Reviews Mayil Traffic Jam

5
Vinoba M
+5
Parota is famous here. It's crispy n soft. Their kuruma are thick and apt for it. Coconut chutney, kulambu egg, chicken pepper fry n last but not least... Signature mutton thala Kari. It's one of landmark hotel to describe. Addicted. Keep up the good service. If u come to Trichy give this place a try!!
5
Traveller
+5
Perfect place for parotta lovers especially in trichy. Such a good taste in all the foods, even for parrotta they provide three types of gravies, budget friendly restaurant, gravies are little spicy if it is little less it would be great taste. Every time I visit trichy love to go there and have parrotta. Not only parrota a the sides they provide is very much good of taste and affordable. Best place for one to give treat for friends. 😎 All time favorite shop od me. Forever ❤️
5
Vicky leo
+5
Best local restaurant at Trichy but every dish served here are spicy but taste wise Vera level👌👌 parotta Botti was best but salna served was not that good. Very much crowded I have waited for half n hour to have dinner but got all side dish(spicy chicken,chicken, Botti, Thalakari) Mutton was good comparative to chicken in this restaurant
4
Vinoth kumar C
+4
One of the best hotel in Trichy which is famous for its parotta and their spicy kurumas. They have wide variety of side dishes also. This hotel is located in and around malaikottai area which can be easily located if not use gmaps. During pandemic,only takeaways allowed. Bought parotta which was so soft and crispy medium sized. They gave 3 different types of gravies all 3 were extraordinary with heavy spiciness (kaaram). They also have veg gravy. Coming to side dish- we bought eeral( liver fry) which was excellently dry. Pepper chicken was so hot and tender which was also good. Kudal fry was top among all these, Excellent quantity with good aroma. Priced moderately and has no card payments . Overall a good hotel but it feels heavy after eating due to its spiciness. Can try but not regularly
5
Freaky
+5
Located at one of the busiest places in the City and Most of the street food offerings here are cheap compared to anywhere in the city , The food here is of great quality and very tasty , Finally it remains as one of my favourite food joint to hangout on weekends with my friends
4
Arokia Lijas
+4
One of the best parotta spots in Trichy, I would definitely recommend the egg lappa and chicken lappa. Unlike other hotels they served 4 different types of sides for the parotta. It was totally worth the money. If you're a non-veg lover this is definitely you're kind of place
5
Vinoth Aki
+5
Wide variety of dishes and unique taste. Bit crowded most of time and it's better to do a take aways rather than eating in shop. Price is affordable. Bit congested and no place for 4 wheeler parking nearby. So Plan accordingly
5
Arif Ahmed
+5
The food is great and very cheap. Its a bit spicy for me but who would not love a kick to their taste buds sometimes.
5
Arul sujitha
+5
Best food with good ambience.. cost is low and quantity is high..taste is amazing... This shop is Only available after 5.30
4
Dinesh D
+4
Good place for non veg chicken lovers. Many verities in chicken and parota with 3 dish is favorite here.
4
Harish Ramu
+4
Brotta was smaller than expected. Kurma taste was really good - has a thicker consistency than salna. Dosa was amazing. Also try laaba. Would be crowded after 7:30pm, might not get a table for dining.
5
Ganesh Kumar
+5
Probably the best place to eat country style Parotta and Gravies in Trichy. They provide three types of Salnas/Gravies which has rich flavours into it. They also provide varieties of Chicken, Kaadai and Mutton as well. Kolambu Kalaki and Chicken Chilli were my favourites. Overall if you are one who prefers spicy and flavourful food you can.go here.
4
Naveen Senthil
+4
Good place to visit and food here is also perfect and pocket friendly... Do visit with ur friends and spend some quality time
5
Navaneetha Krishnan B.
+5
Its always Traffic here. Authentic south Indian Nonveg dishes. Must try hotel for parrota lovers. They give three different varieties of Currys for parrota. My favourite was ghuska with chicken fry. Very very cheap. It costs a person only 100 to 150 rps. Usually we visit this place often. Each and every dish is a signature one here.
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