Food and Flavour: 4/5
Ambience: 2.5/5
Service: 4/5
Seating: 3/5
Value for Money: 4/5

* Open for breakfast
* Open till 01:30

Been a regular for over 9 years now; almost never have I left, dissatisfied.

The restaurant opens up to a non-ac seating on the ground floor with the air-conditioned seating available on the first. I always prefer the first.

It was three of us for a late lunch on a weekday.

Order:-

Mutton Pepper Soup (₹130)*2) - One of the best mutton pepper soups I've ever had. Peppery, light broth with cooked-through mutton shreds, coriander, cabbage and ginger, cut julienne. Must try.

Prawn Moghul Biriyani (₹280) - A tad bit sweet, with shredded boiled egg and coriander. Almost perfect, for the missing cashews and raisins. You'd be surprised to find these many prawns. Nothing short of at least 17-20 (maybe more) pieces I've counted, the many times I've had here.

Mutton Dum Biriyani (₹180) - Meat was mostly soft, cooked well and biryani, mildly spicy. Large portion size. One boiled egg included. The salna/gravy accompaniment was lovely!

Mutton pepper chops (₹270) - Peppery, garam masala flavoured, hot gravy with two big sized meat laden bone chunks. Large portion size.

Prawn Masala (₹230) - Methi and Dhanya rich gravy with freshly cooked prawns. Tasted great! Large portion size.

Bulls Eye/Half-boil Eggs (₹50) - Two per plate.

Idiyapam (₹80) - Freshly made, hot idiyapams priced at ₹10 a piece.

Service was prompt and quick, particularly because of one (new) waiter/staff who attended us. Otherwise it's okay although I've seldom had issues. Seating was adequate.

Womenfolk friendly. The ambience in the non-a/c area is average and a dim-lit, better setup, upstairs.

Total Bill:- ₹1380/- nett.