Conrad hilton:Luxury Defined
Ambience: Family style restaurant is very similar to casual dining with a difference.Benefits of the family restaurant include a relaxed atmosphere where customers have more fun and entertainment.It caters well to families with children or groups of friends.Fine Dining or High End. It has a special design, unique decoration, high-quality furniture. Reservation required
Chefs:Under the helm of executive chef sidney,his second in command chef de cuisine,they both take the team forward with wonderful ideas to incorporate in brunches.With chef sidney,there never is a dull moment.Chef grish is the best-ever.Love u both!
Staff:Under the a.r.m aatish the staff works intune,who are also happily lip-syncing,each song being sung by the live-band.How cool is tht!Servers subhash,mayur took care from clearing plates,to getting in the orders with a smile throughout.
If ur in the city and want to go berserk with food on ur wish-list,look no further,food in all its splendour,awaits to take u on a pulsating ride of ur life
C'me along and join me on this culinary delight
Foods tht we tasted
Nachos:They use doritos.Crisp, Chips.Re-fried beans,and crunchy bellpeppers.In that order,Salsa,sour cream,melted cheddar cheese and guacamole on the side. Nachos dorritos taste like heaven!
Vegtempuramaki(onrequest): TEMPURA is a gorgeous Japanese dish for a special treat.Golden Crunch!
Bhel: This was wet bhel puriĀ where chutneys were added along with onions, tomatoes and boiled potatoes.Delicious!
Paanipuri: This was filled with spicy potatoes and topped with tangy, spicy tamarind water made fragrant by mint leaves and black salt.Love it!
Dahi-puri: Dahi Puri is my all time favorite Chaat. It is sweet, sour, tangy, spicy and crispy chaat with so many flavors.Bang-on!
Pavbhaji: This delicious street snack and so vibrant, spicy, buttery dish their pav bhaji was amazing
Rajma tikki: This was mouth-watering tikkis like red kidney beans (rajma), potato, all purpose flour, breadcrumbs, onion and spices that was absolute crunchy.
Palak tikki: I loved palak tikki more so for its simplicity than the fact that tikkis in general are so delicious.
Paneer tikka: This was in fiery red marinade,marinated with yogurt and spices and then grilled until perfection
Pizza margarita: This margherita pizza had a thin and crispy crust and was topped only with tomato sauce, mozzarella.It's a simple, yet flavorful vegetarian pizza!
Roti-jhala: A lace pancake literally meaning Net Bread.Roti, which in Malay simply means bread served with some sort of curry or sauce to dip in kari ayam is extremely delicious.
Grills corn and paneer slab: Paneer slab is made from crushed chillies, citrus peel, onion, pepper, garlic, salt, lemon juice, bay leaves, paprika, pimiento, basil, oregano, and tarragon. Full-bodied!
Desserts:The selection is mind-boggling.Just work ur way through it and u know wht heaven looks like.The only way to describe dessert is sinful
Keep room for them
The indian food looked a visual-delight.
We were so stuffed,tht didn't mind just booking and staying
Happy Eating!
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