Best for North Indian food. We loved Non Veg Kebab platter here at Punjab Grill.
In Main Course Must try Dhaniya Mirchi Da Kukkad and Laal Maans. In dessert Kulfi Falooda and Gulab Jamun were amazing.
Ample space having both indoor and outdoor options available. While indoor has an elegant interior, outdoor provides a soothing roof-top experience. Now that they are a well-established food chain their food doesn't require any extra word of praise, authentic as usual!
Btw this Google Map listing requires an update - It's in sector-104 not in sector-110
Went here on a Saturday for lunch, got a table quite easily. The ambience was quite cosy and the decor was on point. Here's what we had:
1. Dahi ke kebab: The kebabs were tender and juicy inside, loved them.
2. Paneer Cigar roll: Didn't enjoy these as much as they felt kinda bland.
3. Soya Do Pyaza: Despite expecting a medium spicy dish and getting a sweeter one, it was quite flavourful. It was quite unique as well as this was the first time I had something like this.
4. Dal Makhani: Despite not being on the menu, the chef prepared it for us and it was delicious. Loved every last bite!
5. For breads we had tandoori roti, lachcha parantha, garlic butter and butter naan, all of which complimented the food and were quite tasty themselves.
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