"The Oriental Kitchen exceeded all my expectations. The ambience was elegant, the service impeccable, and the food was an absolute delight. Each dish..."
Aromal Shaji
"The Oriental kitchen is amazing with their food and the service. The chef comes from China with excellent culinary. Highly recommended to whom you..."
李鈞傑
"Excellent service. Food was extremely delicious. Welcomed with nuts and salad along with a tea. The atmosphere is very..."
Akhil K Sabu
"TOK, nestled within the Hyatt Regency in Trivandrum, offers a delightful experience of Oriental cuisine, albeit with limited alternate cuisine..."
Udai Girish
"A pleasent addition to fine dining options in our beautiful Trivandrum. This is a pan asian restaurant focusing more on Chinese, however though the..."
Eugene Koshy (EK)
"Food and service were both fantastic!
Here offers the best and Authentic Chinese food that you can hardly find everywhere else in India. It might be..."
Jialing Lin
"The Vietnamese beef Pho was too good. Very flavourful and balanced. The prawn dumplings are my favourite..."
prathik nayar
"What a beautiful dinner amplified by the exceptionally good customer service.
I requested for tom kha ghai (thai soup on coconut milk base) and it..."
The Traveler
"A positive experience overall - no compromise in quality and service - but cost is really..."
Sandhya C. A.
"The Oriental food quality is excellent. Great flavours concocted fresh with authentic ingredients. Sushi and dim sums are delectable.
Service is also..."
Roy Satheesan
"Excellent service and delicious food! Even my picky toddler was excited by the live cooking stations and loved the food. Not too spicy and extremely..."
nidhi cherian
"Fabulous ambience delicious food ,proactive staff and service Must try fine dining in..."
murali raj
"Exceptional! Best restaurant we tried in..."
Michael Avatar
"Amazing food, noodles was good, starter was good and dessert (coconut with crushed ice, jellys) super duper..."
N J
"Enjoyed our Chinese meal..."
Sree Sreenivasan
"Healthy..."
Ritesh Ivnati
"Delicious..."
Sara Roetman
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