Ordered chicken fried rice, sizzling brownie and basil dimsums. Excellent taste.
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I have always been a fan of mainland china or asia kitchen by mainland china for the wonderful food and experience they give. This outlet also didn't disappoint me. It was rather an amazing experience every time i set foot in any of their outlets. To start with i had Their lung fung chicken soup which is basically a ginger and coriander flavoured thick soup along with egg white. The soup was absolutely amazing, one of the best i have had in recent times. The reason i visited this time was for their Philadelphia cheese dumplings. The way the cheese in the dumplings melt and burst out flavors is just amazing. Then i tried the Japanese pan fried mushroom dumplings which was also amazing. I must say that i have never been disappointed with any kind of dumplings from mainland china. Next i had the lemongrass prawns which were just fantastic with the right amount of seasoning and lemongrass flavor in it. Then i tried the pan fried bbq fish which were also fantastic. Appetizers are an absolute delight here. With so many appetizers, i decided to take lotus leaf wrapped rice which has been a hot seller for quite a long time here. Do try if you visit here any time.
KrantiKrishna (krantiawelltravelledgourmand)
+5
Mainland China a synonym for utopian Chinese fare since 1990’s
It’s almost 3 decades and Mainland China has spread the warmth across various cities , be it Kolkata , Mumbai or Namma Bengaluru .
They have been serving some sublime Chinese fare to their patrons with utmost love and affection.
When I heard from them that they have launched a new menu choose to pay a visit and relish their offerings .
Right from shorteats to maincourse they ensured to bring in the nostalgia factor .
Ambiance -4/5
You will be welcomed with grandeur of 3 Chinese warriors at the entrance .
Dim lighting and wooden door partitions add charm .
Seating options are quite comfortable
Food -5/5 (new menu only - exemplary one )
What I loved the most
👉🏻Philadelphia cheese dumplings 🥟
Goodness of chesee and pillowy texture of dumplings with chilly on top this one is a must try
👉🏻 Chicken Lung fung soup 🍲
A thick one with a strong hint of pepper and minced chicken
👉🏻Lemon grass prawns 🍤
Prawns coated with humble spices like lemongrass and the thick coating of sriracha sauce made it a delight
👉🏻PAN fried barbecue fish 🐟
Fish fried in cumin flavoured barbecue sauce made this one a delight
👉🏻 Batter fried five spice chicken 🍗
Chicken chunks coated with five spice mix, and finely chopped garlic and red pepper added charm to this one
In main choose to try the
👉🏻 Singapore style noodles with bean sprouts
Wok tossed noodles in dark soya sauce
Lotus leaf wrapped corn rice 🍛
Each dish is unique and has its own impression on ones taste buds
Service -4/5
The service was dutiful
The staff are always ready to do their best nd make sure we have a memorable dining experience out there .
VFM -4.5/5
Prices are slightly on higher end but portions and taste do match and at the end would satiate ones palate .
Overall the new menu leaves me pretty impressed .
Will be back soon to try other pan Asian delicacies..
We ended our meal amidst great conversations and were quite delighted by the offering team Mainland China has come up with .
You folks deserve a huge round of applause.
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