Exquisite Mughlai Indian cuisine, boasting a diverse menu encompassing both vegetarian and non-vegetarian options.
Each dish, vegetarian or non-vegetarian, displayed meticulous attention to authenticity and taste.
The staff, with their attentive service ensured a seamless dining experience.
I recommend this restaurant to aficionados of Mughlai cuisine seeking a culinary adventure.
Lazeez Hakeem
1/2 Keema Kaleji
1/2 Tawa Chicken
2 Butter Naan
An establishment that stands it's Bhopali legacy and lends itself to the modern world a taste of the Zaika that has love at the centre of it. We ordered the smallest portions and struggled to finish it as well.
Tawa Chicken as shared by earlier patrons is a must try but for me was extra chilli 😭 and the blend of spices roasted with tomatoes on the Tawa gave it a unique toss and turn.
Keema Kaleji
Keema was delicious and so smooth almost microscopic and the well roasted Kaleji with the khadha masala that this keema was cooked in surely made it heavenly. This was a dish that evoked nostalgia of our family traditional kitchen recipes.
My limited tolerance to spice made me have 1/2 naan , 2 tablespoons of keema Kaleji and 1 piece of tawa chicken, I avoided the masala but whatever I had I am hoping it stays in and not comes out. But that is my personal body constitution.
For the populous please try this place an ambience where one can sit comfortably, service that is interactive and the staff is helpful in making the selection. Visiting an iconic place like this is an experience of being there done then.
Visit the place and find a paradise for real good food of a normal body constitution!
Started with chicken manchow soup and even 1/2 portion was enough to satisfy your craving. Chicken tawa masala is amazing in taste and regular portion is more than enough for two people. Chicken biryani is also on another level and is quite tasty. Tell them your spice 🌶 level preference before the order. You need to wait on holidays as place is crowded.
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