My North Indian food cravings landed us at this place and it was an amazing experience. Started off with roohafza banta which was quite refreshing. For the starters we had Chicken Garlic Tikka the chicken was so juicy and so well cooked loved every bite of it don't miss to eat the roomali roti on which it is served. For the mains we had Mutton Biryani, Handi Chicken and Mutton Nihari and I must say the way it was served I mean the presentation is just so amazing and so is the taste. The service was good too special mention to Mr. Pradeep. The portions are also pretty decent more than enough for two. Lastly we had jalebi with cinnamon icecream something new we tried but soooo sooo yummm do not miss this. Must try!!

Pot pot is one of its kind delivery servive from the house of yum yum cha.Its niche is innovative indian cooking be it potlis or lots with locally sourced ingredients which are fresh and organic. After lots of recommendations, happened to order for a family dinner. What appealed most from the menu was Non veg potluck pack.They provide options to choose from two non veg curries and one rice preparation along with choice of breads to compliment the curries. Unbelievable pricing too.I ordered non veg potluck with options of smoked potter chicken with tandoori pita,Prawns chilli butter garlic again with tandoori pita and prawn curry rice with tomato chunda.Potted phirnee was also ordered along. The order arrived within mentioned time bracket and what amazed us was its packaging.Each and everything be it Mains or condiments was packed in terracotta style glass jars and then duly packed in quirky cardboard boxes.Not only these were eco friendly but can be reused for any storage. Potter chicken was very balanced,neither it was sweet nor it was spicy. Prawns curry rice was so aesthetically packed in earthen pot with a lid cover and a banana leaf. The aroma and delicate cooking in coconut milk made the rice very soothing and like comfort food. Prawns Chilli butter garlic were rustic and bit spicy with butter,garlic and chillies. One of the most amazing prawns i had lately,appam would have been a better choice though! lastly,potted phirnee which looked so amazing visually with saffron strands and pistachios bedded on top. It was devoured in seconds as the richness and creaminess waa heavenly.Very lighly sweetened and simple flavours,it was as authentic as it could be. I am going to be a regular with Pot pot for its amazing quality food and packaging and for the magic they are offering at unmatched pricing. .