"Parota is famous here. It's crispy n soft. Their kuruma are thick and apt for it. Coconut chutney, kulambu egg, chicken pepper fry n last but not..."
Vinoba M
"Perfect place for parotta lovers especially in trichy. Such a good taste in all the foods, even for parrotta they provide three types of gravies,..."
Traveller
"Best local restaurant at Trichy but every dish served here are spicy but taste wise Vera level👌👌 parotta Botti was best but salna served was..."
Vicky leo
"One of the best hotel in Trichy which is famous for its parotta and their spicy kurumas.
They have wide variety of side dishes also.
This hotel is..."
Vinoth kumar C
"Located at one of the busiest places in the City and Most of the street food offerings here are cheap compared to anywhere in the city , The food..."
Freaky
"One of the best parotta spots in Trichy, I would definitely recommend the egg lappa and chicken lappa. Unlike other hotels they served 4 different..."
Arokia Lijas
"Wide variety of dishes and unique taste. Bit crowded most of time and it's better to do a take aways rather than eating in shop. Price is affordable...."
Vinoth Aki
"The food is great and very cheap. Its a bit spicy for me but who would not love a kick to their taste buds..."
Arif Ahmed
"Best food with good ambience.. cost is low and quantity is high..taste is amazing... This shop is Only available after..."
Arul sujitha
"Good place for non veg chicken lovers. Many verities in chicken and parota with 3 dish is favorite..."
Dinesh D
"Brotta was smaller than expected. Kurma taste was really good - has a thicker consistency than salna. Dosa was amazing. Also try laaba. Would be..."
Harish Ramu
"Probably the best place to eat country style Parotta and Gravies in Trichy. They provide three types of Salnas/Gravies which has rich flavours into..."
Ganesh Kumar
"Good place to visit and food here is also perfect and pocket friendly... Do visit with ur friends and spend some quality..."
Naveen Senthil
"Its always Traffic here. Authentic south Indian Nonveg dishes. Must try hotel for parrota lovers. They give three different varieties of Currys for..."
Navaneetha Krishnan B.
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