Absolutely loved this place! If I could give it a 6 star I would. The best part about this restaurant was the service. Chef Joseph cooked up a storm and the staff and manager went above and beyond to ensure we had a comfortable dining experience. The restaurant is beautiful, with blue and white decor to match the menu’s Mediterranean food. We tried 6 different mock tails and my favourite were the Alice Punch and the Watermelon Basil mocktails. My favourite appetisers were the Nachos and the Pita pockets. The falafel was insanely good and I loved that the toasted the pita bread so that it was crunchy and not soggy. Special mention to the floating dim sums! I had never tried a dim sum soup before and it was so yummy. For anyone who likes spice, the onion rings will definitely ring a bell for you. The Thai green curry was so amazing. I had never had a good green curry before, my go to has always been red, but the green was perfect and the vegetables were expertly cooked. The red sauce pasta was extremely good as well and I loved the garlic bread that came with it. Finally, the dessert of the day was a brownie with ice cream and the warmth of the brownie melted the ice cream. A perfect end to a perfect meal!