A few days ago, I visited Shikara Restaurant located in Sanpada, just off the highway. It's a place that combines a restaurant, hotel, and cafe, offering a unique and delightful theme. With open-air seating, a spacious dastarkhwan for larger groups, dim lighting, small fountains, and live 90s music, the vibe of this place is truly distinctive. Shikara is renowned for its North Indian and tandoori dishes, and the starters, including Murg Kali Mirchi, Murg Pahadi Kebab, and Murg Reshmi Kebab, were exceptionally delicious. Moving on to the main course, we ordered Murg Shikara Special and Mutton Biryani with a bread combo that included tandoori naan, butter naan, and butter garlic naan – all served together. We also tried some refreshing mocktails, and for dessert, indulged in the delightful Shikara Sundae and Naram Garam Gulab Jamun. If you're a fan of coffee or tea, their cafe offers a great ambiance. Overall, Shikara is a must-visit place, especially if you're traveling on the Mumbai-Pune highway.
Shikara restaurant is one hell of a Visual delight that is so satisfying on your palette! Based on the theme of a shikara the ambience totally relates to the Shikara boats. One can visit here for the most delicious non vegetarian options including sea food and chicken & they have plenty of vegetarian options as well. 😍
I personally loved the Veg Gold coin followed by Lab do Paneer sabzi which serves best with Garlic Naan or Hot Roomali Rotis. This sabzi was a combination of two paneer gravies - green & red base 😍
Their cold coffee is amazing & they do serve some refreshing Mocktails as well 😍
We then ordered some mouth watering desserts including Shikara Sundae, Phirni and Gulab Jamun 😍
Absolutely loved the taste and ambience here!
Food: 5/5 | Service: 5/5 | Atmosphere: 5/5
Recommended dishes
Seafood, Gulab Jamun, Veg Tripple Fried Rice, Cheese Garlic Naan, Firni♥️
Shikara restaurant is one hell of a gastronomic delight! Based on the theme of a shikara the ambience totally relates to the Shikara boats. One can visit here for the most delicious non vegetarian options including sea food and chicken. We tried the butter garlic prawns which were delectable! The chicken biryani had the best aroma along with a chicken platter to add on it. In vegetarian the menu was so good. We ordered Gold coin and veg platter for starters followed by Lab do Paneer which was a combination of two paneer sabjis. We then ordered some mouth watering desserts including Shikara Sundae,Phirni and Gulab Jamun. Absolutely loved the taste and ambience here!
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