Fishland is a paradise for seafood lovers, situated at Worli Junction. They specialize in Thalis and in Manglorean seafood dishes. I have visited them multiple times in the last few years.
Dine in Rating of Fishland, Worli:
Date: 25th May 2019
Time: 9:00pm
Please check the rating for each dish we ordered based on various factors:
1) Prawns Fry – Rs. 250
Quality – 3.5/5
Portion Size – 3.5/5
Taste – 4/5
Value for Money – 3.5/5
Overall – 3.5/5
2) Surmai Chilli Sour (Pulimunchi) – Rs. 270
Quality – 4.5/5
Portion Size – 4/5
Taste – 4/5
Value for Money – 4/5
Overall – 4/5
3) Neer Dosa (Plate) – Rs. 120 (Rs. 60 x 2 Plates)
Quality – 4.5/5
Portion Size – 4.5/5
Taste – 4.5/5
Value for Money – 4.5/5
Overall – 4.5/5
Other Factors:
Ambiance: 3/5
Service: 3/5
Prawns Fry was definitely tasty but the oil content should have been less and quantity of Prawns could have been more. Still the green chilly chutney and lemon made it really amazing to eat. The standout dish here is Surmai Pulimunchi, which is a Manglorean Speciality. Pulimunchi is a thick gravy made using various ingredients and it is poured over the fish. It is sour in taste and it can be relished with Neer Dosa or Steamed Rice. We decided to eat it with Neer Dosa and believe me, each bite was magical. Each plate of Neer Dosa gets you 3 superthin dosas.
This place is definitely good at what they make but they need improvements in portion size, servers need to be little more helpful. If management took care of these small details, they can really develop a strong customer base that keeps coming back. I had a good experience overall and would definitely recommend people to try this place once.
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My favourite place for sea food
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