Reviews Woods Restaurant

Superb staff. Extremely courteous. We go here almost every month
Food is really good. Butter chicken to spaghetti Bolognese, everything is yummy. Their lunch buffet is generally pretty great. definitely visit.

Woods Restaurant in Wonderland resort. Nice ambience. We tried Pasta and it's very tasty. Reasonable price. Pizza can be much better. They also provide dinner buffet. Friendly staff.

Don't have a picture to share as everyone just jumped onto the food. But what an amazing lunch we had. We were group of 11 so the order was long and took some time, but was worth the wait.
Must order dishes sabzi Bahara, Afghani chicken, veg platter and mutton Biryani.

Enjoy zomato gold at this place. Must go if you visit wonderla or have come for a drive nearby.

This place is a part of the wonderla resort. I visited this place during my weekend trip to wonderla resort, even though I was not much happy with the resort this restaurant was worth full rating. I had both my dinner and complimentary breakfast there.
This has a very friendly ambiance and well maintained one. I ordered chicken cream soup, paneer manchurian, chicken chettinad, rumali roti, garlic Naan and pineapple cheese cake. All the dishes has their signeture taste and aroma intact. I found the chicken was not cooked properly and raised the same concern, they took the plate and cooked it properly. After that the gravy had changed a bit but was tasting good.
Even though the price was bit higher but the quality and quantity justified it.
I loved th cheese cake. The complimentary breakfast was okay But the idli was bad. The options were limited. The restaurant people are humble and service was very good.

Food: 4/5
Ambiance : 5/5
Service : 5/5
Value for money : 4.5/5

The service is good.
Very few people during lunch so I appreciated the privacy.
Best in terms of Hygiene and ambiance on mysore road.
Must Try: Butter Chicken and Mexican Brownie

Good place for Indian and Chinese food off course. The variety is quite overwhelming, but the quality is pretty good.  It's a place to sample a lot of food and fill your tummy when you are extremely hungry. If you like the above mentioned cuisines (very rich food, with lot of butter & ghee) then yes, go for it. We really loved the crispy corn kernels & Murg tikka Lababdar.

Received a best service from Devendra, Feeling very Relaxed. Very cooperative.
Thank you.
Food was good.
Nice ambiance.we would refer to friends
Thank you Devandra.

Easiest dining option when you visit Wonder La resort or water park. It is located right at the entrance of the resort and is hard to miss, what with the huge billboards advertising the restaurant. Dinner was a buffet spread, above average, decently priced but didn't have a lot of variety. The pasta was excellent though and well made. Buffet starts only at 7.30pm, so time well. Ambience is strictly average and service is fairly quick.

The place is really good , quiet . After u get tired with the games u play in wonderla, the best place to have dinner and chill out . The place is crowd or something , just a few people with the writers and manager , I tried buffet in the dinner which is really good in taste , quantity all . They have many varieties .
Staters was good only thing was it was not hot , pasta which I loved most over there live pasta , he makes it very good . Roti and other items are really good . The salads they serve , raitha very too good.
Curd rice how can I forget really good. They give cakes , ice cream , sweets all are of 3 or 4 varieties
Cost wise it's worth for they give us for buffet.

My in laws live on mysore road and we have been desperately trying to find a fine dining restaurant. We were pleasantly surprised to find what we needed in woods at Wonderla. The food tasted really good with a good buffet spread. Special mention for the butter chicken. Staff were very courteous especially Mr Praveen who organised a cake cutting ( uncle's birthday) at the pool side area. A definite go to lace for all residents of mysore road and also.for bangaloreans travelling to mysore

Good buffet spread.
But, one major flaw.
The variety in non veg platter is missing. When one opts for a buffet he has to eat on the host s options.
It becomes imperative to get out the best. Else, decor set ambience and welcome all very lovely.
There is a live pasta and spagetti counter dishing out selection combos.

Went to The Woods Wonderla on a Saturday for dinner after an amazing experience in the amusement park, it was our first visit in the resort restaurant. The ambience was superb with the duct and design works. I really liked the ala carte menu design is clearly match the wall paint art, finally we decided to go for the buffet because it is looking really worthy, The Jaipuri Bhindi was really nice & so crispy, they have a nice baby corn preparation and that was one of the best, The chicken Tikka was also good, the starters on the whole were nice. Main Course buffet was also really yummy especially the beetroot Rasam & the steamed rice combination. Half of our meal we comes to know that about the live pasta counter, still we tried …… Wowwwwwwwwwwww, best yummy pasta with cheesy topping, in the dessert I was served some brilliant presentation of mango cheese cake, probably the best I have eaten, also the adda Payasam. Nice place for great food. Finally wonderful staffs with full of smile and taking care at your service every time even in the live counter chef.

Starters: 4/5
Main Course: 3.5/5
Desserts: 4/5
Service: 4/5
Ambience: 3.5/5
Value for money: 3.5/5
Management: 3.5/5

I loved the pasta's in the live counter

Sometimes places go unnoticed not due to lack of quality but due to various other factors such as "distance" and "availability" of other places which are at proximity . Well "Convenience " is what we all look out for but as they say "Life begins at the end of your comfort zone." This quote sums up my experience here!

Located as a part of the Wonderla resort the restaurant is open to the guests they host and to all those who come in search for an adrenaline rush.

#Decor:
The pro would be the way they have decorated the space. Neither is it too grand nor is it too simple . "Tree" shaped decor and "cloud" shaped designs on the ceiling add charm to the place.
The cons however is that the tables are so closely spaced that it would definitely inconvenience the guests on busy nights!

#Grub:
We started out our meal with appetizers. The Dragon Chicken was too sweet for my palette. The chicken however was cooked well.
The mutton Skeekh Kebab was excellent . The minced mutton was cooked to perfection. The condiment provided with it made it an excellent dish.
The mushroom duplex was so - so. The lack of seasoning is what made this an average dish for me!

Nantes Seafood salad was chosen by my friend while I decided on "Badhami Yakhani Shorba" . It blew my mind away.
The aroma in itself was a tease. The Lamb broth garnished seasoned with the slightest of Badam and Cardamom made it worth every drop ;).
The serving size of the Salad was a tad too much. The dish looked clustered! The dressing was again sweet and that sort of was a let down as the dish was not per se authentic. The Chef however was very gracious when we provided our suggestions and clarified about how he experiments with food!

For Main course we chose the below:
Kha ob sapparot(Seafood)
Thai red fish curry
Murg Tikka Lababdar with Tandoori Roti

The chef nailed it with the main course all were top notch.
The Kha ob sapparot which is stir fried rice cooked with coconut milk , sea food served inside a pineapple. This was very creative to look at! It tasted absolutely scrumptious. The flavour was impeccable!
Thai red fish curry was simple yet was very delightful .I could sense the lemon grass , the curry paste and the coconut cream that were dominant in the curry.
Murg Tikka Lababdar was lajawaab. The nutty creamy flavour blended well with the spices making it delicious.The seasonings were spot on. It very soft, creamy and had a good mouth feel.

We decided to end the meal with Apple Pie with the sabayon Sauce , Wonderla triple chocolate slice with fruit caulis and the Cheese Barvarian with red wine sauce.
The Apple pie had the right texture . The cardamom sabayon sauce was the right complement for the pie.
The Wonderla triple chocolate slice was quite a sight . The dessert was plated up so well. The moment I set my eye on it I wobbled my head like a little kid.
The Cheese Barvarian with red wine sauce was good . The texture of a dessert is very crucial as it it not just the flavour that makes a dessert. So this one did fall short on this scale!

#Hospitality:
Where woods scores the highest is when it comes to their hospitality. The staff ranging from the wait staff , the manager and the chef were extremely cordial. They ensured we had a good stay "Good" would be an understatement for the stay, the culinary experience and the warmth offered.

My sentiments:
Woods would be one place which would definitely excel if they work a bit more on the marketing strategy. With a little finesse on the food department as well Woods is sure to emerge out as the next big thing on the "Mysore" road .
For those who wish to go on a long drive and fine dine . Woods is definitely one of the good options available .
Woods cater to occasions where romance could brew or be rekindled ;) , joyous family instances could be celebrated and even for some fun with friends.
On a scale of satisfaction they score an 8.

When it comes to food and dining experience, Woods is one of those undiscovered hidden gems in the Wonderla Amusement Park. As the city limits continue to stretch further, you wouldn't mind driving down on some casual weekend for a truly wonderful gastronomic delight. Most importantly, you could dine in at this place without purchasing the rather expensive amusement park tickets!

Location : Located very close to the entrance. As you enter the park, you get the resort on your right which houses this restaurant. Unfortunately, there is no specific banner or direction for this restaurant alone. Ample parking available.

Ambiance : Tasteful decor. The lovely mustard hues and animal prints adorning the wall complimented each other well. The smell of the air freshener was welcoming.

Food :
Always love a place serving multiple cuisines providing you an option to try out different ones for each of the courses. Here, the menu comprises of Indian, Continental and Oriental. We started off with two LIITs and a serving of the Lasooni Phool Gobi. The marinate on the gobhi was yummy. The chef got a portion of the Mushroom Pepper Fry which was made very well. The drinks were a lil disappointing. A minus .5 straightaway. Although strong, the taste of some tonic was overpowering. Would have loved to rate this place a 5/5, had it not been for the drinks.

For mains, we took the Aubergine Marinara(refer pic attached) and the Veg version of the Japanese Udon Noodles. Took longer to arrive on the table, but the taste and visual appeal made up for it. The Marinara was a huge portion of seasoned rice, stuffed fried aubergines, fries and some garden fresh exotic veggies. Absolutely loved it. Full marks to the presentation. The Udon was subtly seasoned with oriental sauces and hubby kept raving about how good it was till the end of the meal.

Happened to chit-chat with the management and found that they have a team of very well trained chefs specializing in all cuisines.

We were stuffed, but couldnt stay away from trying any of the desserts after the great description by Aarti in the above review. Tried the MangoCheeseCake and the Nutty Chocolate Brownie with icecream(refer pics). The brownie was sinfully chocolaty and the Brandy snaps with icecream were a perfect accompaniment. The Cheesecake had the right amount of sweetness and probably my favorite. The chef offered a sample of their tender coconut souffle. Was decent ,but a bit too creamy for my palate.

Service: Staff is courteous and friendly. Service is good, but gets a bit slow at times.

Pricing: Just perfect for the food and quality. Starters in the range of 200-250, Mains about 250-300 and the desserts are less than 150 bucks!

This place goes straight into my list of favorites. Highly recommended!

Urge to the management : You guys are doing a great job. More advertising required!