So, on the day of my marriage anniversary, my husband and me decided to try the stuff here. We drove to Jubilee hills and following summaries my review for this place-:
Ambiance- it's just not a supremely gorgeous ambiance but a very homely style of place. The seating is simple. The outside portion has a wooden table with a chair on one side and just the pavement on the other. I went here during the lockdown period, hence, there wasn't any seating on the inside. I would call the ambiance as simple, homely and cosy. The inside portion has several jams, spreads, honey, sauces, grains, oils, ghee and even bath and body products on display. 4/5
Service- You give the order at the kitchen window and he makes it for you. There was complete self service due to the lockdown. 4/5
Food- Now to be honest, the food may not appeal to every palette. As I totally adore vegan food, I loved what I savoured.
Nachos with green hummus- The nachos were totally soggy. I assume it had been kept and due to the moisture caused by the ongoing monsoons, it had gotten all soggy. The hummus dip was good. It had a distinct tatse of basil. 3/5 just coz they served us super soggy nachos.
Bisi belle bhath- This isn't the best bissi bele bhat but it's very homely. It is served with some fried karela. You can try this if you like homelyvegan food. 4/5
Burrito bowl- This consisted of some spicy rice, shredded cabbage doused in lime juice, nachos, green hummus and some potato veggie. Again, this was extremely homely and not like super yummy. I am a fan of simplicity, hence liked it. 4/5
Ragi based mega Margherita pizza- This just isn't the usual pizza. The crust was like papad and is gluten free with ragi as it's constituent. The topping was simply a cashew cheese with a taste of basil. The entire dish looked funny to see but tasted exactly like a Margherita pizza and I would urge all vegans, diet conscious people who crave pizza but avoid it due to dairy products and unhealthy ingredients to try this as it gives you a similar taste with less guilt. 4.5/5
Vegan chocolate ice cream- Don't miss this if you are here. The ingredients are cashew, seeds and cold pressed Coco. It was so yummy that I wanted to have another cup of it. 6/5
Pros-:
1) They endorse cruelty free food
2) Healthy food with less spices
3) Farm to plate concept
4) Homely food
5) Good location and cozy ambiance
6) Good dips, sauces and other organic food stuffs available.
Cons-:
1) Very expensive
2) Not the tastiest vegan food I've had
3) I hated the sight of their kitchen. I feel they should close that window which exposes the kitchen.
Will I come here again? I can come here a million more times specifically for the vegan ice cream which is the best vegan ice cream I've ever had. Cheers to these folks to promote cruelty free food.
Lovely little place recommended by a number of friends that I’ve been meaning to try for some time. We had a chocolate milkshake, kombucha, Kheema croquettes and the ridge gourd pizza. Love the pizza - had it with cheddar instead of mozzarella because my wife had some concerns about unpasteurised cheeses in pregnancy - lovely thin base and clean flavours that allow the ingredients to shine! Will definitely be back to try other items on the menu & the ridge gourd pizza is already a firm favourite.
Would be great to have the option of pasteurised dairy though for those who have dietary restrictions such as in pregnancy.
Charming restaurant that serves farm to table food! Tried the bisibelebath, brinjal chat and the kombucha. The dishes had a balanced flavour and we liked it . Their store has some goodies - fresh spices, soaps, oils and much more!
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