We were here for the second time and this time celebrating a birthday.
Pros:
1. Service: probably the best service you can get in town, warm and exactly what you expact from this kind of restaurant.
2. Menu: we tried the set menu and every plate was impeccable.
3. Drinks: full bar menu available with wine list.
Cons:
Pretty much nothing. Naturally you pay a high price.
Kanak: A Captivating Indian Culinary Journey
Nestled within Hyderabad's Westin Hotel, Kanak is an Indian specialty restaurant that offers a captivating dining experience. The beautiful ambiance, enhanced by live Indian classical music, sets the stage for a serene and relaxing meal. With an open kitchen, guests can witness the culinary magic unfold before their eyes. However, occasional noise disruptions from unaware patrons can momentarily disturb the tranquility.
The food at Kanak is a true highlight, featuring standout dishes such as the succulent Sunhera Jhinga, the subtly spiced Nizami Subs, the smoky Dal-e Kanak, and the delightful Raita. These culinary creations showcase the flavors and techniques of Indian cuisine.
One aspect that may give pause is the pricing, as the bill for the mentioned dishes exceeded expectations. A more reasonable cost, around INR 4,500 or $55 USD, would align better with the overall experience.
Overall, Kanak is a beautiful restaurant that offers a captivating ambiance and delightful food. While it may prove expensive for large groups, those seeking an elegant and refined dining experience will find Kanak worth a visit.
Had a brief yet pleasant stay at Kanak Hotel in Hyderabad. The room was clean and comfortable, and the staff provided friendly and efficient service. The central location was convenient for my plans, making it a suitable choice for a short visit. Overall, a satisfying experience.
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