5 ๐ for food
5 ๐ for service
4 ๐ for atmosphere
The place is cozy. I visited the place on a weekend, so no guarantee of parking. The food and beverages are very refreshing. ๐ซ and ๐ Virgin Mojito is a recommended ๐. Inspite of being an Italian restaurant, it serves limited Indian Cuisine also. Unique desert was Bubbling Kulfi. Prices are a bit on a higher side. Spent two hours in restaurant and the staff took the orders and served well. Very polite staff.
The restaurant exceeded my expectations with its Italian vegetarian dishes and charming ambiance.
Firstly the Ambiance,
It has the wooden hut structure with a modern touch in it. The walls covered with hand made art.
Secondly service was very good.
Lastly the food, I tried,
Watermelon Mocktail: Refreshing and tangy.
Pizza : It was very thin but not very much crunchy. Loaded with lots of toppings and taste wise it was delicious.
Finally the dessert, Tres leches: It was very well decorated, like a castle and was loaded with edible foam.
A great fine dining experience with lots of amazing cuisines to explore. One of the must visit restaurant for the vegetarians. We tried Cannelloni, Mexican grilled veggies, Cocum Margherita and Tres leches in dessert which was the best of all and must try.
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