Maya is elegant with excellence in true sense Beautiful Indian cuisine restaurant in Trident BKC, means luxury & best in the hospitality industry .. Spacious restaurant with beautiful sculptures displayed, a beautifully beaded curtain in the entrance.. The restaurant Interior is dominated by three basic classic colours - Red Black White Maya, Trident BKC One of the most renowned Award winning restaurant of Trident, Bandra Kurla, Mumbai Famous 5 star hotel in BKC Me & My Parsi family attended Navroz Food Festival (7th-18th of Aug) Chef & his team Management Team of the prestigious Luxury property We're thankful for your warm welcome🙏 Amazing cocktails mocktails wines 3 course lovely authentic Parsi meal.. The best feeling is, of having good tasty authentic Parsi food in a lovely place called Maya Muktads started on 7th of August Muktads are of 10 days duration. According to Zoroastrian tradition, it's a special religious part of their culture.. The Muktad days are also known Farvardegan, which means "days of remembering the Fravashis.” Every creation – spiritual or material – has a Fravashi. Human beings have individual Fravashis as their Guardian spirits. Muktad is a joyous and festive occasion to welcome and be hospitable to the Fravashis. Muktad are the days of enhancing communication between the physical and spiritual worlds. The simple ritual would be to light a divo/candle, place a bunch of flowers & some sweets After this period Navroz, The Parsi New Year is celebrated.. Maya—the Indian speciality restaurant at Trident Bandra Kurla, is celebrating the auspicious Parsi New Year with a specially curated festive ‘Parsi Bhonu’ menu over lunch and dinner daily. Yes, lavish traditional menu prepared with an experienced team of Chefs of Maya, in the guidance of Chef Angad I should mention, food is cooked so well, with acute amount of spices, nothing is too much used while preparing, easy to digest.. To preserve the cultural and culinary specialities of the Parsis, the Navroz Special ‘Parsi Bhuno’ features delicacies like Chicken Farcha, Kolmino Patia, Mutton Berry Pulav, Saas Ni Macchi, Papetay Ma Gosht, Parsi Mutton Kebabs, Patra Ni Macchi, Khaman Pattie Main, Salli Boti, Dhansak, Lagan Nu Custard and much more… In this Chef's curated a la carte menu, the best & popular Parsi delicacies are included .. Very organised & helpful staffs. Wheel chair accessible.. Clean & hygienic.. All the 5 star facilities are available here.. Enjoy Navroz with good food in a good place.. INR 2000+ taxes per person (drinks are extra) Food Presentation Service Ambiance Satisfaction - all get 10/10