I recently dined at Barbeque Nation, and overall, it was a pleasant experience. The starters offered a diverse range, with highlights being the flavorful Tandoori Paneer and the delightful Crispy Corn. Other options like Veg Kebab, Tandoori Pineapple, BBQ Baby Potato, and Soya Chaap were decent. However, the soup selection was limited to Tomato soup, which I wouldn't recommend to have. Moving to the Chinese section, the Veg Manchurian was decent, but the Hot Chilli Garlic Noodles was a big disappointment. In the main course, dishes like Paneer Butter Masala, Veg Kofta, Subz Miloni, and Kashmiri Tikka Aloo were satisfying. The rice options, including Jeera Rice, Veg Dum Biryani, Paneer Tikka Biryani, and Soya Biryani, were all enjoyable. The dessert section offered a wide range of choices, with standouts like Gulab Jamun, Moong Dal Halwa, and the various pastries. The ice cream selection, featuring Vanilla and Strawberry, was basic but satisfying. Kulfis, except for Paan Kulfi, were a hit, especially the Keshar Pista Kulfi, Malai Kulfi, Chocolate Kulfi, Mango Kulfi and Strawberry Kulfi. The service was commendable, quick, and positive, contributing to a pleasant dining atmosphere. While there were some ups and downs in the menu, the overall quality of the food makes it worth a try for a unique dining experience at Barbeque Nation.