In actual, a long lost legend from mysuru.. someone who was a trendsetter in the mysuru biryani scene 38 years ago. Biryani paradise, on sayaji Rao road started the take away counter with biryani neatly packed in an aluminum foil box keeping it hot and fresh. Earlier to this it was wrapped in news papers. This became a rage in the city at that time. One of the pioneers to spearhead the basmati biryani also was biryani paradise. Stepped into their outlet after long to be welcomed by a brush of nostalgia and beautiful memories. Food and memories go hand in hand and create an indelible bond in between. The biryani came piping hot, and as expected with the aluminum foil Packet on top... was top notch. Great Masadla and aroma long grains of golden rice ... lovely meat ...melt in the mouth. One piece was just bone, and the server immediately replaced it . The kaddu ka dalcha and raita were spot on , soothing and gave the shaadi ki biryani vibes...vintage mysuru in all its form. The kabab was a revelation... it's came as chicken 65 with bone on the bill, but was actually kabab.. easily one of the finest in the city. The sprinkle of Masala and fried onion on top took it to another level altogether. Comfortable seating, good nostalgic food made the old school way and decent hygiene...add nostalgia to it. Biryani paradise is a must visit .