A basic pizza outlet, nothing great about the ambience. I've read about the thick curst Neapolitan pizzas but didn't get a chance to have one as the server informed that they only serve the thick crust after 3 PM and I was there at 2:30 PM, weird isn't it? Moving on from the heartbreak, I ordered a thin crust Verdure Pizza and Spaghetti Algio e olio. Pizza was a tad bit bland, but the spaghetti was great! Would recommend to visit once but would also suggest the owners to reconsider the policy of serving specific bases at specific times or atleast mention at some platform as in Google or Zomato.
Peace✌️
Best pizza i had today.Awesome crust with great tasting and fresh ingredients. I had three types of pizza which really yummiest.
must admit, I was pleasantly surprised. The flavors were bountiful. The pasta was generously filled with fresh veges & cheese. A very hearty dish.
We have been to Pizzaiolo many times before the lockdown and every time had great experience. The wood fired pizzas are delicious and so much worth. The owner Mr. Kirti himself makes sure everything is going well.
Few days back I ordered a pizza for a friend’s 18th bday and Mr. Kirti wrote 18 with Olives on request ( paid nominal extra charge) and delivered it himself as the address was not deliverable by any food service!!
I will recommend every pizza lover to not miss the pizza and creme caramel at Pizzaiolo! 🍕😋
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