The food was good, nice ambiance usual served with a twist, though the soup was tad salty for my liking. Overall a good place have some nice food. But I would like it if the price were a little reduced
![Zomato]( "Recensione")
Me, wifee, friend and his wife and a friend went here after sitting out at Brew Room discussing where to go and eat!
Our orders were
Me and a friend shared "SathaiMurungakai Charu". Definitely a must try!
Starters:
Makka Garelu: Masala vada with corns. It was nice. Worth a try!
Batate Bubble Dosa: Quite uniquely shaped like bubble crape or ice cube moulds which had some potato filling made from rice batter and lentils. The design was interesting and so as the dish. Good for a try!
Basket Pepper Mushroom: a medium spicy Mushroom dry preparation of 5 pieces each placed on top of rice crackers.
Pinjee Cholam Pepper Fry: Baby corn pepper fry with a tiny portion or herb rice and mashed potato.
By the time we had starters, I was like - man, I think I am done. But mind says full and tummy says empty!
Mains:
Vengaya Oothappam, Kal dosa : both were served hot and tasted how it should be! Nothing special about it.
Bun Butter Parotta: a unique dish with 3 prices of Parotta styled Bun which actually looks like Paav and comes with Khurma. Definitely worth a try!
Service: Very good. Everyone at restaurant were pleasant & courteous. Since we wanted to meet and talk, we didn't rush to eat, we didn't bother much about preparation time, but I don't think orders got delayed.
So, if you want to try some quirky starters, this is the place to be. For the main course w.r.t price, I may think. But definitely worth a visit for the interior and food.
Excellent food, Excellent service, Excellent ambiance, Really loved the place, Would definitely visit again !!
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