Sluurpy > Restaurants in Panchkula > Bisaat

Bisaat - Panchkula - Photo album

The food and ambience is really good! The overall experience was amazing, but a bit on the pricier side. But would totally recommend the place if you want to try mughlai food
Ambience: 8/10 : the interiors are really good for pictures. The songs they played were decent and low volume..really matching the vibe of the place and good for family(especially if you are bringing in elder people who don't like music noise) Quantity: satisfactory for 4 people if you order 3 snac
I'd recommend nonveg lovers to visit for sure! Narendar served us really well and made sure we got our starters and mains together (as we asked for). The non vegetarian food tasted really well. The non veg eating members of the family loved the mutton dish they ordered and I being a vegetarian order
Amazing place for fine dining and Indian food, specially mughlai dishes. Situated at a very quite corner of sector 5, not much disturbance so that you can enjoy your food peacefully . There is enough parking space available.
Beautifully prepared meal, was flavourful. Staff is cooperative and friendly... We will click pictures next time... Thank you
Bisaat is a refreshing place in Panchkula serving traditional cuisines such as mughlai. The food is delicious. The service is outstanding. The staff is quick and attentive. The menu has decent variety to appease all. Definitely worth a visit. Loved the turra naan. Thanks team. Keep up the good work.
Manish ji was very helpful and courteous with his behaviour.It was a fantastic experience
This place has very great ambience and the food was amazing north indian as well as chinese.
The menu and offerings of this place are unlike any other, really unique and different from a desi joint.. The ambience is spectacular.. Was hesitant and apprehensive about the ‘food curated’ part but the dishes that are explained and offered here will probably be similar to high end restaurants a
Me and my partner had such a great time at Bisaat. We loved the cocktails, especially the whisky sour, and food was really tasty. We had a dal tadka, garlic naan and an Indian dish with mushrooms and ginger. The service was perfect, waiter were very attentive and smiling with us. We were the first o
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