Wow, what a way to bid adieu to Goa! This little restaurant stole my heart with its flavors. Imagine a burst of local spices dancing on your taste buds – that's what every bite felt like. The seafood, oh my, it was like they just plucked it from the ocean. The chef's creativity in blending traditional Goan ingredients with a modern twist was pure genius. The place itself had this cozy charm, making my farewell meal a truly emotional experience. If you want your last day in Goa to be etched in foodie heaven, you've got to give this place a shot!
From the outside, Spicy Bella might look like any other Italian restaurant in town. But trust me, the service that you will experience is like no other restaurant. We were in awe by the hospitality provided by Chef Verma.
At first, we got confused by the selection of Pastas on the menu. But the chef spent time explaining every little detail about the types of pasta and the sauces it would come with. We ordered almost all the pasta dishes listed in the menu.
The service was a tad bit slow, but that is understandable because of the size of our order. The server accidentally bought the wrong order at first, but chef Verma was kind enough to put that on the house.
Highly recommended if you are in an around Calangute. Tripadvisor bought me here as it was the highest-rated Italian restaurant in Goa. But when we reached there we saw that their menu was much more extensive. Would love to go back and try other cuisines the chef has to offer.
A nice cosy restaurant with excellent food. The chef Kamal Varma personally attends to customers. Food is fresh and there are options available from Thai, Vietnamese, Chinese and Indian cuisines.
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