Cute small restaurant.
The food is not spectacular but it’s good.
The portions were generous.
They have Indian and Chinese cuisine.
Both veg and non- veg options available.
We got butter chicken and sichuan veggies, liked everything.
I wouldn’t call it authentic Chinese ( I lived in China for 5 years) but it had the Sichuan pepper in the dish and I love it.
The gin cocktail was delicious.
Kavita Tiwari
+4
Went there for coffee as we were passing by. Coffee was quite average and so was the garlic bread. Maybe I will try the main course and share more, but not a great option for coffee.
Aijaz Afzal
+5
Tried Kulfi with falooda, its a small kulfi corner located in the corner of the restaurant, outside seating arrangement with quick self service.
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