The speciality of this place is their Fusion with North Indian Food.
And I've tried few of their best fusions and I must say, I loved them all and so will you.
I started with their mocktails, Spiced Kokum and our very own Virgin Mojito, the mojito was as perfect as it can be, and the spiced kokum was surprisingly good.
My most favorite was their Stuffed Pita Harabhara Kebab, the Fusion of Hummus Pita and harabhara Kebab was delicious.
Also tried Zaitooni Tandoori Mushrooms and Naan Paneer Pizza, these fusions were also very tasty and unique.
For dessert we tried their Baked Madhuram which was a mix of Gulab Jamun, Boondi and loaded with Rabadi which was baked together. My sweet tooth was more than satisfied.
Must visit this hotel to try their unique North Indian items...
visited solitaire for dinner, It is an amazing place with a pleasant ambience and vibes. There was a live singing too, which was fantastic. Talking about food and hospitality which was maintained and has an amazing taste. I had ordered veg platter in starter which basically was full varieties of starters present in it. I had pizza and veg biryani all of these were amazing in taste. I really enjoyed dining at this place. i would recommend people to visit this restaurant.
overall an amazing experience.
Some of the many reasons I found solitaire a good fit for corporate dinner, family dinner and hangout with frnds Convenience: it's conveniently placed in such busy area making it easy for metro travellers as well as those driving here as they have very professional valet service available Brand value: being a part of such reputed group they ensure the standards are upto international level.
The cleaninlines and beautiful decor says it all Food: From the last visit I paid years back vs now, I see evident changes making my dinner experience so much fun. Wouldn't say their mocktails are LIT but for the starters if you are trying non veg and also some of their fusion veg items, I bet you will want to come back. Favorite picks from the night remains
Tandoori Promfret: Worth every penny for its size, succlent
marination and cooking style to perfection
Mutton Nihari: I never expected such authentic style food in
such category of restaurants. Truly flavorful with thick
gravy which clearly was slow cooked with love and art and
amazingly soft and generous mutton pieces.
Desserts: while the Indian desserts were good, some exclusive ones were outstanding like ainduja khubani Not to forget some staff members who served us and kept things rolling all the time were Great too.
I'm very confident and excited to visit them again to try some more signature dishes.
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