Venkateshwara Mess, a hidden gem for food enthusiasts, holds a special place in my heart. The moment you step inside, you're welcomed by the delightful sound of parota being expertly transformed into a mouthwatering Veg Kothu Parota. It's a symphony of flavors in the making. My personal favorites at this culinary haven are the Veg Kothu Parota paired with a flavorful Kuruma and the classic Dosa served with a tantalizing Kara Chutney. Each dish is a testament to the culinary prowess of Venkateshwara Mess. The Veg Kothu Parota is a true masterpiece. The rhythmic sound of the chef chopping and mixing the parota with a medley of vegetables and spices is music to the ears. The end result is a fragrant, flavorful delight that's simply irresistible. Paired with the Kuruma, it's a match made in food heaven. And then there's the Dosa, a South Indian classic. The crispy, golden-brown exterior gives way to a soft, flavorful interior. And when you dip it into the Kara Chutney, your taste buds are treated to an explosion of spicy goodness. What sets Venkateshwara Mess apart is not just the delectable food but also the unique dining experience. The rhythm of the kitchen, the aroma of freshly prepared dishes, and the friendly atmosphere create a memorable journey for your taste buds and your senses. In conclusion, Venkateshwara Mess is a food lover's paradise where culinary artistry meets tradition. Whether you're savoring the Veg Kothu Parota or relishing a crispy Dosa, every bite is a harmonious blend of flavors. So, if you're in search of an authentic culinary experience that delights both your taste buds and your ears, Venkateshwara Mess is the place to be. Don't miss out on this gastronomic symphony!

Very good choice for function orders.. They deliver good food, but little bit costly compare then others tastewise its worth for money.