This is one standout restaurant located in the sleepy yet charming old Bangalore area of Basavangudi.
Just like it’s name, the offerings here are off the mainstream path; with the menu comprising of some fusion flavours across the sections which are worth a relish
Visited on a Sunday afternoon for lunch and was impressed with the al fresco vibe, especially the green foliage that embraces you. The open seating under the tin roof shelters and the umbrellas transported me to the old world charm that Bangalore once possessed
Coming to food, we tried the following for starters:
➡️the sweet potato and carrot soup which was the soup of the day. Very creamy, flavourful and on point in terms of spice.
➡️Next we ordered the home style 🍕- loaded which fresh veggies but the base was doughy. Overall a decent attempt.
For the mains we had :
➡️the mango and avocado salad, which was excellent. The mustard dressing adding an aromatic undertone to the dish💯
➡️tandoori chicken- which was the dish of the day. It was indeed the best dish on the menu, chicken perfectly cooked ✅
➡️home style mutton curry with rice, this was the best mutton curry I had in a while; loved the gravy, it was not the regular blended gravy but had a punch of spice coming through and coated the mutton superbly 👌🏼💯
Lastly, we wrapped up the meal with the in house baked carrot cake with a scoop of vanilla ice cream 🍨. Very good👍🏼
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With that said, this place is more that just food as it offers you an unpretentious ambience and an avenue to soak up the vibe and have a meal in peace. No loud background music, no unnecessary commotion of guests. Just a perfect refuge from the hustle and bustle of Bangalore. That’s what makes this place standout. Will certainly visit again !
🍣🍜 Your Culinary Journey to Mediterranean cuisines along with a variety of other Continental delicacies 🍣🍜
Located opposite to Krishna Rao park it old property which is surrounded by greenery. Simply vintage style ambience. Mango, avacado and almond salad are really a must try. Food is really good in whatever items that we tried felt like very homely food.
I recently visited this restaurant on a Sunday afternoon with my friends. I expected it to be a usual cafe but to my surprise it had a lot to offer.
For the starters we had mango avocado salad- this was by far the most versatile dish I ever tried, the classic hummus and pita - this did full justice to the classic dish, teriyaki chicken wings - the sauce was excellent but I did not enjoy the chicken as much, avocado, white egg and cheese sandwich- simple yet tasty.
For the main course we tried Thai grilled chicken with mango relish and herb rice - again the sauce was great but the texture of chicken was not satisfactory, fish served with derivative of hollandaise sauce, broccoli and baby potatoes - I would revisit this restaurant for this dish, vegetable tart served with fresh avocado lettuce salad and potato fries - another delicious dish.
Lastly, in desserts we tried their strawberry pannacotta - this did not have the pannacotta wobbly texture but tasted great and carrot cake with ice cream - I would highly recommend this dessert.
The overall experience was enhanced by the lovely stories shared by the restaurant owner who educated us about the history of the food and the restaurant.
I would like to complement the restaurant staff who are efficient and polite. Not to forget the clean and hygienic washrooms.
Parking is available outside the restaurant but at owner’s risk. There is no dedicated restaurant parking.
I had a great time with my friends at the restaurant with great food.
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