience with courteous staff. The food was amazing served in beautiful plates.
I feel this place is an undiscovered gem and not people know about it. I tried this place for a family dinner for the first time. It is located near India Gate and is at a prime and posh location in New Delhi. The food was really good, especially the Amritsari Fish and Palak Patta Chaat. The ambience was calm and had some antique decoration pieces. It had a family crowd mostly. I’d recommend this place anyday for an enjoyable time.
Of on the best place to enjoy food and taste good too
I don't know what not to love about this place which is spectacular in every sense be it food, ambience, service. This is a hidden gem that only a handful of people in Delhi love to go to. Located inside the bikaner house, it really grasps you with its charm as you walk through those long elegant corridors of bikaner house. The food is a delight here, all very authentic in taste and qaulity.
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Chor Bizarre is undoubtedly one of the most amazing places in Delhi.
Located in a very classy area, this property is beautifully designed with a superb concept and interiors.
I was here for lunch last weekend and I was completely mesmerized with each and everything at this place. It has been in my bucket list since long and I finally managed to visit this wonderful place. The place is calm and composed, you can literally spend hours here enjoying the tarami and admiring the place.
I genuinely got to know all the thing behind Kashmiri cuisine when I was here. The chef is so kind that he personally came to us and gave us all the details about the cuisine.
From starters to the Kashmiri tea, everyone went just perfect. Its very hard to choose my favorite from what all I had but I simply enjoyed their tarami and the non veg platter which had hari mirch macchi tikka, kashmiri kanti kebab, bhatti ka murg and these all were mouth watering. I also had their palak patta chat which was one of its kind.The best thing about this plave is that its purely authentic. They served us Kashmiri Chai aka Kahva which was a bliss. It helps in digestion, as they say.
It was indeed a great day at Chor Bizarre.
It has amazing taste ... Must try. My favorite was Shai paneer and the veg sampler which is another name for platter . Overall Ambience was good.
Fabulous staff. They'd stop you the moment you tend to get overboard with the order or don't pair the right dishes together. The food is impeccable. The ambience is absolutely mesmerising. Takes you to the days that have gone by.
It was a fantastic Monday evening at Chor Bizarre which is very well approachable inside the Bikaner House, Pandara Road. The beauty of the restaurant is it's calm yet claiming it's point interiors and themed decor makes it one of the good chioces for a peaceful dinner place. Must visit this place for its succulent Dal Makhani and Cheese Naan.
Lovely experience!
Chor bizzare is one of the few restaurants you would go with your family and kids. It has such a warm decor and ambience. The service is really good.
We enjoyed our meal with dum aloo and yakhmi(sounds this) mutton.
Both the dishes where kashmiri.
Palak patta chaat is a must try.
Would love to revisit
Girl_With_Beautiful_Scar
+5
Will recommend for family gathering also, wish the portion served was more with respect to price.
But no doubt about the food is delicious and satisfy your taste buds
There is no place in town which serves better Dal Makhani.
The rustic Kashmiri vibe and top it with oh so delicious Kashmiri food- no place like this.
Do try their non veg Tarimi if you are a big non veg fan. You won’t be disappointed.
Bikaner house I really loved this place and it had all antiques looking interiors @chorbizarreindia I really enjoyed the food , the ambiance and their hospitality. I came from Dubai to test their food and I really loved that I will surely be going there again when ever I am traveling to delhi
Aloo Bukhara Korma was amazing. Must visit distinction. Rajama was good & different. Ambience is was interesting & unique. Visited during lunch & senior crowd.
Wow...what an amazing experience
It was my second visit to the pandara road outlet of chor bizarre in this month....couldnt try much last time so went for theit non-veg tarami to try all the key kashmiri dishes...
quality of food exceeded expectation be it goshtaba or plum mutton or seekh or even the tomato chutney....and the ending was sweet by having phirni
It was complimented well by the old kishore kumar songs played in the background
Not to forget the service....manish was quite attentive and kind enough to ensure that i dont leave out with empty stomach...
Do pay a visit to this outet followed by a wall to india gate
Keep it up guys
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This place was on my bucketlist since an year and finally I got the time to visit it with my family. The ambience of this place was so aesthetic and the vibes were also pretty good. Their staff was so polite and well trained.
Coming to the food that I ordered:
Palak patta chaat: It was so amazing, the chaat was so crispy and refreshing at the same time.
Aloo tikki chaat: there were little potato tikkis and they were also cooked to perfection.
Veg platter: it had crispy sweet corn fritters, salt n pepper mushroom and palak ke kebab, everything was delicious on that plate, I love the sweet corn
Non veg platter: It had kashmiri kaanti kebab, bhatti ka murgh, and fish tikka, it was also amazing, and I loved the kashmiri kebab never had something like that before.
For main course I tried their very famous kashmiri tarami, it was huge platter with lots of tinny bowls, everything was just out of the world.
A must try!
For desserts I had, kashmiri phirni and tandoor pineapple with vanilla ice cream, it was out if this world.
For drinks I tried the shikanji, virgin colada and at last kashmiri kahwa, I never thought I would love the kahwa this much.
Amazing place!
An amazing place to have relaxed dinners on any day. Their service is exceptionally good and from the times of ancient customer service. The waiters are so humble and so polite and explain you everything, with so much patience and passion. Yes, passion. That's what I felt when he was describing the Mutton dish to me. I ended up ordering it and it has been one of the best Mutton gravys I've had. The Garlic Naans, make an entry in my top 5 list of Naans. Simply amazing.
The new go-to place at Pandara Road now. The reservations and waiting really sucks (typical Pandara Road thing now for weekends I’d day). Courteous staff, perfect ambience, and rich authentic Indian food topped with special spices infused with kashmiri flavours. Need I say more? Don’t be a regular and try new options every time (ikywim 😉). Happy Eating! 😋
RSN Infotech IT Solutions
+5
Visited this place with my friends and it was perfect.
With ancient interiors and old melodies playing in the background. This place will take you back to the 70s and 80s.
Delicious food and quick service makes this place highly recommended for you.
I went there as they have launched a new summer menu with exotic dishes likes the mango murgh tikka, watermelon curry, nimbu murgh tikka, banarsi aloo and lots more.
We started with some starters and totally loved them.
The mango flavored tangri was so good in taste.
Coming to mains I really liked the banarsi aloo with the butter naan.
They also had keema naan which was stuffed with mutton keema and spices and tastes delicious.
At last we had fresh mangoes with icecream and it completed our meal.
Overall
It was super fun over there and it will be my favorite place to dine in with family n friends.
There is good food and then there is really amazing food! I was here to experience Kashmiri cuisine with a friend and buoy, I was amazed by the variety and the kind of food which was available! God, there was so much to eat and explore that I have to make another visit to try all this!
Had summer snacks from the menu prepared using mango, and the very famous Kashmiri thali. Also, opted for kulfi and Kashmiri Khawa to end the meal!
I have to say, special Tarami (Non Veg Thali) which includes seekh kabab; Tabak maaz; Goshtaba; Chicken roganjosh; Aloo Bukhara korma; Nodru Yakhni, and some more dishes!
The kulfi is not to be missed, melts in the mouth!
I thought there is no place in Delhi that serves good Kashmiri food untill i visited Chor Bizarre. Located inside Bikaner House this is such a beautiful property with very antique decor that is totally in sync with its theme and it provides the feel of a chor bazaar indeed.
First we tried starterts from their regular menu and summer menu. All the starters that we tried were delicious but the ones that i liked the most were: Jimikand Anjeer ke Kebab, Dahi Gulkand ke Kebab and Malai Gobhi.
In main course i really liked Banarasi Aloo & Watermelon Curry which was really unique and tasted delicious. Finally i had the best thing, their veg tarami. It has a variety of Kashmiri Sabzis with rice and this one is a must try whenever you visit here.
This place is located in Bikaner house. The best fine dine-in restaurants. The interior here is full of quirky old-fashioned items. They serve kashmiri food. I tried their summer menu. I loved watermelon cooler, malai gobhi, dahi gulkand kabab and their best veg tarami. Must try place.
Chor Bizzare boasts of flavourful Kashmiri cuisine. The decor of the place captures the spirit of its theme perfectly. The restaurant is decorated with an amazing collection of artefacts of the bygone era. The food exude an old-time charm and some of the dishes are amongst the tastiest in Delhi-NCR. The food is really delicious and it’s total value for money. I would recommend to try the ‘Wazwan’ Kashmiri ceremonial feast. For others, try their Purani Dilli Chaat, Gazab Ka Tikka, Rogan Josh, Rajma, Kadhai Sabziyan and Kashmiri Dum Aloo.
Chor Bizaree, Pandara road
I went there for the very first time and had amazing experience. Ambience feel was mind blowing. Something different and unique ambience. If we talk about food,
Paneer tikka, dum aloo, Dal makhni, Rasmalai items are highly recommended. Staff was friendly and polite. Quality of was food was upto mark.
Presentation was also unique and different.
Must try place.
A Sunday afternoon well spent along with frnds to celebrate a birthday.. The place is just mesmerizing that will not let you leave without having scrumptious food...
We started off with ohh so refreshing mocktails along with starters.. Watermelon coler, cucumber mojito was too refreshing.. for the starters we ordered palak patta chaat , dahi batata puri and vegetarian sampler ( platter ) .. for the main course we ordered Veg Tarami, dal makhni and breads.. The food was upto the mark and would love to the other dishes too 😊😁
Lastly for the desserts, we had malpua with rabri, gulab jamun, paan kulfi, rasmalai and phirni..
Its really hard to choose one out of the lot as everything us just amazing..
This place is highly recommended ✌️✌️😋😋😍
Went with my friends here, but equally great place to go with family. The food is amazing - one must try kashmiri dishes, as it is really amazing. If you are going for the first time and have less idea about kashmiri cuisines, then you can ask the staff to help you select the dishes. The staff is very polite and the ambience is beautiful. The restaurant is inside Bikaner House and has a secured parking. Will definitely visit the place again.
Chor bizarre...
Located in bikaner house it is one of the most best family restaurant n they offer kashmiri cuisine cuisines as well .
We went for dinner n luckily got chance to
Try there summer menu..
In starters i choose their fruit chaat which was full of flavours yet healthy option and dahi kabab from there regular menu
In main course i tried their yellow dal tadka with bhindi which was from thre regular menu n my favourite.... also not to be missed is there watermelon curry which was a great idea to make a unusual meal comb meal .
The food was definitely worth the try environment was good too..with a heart warming hospitality what else one need .
A must visit..!!!
Chor bizzare..
I visited this olace with my friends and the food was good..
Ambience was quite amazing with dim lights and staff was courteous...
Tried their mutton galouti, mango chicken tangri, and their chicken burra in starters..chicken burra is a must try..
In main course i tried their mutton roganjosh and nihari with breads..
That too was out of the world..
Overall a nice place to visit with a decent and courteous staff and service was too good..
Amazing place to visit with your family. Loved the food and the place has an interesting vibe to it. Every dish is specially curated. Apparently every cutlery piece is one of its kind (like only one picked from chor bazar). Ordered the tandoori fruit platter and gulkand dahi kebab and they were delicious. Ordered their Kashmiri tarami which is a thali And amazing. Gulp it down with qahwa. Must visit.
Went for a luxury kashmiri meal there and ordered Tarami, the authentic kashmiri meal specially made on the special occasions. Apart from that, Dal Chor Bizarre and Malai Kofta with Mirchi Garlic Naan is purely amazing. Don't forget to have kahva after ending your meal. The hospitality and services will impress every bit
Went to this restaurant few days back with my family. Had a amazing experience at this amazing restaurant. Food service ambience everything was perfect. Presentation of food was pretty goood. Staff was very friendly and humble. Must try this place.
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Looking to try some authentic kashmiri food?
You won’t regret having one here!!
An outlet in Bikaner house with some amazing interiors and a huge passage which gives you a royal dining feel.
The table that amazed me was the one that was a bed converted into a dining table with a roof.
With tables and chairs all being different as in a chor bizarre and a very polite staff, the food here is definitely mouthwatering and not to be missed.
We started with their watermelon cooler which was very refreshing with the perfect watermelon flavour.
Just the perfect drink to start your lunch on those hot summer days.
Next we had their palak patta chaat, which was so thin and crisp, do have this whenever you visit the place.
For starters being hard core non vegetarians, we tried their kashmiri kanti kebab and their bhatti ka murgh. It was perfectly marinated and flavourful.
For mains, how could we not try the non vegetarian tarami which had seekh kebab, tabak maas, goshtaba, roganjosh, korma and nadru yakhni. A special mention to their roganjosh and goshtaba, a very soul satisfying meal.
And just when we thought we won’t be surprised anymore by such amazing delicacies, we were served pista kulfi and their kashmiri phirni.
Went here with family and loved the food. The staff was very courteous and the service was wonderful and quick. Food was delicious especially their tarami. Phirni is also worth a try.
tabak mass is must try dish here, peaceful ambience adds blissful experience. also its hara bhara kabab and dahi k kabab was tasty enough to order.
One of the best dine in restaurant in Delhi. The quality of food coupled with generous staff is awesome.
I tried their summer menu yesterday. The stand out dish was Gulkand Dahi Kebab. The blend of curd with Gulkand was simply astonishing. Even the watermelon cooler was refreshing.
In sweets segment, the rasmalai was just out of the world. It was so soft and juicy. The roasted almonds sprinkled on rasmalai made the taste even better.
A must try for food lovers.
A classy ambience and authentic afgani cuisine. Benarsi aloo dum and dal makhni are to go for. Friendly staff and service. Would definitely like to visit again.
All is in the ambience of the place! If you want to have a peaceful dinner that tastes good, this is the place to be! #dinner #peaceful #pandara
There are Places Which make an Everlasting impact on You With The Kind of Hospitality and service they offer!!
Chor Bizzare Located In Pandara Road is one of them. I Was Overwhelmed by the Ambience which gave a retro Look of the a typical theif market in the old Era. We Tried some the special items from their Menu Which Included Palak Patta Chaat, Aaloo Chaat, Non Vegetarian Platter in the Starters. Kashmiri Cuisine is one of my Favourites Here.
In Main Course they was a Complete Spread of delicious Curries with were served with Mirch Parantha And Raita.
Good choice for gatherings with family and friends, an antique themed restaurant. Known for courteous staff and especially the chefs who are warm.
Serves one of the best galouti kababs in town, known for mughlai cuisine.
Must visit for indian food lovers.
Chor bizzare in Bikaner house brings the best Kashmiri and Mughlai Cuisine to the centre of Delhi.
The service, decor and specially the food left me all in awe.
I started with the Palak patta chaat which is definitely one of the best I have eaten in Delhi.
Next I tried the Kashmiri Wazwan the Vegetarian version, it was flavourful and a delight.
I also ordered the Dal Makhani along with the cheese naan, which I would highly recommend to try.
I ended with the mango and guava kulfi, which tasted like it was made with real fruit pulp.
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Chor Bizarre brings authentic Indian cuisine in a setting that is audaciously Indian. The restaurant carries a pretty unique theme which also justifies the name of the restaurant. The furniture and all the other little elements make up for a diverse ambience which is a feature of this restaurant, given the effort that has gone into making this place look so vintage and at the same time beautiful and easy on the eye.
As the name goes, you would see a lot of furniture and the little elements which compliment the furniture inspired from Chor Bazaar (thieves market) wherein you get all kinds of furniture from both vintage to modern. Whether it's the old-sewing machine turned into a table for 2 or a huge old bed with a roof turned into a dining table for a family, everything here would amaze you!
Talking about amazing, the menu here is nothing short of amazing. Catering to Indian food, the chefs here specialise in Kashmiri cuisine which is prepared by wazas (junior cooks). Before you dig into the much anticipated Indian appetizers, they offer you a range of refreshing BEVERAGES to choose from :-
Sunrise Punch and Mint Masala Mojito were two of the many refreshing mocktails. These were the definition of summery drinks.
~ Appetizers ~
CHAATS - To start with, the palak patta chaat was so airy, light and refreshing. It was so thin and crispy, absolutely loved it.
Tawa aloo chaat which had crispy fried baby potatoes topped with yogurt, chutney and spices. I fell in love with this chaat!
VEGETARIAN - Mushroom Pepper Fry and Kurkuri Makkai had my heart. Button mushrooms had that extra crisp as they were coated with rice flour and the crispy corn fingers were stuffed with a creamy and a delicious stuffing, these were an absolute treat.
NON VEG - THE BEST NON VEG APPETIZERS IN DELHI NCR! The marination, the flavors, the taste everything was at it's epitome. Whether it was the spicy kick of the Hari Mirch Macchi Tikka, the tenderness and the tanginess of the beautifully cooked Kashmiri Kanti Kebab or the whole marination of bhatti ka murgh, every appetizer was just way too delicious.
~ Mains ~
ROGANJOSH - If you have a meal at a restaurant which specialises in Kashmiri cuisine you gotta try their Mutton Roganjosh and so I did. This was the best mutton roganjosh I've ever had in my life. Period. The spice level, just the way it's supposed to be, was really high. I've had dreams about it, it made me drool in them!
MUTTON YAKHNI - Having this here took me back to the days where I used to have this dish at my best friend's place who is a kashmiri herself. The sourness of the curd and the strong flavor of cardamom mingled together so well to produce a taste that would surely bring me back here!
Not to forget the breads, mirchi garlic naan went so amazingly well with all the mains and their Dal Chor B'zare was one of a kind as well. The chutney that were served alongisde the mains were Walnut Raddish Chutney, Red Onion and Mint Curd. It just can't get any better than this!
~ Dessert ~
They have special seasonal flavored kulfis which would conclude your meal nicely. I absolutely loved the mango one, you could actually taste the mango strongly. After such a hearty meal, I thought nothing would be able to top that but these kulfis had a different say altogether.
Once you are done with your meal, you got to have the Kashmiri Kahwa which is ideal for digestion and is also taken as a ritual signifying the end of the meal.
They have given tribute to the Indian culture and one would realise that if they notice the old music player, tea pot, tiffin from the Mumbai dabbawalas, miniature version of trucks and just about everything that screams INDIA! The ambiance combined with the unmatchable menu would surely leave you in awe of the place! The experience and the hospitality that have been offered to me here just cannot be expressed in words. I'm truly grateful.
Lovely ambience and mouth watering dishes. We had Bhatti chicken tikka, Aaloo Bukhara mutton, chicken tikka masala, assorted breads and pista kulfi faluda.... Everything was aromatic, very tasty and superb service staff.... More than 5 stars I wish to give
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So today i went to "chor bizarre" this is in bikaner house and this is a famous indian restaurant. This place is heaven for kashmiri food. They serves authentic kashmiri food. This place is literally, love bcoz of there food they serve and the ambiance which is totally vintage and rustic and they maintained the same still now. Nothing has changed, nor the decor nor the menu. They focus on intricate work and try to maintain the same aura of chor bazar. Every corner of this place specialized something, you can't miss anything. In short you can say this place is old world charm. Best place to spent some quality time with family.
Now comes to food -
In drink -
• Imly mirchi mary - This drink is very spicy and very strong flavours. Though i didn't like it much.
• Masala mint mojito - This is fresh and refreshing.
In starters -
• Palak patta chaat - They serves one of the best palak patta chaat. Must try.
• Tawa aalu chaat - These were baby potatoes served in the chaat form, nice it is.
• Veg starter - Kurkuri makkai, Tandoori puneapple, Palak kebab, Mushroom pepper fry. A perfect veg combo for vegetarians to start the meal.
• Non veg starter - Hari mirch macchi tikka, kashmiri kanti kebab, Bhatti ka murgh. My personal fav was kashmiri kanti kebab i love eating this.
In mains -
• Non veg tarami - which includes Seekh kebab, Tabak maaz, Ghostaba, Chicken rogan josh, Aalu bukhara korma, Nadru yakhni, Haaq, Nadru choorma. Visiting chor bizarre and not having this is sin. This is 36 course meal and a mini wazwan. Must try if you really wants to try authentic kashmiri food.
In dessert -
• Phirni - very lite and mild taste.
• Mango and pista kulfi - Pista kulfi was very yum and mango kulfi has strong flavours of it.
And as a kashmiri tradition meal always end up with the traditional drink called "khawa" Which is basically to digest the meal, so i also did the same.
Overall this place is beautiful in terms of food, ambiance. A complete family place it is. Staffs were so humble and on there toes to serves us the best.
Highly recommended.
Amazing food and ambience... Very hospitable staff and quick service... Must try for everyone who loves north Indian cuisine... Keep up the good job...
A quaint place in the heart of Delhi. Beautiful haveli type decor inside Bikaner House. The food is excellent (palak patta chaat is a must try) and service is also nice. A perfect place to go for lunch with family.
A friend of my from college frequently keeps on visiting Chor Bizarre, because according to him this place serves on of the best Kashmiri and Mughlai Cuisine in the city.
So it was over his recommendations that I finally tried the place last Saturday for my lunch.
The decor is quite pleasing and the service was excellent.
We started with the Palak Patta Chaat and this was definitely one of the best I have had in Delhi and hence was finished within a few seconds of reaching our table.
Next were the Amritsari prawns, along with the Non Veg Platter which are again highly recommended.
For our main course we tried the Kashmiri Wazwan, this was definitely the highlight of my meal here, and again a must try.
My friend tried the Dal Makhani with Cheese naan and was a fan of the combination.
We ended our meal with the Paan, Guava and Mango Kulfi, definitely the best way I could have ended my meal here.
The chenna Malpua was delicious too.
This place is definitely worth many visits.
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Wanted to go to this restaurant with a quirky name for a while now. Finally managed a weekend lunch. The restaurant's main branch in Asif Ali Road has been in existence for 25 years and so this one had a legacy to keep. Located in the grand Bikaner house half the battle was won. The restaurant ambience is warm just like a well appointed Drawing Room with many interesting artefacts including old samovars.To start we ordered the imly mirch Mary and Adraki punch. The mirch Mary was well mixed but the punch in the Adraki punch would have been better if they used fresh ginger which they promptly did and it tasted even better. We ordered the kurkure makkai. A must try starter which goes very well with their acrot and mulli chutney. The malai kebab was good but a little rare to my liking. Mains we ordered Mirchi Garlic Naan with Mutton Aloo bukhara kurma and chicken tikka Masala. The aloo here implies plums. Meat was succulent and the gravy tangy. Would have gone well with steamed rice. The chicken tikka Masala is tasty and different. Recommended. Dessert we had the Malpua. Was good. The service by Mr Sharma and Mr Divinder and their team need a special mention. They ensured that we had a great afternoon. Kudos to them. All in all well worth a visit. Seating is limited so do make reservations.
Had an amazing experience..excellent ambience..ordered..palak chaat. Kurkure makai..dal makhani and pudina Parantha..and mocktails..kurkure malai was excellent..prefect made...all things were good and tasty and must try...amazing service thank to staff for providing the amazing experience..
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Chor bizzare makes for a nostalgic season serenading you and your palate with an ephemeral gusto in its offerings. The setting is heavily influenced by the yesteryears, and it's shows vividly in its plumage. The mellow, warm lighting plays in beautifully with its interior décor.
To begin, the mutton seekh kebab was probably one of the most revered ones; succulent and entrenched with flavour. Traits which I have seldom found at several other restaurants. As far as the Vegetarian starters were concerned, the palak tikka was splendidly soft, and lined with cheese. A perfect alchemy.
The Machchi Methi Tikka (Fish tikka) was superb. The fish fillets were cooked through, to a perfect white colour on the inside. Subtlety flavoured and suitably so at that.
In the main course, the Mutton Yakhni wazaan was splendid as well, but it's putrid curry could use something to provide for respite.
The selection of breads, particularly the paneer kulcha, were other worldly pleasures. Plush, yet with a bite. And the paneer kulchas were certainly impressive in their portions and proportion of paneer to bread. Wonderful.
All in all, Chor Bizzare is a mellifluous melody, written by its composer in peace, and with love. I Strongly recommend. Would surely pay a second visit in the near future.
Awesome kashmiri cuisines. Manager Naveen Sharma suggested vrat dishes. Kashmiri kanti kabab, mutton rogan josh with rice, chor bazar dal with palak patta chat were just awesome....
Chor Bizzare is a heavenly place for Non Vegetarians. I go there almost every weekend with friends and every time we are mesmerised by the taste and ambiance of it. For food, Galloti Kebabs, Mutton Nihari and Dal Makahni is a must have. They also have a variety of liquor options available that further facilitates your craving for this place.
Ambience - 10.0
Food - 9.5
Service - 10.0
Value for Money - 9.5
We ordered Laal paneer (Kashmiri dish), ulta tawa paratha and missi roti. We were surprised to see Kashmiri dish in Bikaner house. Taste of the laal paneer was something very unique. The staff here is very polite.
Its a nice quiet place in the heart of the city. Good place to meet and chat. Our vegetarian order had pachmel daal and malai kofta with breads. Both the dishes tasted very good. Service was good and staff was polite. Slow music allows for a good conversation over meals.
Nestled quietly along India Gate, this place exuberates fine dining experience. The melody of old bollywood classics, playing in the background, while the decor gives an old world charm. The staff is courteous and helps with the food selection. We had #prawns, bhatti ka #murg, #palak patta chat and paneer #tikka for starters. While for main course, we had #dalmakhni, kasturi chicken, Shahi paneer. Everything was delightful. The deserts were a let down though - phirni, kulfi, rasmalai - none of them could meet the expectation which was set by the food that we had consumed before that.. But, it was an amazing experience. #Mustvisit
Opulent interiors, great service, delicious good-looking Chor Bizarre (located inside Bikaner House) was a great find!
Although the place has a variety of Indian dishes, it specialises in Kashmiri food.
Recommendations:
-Reshmi kebab
-Rogan Josh
A special mention for the cocktails- strong and deliciously mixed!
Overall, a great dining experience.
Chor Bizzare is located at Bikaner House. It's approx 25 years old restaurant. The best kashmere food you can find here. Chor bizzare has a royal ambience which makes you feel great. Must try kahwa.
I hv walked past they Daryagunj restaurant many times during my college days in the 90’s. Never went in, how much could a student pay. After 25 years visited their Bikaner House place. The decor is kitsch Indian. The outcome of a curio shopping spree in a Chor bazaar. The service is polished. Polite helpful staff. I ordered the mini Wazwan called Tarami (non veg) and it’s a meat lovers delight. Starts with crispy Nadru (lotus stem), has 4 lamb dishes where the Goshtaba clearly stands out and 2 veggie - I loved the Haaq - a lightly sautéed Paalak tempered with whole red chilies. It’s a big meal, needs a big appetite and don’t ask for more rice. Better to come after skipping your last meal. Enjoy the meat. As your get full, the food does not taste as good. So start with the best - Gostaba, Haaq, Tabak Maaz. They should change the chicken Rogan josh to mutton. And the chicken was overdone. The food ends with phirni and kahwa which are average.
Had a family dinner at this wonderful outlet. Polite, courteous and extremely helpful staff, the kind one rarely comes across nowadays, coupled with lovely and unique setting makes it a 'must visit' restaurant.
Amazing place! Delicious food! Beautiful ambience!
I love this place and food here. We ordered Tarami and its really very yummy. The best Kashmiri food I had. Phirni was also very chilled and tasty.
This place will never disappoint you! I have been here thrice and if you are looking for some royal experience plus romantic experience you can visit this place. Food as well as ambience is very nice. This place is in Bikaner house generally unnoticed by many. So now let’s talk about food!
Food- dal makhni and masala naan is a must order. I ordered cheese naan which was equally good. Here you will get proper north indian food. Out of all I really liked dal makhni.
Ambience- very romantic, you can sit here talk and enjoy the food.
Overall
Food-4/5
Service-4/5
Value for money-4/5
Ambience-5/5
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Recently visited Chor Bizarre which is famous for its Kashmiri Cuisine.
The restaurant looked really fancy with a very unique concept of chor bazaar where everything seemed like bought from chor bazaar, everything was very old yet looked fancy. They assembled everything differently, like using old doors to make the table & different style of plates.
Coming to food, we started with starters, stuffed Aloo was super delicious, aloo chaat was the thing which was spicy & super delicious. Also the bharwa Gol-Gappe & Palak patta chaat was crispy even after 30 mins of serving.
Being a non-vegetarian, I loved all the vegetarian starters. Later I tried their hara Chicken which had a bit of spicy taste & everything was really delicous.
Something interesting here is that every dish is prepared by the wazas from the Kashmir. The chefs who know the authentic flavours of kashmiri food. After I tried their special Tarami of Wazwan prepared by Chef Rajiv Malhotra. Chef Rajiv is associated with this restaurant since it started in 1990 in Hotel Broadway. I was pleased to meet him as he not only shared his experience about the food but also about the concept of the property.
Wazwan is a 36 meal-course in Kashmir but as it's just so difficult to have each course, this is the mini-wazwan they serve.
Went there for a meeting. Had a really good experience. The ambience is good, food is very good and the service is even better. Their tarami is our favorite dish now!
Had a really good time at our favourite fine dining restaurant in Delhi. Very good service, delicious food made it another wonderful experience here. Would surely recommend it
We had heard so much about chor bizarre and the experience was indeed lovely! The ambience is super quaint and old school, great throwback to post colonial indian drawing rooms.
The wine selection was great. We ate from the wazwan menu, and the food though not completely authentic kashmiri wazwan, was incredibly tasty.
Dessert was super enjoyable with a creamy firni and a pista kulfi. A walk around Bikaner house post meal was sorely necessary!
D E L H I D E L I T E S ⭐️[ Delitesdelhi@gmail.com ]
+5
"One cannot Think well, Love well, Sleep well if one has not Dined well."
Just like any other city has a chor bazaar, we went out to have complete eat out experience at much ironical food heaven @Chor Bizarre which serves authentic regional Indian cuisine in an eclectic decor with old charm music paired with hearty hospitality.
Special emphasis have been put towards the decor where "nothing matches" yet "everything gels". From fabrics to the antique tables, local ornaments/accessories, picture frames & the installation of timeless beauties.
It takes you on a journey, back in the period where you see objects and works of art as you go through the space.
Talking about food, each regional dish stays true to their origin even after going through innovation by chefs.
Where do I start from since I had quite many dishes :p Ok, as below.
Everything was fantastically-amazingly-superbly-legendary! Everything became our favourites.
Dahi Batata Puri
Crisp flour spheres (gol gappe) filled with potato, yoghurt, mint, tamarind, pomegranate seeds- topped with sev. Burst of flavours in your mouth.
Shikanji
Such a refreshing and cool drink with a wow factor to cleanse your palette.
Palak Patta Chaat
Crispy spinach leaves topped with some yoghurt, spices, pomegranate and sev.
Kashmiri Kanti Kebab
Lamb tossed in onions, tomatoes and Kashmiri spices.
Kurkuri Makkai
Crispy sweet corns fingers.
Tandoori Malai Gobhi
Char grilled baby cauliflower with cheese and topped with some garam masala. Vegetarians- Must Try!!
Hari Mirchi Macchi Tikka
Fish tikka in green color which is predominantly there by the use of green chillies and spinach paste. No artificial colours used.
Main Course:
Yes! Even after trying these many starters we ordered mains! This is what a Foodie does, especially if the food is this good.
Non-Veg Tarami
Seekh kebab, Tabak Maaz, Gashtaba, Chicken Roganjosh, Aloo Bukhara Korma, Yakhni, Haaq on a bed of rice.
This is followed by traditional Kahwa tea.
Egg Curry:
Cheese stuffed eggs in onion tomato gravy! Absolute Kickass dish.
Had all this with Mirchi garlic naan, ulta tawa paranthas and Keema Kulcha -> my tastebuds danced to the tune of Lajawaab !!!
Who said we are done? Bring some deserts, plz.
Tandoori Pineapple:
Big chunks of juicy pineapple with tandoor flavour accompanied with cinnamon vanilla ice-cream.
Kashmiri Phirni:
Perfectly blend semolina in milk and saffron. Soft and light.
Special mention to Chef Karan who is an amazing human being, so humble and carries magic in his hands. I take a "bow" !
It takes a lot for us to say this, but we haven't had better Kashmiri cuisine in Delhi anywhere than here @Chor Bizarre. We highly recommend this place to all our follower community. This place will not let you down in any way.
Plan your next outing/ chill-out session with friends or bae/ work-meetings, etc without much a-do.
Until next time . . .
Best Regards,
Team Delhidelites Xx
Chor Bizarre is such a nice place to have food from all over India. The Punjabi chicken or the Lucknow kababs, but my all time favourite has to be the Kashmiri Food they serve here.
They serve it in a thaali which like a mini wazwaan, it has seekh kababs, veg curries, chicken and Mutton curries, served with a generous amount of rice.
I also tried the Rajma here, and really loved it. Everything is served with walnut chutney, Masala kamal kakdi and it compliments the food really well.
The food is definitely worth every single penny you spend here.
Very nice place. Went there with 11 members of my family. Warm and good ambience. The staff was very courteous and friendly . Paneer tikka was soft n yum. Food was great. Everyone was happy and plan to visit this place again. Don’t miss the kesari phirni in sweet, it was a killer and amazing.
Heard the hype and visited this place with Family. The place is small, well kept but crowded. The restaurant is known for Indian & Kashmiri cuisine.
We tried the Dahi Puri and Palak Patta Chaat To start with. Both were decent. The quantity was enough for 4 people.
Then we tried the Rum Punch cocktail which was well made. The kaafir lime tasted delicious in it.
Then we tried their specialty Kashmiri Tarami. It’s more like a Kashmiri Thali served with rice. The portion size was good enough for one person. We tried both the Veg and Non veg options and it was good. The taste was authentic and sublime. Overall a good experience.
Saroot Lertsuthirasmevong
+5
Great authentic Indian cuisine near the India Gate. The place is very clean and well taken care of. Highly recommend stopping by if you are in the area.
P.s. the butter chicken is sublime
Chetanpreet Singh Sachdeva
+5
I had the pleasure of trying Chor Bizarre yesterday. But everything about my experience was far from bizarre and more close to being wonderful.(Had to make that joke)
The way the interiors have been designed beautifully, the calming classic Hindi music and the exceptional service. I was already in a good mood even before I grabbed the menu.
I felt like having chicken and after much discussion with the staff, I decided to order chicken tikka masala with some garlic naan. I must say I was quite honestly impressed with the flavour and the texture of the gravy. To me it was a memorable dine in experience. From the spice level to the juiciness of the chicken, everything was done right.
I would love to visit here but if you do stay in Delhi or are even visiting, I highly recommend trying this place. They’re known for their Kashmiri dishes but even the other items were fantastic.
Ruchita kapoor Juneja cook with rkj
+4
The food is very tasty. But quantity is very less & price per plate is very high. Palak patta chaat for example is very tasty & fresh but a plate has only 4-5 pieces at a price of 215 per taxesBatata puri has only 5 puchkas at a price of 215 plus taxes. Tandoori non veg platter has only 3 pieces per snack. Be careful while ordering.
Chor bizarre, located near Bikaner house , is a place which serves authentic Kashmiri cuisine. The dishes are all very authentic and are quite tasty! The decor has also been done quite well and does actually resemble a chor bizarre! It’s a good place to go to with family for an authentic Kashmiri experience. The price point is a bit high in comparison to other places, however.
The Food was just good, I personally liked the service more than the food. The non veg eaters definitely liked it more i guess.
Must visit place. Best service.
One of the best places in town at the best location possible in Delhi. I have been a big fan of this brand for almost 25 years when it was at a different location. If you love North Indian especially Kashmiri food don’t miss this place at all.
Best Tabak Maaz, amazing curry dishes like Yakhni. Rogan Josh, Haaq and a vibrant atmosphere. Chef Srinivas and his talented team has always been so consistent with their food it surprises me how beautifully they do it. Do book a table in advance.
Parking is easily available inside the compound.
It's one of amazing place with so yummy food. I highly recommend this place for food and yes mhd Rafi and kishorekumar songs was flavour ful taste in background.
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If you are here for good food, you won't regret. Taste & service, both pleasing.
Gaolouti kabab - 3.5 (though it's melt in the mouth type, but needs to be little bit more moist with fat)
Gostaba - 4.5 (bang on taste, 0.5 less due to smaller than expected ball size)
Mutton - 5 (superb taste, very soft)
Garlic Naan - 3 (was cold). Was thinner also due to which it was more crunchy than being soft.
Chilli garlic Naan - 3 (was cold, & was expecting with green chillies not red chilli paste)
Steam rice - 3 (normal rice used instead of aromatic versions, portion very small)
Mutton stuffed Kulcha - 4 (it was nice, better filling possible)
Dahi balla - 5 (as expected)
Berry crush mocktail - 4.5 (kids liked it)
Side dish - liked the walnut louki raita.
Food portions can be little more, I won't say it's less but as prices are on higher side so expectations are according to it.
Plates are also nice, with different decorations in each.
Decor is what we see in images, but as the restaurant sitting space is not too big, difficult to move around and appreciate the old relics.
Chairs can be made more comfortable, with better back rest.
Better do reservation, else may have to wait.
The ambience of the place was really beautiful. It will give you old school vibes. It is a once in a while experience. Food was really delicious. We ordered Non-veg Tarami and kahwa. It was a little expensive. The rest was absolutely up to the mark. One should definitely visit this place❤
One of the best Kashmiri meal experiences. The food was exceptional and authentic.
Very chic place. Reminiscent of times and eras gone by. Great food and prompt service.
Chor Bizarre is a gem that truly lives up to its name, providing a uniquely delightful dining experience. From the moment you step into this restaurant, you're transported into a world of eccentricity and charm. One of the standout features that sets Chor Bizarre apart is its purposeful use of different plate designs for each guest. This attention to detail not only adds an element of surprise but also creates a sense of personalization, making each visit feel truly special.
When it comes to the food, Chor Bizarre continues to impress. The mal pua, a traditional Indian dessert, is an absolute must-have. Its delicate texture, coupled with the sweet syrup and subtle hints of cardamom, will leave you craving for more.
Pairing the creamy dal makhni cooked for 24 hrs 🤯 with the heavenly chilli garlic naan is a match made in foodie heaven. The rich flavors of the dal complement the perfectly spiced naan, creating a symphony of tastes that will satisfy even the most discerning palate.
This place offers excellent authentic Kashmiri cuisine, great ambience and very good customer service. The Mutton Yakhni and Tabak Maaz tasted delicious. Being at Bikaner House it's centrally located and hence easy to commute to. Highly recommended for those interested in authentic Kashmiri cuisine.
I had the pleasure of trying Chor Bizarre yesterday. But everything about my experience was far from bizarre and more close to being wonderful.(Had to make that joke)
The way the interiors have been designed beautifully, the calming classic Hindi music and the exceptional service. I was already in a good mood even before I grabbed the menu
Wonderful place to dine in a serene atmosphere. Both Veg. and non-veg food is excellent. My only advice is they should add more veg items in main course (other than paneer items). Chicken Rogan Josh is a unique item here. Worth a repeat visit.
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Rating: ⭐️⭐️⭐️⭐️⭐️ (5/5)
Review:
My recent dining experience at the Kashmiri Restaurant was nothing short of extraordinary. Nestled in the heart of the city, this hidden gem showcases the vibrant and rich flavors of the Kashmiri cuisine in a cozy and inviting atmosphere. From the moment I stepped inside, I was greeted with warm hospitality and an ambiance that instantly transported me to the beautiful valleys of Kashmir.
The restaurant's decor exuded elegance, with traditional Kashmiri artwork adorning the walls and soft, ambient lighting that created a soothing ambiance. The attentive and friendly staff made me feel right at home, providing excellent recommendations and ensuring that every detail of the dining experience was taken care of.
Now, let's talk about the highlight of the evening—the food. The Kashmiri Restaurant offers an extensive menu featuring authentic Kashmiri dishes, each prepared with meticulous attention to detail. The flavors were a delightful symphony of spices, providing a unique blend that left my taste buds dancing with joy. The use of traditional Kashmiri ingredients, such as saffron, fennel, and Kashmiri chili, added an unmistakable authenticity to each dish.
I started my culinary journey with the fragrant and flavorful Rogan Josh, a traditional Kashmiri lamb curry. The tender pieces of meat simmered in a rich gravy that was bursting with aromatic spices. The flavors were balanced perfectly, with just the right amount of heat. Accompanied by fragrant basmati rice, this dish was a testament to the culinary expertise of the chefs.
Next,a dish that perfectly showcased the delicate flavors of Kashmiri cuisine. The fragrant rice, cooked with aromatic spices and succulent pieces of meat, was melt-in-your-mouth tender. The subtle hints of saffron elevated the dish to new heights, leaving me craving for more.
The sweet and savory combination was a revelation, adding a unique twist to the traditional naan.
To end the meal on a sweet note, I savored the Shufta, a traditional Kashmiri dessert. The combination of caramelized dry fruits, honey, and saffron created a heavenly indulgence that was both rich and satisfying. Each bite was a reminder of the culinary legacy that Kashmir holds.
Overall, this restaurant left an indelible mark on my taste buds and my heart. The authenticity of the cuisine, combined with the warm hospitality and cozy ambiance, made for an unforgettable dining experience. Whether you're a seasoned connoisseur of Kashmiri cuisine or someone looking to embark on a culinary adventure, this restaurant is a must-visit. I can't wait to return and explore more .
Love the ambience and the location, the place is usually quite. Situated in Bikaner House, the decor looks amazing. The staff is also polite and considerate. Parking is never a problem and the location is quite central.
I just had chats and they were good.
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