Sorrentina By Foodhall Mumbai

Sorrentina By Foodhall, Mumbai Plot 106 Linking Road - Mumbai

85/100
Recommended by 2 people
Full menu with prices and photos
Based on 1536 ratings and reviews
Updated
85 /100
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The menu of Sorrentina By Foodhall suggested by Sluurpy users

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Ratings of Sorrentina By Foodhall

Google
Google
Last update on 08/01/2024
4,4
815 Reviews

TA

Trip
Last update on 28/12/2023
4,0
21 Reviews
Zomato
Zomato
Last update on 19/08/2023
4,0
562 Reviews

J

Justdial
Last update on 05/07/2023
4,0
2 Reviews

ED

Eazydiner
Last update on 18/09/2020
4,5
33 Reviews

Reviews

Zomato
Ayush Padukone
+4
Finest Italian Food Experience of Mumbai. Must visit place !!
Great ambience. Amazing food.
Coffee lovers should visit at least once!
5 months ago
Zomato
Umang Thakkar | The Vegeater
+5
Sorrentina, located in Foodhall. Went there after seeing one of my friend raving about it on Instagram. And boy, he was right, the place is awesome. The food is just amazing. Having been to Cecconis (Soho) and Mezzo Mezzo (JW), I was actually looking forward to see what Sorrentina has to offer to me. Went there for dinner. The place was packed on a Wednesday. It is a totally high end place with all options for Keto, Vegan and having whole wheat bases and stuff.

The ambience is good, quite with candles and an open kitchen which I love. It was a long time that I had a wood fired pizza. Ordered the Pizza Sorrentina, which had Burrata cheese on top with just the tomato sauce but it was delicious. I could have ordered and had another one but I decided to order the Tajarin Alla Tartufo Pasta which had Paremsan Cheese, Black Truffle oil (ofcourse expensive). This was an exquisite dish, one of the best pastas I have ever had. Just amazing. It did feel at times that the garlic was over powering but the thickness of the cream and the pasta cooked so nicely, it all added up and made a lovely dish. I was glad I did not order another pizza and went for this. Even though I was full, I still ordered a Tiramisu another one of their speciality, it was lovely, the coffee flavour, the Mascarpone cheese, it was lovely. I rarely rate places 5 unless its a lovely experience, this was one of them. The service was quick and the total experience totally worthwile. Its expensive. Do check the menu and be prepared for a 3.5-4k shell out for a meal for 2 with drinks. Cheers.

Count the memories, not the calories!
5 months ago
Zomato
Jeet Karmaran
+5
Sorrentina By Foodhall
27th February 2020
1330hrs

About Sorrentina it is the first restaurant for Foodhall and its group. 4 Level Foodhall standing tall by lane of Linking Road. You may locate Sorrentina on the level 2. This place is known for its Italian delicacy. They make their breads and pasta. Open kitchen for few segments which makes it more exciting since you can see the pizza been prepped. They have a completely stocked bar. Chef Aabhas Mehrotra a young talented chef would ensure you are savoring on delicious Italian delicacy. This place has been known for their pizzas so do not miss out on trying them. We had Miss Pearl who briefed us on the entire menu and about the restaurant also helped us make our choice.

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STUZZICHINI [Small Plates]

GUCAMOLE ITALIANO CROSTINI
As I said they make their own breads. they use tomato bread topped with Tuscan style [Simple Food not covered with Sauces] Zucchini guacamole along with goat cheese. the darker green texture comes from zucchini. No added colors or flavors to it. Drizzled with balsamic. This was a suggestion from a good friend hence asked for it.

BURRATA CAPONATA
Who are fans of Burrata? Well you need to pound on them. loved the way it is presented, stands out completely. Burrata is laid on the base of pan tossed eggplant, Bell Pepper, Raisins, pine Nuts and glazed with White Balsamic.

PRAWNS PICCANTE
They use Sweet water Prawn. picante a Spanish term for hot and spicy which is fulfilled with the marinara sauce, the sauce comprises of tomato as prime along with garlic, herbs , spices and onion. So, it’s the marriage of the prawn and sauce which is partnered with sour dough Bread [in house]

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NEAPOLITAN PIZZA
Pizzas are love for me, so we tried the below

FIORENTINA
The base bread was just Amazing with a spread of tomato sauce, baby spinach, mushroom Goat Cheese and Pine Nuts . Would be even better had the ratio of the spread and bread be taken care [More of bread compared to the spread] having said that we enjoyed our pizza. chef please look into this

CLASSIC PEPPERONI
Needs no briefing. It was perfect

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PASTA

RAVIOLI DAL PIN
Ravioli stuffed with spinach and chicken mince. the sauce was Red Wine onion, Butter parmesan Emulsion with some fried sage. Ravioli was good. The sauce had a right balance of flavors

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TIRAMISU
Do not miss out on this. You should definitely give it a try for sure.

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Team Sorrentina Wish you all the best...!! Cheers
6 months ago
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Timetable

Monday:
12:00 - 00:00
Tuesday:
12:00 - 00:00
Wednesday:
12:00 - 00:00
Thursday:
12:00 - 00:00
Friday:
12:00 - 00:00
Saturday:
12:00 - 00:00
Sunday:
12:00 - 00:00

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SORRENTINA BY FOODHALL, MUMBAI - Plot 106 Linking Road - Menu and Prices

Our aggregate rating, “Sluurpometro”, is 85 based on 1536 parameters and reviews

If you need to contact by phone, call the number +91 22 2606 5370

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85
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Based on 1536 ratings and reviews
Updated
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