Located right on the Mall, it is one of the few places where you can get authentic Thai, Tibetan and Chinese cuisine. Surprisingly the place is not so popular. We ordered Tibetan bread Tingmo with Shamong Datsi mushroom and found the taste great and potions fulling enough for two.
Nostalgic for many, especially the lot that has studied in schools around this place.
Very pocket friendly, one of those few places serving excellent pork dishes.
Nothing much has changed in the last 25 years.
A place you must visit.
Great variety on offer for lover of Oriental food. Tibetan, Bhutanese, Chinese, Thai.
We ordered for the Shapta and Tigmo to go with it. And followed that up with Phingsa.
The waiter was kinda unsure, almost discouraging is from ordering it as he thought we may not like it. It tasted interesting. Although we doubt that the chef has actually Indianised the dishes to appeal to the larger customer base. it was impressive nonetheless.
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